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Daan District

Ephernité is praised for its intimate setting, innovative French cuisine, and commitment to sustainability. Guests appreciate the personalized service and the use of fresh, local ingredients in the daily-changing menus.

Ephernité: A Culinary Gem in Taipei's Da’an District 

Nestled in the vibrant heart of Taipei's Da’an District, Ephernité invites food enthusiasts and curious travelers alike to embark on a unique French dining adventure. This restaurant stands out by masterfully blending the timeless charm of a Parisian bistro with a firm commitment to farm-to-table freshness. Chef Vanessa Huang's artistry shines through a thoughtfully curated tasting menu that changes daily, reflecting the best seasonal ingredients sourced from local farms. This innovative approach not only delights the palate but also supports sustainable dining practices.

An Intimate Setting With Attentive Service

Ephernité offers an intimate dining experience where every detail is carefully considered to make guests feel truly special. From the polished and friendly service to the elegant presentation of each dish, visitors are encouraged to slow down and savor every bite. Whether you’re celebrating a special occasion or simply indulging in an extraordinary meal, the warm atmosphere and impeccable wine pairings elevate the evening to an unforgettable event.

Farm-to-Table Excellence and Vegetarian Options

Ephernité is proud of its farm-to-table philosophy,

 which ensures that every ingredient is fresh, seasonal, and thoughtfully sourced. This dedication extends to their vegetarian offerings, making the restaurant a delightful choice for those seeking plant-based French cuisine without compromise. The chef’s creativity means that vegetarian diners enjoy dishes that are just as intricate and flavorful as their meat-based counterparts.

Expect a culinary journey that unfolds over several thoughtfully prepared courses, each paired with exquisite wines to enhance the experience. The portion sizes are designed to offer a tasting adventure rather than a heavy meal, perfect for diners eager to explore new flavors and textures. Reservations are recommended due to the restaurant’s popularity and cozy atmosphere, ensuring you a spot in this sought-after dining destination.

 It is located at No. 233, Section 2, Anhe Road, Da’an District, Taipei City, Taiwan.

What is the price range for the tasting menus?

 Ephernité offers three tasting menus: the Daily Menu at NT$1,800, the Seasonal Menu at NT$3,500, and the Chef's Tasting Menu at NT$5,000.

 Yes, the restaurant caters to vegetarian preferences with creative and delicious dishes.

 Yes, due to its intimate size and popularity, reservations are strongly recommended.

 Ephernité is open Wednesday through Sunday from 6:30 PM to 11:00 PM, closed on Mondays and Tuesdays.

The local and international community speaks highly of Ephernité, praising its innovative French menu and impeccable service. Many guests appreciate the delicate execution of dishes that feel like edible art. The farm-to-table ethos resonates well with those who value fresh, seasonal ingredients, and the restaurant’s ability to cater to dietary needs such as gluten intolerance and vegetarianism adds to its appeal. While some mention that the meal duration can be lengthy and portions are on the smaller side, the consensus is that the overall experience is well worth the time and investment.

For those seeking an elegant and thoughtful French dining experience in Taipei, Ephernité offers a journey of flavors that delights and surprises at every turn.

Asia

Taiwan

Ephernité：台北大安区の洗練されたダイニング体験

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMUxUSzF3RRAB&d=17924085&t=1

places/ChIJcRrEWsjWDRQRqtl-xgdjQ1M/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMUxUSzF3RRAB

French cuisine. If it feels unfamiliar, that’s all the more reason to explore. Chef Vanessa’s creations are more than just food. They’re art in delicate, skillful execution. Each bite invites you to slow down and savor. Paired with flawless service and exquisite wine, it’s an experience that lingers well beyond the final course. Be open-minded, and you’ll discover why this dining journey is well worth taking.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkNnJ1RFN3EAE&d=17924085&t=1

places/ChIJcRrEWsjWDRQRqtl-xgdjQ1M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkNnJ1RFN3EAE

Beautiful dishes and very professional and friendly service. As I am gluten intolerant the chef adjusted every single dish, so I could enjoy them, including the bread, and even the dessert. Loved the vegetables and their farm to table concept, highly recommend this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGMy1ITWVREAE&d=17924085&t=1

places/ChIJcRrEWsjWDRQRqtl-xgdjQ1M/reviews/ChZDSUhNMG9nS0VJQ0FnSURGMy1ITWVREAE

I had my birthday dinner here and it was AMAZING! From the ambiance to the service to the food, everything was really well put together.  Except for the quail main course, which I think was about personal taste really, every course was inventive and delicious! I did not like the quail and in comparison to all the other excellent courses, it tasted "boring". The amuse bouche was dainty and flavorful. The coral grouper with chorizo sauce was incredible and one of my favorite courses. The dessert was exquisite - LAYERS of flavors and gorgeous to look at. The macarons served as the mignardise were out of this world, melt in your mouth, bites of deliciousness. Speaking of service, I noticed on the menu that the third course was beef offal. The wait staff overheard me mention that I don't like tripe and came over to tell me that they would do the dish for me with only beef cheeks. This was so attentive and nice of them. They also surprised me with an additional birthday dessert which was so thoughtful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMNDdUV2ZBEAE&d=17924085&t=1

places/ChIJcRrEWsjWDRQRqtl-xgdjQ1M/reviews/ChZDSUhNMG9nS0VJQ0FnSURMNDdUV2ZBEAE

We really enjoyed our meal here.  Pretty good wine pairing as well.  Polished service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzb0otX3B3RRAB&d=17924085&t=1

places/ChIJcRrEWsjWDRQRqtl-xgdjQ1M/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzb0otX3B3RRAB

I gotta say not impressive at all.
The seafood dishes were delicious, but I couldn’t understand why used fruits as garnishes. It took almost four hours from the time we were seated until all the courses were served which I’ve never spent this long on a meal in my entire life.
The overall experience left a lot to be desired ~

台北大安区のエフェルニテ：絶品グルメと快適空間

Ephernité, established in 2015, is a French contemporary restaurant in Taipei's Da'an District. Founded by Chef Vanessa Huang and her husband Claude, it emphasizes a farm-to-table concept, sourcing fresh produce from local farms and markets. Chef Huang, trained at the renowned L'Astrance in France, brings classic French techniques to her innovative dishes.

エフェルニテは、2015年に台北のダアン区に誕生しました。フランスで修行を積んだヴァネッサ・フアンシェフと彼女の夫クロードによって設立され、フレンチカウンテンポップな革新的な料理を提供しています。

2015年の開業と同時に、エフェルニテは地元の新鮮な農産物をふんだんに使用した「ファーム・トゥー・テーブル」コンセプトを導入しました。これにより、台北の食文化に新たな風を吹き込むとともに、持続可能な農業への取り組みも進めています。

Dine In

Takeout

Restroom

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Good for Children

Ephernité beckons with an alluring ambiance that perfectly captures the vibrant essence of Da’an District in Taipei. This culinary gem is not just a restaurant; it is an experience that merges contemporary dining with a touch of artistic flair. The menu here is a masterclass in the fusion of local flavors and international cuisine, presenting dishes that are not just delicious but visually stunning. Signature offerings, infused with fresh, local ingredients, promise to tantalize your taste buds. Positioned on Section 2 of Anhe Road, the restaurant’s location is ideal for exploring the surrounding neighborhoods, filled with chic boutiques and inviting tea houses.

Ephernité

Ephernité offers a daily set menu, a seasonal set menu, and a chef's tasting menu, each featuring seasonal vegetables, fresh herbs, local meats, seafood, artisanal bread, and house-made desserts.

Daily Set Menu

Seasonal Set Menu

Chef's Tasting Menu

Ephernité Menu

Discover Ephernité's exquisite tasting menu in Taipei City Taiwan, where fresh vegetables and seasonal fruits shine.

Nestled in the heart of Da’an District, Ephernité crafts a culinary journey that celebrates the art of French-inspired cuisine with a focus on fresh, seasonal produce. This refined restaurant offers an evolving tasting menu concept, ensuring every visit reveals new flavors and inventive dishes that spotlight the best of locally sourced vegetables and fruits.

Ephernité’s starters set the tone with delicate amuse-bouches that prepare your palate for a symphony of tastes. Expect carefully composed small plates integrating crisp vegetables and bursts of seasonal fruits, inviting you to slow down and savor every bite.

The menu offers three main tasting experiences: the Daily Menu, the Seasonal Menu, and the Chef’s Tasting Menu. Each features masterfully prepared dishes balancing fresh vegetables and seasonal fruits, transforming them into artistic plates that satisfy both the eyes and the taste buds. Whether you opt for the approachable Daily Menu or the expansive Chef’s Tasting Menu, each course promises a refined harmony of flavors.

The dessert offerings at Ephernité are a true highlight — intricate, layered creations that meld textures and flavors seamlessly. Guests rave about the melt-in-your-mouth macarons served as mignardises, as well as the surprising twists incorporating seasonal fruits that elevate the sweet finale to an unforgettable experience.

Complement your meal with Ephernité’s expertly curated wine selection, perfectly paired to enhance each course’s unique flavors. The attentive service ensures your dining experience is elevated by exquisite wines from acclaimed vineyards, enhancing the fresh and seasonal theme of the cuisine.

 — The chef thoughtfully adapts dishes to accommodate dietary needs with creativity and care.

 — A dedication to fresh, local ingredients shines through every dish, creating an authentic and sustainable dining experience.

 — Staff attentiveness ensures adjustments to preferences, making each visit uniquely memorable.

台北ダアン区のEphernitéは独創的な料理と魅惑的な雰囲気が魅力。美味しい料理と素敵な空間を体験しに今すぐ訪れよう！

台北大安区のエフェルニテ レストラン｜絶品料理と市街の味わい

Taipei Municipality

Utilizes fresh produce sourced from local farms, emphasizing sustainability and seasonal ingredients.

Farm-to-Table Dining

Offers curated wine pairings to complement the tasting menus.

Wine Pairing

Provides two private dining rooms accommodating up to 10 guests each for intimate gatherings.

Private Dining Rooms

エフェルニテ：台北ダアン区の贅沢なダイニング体験

台北のダアン区に位置するエフェルニテは、地元の農場から直送される新鮮な食材を使用した「Farm-to-Table」ダイニングを誇ります。季節の旬の食材をふんだんに取り入れた料理は、持続可能な食の未来を感じさせるとともに、地元の味を存分に楽しめます。自然の恵みを生かしたこのレストランは、食の新しいスタイルを求めるグルメな旅行者や地元の食通に人気です。

ワインペアリングとプライベートルーム

エフェルニテでは、厳選されたワインと料理の絶妙なマリアージュを楽しめる「Wine Pairing」サービスも提供。特別な夜や記念日にも最適です。さらに、最大10名まで収容可能なプライベートダイニングルームも備えており、親しい人たちとプライベートなひとときを過ごすことができます。静かで落ち着いた空間は、ビジネスランチや親密な集まりにぴったりです。

新鮮な地元産食材を使った季節の料理

最大10名までのプライベートダイニング

エフェルニテは、そのユニークなメニューと居心地の良い空間で、台北のダアン区で特別な体験を提供します。地元の味と洗練されたサービスを堪能しながら、心に残るひとときをお過ごしください。

District

台北のダアン区にあるエフェルニテで、シーズナルメニューとシェフのテイスティングを楽しもう。地元産食材を使用した高級フレンチ体験。

ダアン区のエフェルニテ｜フレンチレストラン体験

エフェルニテは新鮮な地元産食材を使用したフレンチ料理とシェフの特選メニューを提供。予約推奨で贅沢な時間を体験。

ダアン区のエフェルニテ | 高級Farm-to-Tableフレンチ

2015年創業のエフェルニテが誇る、フレンチの伝統と革新を融合したダイニング体験。地元食材と洗練されたサービスが魅力。

台北大安区のエフェルニテ：絶品グルメと快適空間

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