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Marrakesh

Nomad Marrakech is a modern Moroccan restaurant located in the heart of the Medina, known for its fresh, seasonal ingredients and creative twists on traditional cuisine. The rooftop terrace offers stunning views of the Medina and the Atlas Mountains. While many patrons praise the ambiance and service, opinions on the food quality are mixed. Some reviewers highlight dishes like the zucchini fritters and saffron date cake, while others feel the food doesn't live up to the hype. Overall, the restaurant is appreciated for its unique setting and contemporary approach to Moroccan dining.

Africa

Morocco

Nestled in the heart of Marrakesh's vibrant Medina, Nomad Marrakech is a culinary gem that invites you to experience modern Moroccan cuisine with a twist. The restaurant's stunning rooftop terrace offers panoramic views of the bustling souks and the majestic Atlas Mountains, making it the perfect spot to unwind after a day of exploration. With its chic decor and warm ambiance, Nomad is not just a place to eat; it’s a destination that captures the essence of Moroccan hospitality.

At Nomad, every dish tells a story, blending traditional flavors with contemporary techniques. Start your meal with their renowned zucchini fritters, which are perfectly crispy on the outside and bursting with flavor on the inside. Paired with a refreshing yogurt dip, these fritters are a delightful introduction to your dining experience. For the main course, indulge in the calamari served with squid ink rice—a dish that is as visually stunning as it is delicious. The calamari is tender and seasoned to perfection, while the squid ink rice adds a rich, briny depth that elevates the entire dish.

Zucchini Fritters: Crispy and flavorful, served with a refreshing yogurt dip.

Calamari with Squid Ink Rice: Tender calamari paired with rich, briny squid ink rice.

Conveniently located at 1 Derb Aarjane, Nomad is just a stone's throw away from some of Marrakesh's most iconic attractions. After enjoying a meal, take a leisurely stroll to the vibrant Jemaa el-Fnaa square, where you can immerse yourself in the lively atmosphere filled with street performers, food stalls, and local artisans. The nearby Koutoubia Mosque, with its stunning minaret, is also a must-see, offering a glimpse into the city's rich history.

One of the standout features of Nomad is its commitment to using fresh, locally-sourced ingredients. The restaurant's menu changes seasonally, ensuring that each dish reflects the best of what Morocco has to offer. Additionally, the rooftop setting transforms into a magical space at sunset, making it an ideal spot for a romantic dinner or a special celebration.

The inspiration behind Nomad comes from a desire to create a space that celebrates Moroccan culture while embracing modern culinary trends. The chefs are passionate about their craft, often experimenting with flavors and techniques to create dishes that surprise and delight guests. This dedication to innovation has made Nomad a beloved spot among locals and travelers alike.

What is Nomad known for? Nomad is celebrated for its modern take on traditional Moroccan cuisine, particularly its flavorful dishes like calamari and zucchini fritters.

Why should I visit? The stunning rooftop views, fresh ingredients, and innovative dishes make Nomad a must-visit dining destination in Marrakesh.

What’s nearby? After dining, explore the bustling Jemaa el-Fnaa square and the historic Koutoubia Mosque, both within walking distance.

Whether you're a local or a traveler, Nomad Marrakech promises an unforgettable dining experience that celebrates the rich flavors of Morocco. Book your table today and indulge in a culinary journey that will leave you craving more!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3aEt5Y2dBRRAB&d=17924085&t=1

places/ChIJCU9KCULurw0RUA4KjdtDOdc/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3aEt5Y2dBRRAB

Lovely place. The quality of the food is worth the price, also, the atmosphere is beautiful.
Only but is one of the waitresses ignored us all the time, she seemed angry to even look at us. We were three and she left one of the plates on the only empty place and just left without explaining which plate it was. But the rest of the staff was really nice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfNzVyRWlnRRAB&d=17924085&t=1

places/ChIJCU9KCULurw0RUA4KjdtDOdc/reviews/ChdDSUhNMG9nS0VJQ0FnSURfNzVyRWlnRRAB

I recently dined here with my wife and had a wonderful experience. We kicked things off with the taster shots, which were perfect for anyone on a detox or looking for a light, refreshing start—each juice was made with natural ingredients. For starters, we ordered the zucchini fritters, and they were absolutely amazing. The portion size was just right, with four fritters that packed in great flavor.

For the main course, I opted for the calamari with squid ink rice, which was also delicious—perfectly cooked and flavorful. Overall, the dining experience was excellent, and the customer service was top-notch. The staff made sure we felt well taken care of, especially on the lovely terrace.

One thing to note, though, is that the portion sizes are on the smaller side, so if you're a big eater, this might not be the best fit. However, if you're open to trying a variety of dishes, you'll definitely be satisfied. Thanks again to the wonderful team who made our evening memorable!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBejZDMFdREAE&d=17924085&t=1

places/ChIJCU9KCULurw0RUA4KjdtDOdc/reviews/ChZDSUhNMG9nS0VJQ0FnTURBejZDMFdREAE

Overall a nice experience but I expected something better.
The staff was fantastic, excellent customer service.
The atmosphere was very nice, with a great rooftop.
However, we didn't like the food so much.
We tried 4 starters and 2 mains and we only really liked one or two of the starters.
It wasn't bad food, just not interesting, so unfortunately I wouldn't go back to eat again.
Also, a bit expensive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdWR2R093EAE&d=17924085&t=1

places/ChIJCU9KCULurw0RUA4KjdtDOdc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdWR2R093EAE

Delicious food, the chicken breast with couscous was delicious, highly recommended. I didn’t like the lamb chops but my sister loved it (to be fair I don’t like lamb). The brownie was great. The zucchini fritters AMAZING.
The best part of the restaurant though is its location. Make sure to book well ahead for sunset.
Avoid the cucumber juice (unless you are doing a detox). Eat the millefeuille to make up for the detox.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnM3ZibVh3EAE&d=17924085&t=1

places/ChIJCU9KCULurw0RUA4KjdtDOdc/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnM3ZibVh3EAE

Nomad – A Must-Visit in Marrakesh

Nomad is easily one of the best restaurants in Marrakesh. The food is packed with incredible flavors, and every dish we tried was exceptional. Our favorites were the squid and monkfish—both perfectly cooked and full of depth. The ambiance and service were equally impressive, making it a must-visit spot for anyone looking to enjoy modern Moroccan cuisine with a twist. Highly recommended!

マラケシュの人気レストランNomad Marrakech — 伝統とモダンな味覚体験

Nomad Marrakech, established in 2014, transformed an old carpet store in the Medina into a modern Moroccan restaurant. The restaurant emphasizes fresh, seasonal ingredients and offers a contemporary take on traditional Moroccan cuisine. Its rooftop terrace provides panoramic views of the Medina and the Atlas Mountains.

A modern take on traditional Moroccan cuisine, offering a variety of dishes with a creative twist, using fresh, seasonal, and locally sourced ingredients.

Seasonal Mezzes with marinated olives and homemade yogurt bread

Green salad with seasonal vegetables sourced from local farms, argan oil vinaigrette

Salad of tomatoes, grilled peppers, preserved lemon, green olives, and argan oil vinaigrette

Lentil salad with Essaouira goat's cheese, roast beetroot, sweet peas, red onion, orange zest. Citrus, balsamic, argan oil vinaigrette

Moroccan quinoa, grilled vegetables, and marinated feta, with a vinaigrette of avocado oil, yellow curry, organic argan oil

Gazpacho of tomato, apple, beetroot, celeriac and fresh ginger

Zucchini fritters with goat cheese, feta, basil, curry, thyme, and argan oil. Mint, garlic and goatmilk yoghurt sauce

Gambas from Agadir, marinated in saté and lime, grilled on the plancha

Thin crust sardine tart with tapenade, caramelized onions, green chermoula

Fresh locally sourced red tuna tartare with lime, avocado, organic arugula/rocket and a crispy chermoula galette

Grilled Octopus from Essaouira, marinated in yuzu and argan oil, over a tomato cilantro/coriander salsa

Essaouira fish tagine as available with chermoula and beldi olives

Seasonal beef tagine

Vegetarian plate: a selection of seasonal vegetables

Roasted cauliflower marinated in dukkha and preserved lemon, green pea purée, local quinoa with rocket and cardamom pesto

Agadir calamari in a sofrito of anchovies, cumin, ginger, and harissa, over braised baby aubergine/eggplants and squid ink rice

Grilled local wild caught fish fillet, seasonal vegetables, arugula/rocket and lemongrass pesto with pure argan oil

Monkfish in a spiced crispy batter, shallot sauce, barley couscous

Salad of Atlas mountain trout, chermoula marinated chicken breast, soft boiled egg, toasted pumpkin seeds and rocket pesto

Chicken breast marinated in curry and cooked at low temperature, sautéed with crisp vegetables and supreme sauce

Chicken pastilla with toasted almonds, apple, yuzu, lemon and organic honey

Nomad Burger: spiced beef and lamb, smoked eggplant, caramelized onions, sun-dried tomato, mayonnaise and harissa

Grilled marinated lamb chops,(sate, argan) with lentils risotto style with garden vegetables, feta, preserved lemon and argan oil

Confit lamb neck, saffron, jus reduction, cooked for 5 hours, served with barley couscous and argan oil

Still water 0.5L

Still water 1.5L

Sparkling water 0.5L

Sparkling water 1L

Iced green tea with fresh mint and sage

Iced apple, verbena, licorice, mint herbal tea

Nitro cold brew Arabica coffee

Cold brew Arabica, Fever Tree Indian tonic, homemade citrus sirop

Non-alcoholic beer

Coca Cola, Coca Zero

Orange juice

Avocado, Orange, Dates, Mint, Verbena

Lemon, Cucumber, Mint

Orange, Carrot, Ginger, Turmeric

Beetroot, Lemon, Orange, Ginger, Parsley

Moroccan Virgin Mary: tomatoes, lemon, cilantro, celery, Worcestershire, harissa

Tasting shots of all five juices

Moroccan green tea with local herbs and fresh mint

Green tea, jasmine, and marigold petals

Peppermint, rosemary, fennel, chamomile herbal tea

Fennel, anise, carob herbal tea

Lemongrass and ginger herbal tea

Espresso

Espresso Marocain "spiced"

Macchiato

Americano

NoussNouss : coffee ½ milk

Noussnouss Spiced

Cappuccino

NOMAD Menu

Experience a modern take on traditional Moroccan cuisine with Nomad Marrakech's diverse menu, crafted with fresh, seasonal, and locally sourced ingredients. Set in the vibrant Medina, this restaurant offers a culinary journey that blends classic flavors with innovative presentations.

Begin your culinary adventure with a variety of vibrant starters such as seasonal mezzes with marinated olives and homemade yogurt bread, or enjoy a fresh green salad with local vegetables drizzled with argan oil vinaigrette. For a taste of the Mediterranean, try the tomato, grilled peppers, preserved lemon, green olives, and argan oil salad or indulge in a lentil salad paired with Essaouira goat's cheese, roast beetroot, and a citrus vinaigrette.

Savor a selection of main courses that highlight Morocco's rich culinary heritage with a modern twist. Try the Essaouira fish tagine, infused with chermoula and beldi olives, or indulge in a hearty seasonal beef tagine. Vegetarians will appreciate the seasonal vegetable platter, while the roasted cauliflower marinated in dukkha and preserved lemon offers a flavorful vegetarian option. Seafood lovers can enjoy grilled local fish fillet with seasonal vegetables and aromatic lemongrass pesto.

Conclude your dining experience with sweet delights such as the house-made millefeuille, or savor a rich chocolate brownie. The zucchini fritters with goat cheese, feta, basil, and argan oil are a perfect savory-sweet combination, complemented by mint, garlic, and goat milk yogurt sauce. For a refreshing finish, try our selection of fresh fruit-based desserts and signature Moroccan sweets.

Complement your Moroccan culinary experience with a curated selection of drinks. Enjoy refreshing non-alcoholic options like iced green tea with fresh mint and sage, or indulge in Moroccan herbal teas infused with local herbs and jasmine. For coffee lovers, Nitro cold brew Arabica coffee and traditional espresso—spiced or plain—are perfect picks. For a toast, explore our selection of still and sparkling waters, including organic citrus sirop and Moroccan Virgin Mary made with tomatoes, lemon, cilantro, and harissa.

マラケシュの絶品料理とインテリアを楽しもう！Nomad Marrakechで食の冒険と異文化体験を満喫。今すぐ訪れてみませんか？

マラケシュのナマド・マラケシュ レストラン最高の体験

Marrakesh Municipality

Nomad Marrakech

Marrakesh-Safi Region

マラケシュの中心に位置するNomad Marrakechは、新鮮な地元食材を使った創作モロッコ料理と壮大なマデインとアトラス山脈の眺望を楽しめるレストランです。予約推奨。

Nomad Marrakech：モダンなモロッコ料理と絶景の屋上テラス

マラケシュのNomad Marrakechは、創意工夫された伝統的モロッコ料理と絶景の屋上テラスが魅力。新鮮な季節食材とフレンドリーなサービスを堪能しよう！

Nomad Marrakech：最高のモロッコ料理と屋上の景色

伝統と革新が融合するNomad Marrakechは、マラケシュのメディナにある現代的なモロッコ料理店。新鮮な地元食材と素晴らしい眺望が自慢です。予約をお忘れなく！

Dar Essalam

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Pepe Nero