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Boulder

Bramble & Hare is celebrated for its farm-to-table approach, offering a three-course prix fixe menu that changes daily to highlight seasonal, locally sourced ingredients. The ambiance is described as cozy and warm, with rustic wooden accents and warm lighting. The restaurant has received high praise for its attentive service and the quality of its dishes, with many reviewers noting the freshness and creativity of the food. The commitment to sustainability and the use of ingredients from their own Black Cat Farm is also frequently highlighted.

Experience Bramble & Hare: Boulder’s Farm-to-Table Gem on 13th Street (

Nestled in the heart of Boulder’s vibrant downtown, Bramble & Hare invites food lovers to savor a truly exceptional farm-to-table dining journey. This warmly decorated spot, famed for its eclectic seasonal fare, elevates local ingredients into inventive, flavorful dishes that celebrate Colorado’s rich agricultural bounty. With a cozy ambiance featuring wood-paneled walls and rustic touches, it offers an intimate experience perfect for those seeking culinary artistry paired with genuine hospitality.

A menu that changes daily, crafted for all tastes

Bramble & Hare’s commitment to sustainability shines through its Michelin Green Star recognition and a menu that shifts with the seasons, always spotlighting fresh, local produce. Diners can indulge in a three-course prix-fixe dinner designed to delight diverse palates. Whether you’re craving hearty Tunis lamb, tender pork entrées, or vibrant vegan dishes, the kitchen crafts honest, flavorful plates with care and creativity. The passion fruit dessert and vegan chocolate delight are standouts that perfectly round out the meal.

What to expect when dining at Bramble & Hare

The atmosphere is relaxed yet refined, perfect for an evening of culinary discovery. Guests appreciate the engaging open kitchen where the chefs' craft is on full display, along with attentive and friendly staff who enhance the experience. While outdoor seating is available, the cozy indoor dining rooms offer a charming retreat from chilly Boulder evenings. Bramble & Hare welcomes diners who value locally sourced ingredients and thoughtful preparation, making it a beloved destination for both locals and visitors alike.

Bramble & Hare’s appeal to diverse dietary needs

Whether you follow a vegan lifestyle, need gluten-free options, or simply love fresh, vegetable-forward dishes, Bramble & Hare accommodates with advance notice. Many dishes start vegan before meat is added, allowing for flexible customization. The kitchen’s dedication to honest, locally grown food ensures that everyone leaves satisfied and inspired by new flavors.

What is the price of the prix-fixe dinner at Bramble & Hare?

 The three-course prix-fixe dinner is priced at $68, excluding gratuity, tax, and alcohol.

Does Bramble & Hare accommodate dietary restrictions?

 Yes, Bramble & Hare accommodates various dietary restrictions, including vegan and gluten-free options, with advanced notice.

 No, Bramble & Hare is closed on Sundays.

What is the ambiance like at Bramble & Hare?

 The restaurant offers a lively, warm atmosphere with three charming dining rooms, featuring wood-paneled walls and rustic decor.

Does Bramble & Hare have outdoor seating?

 Yes, Bramble & Hare offers outdoor seating for guests.

Why locals and visitors love Bramble & Hare

Positive community sentiment underscores Bramble & Hare’s reputation as a go-to destination for memorable dining in Boulder.

Guests frequently highlight the attentive service, innovative plates, and authentic farm-to-table philosophy. The cozy, intimate setting makes it ideal for relaxed dinners and special occasions alike. Whether savoring a whiskey cocktail or enjoying a vegan chocolate dessert, the experience leaves a lasting impression of quality and care.

North America

United States

Situato nel cuore di Boulder, negli Stati Uniti, Bramble & Hare si distingue come un bar e ristorante che incanta i visitatori con un'atmosfera accogliente e un'offerta culinaria innovativa. Questo locale è il luogo ideale per chi cerca un'esperienza gastronomica autentica, arricchita da un ambiente che combina stile moderno e calore tradizionale.

Eclectic seasonal fare, microbrews, wine & cocktails served in a dimly lit, warmly decorated spot.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmLXRTa2VnEAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSURmLXRTa2VnEAE

Just a nice relaxing evening here eating good hearty dishes from farm to table . We went for the Tunis Lamb and the Pork entree.
We didn’t go the whole nine yards and do the 3 courses and in the end glad we didn’t . We just about finished our main meal and took desert home (recommend the passion fruit desert) The only minor minor criticism I’d have is the shared veggies were a little underdone/ kale was too bitter. Izzy our server was lovely and everyone was very easy going, enjoyed chatting to David too re the chefs spices
Receipt attached doesn’t include tip.
I’d say it’s about $80+ a person for one entree  and a drink/or desert / more if you go for the 3 courses/cocktails. Hope this helps! We really enjoyed this relaxed environment and the chefs kitchen on full view. Would definitely go back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2dXZPZXZBRRAB&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2dXZPZXZBRRAB

Every course was absolutely delicious!

I'm not typically a fan of radishes, but the salted radish appetizer included a pistachio and tahini sauce that made the whole dish so yummy.

The vegan chocolate dessert at the end was very decadent, and it paired nicely with some of the whiskey cocktails that were available.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiNnFUVUVREAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiNnFUVUVREAE

Our experience was very mediocre. We had every intention of having a great time with awesome food, but it just didn’t go that way. For starters atmosphere is pretty great. The tables are nice, the small dining room is cozy, and the decor is unique. It took close to 30 minutes to speak to a server, get water and drinks ordered. After drinks we ordered our appetizers which were okay, sadly, the complementary bread being the best part of the start of our meal.
The entrees had potential, but seemed significantly over seasoned.
The idea of farm to table had us extremely excited, and we were willing to pay the prices to justify that experience. Overall we didn’t have the most amazing dinner and would not go back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIM1lQeWJREAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSURIM1lQeWJREAE

The owner said if we mention we are vegan when we make a reservation, they'll put together a menu for us. He said that most of their dishes start out vegan, before meat is added at the end. Tonight we had their "dirt dinner", celebrating chilis. All courses were excellent, interesting, unusual, and vegan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbGR1aURnEAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbGR1aURnEAE

Been here several times, most recently last Saturday. They do a wonderful job here. Excellent food that is locally grown or sourced. I know it sounds odd to say but their food is honest. Really good and honest. The service is fabulous and the atmosphere is just delightful. Especially cozy on a cold winter night. They are very vegan friendly too!

Bramble & Hare: Ristorante e Bar di Boulder, Esperienza Unica

Bramble & Hare, opened in July 2012 by Chef Eric Skokan and his wife Jill, is a sister restaurant to their Black Cat Farm~Table~Bistro. The restaurant is known for its farm-to-table approach, sourcing ingredients from their own 425-acre certified organic farm. In 2024, Bramble & Hare was awarded a MICHELIN Green Star, recognizing its commitment to sustainability.

Un percorso tra tradizione e innovazione sostenibile

Questo impegno per l'autenticità e la sostenibilità ha portato il ristorante a ricevere nel 2024 il prestigioso MICHELIN Green Star, un riconoscimento internazionale che premia le pratiche ecocompatibili e il rispetto per il pianeta.

Situato nel cuore di Boulder, Bramble & Hare si distingue come un esempio luminoso di cucina sostenibile e approccio farm-to-table. Fondato nel luglio 2012 da Chef Eric Skokan e sua moglie Jill, questo ristorante incarna la passione per il cibo di alta qualità e il rispetto per l'ambiente. Come sorella del rinomato Black Cat Farm~Table~Bistro, Bramble & Hare si fregia di un'attenzione particolare all'origine dei suoi ingredienti, provenienti dalla propria fattoria biologica di 425 acri.

una storia di innovazione e sostenibilità

Un esempio di eccellenza culinaria ecocompatibile

Da allora, Bramble & Hare continua a innovare, offrendo ai suoi ospiti un'esperienza culinaria che combina gusto, sostenibilità e un forte senso di comunità.

La storia di Bramble & Hare è un esempio di come tradizione e innovazione possano convergere per creare un'esperienza gastronomica unica. Con un impegno costante verso la sostenibilità, il ristorante si distingue non solo per la qualità dei piatti, ma anche per il suo ruolo di pioniere nel movimento ecologico del settore alimentare. La sua storia, iniziata nel 2012, si arricchisce nel 2024 con il riconoscimento internazionale, che conferma la sua posizione di leader nel settore.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

Bramble & Hare is a culinary gem in Downtown Boulder, offering eclectic seasonal fare, microbrews, wine, and cocktails in a warmly decorated setting. The restaurant emphasizes a farm-to-table philosophy, showcasing fresh, locally sourced ingredients in a cozy atmosphere.

Bramble & Hare

Bramble & Hare is a culinary gem in Downtown Boulder, offering eclectic seasonal fare, microbrews, wine, and cocktails in a warmly decorated setting. The rustic decor and farm-to-table menu celebrate local ingredients, making it a perfect spot for food lovers.

A three-course prix fixe menu featuring seasonal, locally sourced ingredients.

Today's Charcuterie, Braised Mustard

Fresh Ricotta, Pear Butter, Walnuts

Shaved Apple Salad, Pomegranate, Frico

Grilled Cheese

Flatbread, Pancetta, Garlic, Parmesan

Farmhouse Soup, Chef's Garnish

Farmhouse Salad

Crispy Salmon Belly

Buffalo Farm Bits, Bleu Cheese

Lentil Fritters, Spicy Remoulade

Country Paté, Apples, Braised Mustard

Heirloom Beet Salad, Bleu Cheese, Balsamic

Mulefoot Pork, Herbed Risotto

Meatloaf, Potato Gratin

Roast Quail, Couscous Salad

Braised Mulefoot Pork Belly, Anaheim Pepper Puree, Pickled Onion

Seared Farm Carrots, Pistachio Tarator

Field Greens Salad, Roasted Beets

Chicken Confit, Herb and Garlic

Salmon Tartare, Fresh Herbs and Spices

Bourbon-Orange Cheesecake, Cherry Reduction

Raspberry Tart, Pastry Cream, Butter Pastry Shell

Warm German Chocolate Cake, Coconut, Pecans

Dinner Menu

Nestled in the heart of downtown Boulder, Bramble & Hare offers a thoughtfully curated farm-to-table prix-fixe menu that highlights the very best of seasonal, locally sourced ingredients. This cozy, warmly decorated spot invites food lovers and trend-conscious travelers to indulge in inventive dishes crafted with care and creativity.

Begin your culinary journey with a selection of starters that perfectly balance fresh flavors and textures. Highlights include the creamy Fresh Ricotta paired with luscious Pear Butter and crunchy Walnuts, and the Today's Charcuterie accompanied by a tangy Braised Mustard that elevates each bite. For a lighter option, savor the Farmhouse Soup, brimming with seasonal vegetables and fragrant herbs, or delight in the Shaved Apple Salad, featuring juicy pomegranate seeds and crispy Frico. The Lentil Fritters served with a zesty Remoulade sauce offer a spicy, satisfying start to your meal.

For the main course, Bramble & Hare presents an array of dishes that highlight the farm’s bounty and expert preparation. Indulge in the succulent Braised Mulefoot Pork Belly beautifully complemented by a smoky Anaheim Pepper Puree and tangy Pickled Onion. Vegetarians will appreciate the vibrant Seared Farm Carrots paired with a nutty Pistachio Tarator, as well as the refreshing Field Greens Salad with earthy Roasted Beets. Savor the tender Chicken Confit infused with herbs and garlic, or enjoy the delicate Salmon Tartare seasoned with fresh herbs and spices—each plate crafted to showcase honest, bold flavors.

Conclude your dining experience on a sweet note with Bramble & Hare’s dessert offerings that are as creative as they are indulgent. The Bourbon-Orange Cheesecake combines creamy richness with bright orange supremes and a luscious cherry reduction. For a classic fruity finish, the Raspberry Tart features fresh raspberries nestled in velvety pastry cream within a buttery pastry shell. Chocolate lovers will relish the Warm German Chocolate Cake, enriched with coconut and pecans for a comforting, decadent treat.

beverages and specials to complement your meal

Enhance your dining with a selection of thoughtfully crafted cocktails, fine wines, and local microbrews available to perfectly complement each course. The bar’s cocktail menu features innovative whiskey concoctions that pair wonderfully with both savory dishes and desserts. Bramble & Hare is also known for its accommodating approach, offering vegan-friendly options and special menus upon request, ensuring a memorable experience for every guest.

why choose bramble & hare for your next meal

 – Every dish showcases fresh, locally sourced ingredients that celebrate Colorado’s rich agricultural heritage.

 – The menu evolves with the seasons, offering innovative dishes that surprise and delight.

 – Customized menus designed to please vegan and vegetarian diners without sacrificing flavor or creativity.

 – Cozy, warm decor and attentive service create the perfect backdrop for a memorable dining experience.

Vivi un'esperienza culinaria unica a Boulder, al Bramble & Hare: un raffinato bar e ristorante con sapori sorprendenti. Prenota ora il tuo tavolo!

Bramble & Hare a Boulder: Cibo eccellente nel cuore della città

Boulder County

Daily from 4 to 5:30 p.m., enjoy a selection of dishes and drinks for $5 each, including items like fresh ricotta with pear butter and walnuts, farmhouse soup, shaved apple salad with pomegranate and cheese crisps, and a grilled cheese sandwich.

Happy Hour

Seasonal prix fixe dinners showcasing the best of Black Cat Farm's produce and meats, available for parties of eight or more. Reservations are required.

Farm Dinners

scopri l'eccellenza culinaria da bramble & hare a boulder

Benvenuti a Bramble & Hare, un angolo di paradiso culinario nel cuore di Boulder, negli Stati Uniti. Questo locale, che unisce un bar accogliente e un ristorante raffinato, è il luogo ideale per gli amanti del buon cibo e delle bevande di qualità.

Particolarmente rinomato è il loro Happy Hour quotidiano, dalle 16:00 alle 17:30, quando potrete gustare una selezione di piatti e bevande a soli 5 dollari ciascuno. Tra le proposte: ricotta fresca con burro di pera e noci, zuppa di fattoria, insalata di mele e melograno con formaggi e crostini di pane, e un irresistibile panino al formaggio grigliato.

Per un'esperienza culinaria ancora più esclusiva, Bramble & Hare offre cena dalla fattoria, un evento stagionale con menu fisso che mette in risalto i prodotti di Black Cat Farm. Riservato a gruppi di almeno otto persone, è necessaria la prenotazione. Il prezzo è di circa 150 dollari a persona e rappresenta un’occasione unica per degustare ingredienti di prima scelta in un’atmosfera conviviale e autentica.

Bramble & Hare a Boulder: un equilibrio tra eccellenza e sfide

Colorado

Scopri Bramble & Hare, ristorante gourmet a Boulder, Colorado, con menù stagionali e sostenibili, perfetto per un'esperienza culinaria unica e raffinata.

Bramble & Hare: Ristorante Farm-to-Table a Boulder, Colorado

Visita Bramble & Hare a Boulder, il ristorante che offre menu stagionali e pratiche sostenibili, ideale per un'esperienza culinaria autentica e di qualità.

Bramble & Hare, Boulder: Cucina Locale e Menu Sostenibile

Orari di apertura di Bramble & Hare, Boulder. Trova orari di apertura e indirizzo per questa rinomata cucina sostenibile a Boulder, Colorado.

Bramble & Hare: Ristorante e Bar di Boulder, Esperienza Unica

Santo

Oak

Stella's Cucina