Discover the unique charm of The Pig and Palm in Cebu City Philippines.
Nestled in the vibrant Cebu Business Park at the ground floor of MSY Tower on Negros Road, The Pig and Palm offers an exceptional dining experience that combines modern European tapas with a distinct Filipino flair. This restaurant is a must-visit for foodies and travelers seeking a blend of innovative culinary artistry and cozy ambiance in Cebu City.
An exquisite menu with pork as the star attraction
At The Pig and Palm, the culinary team crafts dishes that celebrate the rich flavors of pork, highlighted by the signature Roasted Suckling Pork—a dish that perfectly balances crispy textures with tender, juicy meat. Complementing this are other modern European-inspired tapas that excite the palate, such as the delightful roasted Mentaiko potatoes with balsamic caviar and the smoky Palawan Pulpo served with creamy potato foam. Vegetarian options including fresh salads and vegetable-based tapas are thoughtfully available, ensuring there’s something for everyone.
A perfect atmosphere and impeccable service
The Pig and Palm is praised for its welcoming and intimate setting, featuring both indoor and outdoor seating options that stay cool even during the warmest afternoons. The staff are attentive, warm, and knowledgeable, making guests feel right at home. Whether you’re indulging in a relaxing brunch, a vibrant lunch, or a sophisticated dinner, the impeccable service elevates every visit. Pair your meal with expertly crafted cocktails, fine wines, or carefully selected beers to complete your dining experience.
Highlights and community sentiment
- Signature dishes: Roasted Suckling Pork, Basil Sorbet, and Linguine Nero.
- Atmosphere: Cozy, modern, with shaded outdoor seating perfect for Cebu’s tropical climate.
- Service: Attentive and caring, ensuring a memorable dining experience.
- Accessibility: Free parking available at Cebu Business Park with easy reservations recommended for peak times.
Frequently asked questions
- What are the operating hours of The Pig & Palm? The restaurant is open Tuesday through Sunday from 11:00 AM to 11:00 PM, with the kitchen closing at 9:30 PM. The bar operates from 12:00 PM to 11:00 PM on weekdays, extending to midnight on Fridays and Saturdays.
- Is there a dress code at The Pig & Palm? Guests are encouraged to dress smart-casual to complement the upscale but relaxed atmosphere, though no strict dress code is enforced.
- Does The Pig & Palm offer vegetarian options? Yes, the menu includes vegetarian-friendly dishes such as salads and vegetable-based tapas, catering to diverse dietary preferences.
- Is parking available at The Pig & Palm? Complimentary parking is available at the Cebu Business Park area near the restaurant for convenient access.
- Does The Pig & Palm accept reservations? Yes, reservations are accepted and highly recommended, especially during peak dining hours and weekends to secure your table.






