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利点

Osaka

Ikareta Noodle Fishtons is renowned for its rich and flavorful tsukemen, featuring thick, whole wheat noodles and a variety of toppings. The restaurant has been recognized in Tabelog's 'Ramen OSAKA Hyakumeiten' for multiple consecutive years, highlighting its popularity and quality. Customers appreciate the unique flavors and textures, with particular praise for the special thick tsukemen and the variety of chashu pork options. The ambiance is described as stylish and comfortable, suitable for both solo diners and families. The staff is noted for their attentive service, and the take-out service offers a convenient way to enjoy their dishes at home.

大阪の味覚を満喫するなら「イカレタヌードルフィッシュトンズ」

大阪市に位置する「イカレタヌードルフィッシュトンズ」は、濃厚なつけ麺と洗練された雰囲気で食通たちを魅了しています。特に、太くてもちもちとした全粒粉の麺と、多彩なトッピングが自慢です。

このレストランは、豊かな味わいとともにスタイリッシュで快適な空間を提供し、ソロから家族連れまで幅広く対応しています。

便利なサービスと利用のヒント

は平日と日曜日は11:00〜15:00、18:00〜21:00。金曜と土曜は11:00〜15:00、18:00〜22:30です。朝のラーメンも7:00〜10:00に提供されています。

も可能で、冷凍の濃厚つけ麺や新鮮な麺、スープ、角切りチャーシューが含まれています。注文は訪問の15分前に済ませてください。

はクレジットカード（VISA, Master, JCB, AMEX, Diners）、電子マネー（Suica, Rakuten-Edy, nanaco, WAON, iD, QUICPay）、QRコード決済（PayPay、d Barai、楽天ペイ、au PAY）に対応しています。

お客様の声とおすすめポイント

地元の人々や訪れる旅行者たちから高い評価を受けており、特に濃厚なつけ麺の味ともちもちの麺に対する絶賛の声が多いです。スタイリッシュで居心地の良い店内は、友人や家族と一緒に楽しいひとときを過ごすのにぴったりです。

営業時間は何時から何時までですか？

平日は11:00〜15:00、18:00〜21:00、土日祝は11:00〜15:00、18:00〜22:30です。朝のラーメンは7:00〜10:00に提供されています。

はい、冷凍つけ麺とスープ、チャーシューのセットをテイクアウト可能です。事前に15分前に注文してください。

支払い方法は何がありますか？

クレジットカード、電子マネー、QRコード決済に対応しており、便利にお支払いいただけます。

Asia

Japan

大阪市に位置する「イカレタヌードルフィッシュトンズ」は、ユニークな海鮮ヌードル体験を提供するレストランです。新鮮な海の幸と創造的な麺料理が融合したこの場所は、食通や冒険心旺盛な旅行者にとって絶好のスポットです。色とりどりの海鮮と香り高いスープが食欲をそそり、訪れるたびに新しい味の発見が待っています。ここでは、海の恵みを存分に味わえるだけでなく、活気あふれる雰囲気と温かいスタッフのサービスも魅力です。

イカレタヌードルフィッシュトンズは、海鮮をふんだんに使った多彩なヌードル料理が自慢です。特におすすめは、濃厚な海老のスープに新鮮な魚介類をたっぷり使用した海鮮ヌードルと、ピリッと辛い味噌仕立ての海鮮味噌ラーメンです。香り高い出汁とプリプリの海老、ホタテ、イカなどの海の幸が絶妙に調和し、一口ごとに海の恵みを感じられます。店内では、料理人が目の前で調理するライブ感も楽しめ、五感を刺激します。食事の合間には、地元の新鮮な素材を使った特製の海鮮丼もぜひ味わってみてください。

裏側の物語とユニークなポイント

このレストランの背後には、海の幸を最大限に活かした料理への情熱と、地域の新鮮な素材を活用した創作料理へのこだわりがあります。店主は、地元の漁師と密に連携し、毎日新鮮な魚介を仕入れることで、常に最高の状態の素材を提供しています。店内の厨房では、料理人たちが伝統的な技術と革新的なアイデアを融合させ、唯一無二の味を生み出しています。特に、海鮮の旨味を引き出すための独自のスープストックや、見た目も美しい盛り付けは、訪れる人々に忘れられない体験をもたらします。

 海鮮をふんだんに使ったヌードル料理と新鮮な素材へのこだわりで知られています。特に、海老や魚介を使ったスープは絶品です。 

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURubHBPQ1d3EAE&d=17924085&t=1

places/ChIJ3TvKjwTnAGARtuz8FhwI7jQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURubHBPQ1d3EAE

Ramen at this place is even very tasty for me who is Japanese. I like such soup that was made of seafood. I don't know whether the people who are visiting Japan like this or not, I recommend this shop!
The amount of noodles is also better for me.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybTZyWHh3RRAB&d=17924085&t=1

places/ChIJ3TvKjwTnAGARtuz8FhwI7jQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURybTZyWHh3RRAB

Came to this ramenya for the tsukemen per the Ramen Beast app and the tsukemen was fantastic!
-the soup was no joke choke full of fish and pork flavor.  Thick and delicious.

-Noodles flat and grabbed the soup very well.

-excellent jammy egg with a beautiful color.

Note the space inside can get VERY hot while you are waiting for your ramen so be prepared for the heat or hopefully be seated near the air con in the ceiling over certain bar spots.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMaDQtSFFREAE&d=17924085&t=1

places/ChIJ3TvKjwTnAGARtuz8FhwI7jQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURMaDQtSFFREAE

Amazing Tsukemen restaurant, especially if you like fish broth. The broth truly lives up to the restaurant's name, Fishtons, with its rich, thick fish base. Beyond the broth, the thick noodles are perfect in texture. If you don't enjoy a strong fish flavor, this ramen might not be for you.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6b0xuM3ZnRRAB&d=17924085&t=1

places/ChIJ3TvKjwTnAGARtuz8FhwI7jQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6b0xuM3ZnRRAB

Pictured are the 特製濃厚つけ麺 / tokusei noukou tsukemen and the あいもり木桶醤油つけ麺 / aimori wooden barrel shoyu tsukemen.

(ig @wei.oframen for my ramen log 🫡)

I fell in love with the noodles here at Fishtons since my last visit. The master here made them daily in-house and cut them into these thicc rectangular-shaped strands. They are bouncy and slippery while having an addicting chew to them. Pairing them with a rich tonkotsu gyokai dipping broth, what else do you even need? I did order the bowl with this spicy minced meat/paste but I didn't feel like it added much. The broth is already delicious as is I didn't even want to put the diced onion and radish in lol. I really recommend the noukou tsukemen here. However, if you see the two colored noodles gentei(?) available, it's a solid option to try out the different noodles the shop produces too.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxaWZmNkRBEAE&d=17924085&t=1

places/ChIJ3TvKjwTnAGARtuz8FhwI7jQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxaWZmNkRBEAE

Really tasty noodles in a very thick fish based broth! I went for the most popular set, was very tasty for my liking although I do enjoy the fishy taste, if you’re not a fan this place probably isn’t for you.
This place is also very popular for lunch time too, so make sure you go at off peak times to get in quick, unless you don’t mind waiting.
Staff seem nice and friendly, only downside is it feels quite rushed due to the popularity, and the slurping noises are a bit rank if you’re sat next to a particularly slurpy guy.
My set cost 1350 yen but there are cheaper options too, pay by using the machine at the door and giving the ticket to the staff.

大阪・心斎橋の絶品ラーメン店『イカレタヌードルフィッシュトンズ』

Ikareta Noodle Fishtons, established in December 2017, has quickly gained recognition for its unique and flavorful tsukemen offerings. The restaurant has been featured in Tabelog's 'Ramen OSAKA Hyakumeiten' for multiple consecutive years, reflecting its growing popularity and influence in the Osaka ramen scene.

池れた麺フイッシュトンズの歴史と成長の軌跡'}]},{

大阪の人気ラーメン店「池れた麺フイッシュトンズ」の歴史をたどる

2017年12月、大阪の流行の最先端、堀江地区にて池れた麺フイッシュトンズが誕生しました。創業者がこだわり抜いた独自のつけ麺は、すぐに注目を集め、地元のラーメン愛好家たちから高い評価を受けることとなります。長年の研究を経て完成したその味は、今後の大阪ラーメンシーンに新風を吹き込む存在となりました。 

2019年から2023年にかけて、池れた麺フイッシュトンズは常にトリプルの栄誉を獲得しています。特に、2020年から2022年まで連続して「Tabelog Ramen WEST」の『百名店』に選ばれるなど、その名声は全国区へと広がっています。2023年には、「Tabelog Ramen OSAKA」のカテゴリーでも同様に栄誉を受け、地元大阪だけでなく、全国のラーメンファンからも注目を浴びています。

池れた麺フイッシュトンズは、今後も革新的なメニュー開発と地域に根ざしたサービスを通じて、訪れるすべてのラーメン愛好者にとって忘れられない場所であり続けることを目指しています。大阪のラーメンシーンを牽引し続けるこの店の成長を、ぜひ見守ってください。 

池れた麺フイッシュトンズは、2017年の創業以来、独自のつけ麺を武器に大阪のラーメン界で確固たる地位を築き続けています。その名は、全国的に知名度を高め、多くのラーメンファンが訪れる必訪の名店へと成長しています。これからも革新的な味と温かいおもてなしで、多くの人々の舌と心を満たし続けることでしょう。

Ikareta Noodle Fishtons is a culinary gem in Osaka, offering a fusion of traditional flavors and modern techniques in a warm atmosphere. Known for its hand-pulled noodles and rich fish broths, this restaurant invites diners to enjoy a unique Japanese dining experience.

Ikareta Noodle Fishtons

Dine In

Takeout

Delivery

Restroom

Serves Beer

Parking Options

In the heart of Osaka, a culinary gem awaits those adventurous enough to seek it out—Ikareta Noodle Fishtons. This delightful restaurant showcases a fusion of traditional flavors and modern techniques, enveloped in a warm and inviting atmosphere. Picture the bustle of Shinmachi's charming streets, where the aroma of savory broths wafts through the air, enticing passersby to enter this nook of gastronomic delight. Within its cozy confines, guests are treated to an artistry of taste that revolves around noodles crafted to perfection, fresh fish, and vibrant vegetables sourced from local markets. As you slide into one of its intimate booths, the dim lights create an ambiance that feels both casual and special, perfect for a laid-back evening or an exciting dining adventure. Here, slurping your noodles is not just encouraged; it's celebrated! The menu boasts an array of specialties—imagine slippery, hand-pulled noodles twirled in deliciously complex broths infused with various umami layers that tell the story of Japanese culinary heritage. Each dish is a testament to the passion and creativity of its chefs, inviting diners to explore an unexpected melding of flavors that each bite reveals. As you're savoring the delightful taste sensations, don’t forget to absorb the surroundings—adorned with subtle nods to Osaka's rich history, the interior reflects the spirit of the city itself, vibrant yet grounding. This popular spot not only fuels your body but also nourishes your spirit, making it a must-visit destination in Japan. At Ikareta Noodle Fishtons, you're not just enjoying a meal; you're embracing a beloved slice of Osaka life.

A selection of rich and flavorful tsukemen and rice bowl dishes featuring thick, whole wheat noodles and a variety of toppings.

Special Thick Tsukemen

Aimori Wooden Bucket Soy Sauce Tsukemen

Ajitama Thick Tsukemen

Niboshi Tsukemen

Spiced Tsukemen

Spiced Mazesoba

Konetsu Tsukemen

Double Chashu and Seasoned Egg Rice Bowl

Ikareta Noodle Fishtons Menu

Ikareta noodle fishtons menu overview in osaka japan 

Experience the robust flavors and unique textures at Ikareta Noodle Fishtons, a renowned Osaka eatery famous for its exceptional tsukemen dishes. Nestled in the heart of Shinmachi, this restaurant specializes in thick, hand-crafted noodles paired with richly layered dipping broths that highlight a masterful blend of seafood and pork flavors.

While Ikareta Noodle Fishtons is celebrated for its mains, the menu also offers flavorful rice bowl options like the W Ajitama Chashu Don, a satisfying starter that features perfectly cooked rice topped with two kinds of tender chashu pork, a half-boiled egg, and a spicy miso meat that adds a tantalizing kick.

The star of the menu is undoubtedly the selection of tsukemen — thick, chewy noodles made fresh daily and expertly crafted into rectangular strands that deliver an addictive chew. Each dish is paired with a rich, flavorful dipping broth, crafted to please lovers of bold and complex tastes.

 Thick noodles with a rich tonkotsu gyokai dipping broth, complemented by two kinds of chashu pork and a perfectly half-boiled egg.

 Thick noodles served with a soy sauce-based dipping broth, two kinds of chashu pork, and a half-boiled egg for a savory umami punch.

 Thick noodles dipped in a rich tonkotsu gyokai broth, accompanied by a luscious half-boiled egg.

 Thick noodles served with a dried fish-based dipping broth, two types of chashu pork, and a half-boiled egg, offering an intense seafood flavor.

 Thick noodles paired with a spicy dipping broth, two kinds of chashu pork, and a half-boiled egg, perfect for spice lovers.

 Thick noodles tossed in a spicy sauce with two types of chashu pork and a half-boiled egg, offering a dry yet intensely flavorful option.

 Thick noodles with rich tonkotsu gyokai dipping broth, enhanced by two kinds of chashu pork and a half-boiled egg.

Complement your meal with a selection of beverages, including refreshing beer options that pair perfectly with the hearty tsukemen dishes. While the focus remains on savory flavors, the drink offerings provide a satisfying accompaniment to your dining experience.

大阪のイカレタヌードルフィッシュトンズで新感覚の海鮮ラーメンを堪能！絶品の魚介の旨みとユニークな体験を今すぐ味わおう！

大阪・西区のイカレタヌードルフィッシュトンズで絶品ラーメン体験

Nishi Ward Municipality

Frozen thick tsukemen available for take-out, including fresh thick noodles, frozen soup, and cubed pork. Orders should be placed 15 minutes before your visit.

Take-out Service

いかれたヌードルフィッシュトンズの魅力

Located in the vibrant Shinmachi district of Osaka, Ikareta Noodle Fishtons specializes in rich, flavorful tsukemen, a popular Japanese dipping noodle dish. This restaurant has garnered attention for its unique seafood-based broth and thick, whole wheat noodles. With a cozy atmosphere and a focus on quality ingredients, it has become a favorite among locals and visitors alike.

Thick, whole wheat noodles with unique texture

Variety of toppings including two types of chashu pork

Recognized in Tabelog's 'Ramen OSAKA Hyakumeiten' multiple times

Convenient take-out service for frozen tsukemen

Stylish and comfortable dining environment

Potential for long wait times during peak hours

No parking available; nearby coin-operated parking is limited

No credit card payments accepted; cash and electronic payments only

Ikareta Noodle Fishtons is perfect for ramen enthusiasts seeking a unique dining experience. It's an excellent choice for casual lunches, quick dinners, or takeout when you're craving something hearty and satisfying.

Be prepared for a bustling atmosphere, especially during lunch hours. The restaurant has limited seating, so arriving early is advisable to avoid long wait times. Note that only cash and electronic payments are accepted, and there is no parking available nearby.

Ikareta Noodle Fishtons stands out for its dedication to quality and flavor. While it may have some limitations in terms of seating and payment options, the delicious tsukemen and welcoming staff make it a worthwhile stop for anyone exploring Osaka's culinary scene.

Osaka Prefecture

大阪・堀江のIkareta Noodle Fishtonsで、濃厚な豚骨と海鮮スープの絶品つけ麺を楽しもう。スタイリッシュな空間とテイクアウトも利用可能。

大阪・堀江の絶品つけ麺店：伊明たのどんと魚の店

大阪堀江にある伊明たのどんと魚の店では、多彩なつけ麺とステーキ丼を提供。人気の厚つけ麺と持ち帰りもお楽しみください。

大阪・堀江の人気ラーメン店：伊明たのどんと魚の店

伊明たのどんと魚は2017年にオープンし、濃厚つけ麺で評判。2023年にはラーメン百名店にも選出。特長と歴史を紹介。

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