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Nestled in the vibrant heart of Osaka at LUCUA basement level, Yakiniku Manno offers an authentic Japanese barbecue experience focused on premium cuts and carefully curated dishes. This menu overview invites food enthusiasts and travelers to explore a delightful array of starters, mains, desserts, and drinks that celebrate the art of yakiniku.
Starters
Begin your meal with exquisitely fresh and flavorful starters that prepare your palate for the rich main courses ahead. The Beef Toro Meat Sushi stands out with its tender, melt-in-your-mouth slices of premium beef toro, offering a luxurious sushi experience. For a refreshing contrast, the simple yet crisp Cucumber Dish adds a light, invigorating balance.
Mains
Dive into a selection of prime yakiniku cuts, grilled to perfection at your table. The Skirt Steak & Red Offal Set is a hearty combination that showcases robust flavors and varied textures, perfect for sharing or savoring solo. The Upper Harami offers a richly marbled, tender cut that exemplifies Japanese beef excellence, while the Upper Tetchan features a delicately flavored, tender beef intestine that is a must-try for adventurous diners.
Drinks
Complement your yakiniku feast with a refined selection of beverages. The menu features a Happy Hour Drink option, offering various alcoholic beverages that perfectly accompany the rich flavors of grilled meat. Whether you prefer beer, wine, or a well-crafted cocktail, Yakiniku Manno ensures your drink pairs beautifully with your meal.
Specials & Highlights
- Premium Quality Wagyu Beef – Renowned for its exceptional marbling and tenderness, the wagyu beef selections here promise an indulgent dining experience.
- Interactive grilling experience – Guests can grill their own meats at the bar, tailoring each bite to their preferred level of char and flavor.
- Attentive and friendly service – Staff are known for their warm hospitality and helpful guidance, enhancing the overall dining atmosphere.
