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Bilbao

Waman Restaurante in Bilbao is praised for its innovative fusion of Peruvian and Basque cuisines, offering a unique dining experience with dishes like ceviche with ají amarillo tiger's milk and pulpo anticuchero. The ambiance is contemporary and welcoming, with attentive service. Some patrons note that while the food is exquisite, portion sizes can be small, and prices are on the higher end.

waman restaurante a bilbao: un viaggio culinario tra perù e basco.

scopri l'esperienza culinaria di waman a bilbao

Waman Restaurante a Bilbao è una destinazione imperdibile per gli amanti della cucina fusion, che unisce sapientemente i sapori del Perù alle tradizioni basche. Situato nel cuore della città, questo ristorante offre un'atmosfera contemporanea e accogliente, perfetta per una serata speciale o un pranzo di lavoro.

Tra le specialità di Waman trovi piatti come il ceviche con latte di tigre all'aji amarillo e il polpo anticuchero, ognuno preparato con ingredienti freschi e tecniche innovative. Il chef Gabriel Huamán porta in tavola un'esperienza gustativa autentica, con un tocco di creatività che sorprende ogni volta.

Il prezzo medio per persona è superiore a 60€.

Il chef del ristorante Waman è Gabriel Huamán.

Waman Restaurante a Bilbao è molto apprezzato per la sua cucina innovativa e l'atmosfera accogliente. Anche se le porzioni possono essere piccole e i prezzi elevati, l'esperienza gastronomica è senza dubbio di alta qualità.

Qual è il prezzo medio per mangiare a Waman?

Europe

Spain

Immagina di immergerti in un'atmosfera vibrante e autentica nel cuore di Bilbao, dove il Waman Restaurante ti accoglie con un mix irresistibile di sapori tradizionali e innovativi. Questo ristorante rappresenta un vero e proprio gioiello culinario, ideale per chi desidera esplorare la gastronomia spagnola in un ambiente caldo e accogliente.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfc3VIdzVnRRAB&d=17924085&t=1

places/ChIJ-UCta5BRTg0R_moS6ICn5C0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfc3VIdzVnRRAB

So glad we dined here! The thirteen course degustation represented excellent value. Each course was a superbly crafted combination of exquisite flavours and amazingly not a single dish missed the mark.
Chef Gabriel Huaman designs complex servings with intricate attention to the detail of flavours, mouth feel and presentation. Each course is a delightful artwork.
The restaurant is family owned and sommelier Guillermo is knowledgable and was attentive to our needs. With so many touristy eateries in Bilbao, Waman is a stand out that deserves high praise. Tip: walk over the pedestrian bridge for an excellent view of the photographic Guggenheim.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYcnB6UUh3EAE&d=17924085&t=1

places/ChIJ-UCta5BRTg0R_moS6ICn5C0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYcnB6UUh3EAE

I wish I could give 4⭐️ but it was more like a 3.5⭐️
The starters were delicious, the Ceviche was phenomenal, the spider crab and the scallop/pork dish were solid. The mock risotto (orzo) was a textural nightmare with unbalanced flavors and the "raviolo" was visually pleasing, very clever in context, but that's all there is to it. The mango/pineapple foam (forgot to take a pic) tasted great, but the dish does more damage than good to the ingredients. Lastly the pistachio trilogy is in dire need of some crunch, we had much higher hopes for this dish.
They had a great selection wines, one of which their knowledgeable sommelier helped pick out. Unfortunately he was the highlight of the service, as our waitress was rather unenthusiastic (and didn't speak english, which I didn't mind, but might be an issue for some)
Keep in mind, that weekends are tasting menu only, and I'm not sure if it's indicated anywhere on their website.
Overall food is good value for money, but rather unpolished still.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaeHJQUml3RRAB&d=17924085&t=1

places/ChIJ-UCta5BRTg0R_moS6ICn5C0/reviews/ChdDSUhNMG9nS0VJQ0FnSURaeHJQUml3RRAB

This was the best surprise on our trip. We usually go for local cuisine but I am so glad we ended up having lunch at Waman. The value you get for the set menu at lunch is incredible. The food was among the best we had during our trip in Northern Spain and all the plates were a work of art, especially the crab. I am having a hard time choosing a favourite, all the dishes we had were amazing. I will definitely go back on our next visit to Bilbao. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURabmVHQnpnRRAB&d=17924085&t=1

places/ChIJ-UCta5BRTg0R_moS6ICn5C0/reviews/ChdDSUhNMG9nS0VJQ0FnSURabmVHQnpnRRAB

Our fist visit in Bilbao and we ate like kings. This is a bulls eye place. We were served with kindness and great advise. Fiid was served in a modern way but it was a intercontinental trip. We've tasted things we didn't know existed. This please is an oasis of great food somehow distant to all the noise city so big as Bilbao created. We were satisfied with every dish and thanks to great advise from the crew, we could better understand cuisine we didn't know before.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPOExiQjVnRRAB&d=17924085&t=1

places/ChIJ-UCta5BRTg0R_moS6ICn5C0/reviews/ChdDSUhNMG9nS0VJQ0FnSURPOExiQjVnRRAB

Happy we found Waman for the one night we had in Bilbao. The restaurant was in a local neighborhood but not too far away from Guggenheim Bilbao.

Friendly staff. The crab and the ceviche starters were so delicious and fresh. We could have another round of these two dishes. The sourdough bread with yellow and red pepper butter were tasty.

The main course of oxtail pasta and clams with rice like a paella were good but a bit on the salty side. Dessert was yummy. Great local wines and so reasonable for such high quality ingredients.

Waman Restaurante a Bilbao: Cucina Spagnola Autentica nel Cuore della Città

Waman Restaurante, located in the Deusto neighborhood of Bilbao, was established by chef Gabriel Huamán, who honors his Peruvian heritage by blending traditional Peruvian recipes with high-quality Basque ingredients. The restaurant has been recognized by the Guía MICHELIN España y Portugal 2023.

Waman Restaurante: A Fusion Culinary Journey in Bilbao's Heartland 

Nestled in the vibrant district of Deusto within Bilbao, Spain, Waman Restaurante stands as a beacon of contemporary culinary artistry. This distinguished restaurant masterfully merges the rich traditions of Peruvian and Basque cuisines, creating an innovative fusion that captivates the palate and the imagination. 

Honoring Heritage Through Innovative Flavors

At the heart of Waman Restaurante's success is Chef Gabriel Huamán, whose culinary vision brings to life a seamless blend of his Peruvian roots and the local Basque terroir. His creative approach emphasizes refined textures and a symphony of unique flavor pairings, which have quickly made Waman a must-visit destination for food enthusiasts seeking an unparalleled gastronomic experience.

 Waman Restaurante was honored with inclusion in the prestigious MICHELIN Guide, recognizing its innovative Peruvian-Basque fusion and culinary excellence.

 The culinary team unveiled new tasting menus titled Pachamama, Inti, and Wayki, thoughtfully designed to showcase a diverse range of flavors and textures, elevating the dining journey for guests.

Why Waman Restaurante Captivates Its Guests

Waman Restaurante is more than just a dining spot; it is an immersive experience that celebrates cultural fusion and culinary creativity. The restaurant's commitment to quality, from sourcing premium local ingredients to its meticulous presentation, ensures every visit is memorable. Food lovers, digital nomads, and trend-conscious travelers alike are drawn to its unique offerings and warm, family-owned atmosphere.

Dine In

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Curbside Pickup

Outdoor Seating

A culinary gem awaits at Waman Restaurante, where the vibrant essence of Bilbao comes alive through an eclectic fusion of flavors. Positioned gracefully along Avenida Madariaga in the charismatic Deusto district, this restaurant ignites the senses with its warm yet contemporary ambiance, inviting diners to experience both comfort and creativity at every turn. Waman offers a tantalizing menu that dances between traditional Basque recipes and innovative culinary techniques, awakening the palate and celebrating local ingredients. Each dish is an artwork, meticulously crafted to reflect the region’s deep-rooted gastronomic heritage. Imagine savoring tender morsels of grilled octopus nestled on a bed of earthy purée, or enjoying a delectable pintxos selection that harmonizes the rustic charm of Basque cuisine with modern flair. As you dine, the bustling city of Bilbao itself sweeps through the windows—easily recognizable by the stunning silhouette of the iconic Guggenheim Museum and the serene banks of the Nervión River, both within arm's reach. The vibrant energy of the local neighborhood enhances the experience, with lively streets adorned by street performers and charming cafes where the aroma of fresh pastries wafts through the air. Evenings at Waman transition into a cozy haven, where expertly crafted cocktails set the stage for intimate conversations and joyful celebrations. Whether you’re planning a romantic dinner or a lively gathering with friends, this restaurant promises a taste of Bilbao's heart and soul, ensuring every meal is not just dining, but a delightful journey through one of Spain's most enchanting cities. Embrace the art of Basque cuisine at Waman—dine, explore, and fall in love with Bilbao.

Waman Restaurante

Waman Restaurante ofrece tres menús degustación que combinan lo mejor de la gastronomía peruana y vasca, diseñados por el chef Gabriel Huamán.

Menú WAYKI

Menú PACHAMAMA

Menú INTI

Menús Degustación

Nestled in the charming district of Deusto in Bilbao, Waman Restaurante offers an exquisite culinary journey that seamlessly blends the vibrant flavors of Peruvian cuisine with the rich traditions of the Basque Country. Each dish showcases the chef's dedication to intricate flavor combinations and artistic presentation, inviting diners to savor a truly memorable dining experience.

Begin your meal with an array of starters that tantalize the palate with freshness and complexity. The Causa de Centolla combines succulent crab meat, citrus-marinated prawns, grilled avocado, quail egg, and olives for a harmonious blend of textures and flavors. The Tiradito de Salmón features cured salmon dressed in rocoto leche de tigre, complemented by almonds, tree tomato salsa, and sweet mango. For a lighter yet vibrant start, the Tiradito de Pez Limón offers a bright combination of yellow chili and rocoto leche de tigre, grilled avocado, and cilantro oil. The signature Ceviche Waman is a standout, with fresh sea bass, yellow chili leche de tigre, wok-fried corn, and crispy baby squid delivering a refreshing coastal taste.

For the main course, Waman Restaurante presents a variety of dishes that celebrate bold tastes and refined techniques. The Sartén de Pato is a masterful dish featuring cilantro-infused rice, grilled magret, confit duck, and an organic egg, offering a rich and satisfying experience. Anticuchos de Corazón showcases an intriguing trio of veal heart, red tuna heart, and quince heart, highlighting unique textures and flavors. The Piquillo Pasificado y Brandada de Bacalao blends piquillo peppers with cod brandade and yellow chili pil-pil sauce for a comforting yet vibrant plate. For those seeking a distinctive fusion, Txerri Nikkei offers slow-cooked pork ribs, sweet potato purée, and a tamarind nikkei sauce for a perfect balance of savory and sweet. Lastly, the Pollo y Anguila combines farmhouse chicken with eel, carapulcra (a traditional Peruvian stew), and cauliflower toffee, presenting a complex and mouthwatering dish.

Sweeten your meal with decadent desserts inspired by Peruvian ingredients. Indulge in luscious chocolates paired with lucuma, the golden Peruvian fruit known for its creamy texture and unique flavor, alongside a vibrant selection of fresh Peruvian fruits that provide a refreshing finish to your dining experience.

Complement your meal with Waman's curated selection of local wines and cocktails expertly recommended by their knowledgeable sommelier. While the restaurant does not offer a dedicated children's menu, its welcoming atmosphere and attentive staff ensure a delightful experience for all guests. Note that weekend dining features a tasting menu experience, allowing you to savor an expertly crafted progression of the chef's finest creations.

 with intricate attention to detail in every dish.

 like Causa de Centolla and Ceviche Waman.

 that fuse traditional ingredients with modern techniques.

 highlighting Peruvian specialties such as lucuma.

Gusta i sapori autentici di Bilbao al Waman Restaurante! Un viaggio culinario unico tra tradizione e innovazione, vieni a scoprire il gusto spagnolo.

Waman Restaurante a Bilbao: Deliziosi Piatti a Deusto

Bilbao Municipality

Menú degustación disponible de martes a viernes al mediodía, incluye platos como buñuelo de ají de gallina, tartar de magret de pato y pulpo anticuchero.

Menú degustación disponible hasta el 23 de marzo de 2025, incluye platos como buñuelo de ají de gallina, ceviche con leche de tigre de ají amarillo y costilla a baja temperatura.

Situato nel cuore di Bilbao, il Waman Restaurante è un punto di riferimento per gli amanti della cucina innovativa e delle esperienze culinarie uniche. Questo ristorante offre un viaggio gastronomico attraverso i sapori autentici e le tecniche moderne, con un'atmosfera accogliente e un servizio impeccabile.

Menù degustazione per un viaggio dei sensi

Il ristorante propone tre menù degustazione esclusivi, pensati per soddisfare i palati più esigenti e offrire un'esperienza gastronomica memorabile. I menù sono disponibili a prezzi variabili e includono piatti come il tradizionale buñuelo di ají de gallina, il fresco ceviche con leche de tigre di ají amarillo e la succulenta costilla a bassa temperatura.

Menù WAYKI - 49€: disponibile da martedì a venerdì a pranzo, include piatti come il buñuelo di ají de gallina, il tartar di magret di anatra e il polpo anticuchero.

Menù PACHAMAMA - 99€: disponibile fino al 23 marzo 2025, include piatti come il ceviche con leche di tigre di ají amarillo e la costilla a bassa temperatura.

Menù INTI - 85€: disponibile fino al 23 marzo 2025, propone piatti come il ceviche, il buñuelo di ají di gallina e la costilla a bassa temperatura.

Vieni a scoprire Waman Restaurante, il luogo ideale per gli appassionati di gastronomia, alla ricerca di sapori autentici e di un'atmosfera coinvolgente nel cuore di Bilbao.

Nestled in the vibrant Deusto neighborhood of Bilbao, Waman Restaurante offers an unforgettable dining experience that beautifully fuses Peruvian and Basque cuisines. This family-owned gem is not just a restaurant; it's a culinary journey that showcases the artistry of Chef Gabriel Huaman. As guests step inside, they are welcomed by a contemporary ambiance that pairs perfectly with the innovative dishes crafted from high-quality local ingredients.

Innovative fusion of Peruvian and Basque cuisines

Recognized by the Guía MICHELIN España y Portugal 2023

Waman is ideal for food enthusiasts eager to explore inventive culinary creations. It's perfect for special occasions, as well as for those looking to indulge in a unique dining experience away from the tourist traps. With its high-quality offerings and attentive service, it's a great choice for couples or small groups wanting to celebrate a moment or simply enjoy exquisite food.

Reservations are highly recommended, especially for dinner on weekends, as they offer a tasting menu only during this time. While the prices reflect the high quality of the ingredients and the skill involved, guests should expect smaller portions. The restaurant has a friendly atmosphere but be prepared for a more relaxed pace, typical of fine dining.

Waman Restaurante stands out for its unique blend of flavors and artistic presentations. With a strong focus on quality and innovation, it has garnered a loyal following among locals and travelers alike. Whether you’re celebrating a special occasion or just want to experience something new, Waman promises to deliver an exceptional culinary adventure.

For a truly memorable dining experience in Bilbao, Waman Restaurante is a must-visit. Immerse yourself in the flavors of Peru and the Basque Country while enjoying an atmosphere that feels both modern and homey. Don’t miss the chance to indulge in this culinary treasure.

Basque Country

Discover Waman Restaurante in Bilbao's Deusto neighborhood for innovative Peruvian-Basque cuisine, top-rated tasting menus, and a contemporary ambiance.

Waman Restaurante Bilbao - Exquisite Fusion & Fine Dining

Enjoy exceptional tasting menus blending Peruvian and Basque flavors at Waman Restaurante in Bilbao Deusto. Experience innovative dishes and attentive service.

Experience Bilbao's Waman Restaurante - Top Culinary Destination

Opening hours for Waman Restaurante, Bilbao. Find opening hours for Waman Restaurante, Bilbao on Av. Madariaga 5, Deusto - novacircle.com

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