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Datong District

施家鮮肉湯圓以其傳統客家風味湯圓和多樣化的菜單深受顧客喜愛。米其林必比登推薦的肯定更是印證了其美食實力。顧客讚揚其湯圓皮薄餡多，湯頭清爽不油膩，且價格親民。店內環境雖然簡樸，但整潔明亮，服務態度也獲得好評。

Nestled in the vibrant heart of Datong District, Taipei, 

 offers an exceptional culinary journey into traditional Hakka cuisine. Renowned for its perfectly chewy, delightfully stuffed rice balls and a broth that balances freshness with subtle sweetness, this gem has captivated locals and tourists alike.

An Unforgettable Dining Experience in Taipei's Datong District

The moment you step inside Shi Jia, the warm and bustling atmosphere reflects a local favorite spot. Guests rave about the large meat rice balls, generously filled and paired with vibrant, flavorful soups that leave a lasting impression. Signature dishes such as the spicy wontons, Buddha jump wall, and wine-soaked chicken drumsticks stand out as must-tries, with the chicken drumsticks hailed as some of the best in Taipei.

 extends to the friendly staff who assist with ordering, especially for international visitors facing the Chinese-only menu. This level of hospitality ensures an inclusive and memorable dining experience for food lovers and curious travelers alike.

Top dishes to try at Shi Jia Fresh Meat Rice Balls

 - A generous, mouthwatering classic filled with juicy pork, celebrated for its chewy yet light texture.

 - Perfectly balanced with a spicy kick, these are a flavorful complement to any meal here.

 - A unique and tender dish that patrons declare the best of its kind in Taipei.

 - Remember to bring cash as debit cards and NFC payments are not accepted.

 - Open daily from 11:30 AM to 3:00 PM and 5:00 PM to 10:30 PM. Plan to arrive before the afternoon closure at 3 PM for dine-in or takeout.

 - Lunchtime can be busy with a line, but it moves quickly, usually around 15 minutes wait.

施家鮮肉湯圓的營業時間是什麼時候？

 施家鮮肉湯圓的營業時間為每日11:30-15:00，17:00-22:30。

施家鮮肉湯圓提供哪些付款方式？

Shi Jia Fresh Meat Rice Balls enjoys a highly positive reputation among its community and visitors. Celebrated for its authentic Hakka flavors, the restaurant's signature chewy rice balls with juicy fillings and the refreshing broth have earned multiple Michelin Bib Gourmand recommendations. Customers frequently praise not only the impeccable food quality but also the friendly and attentive service that creates a welcoming dining environment.

Embrace a true taste of Taipei’s culinary heritage at Shi Jia, where tradition meets heartfelt hospitality in every dish served.

Asia

Taiwan

Un'esperienza culinaria autentica a Datong District

Nel cuore di Taiwan, nel vivace quartiere di Datong District, si trova un luogo che incarna la tradizione culinaria locale:施家鮮肉湯圓. Questo ristorante è famoso per i suoi deliziosi tangyuan, palline di riso dolci e salate che sono un vero e proprio simbolo di convivialità e calore familiare. Immaginate di assaporare un piatto caldo e avvolgente, con un ripieno di carne succulenta e un guscio di riso morbido, che si scioglie in bocca, portando un sorriso a ogni morso.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2LTR2VVh3EAE&d=17924085&t=1

places/ChIJTwEC1D6pQjQRL5oArrBlO6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2LTR2VVh3EAE

I was absolutely blown away by this incredible restaurant! The meat rice ball was excellent, perfectly complemented by a vibrant, flavorful soup. It was my first experience with such unique cuisine. The menu boasted a lineup of signature dishes that were equally mouthwatering, including the Buddha jump wall, signature noodles, spicy wontons, and the wine-soaked chicken drumsticks. The latter was the most delicious wine-soaked chicken on this Taipei trip.

The only challenge was that the order sheet was in Chinese, but thankfully, a kind staff member helped me write it.

I can't wait for my next visit to dive into even more of their food!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5Z1plMmRnEAE&d=17924085&t=1

places/ChIJTwEC1D6pQjQRL5oArrBlO6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5Z1plMmRnEAE

We went during lunchtime, and the line moved relatively quickly. We only waited for about 15 minutes. The big meat rice ball is quite special, something I had never tried before, but it's really large, so I recommend sharing it with someone. Also, don't forget to order the spicy wontons, they're delicious!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2a0lYUVFBEAE&d=17924085&t=1

places/ChIJTwEC1D6pQjQRL5oArrBlO6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2a0lYUVFBEAE

Pork mochi and wonton are must have and well worth lining up for.  Other dishes just help make a full meal and don’t quite stand out.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOb3NYbWZ3EAE&d=17924085&t=1

places/ChIJTwEC1D6pQjQRL5oArrBlO6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOb3NYbWZ3EAE

I recommend another Michelin-starred restaurant. The must-try dish for me is the pork-filled mochi dumplings served with hot soup. The taste is truly delightful, leaving a refreshing sensation. The outer layer of the dumplings is pleasantly sticky, while the filling is exceptional. I visited on a Friday afternoon, and the local-style ambiance was bustling with many satisfied customers. The staff and owner were friendly. I highly recommend this place, and you must try the pork-filled mochi soup priced at 60 NTD. The large mochi dumplings are irresistibly soft – a must-try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMdTZQbXhBRRAB&d=17924085&t=1

places/ChIJTwEC1D6pQjQRL5oArrBlO6M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMdTZQbXhBRRAB

The rice balls here were chewy but light, and filled with such an amazing filling, I was surprised at the amount of meat that was inside. The sesame noodles were also excellent.
Make sure to come here before 2:30pm, as they close for an afternoon break at 3pm. We were still able to order takeout and ate at a table outside. Would definitely come back again!

Delicious Pork Mochi and Spicy Wontons in Datong District, Taipei

施家鮮肉湯圓創立於1960年代，已有超過60年的歷史。從路邊攤起家，經營至今，深受在地人和遊客的喜愛。店家以傳統客家風味湯圓聞名，並連續數年獲得米其林必比登推薦，證明其美食實力。

History of Shijia Fresh Meat Tangyuan in Taipei City, Datong District, Taiwan.

Nestled in the heart of Datong District, Taipei City, 施家鮮肉湯圓 (Shijia Fresh Meat Tangyuan) boasts a rich legacy stretching back over six decades. Founded in the 1960s as a humble roadside stall, this culinary gem has grown into a beloved establishment that masterfully preserves traditional Taiwanese flavors while captivating locals and visitors alike.

施家鮮肉湯圓's journey began in the 1960s, when it started as a small street vendor, offering the local community its signature fresh meat-filled rice balls. This approachable start laid the foundation for a culinary experience that would resonate through generations.

Fast forward to 2019, when the restaurant earned its first Michelin Bib Gourmand recommendation — a prestigious acknowledgment of its exceptional quality and authentic taste. This accolade marked a new chapter that elevated its status among Taipei's renowned eateries.

By 2023,施家鮮肉湯圓 had sustained its excellence, securing the Michelin Bib Gourmand recommendation for the fifth consecutive year. This consistent recognition reflects the dedication of the second-generation proprietors who have maintained traditional recipes while cleverly adapting to modern palates.

 is not just a restaurant; it is a vibrant part of Taipei's culinary heritage. Its signature fresh meat rice balls are celebrated for their chewy yet light texture and generous fillings, a testament to time-honored craftsmanship. The spot has become a must-visit for foodies eager to savor genuine Taiwanese flavors that have withstood the test of time.

 施家鮮肉湯圓 founded as a roadside stall, beginning its storied legacy.

 First Michelin Bib Gourmand recommendation awarded, recognizing quality and authenticity.

 Fifth consecutive Michelin Bib Gourmand recommendation, affirming enduring excellence.

For those seeking an authentic taste of Taiwanese cuisine steeped in history, 施家鮮肉湯圓 remains an unmissable destination. Its rich legacy and continuous Michelin recognition make it a beacon of culinary tradition and quality in Taipei City.

Dine In

Takeout

Restroom

In the heart of Datong District, Taipei City, a delightful culinary gem beckons all who pass: 施家鮮肉湯圓. This unassuming restaurant is known for its exquisite fresh meat dumplings, or "湯圓", each morsel crafted with care and bursting with umami flavor. The cozy ambiance and authentic Taiwanese cuisine make it a must-visit for food lovers.

施家鮮肉湯圓

提供各式客家風味湯圓、麵食、飯類及小菜，滿足不同口味需求。

鮮肉湯圓

湯圓餛飩

招牌乾麵

皮蛋豆腐

海帶

豆干

施家鮮肉湯圓菜單

Un viaggio nei sapori autentici di Taiwan

Per iniziare il vostro viaggio culinario, provate il delicato皮蛋豆腐, un classico piatto taiwanese a base di tofu morbido e uova centenarie, o gustate la fresca海帶, un’insalata di alga marina ricca di sapori e benefici salutari. Per gli amanti dei gusti più robusti, il豆干 offre una texture compatta e saporita, ideale per condividere.

Il cuore del menu è rappresentato dalle esclusive 湯圓 e 湯圓餛飩, due piatti tradizionali ricchi di sapore. La鮮肉湯圓 è un delicato mix di carne di maiale nero, avvolta in una morbida pelle di riso glutinoso, arricchita da ingredienti come冬菜,蝦米 e un tocco di olio di cipolla. La versione 湯圓餛飩 combina le tradizionali tortellini di carne con il brodo saporito di ossa di maiale e aromi di stagione. La招牌乾麵, con il suo condimento di sesamo, salsa di soia e noodles larghi, promette un'esperienza di gusto autentica e appagante.

Attenzione, anche se il menu non include specifici dessert, lasciatevi tentare dai dolci tipici taiwanesi che potrete scoprire con il personale del ristorante, come i tradizionali mochi o il dolce di fagioli rossi, per un finale di pasto indimenticabile.

Per accompagnare i vostri piatti, il ristorante offre una selezione di bevande tradizionali taiwanesi, ideali per esaltare i sapori ricchi e autentici del menu. Non perdete l’occasione di gustare un tè locale o un bicchiere di vino di riso, perfetti per concludere il vostro pasto con un tocco di genuinità e cultura.

Vivi l'autentica esperienza di Taiwan al ristorante施家鮮肉湯圓! Assapora ravioli di carne fatti a mano in un ambiente accogliente. Prenota ora la tua delizia!

Authentic Dumplings in Datong District, Taipei

Taipei City Municipality

提供未煮熟的湯圓，顧客可自行回家烹煮享用。

外帶生湯圓

提供冷凍湯圓及高湯配料，方便遠地顧客享用。

宅配服務

scopri il vero gusto dei dumpling a datong

Benvenuti alla施家鮮肉湯圓, il punto di riferimento a datong per gli amanti della cucina taiwanese autentica. Questa scoperta culinaria offre un'esperienza unica con le sue specialità di shumai e dumpling fatti a mano che catturano il cuore di ogni visitatore.

施家鮮肉湯圓 is perfect for casual dining, family gatherings, or a quick lunch break. Its unique offerings make it a great choice for food enthusiasts looking to explore traditional Hakka cuisine.

Be sure to arrive before 2:30 PM, as they close for an afternoon break at 3 PM. The menu is primarily in Chinese, so a little preparation or assistance may be helpful.

施家鮮肉湯圓 offers a delightful experience with its authentic flavors and welcoming atmosphere. While it may have some limitations in space and peak hour waits, the quality of the food and the friendly service make it a worthwhile visit.

District

探索台北大同區的施家鮮肉湯圓，享受傳統客家風味湯圓和米其林推薦的佳餚，價格親民，環境乾淨舒適，立即體驗！

施家鮮肉湯圓 - 台北市大同區傳統佳餚推薦

查看施家鮮肉湯圓的完整菜單，包括肉湯圓、湯圓餛飩、醬麵及小菜，提供外帶、宅配服務，滿足您的不同需求。

施家鮮肉湯圓美味菜單 - 台北大同區傳統小吃推薦

了解施家鮮肉湯圓的營業時間，位於台北市大同區隆和里，營業時段為每日11:30-15:00，17:00-22:30，方便您的用餐安排。

Chuan Mu Yuan

HUGH dessert dining

大橋頭老牌筒仔米糕