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利点

Bangkok

Nan Bei is praised for its authentic Chinese cuisine, attentive service, and elegant ambiance. Signature dishes like Peking Duck and Braised Abalone are highly recommended. The restaurant's design, inspired by the Chinese folktale of the Weaver Girl and the Cowherd, adds to its charm. Some patrons note the high prices but find the experience worthwhile.

バンコクで本格的な中国料理を楽しむならナンベイがおすすめです。伝統的な味わいと優雅な空間が魅力のレストランです。

バンコクの中華料理の名店ナンベイの魅力

北京ダックやフカヒレの煮込みなど、伝統的な中国料理の名作が揃います。特に北京ダックは予約が推奨されており、その味は絶品です。店内は中国の伝説物語「織姫と牽牛」の物語にインスパイアされたデザインで、ロマンチックな雰囲気を演出しています。

ナンベイのおすすめ料理と特徴

ナンベイは毎日営業時間が異なり、昼は11:30から14:30、夜は18:00から22:00まで営業しています。

人気の北京ダックなどを楽しむために予約を推奨します。

ベジタリアンメニューはありますか？

はい、ベジタリアンメニューも用意しており、特別なリクエストにも対応します。

ナンベイのデザインは中国の伝説物語をテーマにしており、ロマンチックな雰囲気を楽しみながら、本格的な中国の味を堪能できます。

ナンベイはその本格的な中国料理と洗練された雰囲気、そして心温まるサービスで、訪れる人々から高い評価を受けています。特に、北京ダックやアワビの煮込みは絶対に外せない一品です。

Asia

Thailand

ナンベイ：バンコクで味わう本格的な中華料理の宝石

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmOHZTejNBRRAB&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChdDSUhNMG9nS0VJQ0FnSURmOHZTejNBRRAB

The staff is professional, and the service is truly five-star. I had the dim sum lunch, and every dish was of exceptional quality with meticulous attention to detail. Be sure to try the stir-fried turnip cake – it’s the best in Bangkok!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdjREUnh3RRAB&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdjREUnh3RRAB

Very pricy, but delicious. I didn’t feel quite as impressed as I did at some of the other fine dining restaurants in Thailand, but everything was still top notch, so it is definitely deserving of a 5 star rating. Our favorites were the string beans with minced pork and the roasted pork belly and abalone. Drinks were okay, I wasn’t overly impressed with my cocktail though for the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdWNteFpnEAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdWNteFpnEAE

Had delicous dinner at Nan Bei at Rosewood Hotel Bangkok. Nan Bei, meaning South and North respectively in Chinese, presents an authentic Chinese dining experience amidst an imaginative art deco interior.

The menu offers authentic Chinese cuisine made from the finest ingredients while enjoying views overlooking the city skyline.

I had the Peking duck (need to book in advance), plus several dish in A la carte menu. The duck skin was so good which has nicely crispy skin and juicy meat, other dishes were great with good portions. The whole experience was amazing. Highly recommended.

Menu:
- Pekking Duck
- Crispy Duck Rack
- Crispy Roasted Pork Belly
- Chilled Jelly Fish Salad
- Cucumber Salad
- Nan Bei Imperial Soup
- Imperial Bird’s Nest
- Wagyu Beef, Mala Broth, Mixed Seafood
- Xiao Long Bao
- Chilled Mango Sago
- Pear Soup, Snow Fungus, Dates

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbVoyNmJREAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbVoyNmJREAE

We had an amazing dining experience at Nan Bei! The food was outstanding—full of flavor and beautifully presented. All of my family were so impressed, not just with the dishes, but also with the attentive service. We’ll definitely be coming back and highly recommend it to anyone looking for a memorable meal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiLXJhRVVnEAE&d=17924085&t=1

places/ChIJN4rwMIOf4jARfjADaGshyls/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiLXJhRVVnEAE

This wowed me. It was SO delicious. And the atmosphere is very beautiful.
The pork and shrimp dumplings are a must. They’re just classic, but better than any version I’ve ever had.
The spinach dumplings were another favourite. So simple, but so amazing.
The shrimp and scallop dumplings and the truffle crab were also awesome.
The duck tomato noodles lacked flavour. I would not order that.
The Japanese eggplant was good, but not a must.
We ordered 6 dim sum dishes for 4 people, and that was enough food.

If you make a reservation in advance, they give you a beautiful corner table. We had a great view of the city.

The service was amazing. We got a towel at the beginning. Our servers were attentive and asked about allergies. They walked me to the bathroom. Amazing.

They have a wine list and cocktails. They recommended white wine to pair with dim sum.

You can also order mains, however they are over 1000 baht each. Each dim sum dish was 400-600 baht.

If you’re looking for the restaurant, take the elevator in the hotel to the highest floor it goes, then transfer to another elevator to your right.

バンコクの中華レストランNan Bei：絶品料理とローカル体験

Nan Bei, meaning 'south' and 'north' in Mandarin, specializes in authentic Chinese cuisine from both regions. Located on the 19th floor of the Rosewood Hotel in Bangkok, it offers panoramic city views. The restaurant's design is inspired by the Chinese folktale of the Weaver Girl and the Cowherd, featuring a light installation of over 600 illuminated birds.

Nan Bei: A Culinary Journey Through Chinese Heritage in Bangkok's Skyline Districts 

Nestled high atop the 19th floor of the prestigious Rosewood Hotel in Bangkok, Nan Bei invites guests to indulge in a refined dining experience that masterfully blends the culinary traditions of 

 from both the south and north regions of China. The restaurant’s name itself, meaning 'south' and 'north' in Mandarin, reflects this dual homage to diverse Chinese culinary arts.

Nan Bei’s elegant interior pays tribute to the legendary Chinese folktale of the Weaver Girl and the Cowherd, symbolizing love and reunion. This romantic inspiration manifests visually through a breathtaking light installation featuring over 600 illuminated birds, creating an enchanting atmosphere that complements its exquisite menu.

From the moment it opened its doors in 2019, Nan Bei has been a beacon for those seeking a sophisticated taste of China’s rich gastronomic heritage, all while offering panoramic views of Bangkok’s vibrant cityscape.

Evolution of Taste: Nan Bei Through the Years

Nan Bei opened at Rosewood Bangkok, offering authentic Chinese cuisine that quickly became a culinary landmark in the city.

The restaurant expanded its culinary repertoire by adding 'Taste of Hunan' dishes, delighting guests with bold and spicy flavors unique to that region.

Nan Bei introduced a revamped menu showcasing a wider selection of regional Chinese cuisines, consistently elevating its gastronomic offerings to captivate both locals and international food connoisseurs.

Why Nan Bei Stands Out in Bangkok’s Dining Scene

Beyond the impeccable food, Nan Bei's commitment to an immersive cultural experience and luxurious setting make it a go-to destination for food lovers exploring Bangkok’s dynamic culinary landscape. The combination of authentic recipes, artistic ambiance, and sweeping city views creates an unforgettable dining atmosphere.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good For Groups

Serves Dessert

Good For Children

Serves Cocktails

Embrace the spirit of modern culinary artistry at Nan Bei, a jewel nestled in the vibrant tapestry of Bangkok. This exceptional restaurant invites you to embark on a gastronomic journey that seamlessly blends traditional and contemporary flavors, featuring an array of dishes that masterfully capture the essence of Northern and Southern Chinese cuisine.

Nan Bei

Authentic Chinese cuisine featuring specialties from northern and southern China, crafted with the finest ingredients.

Braised Chicken with Abalone

Shanxi Hot Oil Noodles

Peking Duck

Honey-Glazed BBQ Kurobuta Pork

Abalone Rice with Truffle

Spinach Leaves with Sesame and Rice Vinegar Sauce

Blue Crab and Black Truffle Xiao Long Bao

Pork and Spring Onion Pot Stickers

Hand-Cut Fresh Noodles with Sesame Sauce

Mango and Pomelo Tapioca Pearls

Sesame Balls with Hazelnut and Cocoa Filling

Nan Bei Menu

Nan Bei offers an exquisite journey through authentic Chinese cuisine, blending the rich culinary traditions of both northern and southern China. Set against an imaginative art deco backdrop with stunning views of Bangkok's skyline, this restaurant promises a vibrant dining experience for food enthusiasts seeking refined flavors and impeccable presentation.

Begin your meal with delicate dim sum offerings that showcase expert craftsmanship. The Blue Crab and Black Truffle Xiao Long Bao combines sweet crab meat with the earthy aroma of black truffle wrapped in silky dumpling skin. For a savory bite, the Pork and Spring Onion Pot Stickers deliver a classic balance of juicy pork and fresh scallions encased in perfectly crisped skin.

Nan Bei’s main courses highlight premium ingredients and traditional techniques. Savor the iconic Peking Duck with its famously crispy skin, served with delicate pancakes, fresh cucumber, leeks, and sweet bean sauce—an essential dish to book in advance. For a luxurious taste, the Braised Chicken with Abalone pairs tender chicken with succulent abalone, exemplifying southern Chinese indulgence.

Other standout mains include the Honey-Glazed BBQ Kurobuta Pork, bursting with sweet and smoky flavors, and the Abalone Rice with Truffle, where earthy truffle notes elevate tender abalone over fragrant rice soaked in abalone sauce. For lighter options, try the Spinach Leaves with Sesame and Rice Vinegar Sauce, or Hand-Cut Fresh Noodles tossed in creamy sesame sauce with crunchy peanuts and mixed Chinese vegetables. Noodle lovers will also enjoy the fiery Shanxi Hot Oil Noodles, seasoned with garlic and chili for a bold kick.

Conclude your meal with delicate, artfully crafted desserts that balance sweetness and texture. The Mango and Pomelo Tapioca Pearls offer a refreshing tropical finish combining juicy mango, zesty pomelo, chewy tapioca pearls, and creamy coconut milk. For a richer treat, the Sesame Balls with Hazelnut and Cocoa Filling provide a delightful crunch and indulgent chocolate-hazelnut flavor.

Complement your meal with Nan Bei’s thoughtfully curated selection of wines, cocktails, and beers. The staff offers expert pairing suggestions, such as crisp white wines chosen to enhance the delicate flavors of dim sum. While cocktails provide a refreshing option, the wine list stands out as the perfect accompaniment to the restaurant’s refined dishes.

– Peking Duck, Honey-Glazed BBQ Kurobuta Pork, Blue Crab and Black Truffle Xiao Long Bao.

– Crisp white wines with dim sum and savory mains.

Book in advance for Peking Duck and to secure scenic corner tables with city views.

バンコクで絶品中華料理を楽しむならNan Bei！本格的な味と素敵な雰囲気で忘れられない食体験を。今すぐ訪れて味覚を満たそう！

ナンベイ｜バンコクのアジアンレストランで絶品料理

Pathum Wan Municipality

A selection of traditional Chinese dim sum dishes served during lunch hours.

Dim Sum Lunch

Authentic Peking duck prepared in the traditional fashion, carved tableside.

ナンベイで味わう本格中華の饗宴

バンコクの心に位置するナンベイは、本格的な中華料理を楽しめる絶好の場所です。

特におすすめは、「点心ランチ」と「北京ダック」。

点心ランチは伝統的な中華点心の盛り合わせを楽しめ、北京ダックは伝統的な調理法で調理され、テーブルサイドで切り分けられます。

ナンベイで本格中華料理を堪能し、バンコクの味覚の旅に出かけましょう。

バンコクのナンベイは、本格的な中国料理を楽しめるレストランとして高い評価を受けています。

ナンベイは、北京ダックやアワビの煮込み料理などのシグネチャーディッシュが特に有名です。

絶品の北京ダックやアワビの braised dishes

高級感漂う空間とバンコクの街を一望できる絶景も魅力の一つです。

エレガントな雰囲気とパノラマビュー

ナンベイの魅力は、本格的な中国料理と洗練された雰囲気ですが、価格が高めである点やドレスコードの可能性も考慮すべきです。

Pathum Wan District

バンコクのローズウッドホテル19階に位置するNan Beiで、本格的な中国料理と絶景のパノラマビューを楽しもう。予約推奨。

豪華バンコクの中国料理店Nan Bei | ローズウッドホテル

Nan Beiは、バンコクの絶景と共に本格的な中国料理とSignature dishesを提供。予約必須、豪華なひとときをお約束。

Nan Beiバンコク — 高級北京ダックと絶景レストラン

Nan Beiの営業時間は毎日午前11時半から午後10時まで。予約＆ vegetarianメニューも用意。詳細は公式サイトで。

VILAS วิลาศ

Denkushiflori BKK

Restaurant Coda Bangkok