Epicure Paris Menu Overview.
Nestled in the heart of Paris on Rue du Faubourg Saint-Honoré, Epicure offers a sublime fine dining experience that celebrates French gastronomy with exquisite dishes crafted by Chef Arnaud Faye. This upscale Michelin-starred restaurant showcases a menu that harmonizes seasonal ingredients with innovative culinary techniques, providing a memorable journey through taste and artful presentation.
Starters
Begin your culinary adventure with an array of refined starters, each a celebration of the sea's bounty and regional delicacies:
- Caviar Osciètre de Sologne with artichauts "Camus", poivrades des Côtes-d’Armor and vinaigrette au lime de Tahiti.
- Homard Bleu de la Côte d’Opale accompanied by courge d’Ile-de-France, yuzu, and a vinaigrette à l’huile de tagète.
- Tourteau de Bretagne served with sarrasin, salicornes, and a light coral mayonnaise.
- Langoustine Royale de Casier paired with cèpes d’Auvergne, fennel, and a creamy broth.
Mains
The main courses elevate classic French seafood and delicacies with masterful touches, inviting guests to savor refined flavors and perfect textures.
- Sole du Morbihan enhanced with girolles, livèche, and a shellfish cream sauce.
- Turbot du Finistère paired with Touraine carrots, verbena, and a reduced carrot and ginger broth.
- Noix de Coquilles Saint-Jacques de Normandie served with watercress gnocchi, caviar, and smoked potato cream.
- Saint-Pierre du Finistère accompanied by Touraine carrots, Galician sea urchin, and a reduced carrot and vin jaune sauce.
- Rouget de Méditerranée with roasted purple artichoke, fish soup, and basil velouté.
- Macaroni aux truffes noires, artichaut et foie gras featuring black truffles, artichoke, foie gras, and aged parmesan cheese.
Desserts
Indulge your sweet tooth with elegant desserts crafted to deliver balanced flavors and refined textures:
- Dessert au chocolat et aux fruits rouges combining rich chocolate, fresh red fruits, and light whipped cream.
- Tartelette au citron meringuée featuring zesty lemon, fluffy meringue, and buttery shortcrust pastry.
Drinks and Specials
Epicure complements its gourmet offerings with an extensive selection of fine wines, craft cocktails, and specialty beverages, perfectly paired to enhance each course. The attentive service ensures each sip elevates the rich layers of flavor experienced throughout your meal.
