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Nestled in the heart of Paris, Maison Rostang presents a refined culinary journey that celebrates innovative takes on French classics. This Michelin two-star restaurant enchants guests with its elegant ambiance featuring white tablecloths and graceful wood paneling, setting the perfect stage for an exceptional dining experience.
starters and amuse-bouches
Begin your meal with a delightful selection of amuse-bouches, such as delicate crab paired with bright clementine, aromatic curry, and tender leek, complemented by an exquisite oyster sauce. A charming donut with mayonnaise adds a playful touch to this opening act, setting the tone for a meal that balances creativity and precision.
mains
Maison Rostang's main courses showcase a masterful blend of flavors and textures, highlighted by exquisite fish dishes that are highly praised for their accompanying sauces. Sample the tender langoustine served alongside fresh green peas and zesty grapefruit, adding a subtle acidity that enlivens the palate. Another standout is the red mullet, paired with crunchy fennel, a hint of lemon, and a rich foie gras sauce that ignites the senses.
For those seeking plant-focused elegance , the "Version Vegetal" menu offers an inspired journey through vegetable-forward creations, celebrating the richness of seasonal produce with sophisticated techniques.
desserts
The dessert offerings at Maison Rostang are a sublime finale, celebrated by visitors for their creative craftsmanship and irresistible flavors. Each sweet creation is designed to delight, leaving a lasting impression that perfectly concludes your refined dining adventure.
drinks and special touches
To complement your meal, Maison Rostang offers a curated selection of fine wines and cocktails, perfectly paired to enhance each course. The attentive staff ensures a welcoming atmosphere, though some guests note opportunities for improvement in service, emphasizing the restaurant's commitment to polishing every aspect of the experience.
menu options at a glance
- Menu 105€ - A refined selection available from Tuesday to Friday, perfect for savoring classic French techniques elevated with modern flair.
- Lunch Menu - A midday indulgence featuring seasonal ingredients thoughtfully composed for a balanced and satisfying experience.
- Version Vegetal - A sophisticated plant-based menu crafted to showcase the vibrant flavors and textures of vegetables with elegance.
- À la carte menu - For those desiring a personalized culinary journey, offering a variety of artisanal dishes that embody the spirit of Maison Rostang.
