Ikareta noodle fishtons menu overview in osaka japan
Experience the robust flavors and unique textures at Ikareta Noodle Fishtons, a renowned Osaka eatery famous for its exceptional tsukemen dishes. Nestled in the heart of Shinmachi, this restaurant specializes in thick, hand-crafted noodles paired with richly layered dipping broths that highlight a masterful blend of seafood and pork flavors.
Starters and light bites
While Ikareta Noodle Fishtons is celebrated for its mains, the menu also offers flavorful rice bowl options like the W Ajitama Chashu Don, a satisfying starter that features perfectly cooked rice topped with two kinds of tender chashu pork, a half-boiled egg, and a spicy miso meat that adds a tantalizing kick.
Main dishes
The star of the menu is undoubtedly the selection of tsukemen — thick, chewy noodles made fresh daily and expertly crafted into rectangular strands that deliver an addictive chew. Each dish is paired with a rich, flavorful dipping broth, crafted to please lovers of bold and complex tastes.
- Special Thick Tsukemen: Thick noodles with a rich tonkotsu gyokai dipping broth, complemented by two kinds of chashu pork and a perfectly half-boiled egg.
- Aimori Wooden Bucket Soy Sauce Tsukemen: Thick noodles served with a soy sauce-based dipping broth, two kinds of chashu pork, and a half-boiled egg for a savory umami punch.
- Ajitama Thick Tsukemen: Thick noodles dipped in a rich tonkotsu gyokai broth, accompanied by a luscious half-boiled egg.
- Niboshi Tsukemen: Thick noodles served with a dried fish-based dipping broth, two types of chashu pork, and a half-boiled egg, offering an intense seafood flavor.
- Spiced Tsukemen: Thick noodles paired with a spicy dipping broth, two kinds of chashu pork, and a half-boiled egg, perfect for spice lovers.
- Spiced Mazesoba: Thick noodles tossed in a spicy sauce with two types of chashu pork and a half-boiled egg, offering a dry yet intensely flavorful option.
- Konetsu Tsukemen: Thick noodles with rich tonkotsu gyokai dipping broth, enhanced by two kinds of chashu pork and a half-boiled egg.
Drinks and beverages
Complement your meal with a selection of beverages, including refreshing beer options that pair perfectly with the hearty tsukemen dishes. While the focus remains on savory flavors, the drink offerings provide a satisfying accompaniment to your dining experience.
