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London

HUMO has received acclaim for its exceptional food, innovative wood-fired cooking techniques, and warm service. Guests praise the meticulous attention to detail in plating dishes, the unique division of the menu based on different cooking methods like embers and smoke, and the personal touch of Chef Miller Prada explaining ingredients. The ambiance with an open fire kitchen adds a homely vibe while offering glamorous and exciting dining experiences. Prices are considered reasonable for the quality received, making it a standout addition to London's dining scene.

Benvenuti nel cuore di Londra, dove il ristorante HUMO offre un'esperienza culinaria unica che unisce le tradizioni giapponesi e colombiane. Con il suo ambiente accogliente e sofisticato, HUMO si distingue come uno dei locali più innovativi della scena gastronomica londinese.

Europe

United Kingdom

Situato nel cuore di Londra, HUMO si distingue come un ristorante che unisce tradizione e innovazione culinaria, offrendo un'esperienza gastronomica unica nel suo genere. Questo locale è il luogo ideale per chi desidera immergersi in un'atmosfera vibrante e raffinata, dove i sapori autentici si mescolano a un design contemporaneo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfODlyY0p3EAE&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfODlyY0p3EAE

Fabulous meal
We enjoyed the tasting menu - the lamb was probably the best course but all lovely.
Great wine list - we went for a Croatian red and some great English sparking.
Service is top notch

Would 100% recommend and we look forward to returning

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeXBLXzhBRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeXBLXzhBRRAB

This place was chaotic (space was too tight to call that cosy), and I got bumped into twice by servers with food, on the way to serve other customers. The impact was strong enough to move me and the counter chair completely. Luckily, no food had fallen onto me. No apologies from any of the servers, either. Service was not good at all.

The food portion of the tasting menu was rather small. One server suggested that I order an extra dish of the lobster when receiving that feedback. But I thought I would not go for another main if the tasting menu couldn't feed me enough. Struggling with a void in my stomach after the lamb main, I gave in and ordered the sea urchin dish anyway in the Flame section. Sea urchin was served raw, so that was really misleading in the Flame menu. But I liked it anyway, just less challenging and simply conservative/classic doing it raw. I'm not saying the taste was not good, but it did not match up with the menu description and thus expectation.

Another server asked for feedback at the end of the meal again, so I did give honest feedback about portion size, but she talked back by saying other customers commented that the portion was too big. OK, I'm not sure if you genuinely would like some feedback or not from your customers, but I may just put it here, in case others are interested in reading.  For an 110lb female, I do not consider I am eating an excessive amount of food for dinner.  The only variation I could think of was the winter's cold temperature that might not have been taken into consideration compared to a menu that probably worked previously in warmer months.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzdklyRktREAE&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzdklyRktREAE

Great restaurant and very impressed by the cozy atmosphere, and the team are quite friendly. Food is excellent and leave one star blank cause the sauce form the dishes are a bit similar and the desert is normal(my personal feeling). Overall is a decent restaurant and deserves the star for sure. Fabulous experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NUkzQ2hBRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NUkzQ2hBRRAB

Incredible restaurant, talked to the pastry chef and heaf chef and they were very kind and explained the dishes very well, such talented and wonderful chefs.

The staff was very friendly and accommodating.

And of course, the food was marvellous, worth every penny.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bWJpVnFRRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bWJpVnFRRRAB

May 2024

While the food was extremely delicious and well-crafted, we could not get over how little the portions were, considering how expensive the prices were. We left feeling hungry, which was a shame. Had the portions been bigger it would have been great. Nevertheless, when we mentioned this to the waiter, they did arrange for us to receive an extra dessert as a gesture, which was kind. And they welcomed our feedback. There are other Michelin-starred restaurants in the area that will give you far more than this even if you're paying a higher price. Taste and service wise, all good, it was just a real shame about the expensive prices and very small portions.

HUMO Restaurant a Londra: Esperienza Gastronomica Unica nel Cuore di Soho

HUMO, meaning 'smoke' in Spanish, is a Michelin-starred restaurant in London's Mayfair district. Opened in January 2023 by Colombian-born chef Miller Prada, it quickly gained acclaim for its innovative wood-fired cuisine. In 2024, HUMO received its first Michelin star. Chef Prada departed in May 2025, with head chef Robbie Jameson now leading the kitchen.

La storia di HUMO: un innovativo ristorante stellato a Londra nel cuore di Mayfair.

HUMO: un viaggio culinario tra innovazione e tradizione a Londra.

Nel gennaio 2023, HUMO ha aperto le sue porte nel prestigioso quartiere di Mayfair a Londra, portando una ventata di innovazione culinaria. Il ristorante, che prende il nome dalla parola "fumo" in spagnolo, si distingue per la sua cucina a legna, espressamente volta a creare sapori autentici e sorprendenti.

Il riconoscimento e il cambiamento nel 2024

Il duro lavoro e la creatività di HUMO sono stati premiati nel 2024, quando il ristorante ha ricevuto la sua prima stella Michelin, consolidando la sua posizione tra le mete gastronomiche più innovative di Londra. Questo riconoscimento ha segnato un importante traguardo, attestando la qualità e l'originalità delle proposte culinarie di HUMO.

Nel maggio 2025, lo chef Miller Prada ha lasciato HUMO, aprendo una nuova fase per il ristorante. Attualmente, la cucina è guidata dal capo chef Robbie Jameson, che continua a portare avanti la visione innovativa del locale, mantenendo l'eccellenza e l'originalità che hanno reso HUMO un punto di riferimento nel panorama gastronomico di Londra.

HUMO — il nome che evoca l'immagine del fumo e del fuoco — rappresenta un esempio brillante di come la cucina moderna possa combinare tradizione e innovazione. Situato nel cuore di Londra, il ristorante combina una location esclusiva con un'offerta culinaria che fa della qualità e della sperimentazione i suoi pilastri fondamentali. La sua storia, ancora in evoluzione, riflette la passione e la creatività del suo team, che continua a sorprendere e deliziare i propri ospiti.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

HUMO is a contemporary restaurant located at 12 St George St, London, offering a culinary oasis that blends local and global flavors. With a sophisticated decor and a menu that showcases seasonal ingredients, it promises an unforgettable dining experience in the heart of London.

HUMO

A fusion of Japanese and Colombian flavors, cooked over a four-meter-long wood-fired grill.

Sea Bream

Mazara del Vallo

Yellowtail

Garden Salad

Scallops

Lamb Chops

La Andina

Whisky Barrel Infused Babà

HUMO Menu

Discover the exquisite fusion of Japanese and Colombian flavors at HUMO, where each dish is expertly prepared over a striking four-meter-long wood-fired grill. This unique culinary experience in the heart of London offers a diverse menu crafted to delight food enthusiasts seeking innovative and refined tastes.

Begin your meal with the vibrant Garden Salad, a refreshing blend of mixed greens, cherry tomatoes, cucumber, and radishes, all tossed in a zesty lemon vinaigrette that perfectly awakens the palate.

 – 7-day aged north sea bream paired with kombu-gin-me, delicate mangalitsa air dried ham, biancolilla olive oil, aromatic kororima, and earthy Scottish girolles.

 – Sicilian red prawn served alongside roasted cauliflower, topped with grilled caviar, luscious brain emulsion, and finished with a hint of shell salt.

 – 9-day aged yellowtail balanced with a vibrant citrus sauce and complemented by Castillo coffee from the Miller’s family farm in Colombia.

 – Hand-dived Orkney scallops, grilled tableside over French oak, served with a velvety Speyside whisky sabayon and subtle white kombu.

 – 32-day aged Cornish lamb chops, elevated with an earthy beetroot sauce, pink radicchio, and Castelfranco accents for a bold and tender finish.

 – A luscious Lancashire milk crema catalana paired with the tropical brightness of Colombian granadilla and the unique citrus aroma of Timut berry.

 – A decadent babà infused with whisky barrel notes, complemented by grain of paradise seed caramel, crunchy barley popcorn, and smooth barley koji ice cream.

HUMO offers a carefully curated selection of cocktails, fine wines including English sparkling and Croatian reds, and a variety of beers to perfectly accompany your meal. While the restaurant prides itself on an intimate dine-in experience, its attentive service and innovative dishes make it a standout destination for those seeking a vibrant taste journey in London.

Scopri HUMO a Londra, un'esperienza culinaria unica nel cuore della città. Delizia i tuoi sensi con piatti irresistibili e atmosfere coinvolgenti. Prenota ora!

HUMO a Londra, Ristorante di Charme in St George St

London Borough

An exclusive 10-seat private dining experience with personalized menu and wine pairings.

Chef's Table

A curated selection of wines to complement the tasting menu.

Wine Pairing

scopri humo a londra, un locale esclusivo e raffinato per intenditori di gastronomia e vini'}]}, {

Un'esperienza culinaria indimenticabile a Londra, presso HUMO, il ristorante che promette un viaggio sensoriale tra sapori unici e abbinamenti di vini pregiati.

Located at 12 St George St, London, HUMO offers a unique dining experience that combines innovative wood-fired cooking techniques with a fusion of Japanese and Colombian flavors. This Michelin-starred restaurant has garnered attention for its open fire kitchen, creating an inviting atmosphere that captivates diners.

Unique dining experience with open fire kitchen

Portion sizes may be small relative to price

Some patrons find the ambiance too warm due to the open fire

Limited menu options for certain dietary restrictions

HUMO is perfect for food enthusiasts seeking a unique culinary experience, romantic dinners, or special occasions.

Reservations are recommended due to limited seating. The restaurant does not offer takeout or delivery, and it is not suitable for children.

HUMO stands out for its innovative approach to dining, blending flavors and techniques that create a memorable experience. While some may find the portion sizes a bit lacking, the quality of the food and the attentive service make it a worthwhile visit.

Greater London

Scopri HUMO, ristorante gourmet a Londra in Mayfair, famoso per cucina con tecnica a fuoco, menu fusion Japan-Colombia e ambiente unico.

Ristorante HUMO a Londra, cucina fusion Japan-Colombia

Esplora HUMO, ristorante con stella Michelin nel cuore di Londra, noto per innovativa cucina a legna e menu fusion Japan-Colombia. Prenota ora!

Guida di HUMO, ristorante Michelin a Londra

Orari di apertura di HUMO, ristorante a Londra in Mayfair. Trova gli orari e prepara la tua visita a HUMO, il ristorante gastronomico innovativo.

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