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Tin Hau

I M Teppanyaki & Wine is renowned for its high-quality teppanyaki dishes, fresh ingredients, and elegant ambiance. While some reviews mention service inconsistencies, the overall dining experience is highly regarded.

Discover I M Teppanyaki & Wine in Tin Hau Hong Kong SAR China 

Located at 1/F, SL Ginza on Electric Road in the vibrant Tin Hau neighborhood of Hong Kong Island, I M Teppanyaki & Wine stands out as Hong Kong's only Michelin-starred teppanyaki restaurant. This culinary gem crafts a refined and intimate dining experience where guests can savor expertly prepared dishes featuring fresh and top-tier ingredients right before their eyes.

At I M Teppanyaki & Wine, the star attraction is the chef’s live cooking performance, skillfully grilling seafood and beef to perfection on the hot iron griddle. Diners rave about specialties such as the crispy fish fillet skin and the Hokkaido abalone complemented by a luscious liver sauce. The menu showcases a careful balance of flavors, emphasizing quality ingredients without relying on flashy techniques. This approach delivers a memorable and authentic teppanyaki experience.

Note that some dishes arrive lukewarm, and the chef’s role may sometimes be limited to plating, which has sparked mixed reviews among guests. However, the attentive service and elegant ambiance continue to impress many visitors.

The restaurant offers two exquisite set menus for dinner — the 10-course Omakase, featuring the chef’s recommendations, and the 8-course I M Tasting Menu. Lunch service is also available with great options, and the atmosphere is peaceful if you arrive early. While there is no outdoor seating, the spacious and well-ventilated interior ensures a comfortable experience. I M Teppanyaki & Wine also welcomes groups and serves a range of wines and beers to complement your meal.

 are required with a HK$300 deposit per person.

 is formal, enhancing the sophisticated dining atmosphere.

 is HK$500 per bottle for 720ml sake or 750ml wine.

 room available for groups up to eight guests.

What are the operating hours of I M Teppanyaki & Wine?

 The restaurant operates from 12:00 PM to 3:00 PM and 6:00 PM to 10:00 PM, Monday to Sunday.

 Yes, reservations are required with a deposit of HK$300 per person.

 Yes, the corkage fee is HK$500 per bottle for 720ml sake or 750ml wine.

Is there a private dining room available?

 Yes, there is a private room that accommodates up to eight guests.

The sentiment among patrons about I M Teppanyaki & Wine is mixed. While many celebrate the restaurant's status as a Michelin-starred establishment with fresh ingredients, sophisticated menus, and attentive service, some have expressed disappointment over the occasional lukewarm dishes and limited chef interaction during plating. Nonetheless, it remains a go-to spot for food enthusiasts and those seeking a polished teppanyaki dining experience in Hong Kong.

Asia

Hong Kong SAR, China

香港の心臓部、ティンホウ地区に位置するI M Teppanyaki & Wineは、洗練された和食とワインの絶妙な組み合わせを楽しめるレストランです。ここでは、目の前で焼き上げられる鉄板料理の臨場感と、厳選されたワインの豊かな味わいが、訪れる人々に忘れられない食体験を提供します。

今すぐ予約して特別な夜を楽しもう

あなたの次の特別な夜をI M Teppanyaki & Wineで

I M Teppanyaki & Wineの魅力的な体験

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuNTVEYV9nRRAB&d=17924085&t=1

places/ChIJPVpl2qoBBDQRLcKAgtOUjAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNTVEYV9nRRAB

Overall was a sensational experience with chef cooking in front of you with all the fresh and top ingredients.  Food ingredients were carefully selected and very well handled.   The skin with scale  of fish fillet has been deep fried to such a crispy piece was the most impressive one.   The seafood was definitely more spectacular to enjoy than the beef. The abalone came with a scrumptious source.  The beef was up to expectations but the thin slides were a bit overpowered by the garlic and spring onion.

The servers and cook were all very attentive.  A great experience overall.

Definitely worth going for lunch too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfOEpuMzl3RRAB&d=17924085&t=1

places/ChIJPVpl2qoBBDQRLcKAgtOUjAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfOEpuMzl3RRAB

Go earlier to enjoy a quiet and relaxing dining session.
I M Special Lunch set is great but I would say the other sets are more value for money.
Ingredients are fresh and service is good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQdk5LZDdnRRAB&d=17924085&t=1

places/ChIJPVpl2qoBBDQRLcKAgtOUjAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQdk5LZDdnRRAB

A lovely restaurant with great food and a nice atmosphere. It would be ideal if they could clear our plates after we're done eating instead of taking it in the middle of the talk.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5bkstRkRnEAE&d=17924085&t=1

places/ChIJPVpl2qoBBDQRLcKAgtOUjAU/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5bkstRkRnEAE

I M Teppanyaki and Wine is the only teppanyaki restaurant in Hong Kong with a Michelin star.  Its new location at Tin Hau is spacious and well ventilated.  Reservations must be made in advance with a deposit of $300/person fully prepaid.  Servers are polite.  Corkage is not cheap at HK$500/bottle for 720ml sake or 750ml wine, but is still more reasonable than the markup on the wine list.  There are two set menus available for dinner, namely the 10-course “Omakase – Chef’s Recommendation” (HK$2,280/person) and the 8-course “I M Tasting Menu” (HK$1,800/person).  Highlight of the tasting menu is the flavorful and bouncy Hokkaido Abalone with Liver Sauce.  While the essence of teppanyaki is allowing guests to enjoy the chef’s culinary skills and the dishes he freshly cooks on the hot grill, half of the meal is prepared somewhere else.  It is quite shocking to witness the chef’s contribution to the “Amadai Fish with Sea Urchin Cream Sauce” to be simply plating.  Food is mostly lukewarm.  Expectation is naturally higher for that price level.  Honestly, with food being mostly lukewarm, not sure how the so-called teppanyaki specialist is able to maintain its Michelin star for 8 years.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKenZ6LUp3EAE&d=17924085&t=1

places/ChIJPVpl2qoBBDQRLcKAgtOUjAU/reviews/ChZDSUhNMG9nS0VJQ0FnSURKenZ6LUp3EAE

No fancy techniques or performance, just great quality ingredients which were cooked to perfection. We went there for my birthday celebration and we thoroughly enjoyed every dish. The menu was well thought through with a nice balance of flavours. Only thing is that the fried rice was a bit too dry and came with a tad too much sergestid shrimps which made the texture too crunchy. I would personally prefer the rice to be a little bit more moist. Or better if it comes with a little bit of char siu.

香港・天后のイム鉄板焼＆ワイン｜絶品料理と上質なひととき

Established by Chef Lawrence Mok, I M Teppanyaki & Wine has been serving exquisite teppanyaki dishes in Hong Kong since 2017. The restaurant relocated to its current location in Tin Hau in 2021, offering a more spacious and elegant dining environment.

香港の天后に位置するI M Teppanyaki & Wineは、洗練された鉄板焼きと豊富なワインセレクションで知られるレストランです。}]}]},{

香港の隠れたグルメスポット：I M Teppanyaki & Wineの歴史をたどる'}]},{

I M Teppanyaki & Wineは、2017年にシェフのローレンス・モクによって設立されました。このレストランは、彼の技術と情熱をもって、香港の美食シーンに新たな風を吹き込みました。鉄板焼きの卓越した技術と斬新な味の組み合わせは、すぐに地元のグルメたちの注目を集めました。}]}]},{

2021年、I M Teppanyaki & Wineは天后の新しいロケーションに移転しました。より広々としたエリアに移ることで、訪れるお客様により快適でエレガントなダイニング体験を提供しています。この移転は、レストランの成長と進化を象徴しており、より多くの人々に高品質な鉄板焼きとワインを楽しんでもらうための重要な一歩となりました。}]}]},{

2021年の移転と新たなステージ'}]}]},{

伝統的な技術と革新的な料理を融合させて、I M Teppanyaki & Wineは香港の鉄板焼き文化の未来を担います。洗練された料理と温かいサービスで、国内外からの訪問者に忘れられないダイニング体験を提供し続けています。}]}]},{

香港の鉄板焼きの未来を担う'}]}]},{

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Accepts Credit Cards

I M Teppanyaki & Wine in Tin Hau, Hong Kong, offers a unique dining experience where skilled chefs prepare exquisite teppanyaki dishes right before your eyes. The vibrant atmosphere and expertly crafted meals make it a culinary gem in the heart of the city.

I M Teppanyaki & Wine

Experience exquisite teppanyaki dishes crafted with fresh, high-quality ingredients sourced from around the world.

Amadai Fish with Sea Urchin Cream Sauce

Hokkaido Abalone with Liver Sauce

Lobster with Brown Meat Sauce

A5 Japanese Premium Beef

Foie Gras with Fruit and Teriyaki Sauce

Assorted Seasonal Vegetables

Fried Rice with Sakura Shrimp

Miso Soup with Lobster Claw and Bean Sprouts

Yuzu Sorbet

Green Tea Ice Cream

I M Teppanyaki & Wine Menu

Located in the vibrant neighborhood of Tin Hau, Hong Kong, I M Teppanyaki & Wine offers an exceptional dining experience that perfectly blends culinary artistry with the freshest ingredients. This Michelin-starred teppanyaki restaurant invites food lovers to indulge in a menu that showcases the finesse and flavors of Japanese-inspired dishes, carefully prepared right before your eyes.

Begin your meal with a delightful selection of starters that set the tone for the exquisite flavors to come. Savor the richness of the Foie Gras, perfectly complemented by fresh fruit and teriyaki sauce. For a lighter option, the Assorted Seasonal Vegetables offer a crisp and fresh introduction. The comforting Miso Soup with Pickled Vegetables is a warming classic that primes the palate.

The mains at I M Teppanyaki & Wine are a true testament to the chef’s mastery over the grill and ingredients. Choose from elegant set menus like the Omakase – Chef’s Recommendation and the I M Tasting Menu, both featuring standout dishes such as Hokkaido Abalone with luscious Liver Sauce, delicate Amadai Fish paired with a creamy Sea Urchin Sauce, and succulent Wagyu Beef cooked to perfection.

For those seeking more focused flavors, the Seafood Lunch Set highlights Tiger Prawns, Amadai Fish, and Lobster with Brown Meat Sauce, accompanied by expertly prepared Fried Rice. Beef lovers will appreciate the Beef Lunch Set, which pairs Wagyu Beef with the same seafood delights and fried rice, offering a balanced and satisfying meal.

Additional mains include the indulgent Lobster with Cream Sauce and the premium A5 Japanese Wagyu Beef served simply to highlight its exquisite quality. The Fried Rice, enriched with egg and vegetables, is a perfect accompaniment to any main dish.

Conclude your meal with a refreshing and delicate dessert selection. The Green Tea Ice Cream offers a smooth and subtly sweet finish infused with classic matcha flavors, while the Yuzu Sorbet provides a zesty and invigorating palate cleanser made from fragrant yuzu citrus.

Complement your teppanyaki feast with a curated selection of wines and sake, thoughtfully paired to enhance the flavors of your meal. The restaurant also offers special set menus and lunch options that provide a taste of their signature dishes, ideal for those seeking a refined yet approachable culinary experience in the heart of Hong Kong Island.

 Hokkaido Abalone with Liver Sauce, Amadai Fish with Sea Urchin Cream Sauce, Wagyu Beef grilled to perfection.

 including Tiger Prawns, Lobster with Brown Meat Sauce, and Lobster with Cream Sauce for seafood enthusiasts.

 options such as Assorted Seasonal Vegetables and Miso Soup with Pickled Vegetables.

 like Green Tea Ice Cream and Yuzu Sorbet to cleanse the palate and provide a refreshing finish.

香港香港の「I M Teppanyaki & Wine」で絶品鉄板焼とワインを堪能！洗練された雰囲気で特別なひとときを。今すぐ予約！

香港天后イム鉄板焼＆ワイン｜絶品グルメ体験

Hong Kong Municipality

Enjoy a premium teppanyaki experience with top-notch ingredients and expert culinary techniques.

Teppanyaki Dining

Reserve a private room for an intimate dining experience, accommodating up to eight guests.

Private Dining Room

I M Teppanyaki & Wineで贅沢なひとときを楽しもう！ 

香港の美しいエリア、天后に位置する「I M Teppanyaki & Wine」は、卓越した鉄板焼きと豊富なワインセレクションを誇るレストランです。ここでは、洗練された料理体験を提供し、特別な日や大切な人とのディナーに最適な場所です。 

I M Teppanyaki & Wineでは、2000香港ドルのコースで、新鮮な食材を使ったプレミアムな鉄板焼き料理を楽しめます。熟練のシェフが目の前で調理するパフォーマンスは、見るだけでもワクワクします。高品質な材料と卓越した技術による料理は、味も見た目も一級品です。

プライベートルームで特別な時間を

最大8名まで収容可能なプライベートダイニングルームを予約すれば、より親密な空間での食事を楽しめます。特別なイベントや記念日にもぴったりのこの空間で、周囲を気にせずにゆったりとした時間を過ごせます。3000香港ドルの料金で、ご自身だけの贅沢な時間を演出しましょう。

Hong Kong Island

香港天后のI M Teppanyaki & Wineでは、新鮮な素材を使った絶品鉄板焼きとワインを楽しめます。予約必須の高級ダイニング体験をお見逃しなく！

I M Teppanyaki & Wine 天后区絶品鉄板焼きとワイン｜香港の高級レストラン

伝統的な鉄板焼きと革新的な料理が融合したI M Teppanyaki & Wineで特別な食体験を。美味しいシーフードや肉料理をお楽しみください！

天后区のI M Teppanyaki & Wine｜伝統と革新の鉄板焼き体験

I M Teppanyaki & Wineの営業時間は11:30-14:30と17:30-22:00です。天后での予約と営業時間情報をチェック！

香港・天后のイム鉄板焼＆ワイン｜絶品料理と上質なひととき

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