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Atxondo

Asador Etxebarri is renowned for its exceptional grilled dishes, with patrons praising the quality of ingredients and the unique grilling technique. The ambiance is described as rustic yet refined, offering a memorable dining experience.

scopri il fascino di asador etxebarri in spagna

Immagina un luogo dove la tradizione culinaria spagnola si fonde con un'arte del grill senza pari. Benvenuti ad Asador Etxebarri, un vero gioiello gastronomico nel cuore di Atxondo, in Spagna. Questo ristorante, rinomato per le sue eccezionali specialità alla griglia, offre un'esperienza culinaria che rimarrà impressa nei tuoi ricordi.

Europe

Spain

Nestled in the lush, green hills of Axpe, Spain, **Asador Etxebarri** is not just a restaurant; it’s a culinary pilgrimage for food lovers. This upscale Basque dining room is renowned for its **flame-grilled meats and seafood**, offering a unique tasting menu that celebrates the purity of ingredients. The rustic stone building, surrounded by breathtaking mountain views, sets the stage for an unforgettable gastronomic experience that has garnered a loyal following.

At Asador Etxebarri, the menu is a testament to the chef's mastery of the grill. Signature dishes include the **grilled octopus**, perfectly charred and served with a drizzle of olive oil and a sprinkle of sea salt, and the **besugo**, a local fish that melts in your mouth, showcasing the restaurant's commitment to fresh, high-quality ingredients.

The **tasting menu** offers a curated selection of seasonal dishes, each highlighting the essence of Basque cuisine.

Pair your meal with an exquisite selection of **local wines**, enhancing the flavors of each dish.

The **outdoor seating** area allows diners to enjoy their meals while soaking in the stunning natural surroundings.

One of the standout features of Asador Etxebarri is its **commitment to simplicity**. Each dish is crafted with minimal intervention, allowing the natural flavors of the ingredients to shine. A fun fact: the restaurant’s owner and chef, Bittor Arginzoniz, is known for his innovative grilling techniques, often using different types of wood to impart unique flavors to the dishes.

Conveniently located at **San Juan Plaza, 1, 48291 Axpe**, Asador Etxebarri is surrounded by picturesque landscapes and charming villages. Visitors can explore the nearby **Atxondo Valley**, known for its hiking trails and stunning vistas, making it a perfect day trip destination.

**What is Asador Etxebarri known for?** The restaurant is celebrated for its exceptional grilled dishes, particularly seafood and meats, prepared with a focus on quality ingredients.

**Why visit?** Diners are treated to a unique culinary experience that combines stunning natural surroundings with innovative cooking techniques.

**What's nearby?** The beautiful **Atxondo Valley** offers hiking opportunities and scenic views, perfect for a post-meal adventure.

Whether you are a local or a traveler seeking a unique dining experience, **Asador Etxebarri** promises to delight your senses. Book your table today and immerse yourself in the flavors of Basque cuisine!

Upscale Basque dining room in a village, serving flame-grilled meat & seafood & a tasting menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuaDlpSDVBRRAB&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuaDlpSDVBRRAB

Never easy to get a reservation but worth the effort. The restaurant lies in a beautiful countryside location surrounded by green mountains. The building itself in stone is rustic but charming. The food is honest, well portioned, extremely produce centric, and fully leveraging the chef’s mastery of the grill, with little extra interventions. A truly memorable gastronomic experience. Probably the best besugo I have ever had.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMaVp2UEpnEAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSURMaVp2UEpnEAE

Of course I came to say that we had a great time. We were so happy with the food, the staff and the location. We were especially impressed with the elaboration and work that went into the ingredients of the dishes as well as the finished dishes themselves.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6Nzc2UEtREAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6Nzc2UEtREAE

Genius in its simplicity. You eat the best ingredients there is in the most minimal cooking over fire.

A restaurant that is God-sent in the beautiful town of Basque.

Top 3 meals of my life.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5MzlHcmpnRRAB&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5MzlHcmpnRRAB

No doubt, the best restaurant I've ever been to.
Attention to detail, the delicious treat of all staff, best advises and explanations about the dishes, wine paring, atmosphere...
This was my second time, full of expectations and still it was as amazing as the first one.
Cannot be compared with anything else.
Thanks to the family business format we were able to visit the grill area where Bittor, the owner explained to us the secrets of his success.
Pure love ❤

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqaGRiYkNBEAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSURqaGRiYkNBEAE

One of my greatest deceptions. Please note that I ate in more then 100 Michelin restaurants. This one does not deserve its star. Only the prawn was good, the lobster was gummy, the steak was impossible to chew. In another restaurant, they would not charge for the steak that was not eaten. They charged me in advance while making the reservation but I spent less and for two months, they still didn't pay me the difference. Thinking that I waited 3 years to be able to make a resevation and I drove hundreds of miles just to go there, waste of time.

Asador Etxebarri a Atxondo, Spagna: Ristorante di cucina autentica

Asador Etxebarri, located in Axpe, Bizkaia, Spain, is renowned for its mastery of grilling techniques, with chef Bittor Arguinzoniz at the helm since 1990. The restaurant has consistently ranked among the world's best, securing the second position in 'The World's 50 Best Restaurants' list in 2024.

Situato nella pittoresca Axpe, nella regione di Bizkaia in Spagna, l'Asador Etxebarri si distingue come un tempio della gastronomia, celebre in tutto il mondo per la sua maestria nelle tecniche di grigliatura.

Outdoor Seating

Restroom

Parking Options

Tucked away in the verdant hills of Axpe, Spain, Asador Etxebarri invites food lovers to experience a symphony of flavors that dance around the rustic charm of traditional Basque cuisine. This upscale dining room serves flame-grilled meat and seafood, showcasing the rich flavors of the region's local produce and meats.

Asador Etxebarri

Parking

Experience a unique culinary journey with our tasting menu, featuring dishes like Chorizo Artesano, Gamba de Palamós, and Chuleta de Vaca.

Chorizo Artesano

Tosta con Ventresca en Salazón

Gamba de Palamós

Berberechos con Guisantes

Chipirón al Natural

Cocochas de Merluza con Langostinos en Tempura

Ventresca de Bonito

Besugo

Mollejas de Ternera

Chuleta de Vaca

Helado de Leche Reducida con Jugo de Remolacha

Suflé de Chocolate

Asador Etxebarri Menu

Asador Etxebarri menu overview in axpe spain gourmet flame-grilled specialties basque cuisine dining experience 

Nestled in the scenic Basque countryside of Axpe, Spain, Asador Etxebarri offers an exceptional dining adventure that celebrates the art of grilling. This upscale Basque restaurant is renowned for its flame-grilled meat and seafood, expertly prepared over fire with minimal intervention to highlight the natural flavors of top-quality ingredients. Guests can indulge in a menu that masterfully blends simplicity with gourmet refinement, creating memorable culinary moments in a rustic yet charming setting.

Begin your meal with a selection of starters that perfectly showcase Asador Etxebarri’s dedication to authentic flavors and grilling expertise. The Grilled Anchovies on Toast are a classic choice, combining fresh anchovies, rustic bread, olive oil, and ripe tomato for a vibrant, smoky bite. The House-Made Chorizo bursts with paprika and garlic-infused pork, offering a savory, smoky introduction. For a creamy yet fresh option, the Buffalo Mozzarella with Tomato pairs luscious buffalo milk cheese with garden-fresh tomato, olive oil, and fragrant basil.

The mains at Asador Etxebarri are a celebration of fire-kissed excellence. Savor the delicate flavors of Grilled Palamós Prawns, kissed with olive oil and sea salt, or the tender Grilled Turbot, elevated by its smoky char. Meat lovers will delight in the Matured Beef Chop, a masterful cut grilled to perfection. Seafood aficionados can explore Grilled Oysters, Scallops, and Elvers, each enhanced by subtle touches of olive oil and sea salt. The Grilled Lobster stands out as a luxurious centerpiece, while the Grilled Vegetables offer a seasonal, wholesome option that highlights the natural sweetness of fresh produce.

End your dining experience on a sweet note with Asador Etxebarri's exquisite desserts. The Reduced Milk Ice Cream with Beetroot Juice offers a unique and refreshing finish, while the Chocolate Soufflé satisfies chocolate lovers with its rich, airy texture. The classic Cheesecake features a creamy filling on a graham cracker crust, a comforting favorite. For a fruity finale, the Apple Tart blends tender apples with buttery pastry and a hint of sweetness.

Complement your meal with an excellent selection of beverages including fine wines, refreshing beers, and expertly crafted cocktails. While the menu focuses on the purity of flame-grilling, seasonal specials and tasting menus offer guests an opportunity to explore the chef’s innovative creations using the freshest local ingredients, all expertly prepared to celebrate the essence of Basque culinary tradition.

 a perfectly smoky and savory starter with fresh anchovies, tomato, and olive oil.

 a robust, flame-grilled meat dish that exemplifies the chef’s mastery.

Reduced Milk Ice Cream with Beetroot Juice:

 a refreshing and inventive dessert combining creamy ice cream with earthy beetroot flavor.

Scopri Asador Etxebarri ad Atxondo, un tesoro gastronomico in Spagna. Assapora piatti autentici e cibi straordinari in un ambiente unico. Prenota ora!

Ristorante Etxebarri a Axpe: cucina di fama mondiale vicino a Bizkaia

Atxondo Municipality

A 14-course tasting menu showcasing the best of Basque cuisine, all grilled to perfection.

Tasting Menu

Select dishes available individually, including specialties like Chorizo Artesano and Chuleta de Vaca.

À la Carte Menu

esplora il gusto autentico del basco all'asador etxebarri

Situato nella pittoresca cittadina di Atxondo in Spagna, l'Asador Etxebarri è un vero santuario per gli amanti della cucina basca autentica. Questo ristorante prestigioso offre un'esperienza culinaria senza pari, con un menu che celebra le tecniche di grigliatura più raffinate.

le offerte culinarie dell'asador etxebarri

Per un'esperienza gastronomica completa, il menu degustazione di 14 portate rappresenta un viaggio attraverso i sapori più autentici e raffinati del Paese Basco, tutte preparate alla perfezione sulla griglia. Il prezzo di 280 EUR garantisce un viaggio culinario di alta qualità.

Per chi preferisce scegliere i propri piatti, il menu à la carte offre specialità come il Chorizo Artesano e la Chuleta de Vaca, disponibili a un prezzo variabile, ma senza costi aggiuntivi per la selezione.

Located in the picturesque village of Axpe, Bizkaia, Asador Etxebarri is an upscale Basque dining destination renowned for its exceptional grilled dishes and rustic charm. The restaurant's commitment to high-quality ingredients and unique grilling techniques has earned it a spot among the top restaurants globally. With a focus on simplicity and flavor, each dish showcases the chef's mastery over the grill, making it a must-visit for food enthusiasts.

Consistent top rankings in global restaurant lists

Advance payment required for reservations

Asador Etxebarri is perfect for food lovers seeking a unique dining experience, special occasions, or anyone looking to indulge in the art of grilling.

Reservations are highly recommended due to limited seating.

Expect to pay in advance when booking your table.

The restaurant is not suitable for children.

Asador Etxebarri offers a remarkable dining experience that combines the beauty of its surroundings with culinary excellence. While it may require some effort to secure a reservation, the payoff is a memorable meal that celebrates the art of grilling. With its rustic charm and commitment to quality, this restaurant is a standout in the Basque culinary scene.

Euskadi

Experience top-rated Basque cuisine at Asador Etxebarri, Axpe, Bizkaia, Spain. Renowned for exceptional grilling, high-quality ingredients, and a rustic ambiance.

Asador Etxebarri, Axpe - Gourmet Grilled Cuisine in Bizkaia

Dine at Asador Etxebarri in Axpe, Bizkaia, Spain. Savor expertly grilled dishes, unique culinary techniques, and an unforgettable gastronomic experience in the Basque countryside.

Visit Asador Etxebarri in Axpe - Top Fine Dining Basque Restaurant

Discover Asador Etxebarri in Axpe, Bizkaia—famous for its exceptional grilling mastery, high-quality ingredients, and rustic yet refined setting. Book now!

Txispa

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