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Bordeaux

Epicentre is a highly acclaimed restaurant in Bordeaux, known for its intimate setting, exceptional French cuisine, and attentive service. Guests frequently praise the chef's creativity and the quality of the dishes. The restaurant offers a fixed menu that changes monthly, focusing on seasonal and local ingredients. Reservations are recommended due to limited seating.

Epicentre Bordeaux Dining Experience Overview 

Nestled in the heart of Bordeaux at 15 Rue Piliers de Tutelle, Epicentre offers a truly intimate dining adventure for lovers of refined French cuisine. This cozy restaurant, with seating for just 18 guests, invites you to savor a curated fixed menu that evolves monthly to showcase the very best of seasonal and local ingredients. Here, creativity meets precision as the chef deftly crafts each dish to perfection, promising an unforgettable culinary journey.

Epicentre’s charm lies in its unique concept where simplicity meets excellence. The focus on a limited menu allows the kitchen to excel without distraction, resulting in dishes that receive high praise for their freshness, artistic presentation, and exceptional flavors. Diners often describe the atmosphere as warm and inviting, making it a perfect spot for both casual lunches and elegant dinners. The attentive yet friendly service complements the experience, creating a relaxed ambiance where every detail is thoughtfully managed.

The fixed menu typically features exquisite choices such as delicately prepared fish and tender veal, alongside assorted appetizers and fruit-based desserts that delight even those who prefer to avoid chocolate. The menu is thoughtfully designed to emphasize seasonal ingredients, making each visit a fresh and exciting experience. Additionally, vegetarian options are available, ensuring inclusivity for diverse dietary preferences. Paired with a selection of fine wines and cocktails, every meal at Epicentre promises to be an indulgence for the senses.

Due to its cozy size and high demand, reservations are strongly recommended to secure a table at Epicentre. The restaurant operates from Tuesday to Wednesday for lunch, and Thursday through Saturday for both lunch and dinner services. Epicentre accepts various payment methods including credit and debit cards, and even supports NFC payments for your convenience. While the intimate indoor setting excludes outdoor seating, the warm atmosphere more than compensates for it.

What is the average price of a meal at Epicentre?

 The average price for a meal is approximately €57 for lunch and €65 for dinner.

 Yes, the menu includes vegetarian dishes to accommodate different preferences.

How many people can Epicentre accommodate?

 The restaurant seats up to 18 guests, ensuring a cozy and personal dining experience.

 Due to limited seating, booking a table in advance is highly recommended.

What are the operating hours of Epicentre?

 Epicentre is open Tuesday and Wednesday for lunch, and Thursday through Saturday for lunch and dinner.

Epicentre enjoys a positive reputation among Bordeaux’s dining circles, praised for its creative French cuisine and personal touch. Guests often highlight the chef’s innovative dishes and the friendly, professional service as defining features of their experience. Although a few diners have expressed concerns about specific dishes or service encounters, the overall community sentiment remains optimistic and appreciative of this hidden gem’s authentic charm and culinary artistry.

Europe

France

Situato nel cuore di Bordeaux, Epicentre si distingue come un ristorante che incarna l'essenza della cucina francese contemporanea. Questo locale accogliente e raffinato offre un'esperienza culinaria che combina sapori autentici con un tocco innovativo, perfetto per chi desidera immergersi nella cultura gastronomica locale.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUcllYd3lBRRAB&d=17924085&t=1

places/ChIJRfhakNonVQ0RTJIt48GQPXQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUcllYd3lBRRAB

We were thrilled with our experience and loved our meal.  We had two choices to make besides what we wanted to drink and we love this concept.  It means the kitchen (in this case the one chef) can do a few things exceptionally well without unnecessary distraction. The place seats 18 and filled up quickly.  We were provided with two delicious amuses bouches before the first course.  We opted not to do the cheese course (we’ve been traveling and eating out a lot) and ordered one of each of the options (fish or veal). Dessert was fruit based which as a non-chocolate person made me very happy.  You can’t go wrong dining here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiek1yazlnRRAB&d=17924085&t=1

places/ChIJRfhakNonVQ0RTJIt48GQPXQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURiek1yazlnRRAB

We visited Épicentre in Bordeaux with high expectations, given its stellar reputation. However, our experience was nothing short of a major disappointment. Opting for the Menu Soir priced at €57, we anticipated a memorable culinary journey but were left deeply dissatisfied.

The meal started off on a promising note with the starter. It was decent, albeit not outstanding, but enjoyable enough to raise our hopes for the courses to follow. Unfortunately, this initial optimism was quickly shattered.

For the main course, we chose the beef option. What arrived on our plates was nothing short of appalling. The steak consisted of more than 50-60% fat, with the remaining meat portion completely raw. This was not the rare or medium-rare that one might expect; it was essentially uncooked.

When we addressed our concerns with the waiter, his response was dismissive and condescending. He insisted that the dish was ribeye steak and was supposed to contain that much fat, suggesting that we simply didn’t understand what a ribeye was. As for the raw meat, he claimed it was the chef’s deliberate choice to serve it in that manner and that in France, it’s not customary to ask how the customer wants their steak cooked. Even more frustrating was that the waiter did not accept our complaint about the meat quality. Instead of offering to bring another portion of steak, he continued to argue and insisted that it was supposed to be served that way. The only alternative he suggested was bringing a portion of fish, which was not what we wanted or expected.

We eventually accepted the fish dish, which was good, but it could not save the evening, which had already been ruined by the rudeness and unprofessionalism of the waiter and the poor quality of the beef.

Overall, our experience at Épicentre was extremely disappointing. The service was unresponsive and patronizing, and the quality of the food did not match the high price point or the restaurant’s reputation. It was, without a doubt, the WORST dining experience of our 10-day trip in France. We cannot recommend Épicentre and will certainly not be returning.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUazgzbXpRRRAB&d=17924085&t=1

places/ChIJRfhakNonVQ0RTJIt48GQPXQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUazgzbXpRRRAB

Wow, an amazing find in Bordeaux! A small and informal place but everything was sublime. It’s a must if you have an appreciation for creative French cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsNXVlSDJnRRAB&d=17924085&t=1

places/ChIJRfhakNonVQ0RTJIt48GQPXQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsNXVlSDJnRRAB

We were so lucky to get a table here without reservation, it was Saturday evening and we just arrived to Bordeaux. Restaurant is small and very cosy, it was serving fixed menu that evening. We liked everything we tried, food was fresh, tasty and beautifully presented pared with good vine. Best words for chef and waiter professional yet friendly. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4LWJuUkl3EAE&d=17924085&t=1

places/ChIJRfhakNonVQ0RTJIt48GQPXQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4LWJuUkl3EAE

Overall a Very Nice and tasty experience. The waiter and the chef are welcoming and attentive to the customers. The place feels cosy and the choice of stuffing it with thousands of small tables definitely pays and creates a relaxed and relaxed enjoyable environment. The presentation of the food was interesting and eye catching. I recommend it.

Epicentre a Bordeaux: Ristorante di Food & Dining nel Cuore della Città

Epicentre, formerly known as Les Canailles, is a bistronomic restaurant in Bordeaux, France, renowned for its modern French cuisine and intimate dining experience. The restaurant is led by Chef Benjamin Wavrant, who emphasizes seasonal and local ingredients in his dishes.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

Epicentre is a charming restaurant in Bordeaux, where the essence of the region's culinary heritage meets modern artistry. Located on Rue Piliers de Tutelle, it offers a cozy yet refined atmosphere, serving exquisite dishes that celebrate local flavors. Perfectly situated in the heart of Bordeaux, it invites guests to indulge in a unique dining experience while exploring the vibrant culture and gastronomy of the area.

Epicentre

Un menu en 5 services mettant en avant des ingrédients de saison et locaux.

Mise en bouche

Foie gras IGP grillé, asperges vertes du Blayais, oignons doux et jus de volaille

Lotte cuite nacrée, guanciale, romanesco brulé, onctueux de lentilles, pistache au naturel

Boeuf cuit au beurre, asperge brûlée et sablé parmesan, tomates du sud-ouest, jus mentholé

Fromage

Fraise en pavlova, thym citron et sirop de fraise

Menu Mai 2025

Un viaggio culinario tra sapori di stagione e ingredienti locali presso l'iconico Epicentre di Bordeaux.

Inizia il tuo viaggio con un raffinato Mise en bouche o deliziosi foie gras IGP grillati, accompagnati da asperges vertes del Blayais, oignons doux e un ricco jus di volaille, perfetti per stuzzicare l'appetito.

Per i veri amanti del mare, la Lotte cuite nacrée con guanciale, romanesco brulé, lente onctuose di lenticchie e pistacchi al naturale rappresenta un'eccellenza gastronomica. Alternativamente, il manzo cotto al burro con asparagi brulé, sablé parmegiano, pomodori del sud-ovest e un tocco di jus mentolato offre un'esperienza ricca e avvolgente.

Per concludere il pasto, una selezione di formaggi di alta qualità, ideale per gli intenditori e per accompagnare un buon vino locale.

Per un tocco finale, immergiti nella dolcezza con una Pavlova alle fragole, aromatizzata con thym citron e un delicato sirop de fraise, un dessert che unisce freschezza e dolcezza in modo sublime.

Accompagna il tuo pasto con una selezione di vini locali e internazionali, o lasciati conquistare da cocktail artigianali e bevande analcoliche fresche, ideali per esaltare ogni piatto.

Scopri l'Epicentre a Bordeaux: un locale di eccellenza culinaria che delizia i sensi con sapori autentici in un’atmosfera unica. Prenota ora e vivi un'esperienza indimenticabile!

Epicentro Bordeaux: Ristorante Gustoso in Centro Storico

Bordeaux Municipality

Un menu en 5 services avec entrée, plat, fromage, dessert.

Menu du soir

Formule déjeuner

Formule déjeuner avec fromage

scopri l'eleganza culinaria all'epicentre di bordeaux.

esperienze gastronomiche uniche all'epicentre.

Situato nel cuore di Bordeaux, l'Epicentre offre un viaggio culinario senza paragoni. Con un menù serale di 5 portate che include antipasto, piatto principale, formaggio e dolce, ogni cena diventa un'esperienza memorabile a 65 euro. Per il pranzo, le opzioni sono ancora più pratiche e gustose con formule che comprendono antipasto, primo, dessert, e anche una variante con formaggio, tutte a partire da 57 euro.

Se sei un appassionato di gastronomia, l'Epicentre è il luogo ideale per esplorare sapori autentici e abbinamenti innovativi. La sua offerta di menù vari e il suo ambiente accogliente sono perfetti per cene romantiche, incontri tra amici o pranzi di lavoro in un'atmosfera sofisticata.

Lasciati conquistare dai sapori autentici e dalla raffinata atmosfera dell'Epicentre, il ristorante che sta rivoluzionando la scena gastronomica di Bordeaux.

Prenota ora per vivere un'esperienza culinaria indimenticabile a Bordeaux, nel cuore di questa affascinante città francese.

un'esperienza culinaria intima a bordeaux

Situato nel cuore di Bordeaux, Epicentre offre un'esperienza gastronomica francese raffinata e intima, con soli 18 posti che creano un'atmosfera accogliente e personale. La cucina si distingue per l'attenzione ai ingredienti stagionali e locali, garantendo piatti freschi e di alta qualità.

Nouvelle-Aquitaine Region

Discover Epicentre in Bordeaux, a top-rated restaurant offering modern French cuisine, seasonal menus, and an intimate dining experience in the city center.

Epicentre Bordeaux: Fine Dining & French Cuisine in Nouvelle-Aquitaine

Experience exceptional French culinary artistry at Epicentre Bordeaux, renowned for its seasonal, locally sourced ingredients and attentive service.

Epicentre Bordeaux: 5-Star French Dining in Bordeaux City Center

Check opening hours for Epicentre Bordeaux, located in Bordeaux city center. Find details for lunch and dinner services, and reserve your table now.

Epicentre a Bordeaux: Ristorante di Food & Dining nel Cuore della Città

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