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Ghent

Souvenir is a Michelin-starred restaurant in Ghent, Belgium, renowned for its modern European cuisine with a focus on sustainability and local ingredients. Chef Vilhjalmur Sigurdarson crafts inventive dishes that highlight seasonal vegetables and fresh fish, offering a unique dining experience. The restaurant features a fixed-price Carte Blanche menu, with prices starting at €165. Guests can choose to dine at the marble bar or in the private dining room, which accommodates up to 10 people. The ambiance is warm and inviting, with contemporary design elements. Souvenir is open for lunch on Fridays and for dinner from Wednesday to Saturday. Reservations are recommended, and the restaurant is wheelchair accessible.

Souvenir: A sustainable gem in Ghent's culinary scene.

Nestled in the heart of Ghent, Belgium, Souvenir offers an extraordinary journey into modern European cuisine with a passionate focus on sustainability and local ingredients. This Michelin-starred restaurant, awarded a Green Star for its eco-friendly practices, dazzles visitors with innovative dishes that celebrate seasonal vegetables and fresh fish. Chef Vilhjalmur Sigurdarson's culinary artistry transforms simple, natural elements into a memorable dining experience, perfectly blending creativity with a respect for nature.

Souvenir welcomes guests into a sleek, modern space that subtly honors its roots as a former butcher's shop, creating a warm yet refined ambiance. The attentive and knowledgeable staff provide a personalized touch, ensuring your meal is not only delicious but also a beautifully orchestrated experience. Whether you choose a seat in the cozy restaurant area or the stylish bar, expect detailed descriptions of each course and expertly curated wine pairings that elevate every bite.

Highlights of Souvenir's menu and service

Guests frequently rave about the clever use of vegetables—often spotlighting them in ways that transform typical ingredients into something extraordinary. Signature dishes feature the likes of delicate langoustine, velvety cauliflower foam, and inventive celeriac preparations that have even converted skeptics. The generous portion sizes and harmonious flavor balance exemplify Souvenir's commitment to quality and creativity. Wine lovers appreciate the thoughtful pairings, while those preferring non-alcoholic options can enjoy unique juice combinations tailored alongside the dishes.

 featuring local, seasonal vegetables and fish.

 that engages guests and shares the story behind each dish.

 including inventive non-alcoholic options.

Frequently asked questions about Souvenir

What is the price range for the Carte Blanche menu?

 The Carte Blanche menu ranges from €60 for 3 courses to €160 for 8 courses.

 Yes, Souvenir serves lunch on Fridays, with seating between 12:00 and 13:00.

Do they offer non-alcoholic beverage pairings?

 Yes, Souvenir offers a non-alcoholic pairing featuring juices crafted in cooperation with the kitchen.

 Some tables are accessible for wheelchairs, but the toilet is not accessible.

 No, dogs are not allowed in the restaurant.

Souvenir is widely praised for pushing the boundaries of contemporary dining while staying deeply committed to sustainability. The restaurant’s focus on vegetables and fish sourced locally not only delights the palate but also supports environmental stewardship. Guests consistently highlight the restaurant’s creative vision, impeccable service, and inviting atmosphere, making it a must-visit destination for food lovers and eco-conscious travelers alike. Whether celebrating a special occasion or seeking a memorable meal in Ghent, Souvenir promises an extraordinary and thoughtful culinary adventure.

Europe

Belgium

ゲントの中心に位置する「スーベニール」は、ベルギーの伝統的な料理と革新的なフュージョン料理を融合させた、地元の人々と旅行者に愛されるレストランです。歴史的な街並みを背景に、ここではベルギーの豊かな食文化を五感で堪能できます。

スーベニール：ゲントの味覚と文化を楽しむレストラン

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzb1lTQktBEAE&d=17924085&t=1

places/ChIJdXfJzPjO3EcRgnjMF-riX7M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzb1lTQktBEAE

Seeing that this was a last minute decision, I'm glad they could accommodate me, although the bar area was a bit colder than the restaurant.  The service was warm and less formal, but just enough.  The chef came to say hello and talk which was nice. The highlights were the cauliflower foam, langoustine and dessert was superb as well!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNW96cmFBEAE&d=17924085&t=1

places/ChIJdXfJzPjO3EcRgnjMF-riX7M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNW96cmFBEAE

What a divine experience it was to dine here. The food and wine pairings were simply exquisite. The presentation and combination of the 5 dishes we ordered were next level. So many new and surprising flavours. Everything had an exceptional level of detail without ever feeling excessive.

The staff were all wonderful and very knowledgeable. The entire experience was beautifully orchestrated and memorable. I could not recommend it more.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxdUl2anhBRRAB&d=17924085&t=1

places/ChIJdXfJzPjO3EcRgnjMF-riX7M/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxdUl2anhBRRAB

I had a fabulous meal!! It was on par with other Michelin starred restaurants I’ve been to around the world. Amuse was spectacular and unexpected, the different courses were playful and stellar.

I had the 3-course meal with the langoustine and cheese add ons. It was more than enough food as portion sizes were generous without being too much. Every course was perfect and so delicious.

Service was spectacular, with someone describing very dish and wine and checking on me every few minutes.

I also had the wine pairing which was perfect for each course. The staff was so knowledgeable about their wines and made great recommendations for my extra courses.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkLV9MRlh3EAE&d=17924085&t=1

places/ChIJdXfJzPjO3EcRgnjMF-riX7M/reviews/ChZDSUhNMG9nS0VJQ0FnSURkLV9MRlh3EAE

We are really happy to dine here.
It’s amazing that they present different style of celeriac (I really hate celery) but I can proudly say the celeriac here is good and you don’t feel like you are eating celery! The service here is also really awesome from the lady who serve to all the chef we will definitely come back again 😇

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNtMm9tOFFREAE&d=17924085&t=1

places/ChIJdXfJzPjO3EcRgnjMF-riX7M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNtMm9tOFFREAE

Absurdly good! Amazing flavor balance. Creative usage of conveying the story of the chef. There is a vision that is reinforced with a bomb of flavors. Very much recommended!

ゲントの人気レストラン「Souvenir」-ベルギーのグルメ体験

Souvenir opened in Ypres in 2014 and relocated to Ghent in 2018. It received its first Michelin star in 2019 and was awarded a Michelin Green Star in 2020 for its sustainable practices.

ゲントの中心に位置するこのレストラン、スーベニールは2014年にイープルで幕を開け、その後2018年にベルギーの歴史的都市ゲントへと移転しました。革新的な料理と持続可能性に焦点を当てたこのレストランは、瞬く間に食通たちの注目を集める存在となりました。2019年には、ミシュランから初の星を獲得し、ベルギーのグルメシーンにおける地位を確立しました。さらに2020年には、環境に配慮した持続可能な取り組みが評価され、ミシュラングリーンスターを授与されるという栄誉も受けています。スーベニールの歴史は、ただのレストランの歩みを超え、ベルギーの豊かな文化と持続可能な未来へのコミットメントを象徴しています。私たちの料理は、伝統的なベルギー料理に現代的なアレンジを加え、ゲントの街角で体験できる最高の味覚の冒険を提供します。

ベルギー・ゲントの革新的なレストラン：スーベニールの歴史と栄誉史

A fixed-price menu featuring seasonal vegetables, fresh fish, and local meats, crafted by Chef Vilhjalmur Sigurdarson.

Carte Blanche Menu

スーベニールで味わう絶品コース料理と多彩なドリンクの数々 - すべての食事に特別なひとときを。'}]}},{

スーベニールのメニューガイド: 季節の味と地元の恵みを堪能する旅へ'}]},{

ベルギー・ゲントのSouvenirで地元の味を堪能。ユニークな料理と温かい雰囲気を楽しもう！今すぐ予約して至福の食体験を。

ジェントのレストランSouvenir：絶品ベルギー料理体験

Gent Municipality

Souvenir

ベルギーのジョーネで味わう独創的な料理体験

ジョーネに位置するレストラン、Souvenirでは、地元の新鮮な食材を使った季節の料理を堪能できます。シェフのVilhelm Sigurdarson氏が手掛けるこの店の「Carte Blanche Menu」は、€165で提供され、地元の肉、魚、旬の野菜をふんだんに使用しています。特に、季節ごとの旬の味覚を生かした料理は、訪れるたびに新しい発見があります。食事は、地元の新鮮な素材と技術の融合を楽しむ絶好の機会です。

地元の新鮮な食材を使った季節の料理

Discover Souvenir in Ghent: A Michelin-Starred Culinary Gem with a Sustainable Focus 

Nestled at Brabantdam 134 in the heart of Ghent, Belgium, 

 offers a truly distinctive dining experience for food lovers seeking innovative cuisine with a sustainable edge. This Michelin-starred restaurant is celebrated not only for its exquisite flavors but also for its commitment to green practices, having earned a prestigious Green Star for sustainability.

Culinary Excellence with a Focus on Local and Seasonal Ingredients

Souvenir specializes in a creative menu that highlights the best of local and seasonal produce. Diners can expect inventive dishes that surprise with unique flavor combinations and meticulous presentation. Signature offerings such as cauliflower foam and langoustine have been praised for their exceptional balance and playfulness, elevating the dining experience beyond the ordinary.

 further enhances the restaurant’s appeal to environmentally conscious visitors.

Guests frequently highlight the friendly yet professional service at Souvenir. The staff’s knowledge about the dishes and wine pairings enriches the meal, making it a fully orchestrated gastronomic journey. The chef’s personal engagement with diners adds a unique touch of welcome and hospitality, making every visit memorable.

While Souvenir promises a remarkable experience, potential guests should be aware of some limitations. The menu’s focus on seasonal and local ingredients means options can be limited, which may not suit all tastes. Additionally, the restaurant’s popularity and exclusive ambiance result in a higher price point and the recommendation to book reservations in advance to secure a table.

 due to seasonal focus may restrict variety.

 as some tables may not be accessible for all guests.

Flemish Region

Experience innovative cuisine at Souvenir in Ghent, Belgium. Enjoy Michelin-starred dishes with sustainable practices and seasonal ingredients.

Souvenir in Ghent: Michelin-Starred Modern European Dining

Discover Souvenir in Ghent, Belgium, offering exquisite seasonal dishes, wine pairings, and a private dining experience in a chic setting.

Visit Souvenir Ghent for Award-Winning French Cuisine & Wine

Dine at Souvenir in Ghent, Belgium, recognized for innovation, sustainability, and creative dishes crafted with local ingredients. Book your table today!

ゲントの人気レストラン「Souvenir」-ベルギーのグルメ体験

Roots

Publiek

Restaurant Vrijmoed