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Paris

Pierre Sang In Oberkampf offers a unique dining experience with a fusion of French and Korean cuisines. The open kitchen concept allows diners to interact with the chefs, enhancing the overall experience. The tasting menus are praised for their creativity and quality, though some diners have noted that the ambiance can be crowded.

Discovering Pierre Sang Oberkampf in Paris's 11th arrondissement offers an extraordinary culinary adventure blending French and Korean flavors.

Nestled in the vibrant 11th arrondissement at 55 Rue Oberkampf, Pierre Sang offers an innovative dining experience where French culinary artistry meets Korean influences in an exciting fusion. This spot is cherished by food lovers who seek both creativity and quality, enjoying a set menu that surprises with seasonal, locally-sourced ingredients crafted before your eyes in an open kitchen setting.

Exceptional dining with interactive flair

At Pierre Sang Oberkampf, diners embark on a culinary journey with no fixed menu; instead, they enjoy a multi-course tasting experience where each dish invites conversation and intrigue. This interactive twist creates a lively atmosphere where guests can guess the ingredients and discuss the creations with the attentive staff, deepening the connection between chef and diner.

What makes Pierre Sang Oberkampf stand out

a unique blend that surprises and delights the palate.

watch chefs prepare each course, adding excitement and transparency.

ensuring fresh and sustainable flavors with every bite.

creating a welcoming environment that enhances the overall experience.

Whether you are a foodie, a curious traveler, or a local looking for a fresh dining experience, Pierre Sang Oberkampf offers something truly special.

Frequently asked questions about Pierre Sang Oberkampf

Yes, reservations are recommended to ensure a table, especially during peak hours.

Yes, the restaurant offers vegetarian dishes upon request.

The average price per person is approximately €50, depending on the chosen menu.

Is the restaurant wheelchair accessible? 

Yes, the restaurant is wheelchair accessible.

Does the restaurant accept credit cards? 

Yes, the restaurant accepts major credit cards.

Community sentiment and overall impression

Pierre Sang Oberkampf enjoys a largely positive reputation among guests who appreciate its bold fusion of flavors and the excitement of a constantly evolving menu. Many highlight the freshness of ingredients and the warm hospitality from the staff, which together create a memorable dining environment. While some diners have noted that the guessing-game style of the meal may not suit everyone, the overall sentiment remains enthusiastic, especially from those eager to explore innovative cuisine in the heart of Paris.

Experience Pierre Sang Oberkampf for a taste of Paris that surprises and delights with every course.

Europe

France

パリの中心に位置するピエール・サンは、伝統的なフレンチ料理に現代的なひねりを加えた、革新的で洗練されたダイニングスポットです。ここでは、食事をただの食事以上の芸術的な体験に昇華させることを使命としています。

ピエール・サン：パリの革新的なフレンチダイニング体験

ピエール・サンは、フレンチの伝統と革新を絶妙に融合させたメニューが自慢です。シェフのクリエイティブなアプローチは、季節ごとに変わるコース料理に表れ、訪れるたびに新しい発見があります。

シグニチャーディッシュの一つは、地元の旬の食材を使ったクリエイティブな前菜。新鮮な魚介類と香り高いハーブが絶妙に調和し、五感を刺激します。

デザートには、フレンチのクラシックと現代的なアレンジを融合させた一品があり、濃厚なチョコレートとフルーティなソースが絶妙なバランスを奏でます。

シェフは、フレンチの伝統を尊重しつつも、常に新しい技術とアイデアを取り入れることに情熱を持っています。彼の料理は、まるで芸術作品のように美しく、味わいも深いです。

Q: 何がこのレストランの魅力ですか？

A: 伝統的なフレンチ料理に革新的なアレンジを加えたメニューと、洗練された雰囲気が魅力です。

Q: 近くの観光スポットは何ですか？

A: パリの歴史的な街並みや美術館、ショッピングエリアが徒歩圏内にあります。

パリの中心で、革新的なフレンチ料理と洗練された空間を体験してください。今すぐ予約して、特別なひとときをお楽しみください。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfX0tyeHpnRRAB&d=17924085&t=1

places/ChIJZfH9wfxt5kcRBbfvIAQsmyU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfX0tyeHpnRRAB

Amazing experience. In our case - No menu. Set of 8 courses from chief. We are vegetarian - it was not a problem. Fusion of french and panasian cousins. You eat, you enjoy, you discuss each course with a stuff.
Amazing food, people, atmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfNHZqOFNnEAE&d=17924085&t=1

places/ChIJZfH9wfxt5kcRBbfvIAQsmyU/reviews/ChZDSUhNMG9nS0VJQ0FnSURfNHZqOFNnEAE

A very bad experience
Didn’t enjoy at all
The idea is that they don’t tell you what is in the dish and you need to guess
and they tell you after you ate what is the dish. let’s start with the fact that the dish is made in front of us in an open kitchen and you can see all the ingredients so it’s not a good guessing game
Following the fact that not in all the dishes we got an explanation on what is in the dish
The food was childish and didn’t taste good actually had to spit some of it
We asked for the check in the middle of the 6 course dinner and they didn’t ask anything just let us pay and go
We got zero to no attention from the staff over all just not good
Not recommended at all

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiMFlMdXZ3RRAB&d=17924085&t=1

places/ChIJZfH9wfxt5kcRBbfvIAQsmyU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiMFlMdXZ3RRAB

This restaurant offers an intriguing culinary experience. We chose the six-course dinner menu and sat at the counter, which allowed us to watch the food being prepared—a nice touch that added to the experience. Some dishes, like the gazpacho with watermelon and croutons, and the sea bass with broccolini sauce and Parmesan chips, were elaborate and well-balanced. Others were simpler but still enjoyable. The service was adequate. Overall, it provides good value for a dining experience that is more refined than an average restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuaXFqU01REAE&d=17924085&t=1

places/ChIJZfH9wfxt5kcRBbfvIAQsmyU/reviews/ChZDSUhNMG9nS0VJQ0FnSURuaXFqU01REAE

Our experience at Pierre Sang Oberkampf started off well, with friendly smiles and welcoming faces as we arrived. The cozy environment and delicious bread and butter made for a promising beginning. However, the rest of the evening quickly went downhill.

The concept of guessing the ingredients with the waiter revealing them afterward was a fun touch, but it couldn’t make up for the overall experience.

As an Asian couple, we found the food to be uninspired and lazy. While some dishes had elements of Thai and Korean (just slap some gochujang and call it a day), the starters were okay but ultimately forgettable. The fish dish was good, but a coconut-soup-like dish tasted more like a curry and wasn’t to our liking. The main course was chicken breast — probably the most tender chicken breast we had yet, however as mentioned before, the sauce and gochujang for this dish felt underwhelming and uninspiring. After mains, we were given a large chunk of cheese that we could not finish.  Dessert was the star of the show: tasty pastry matched with a lemon-like sorbet. I’ll be honest: the food may excite some people, but it didn’t work for us, and that’s okay. Unfortunately, the service really let the evening down.

We were given the wrong bill twice — first with 4 drinks instead of 2 — and waited 15 minutes while the waiter served everyone else (felt like we were forgotten). We were the last couple still seated for the 7pm session, and when we reminded him about the bill, it was wrong AGAIN, with only 1 drink listed (which we were nice enough to remind the waiter again).The entire process of settling the bill took about 20 minutes. When I asked what went wrong, the waiter blamed his colleague, saying he was “only a servant.” I was disappointed with that response, and I reminded him that they should take accountability as a team, not shift the blame onto one another.

While the food gets an okay pass overall, the real issue was the frustrating service. The repeated billing mistakes and lack of accountability from the staff turned what could have been a decent evening into a disappointing experience. Unfortunately, we won’t be returning.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdF9DT0pnEAE&d=17924085&t=1

places/ChIJZfH9wfxt5kcRBbfvIAQsmyU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdF9DT0pnEAE

This was such a fun unique experience. My Fiance and I went there following our engagement and had such a great time throughout the dinner service. It was a 6 course menu (we also opted into the wine pairing that gave us six glasses) and the portions were perfect. The fun twist of the dinner was guessing each dishes composition! The waiter was very fun and knowledgeable with each dish as well as the accompanying wine. I would recommend this to anyone who is visiting Paris for the first time.

パリのピエールサン：フレンチレストラン＆バーの人気スポット

Pierre Sang In Oberkampf is a renowned restaurant in Paris, known for its fusion of French and Korean cuisines. The restaurant was opened by chef Pierre Sang Boyer, a finalist on the French version of 'Top Chef' in 2011.

パリの味覚探訪の新定番、ピエールサン in オベルクフムフの歴史を振り返る。'}]},{

ピエールサン in オベルクフムフの歴史と魅力紹介'}]},{

パリのグルメシーンに革命をもたらしたピエールサン

料理の革新者、ピエールサン ボイヤーが創り出す独自の味わいを体験しよう。'}]},{

フレンチとコリアンの絶妙な融合を実現

2011年、フランス版『トップシェフ』のファイナリストに輝いたピエールサン ボイヤー。翌年、2012年に彼の第一号店、ピエールサン イン オベルクフムフをパリにオープン。'}]},{

ピエールサンの軌跡：2011年からの歩み

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

Good for Children

Tucked away on the vibrant Rue Oberkampf in the 11th arrondissement, Pierre Sang beckons food enthusiasts with an enticing blend of culinary art and Parisian charm. This intimate restaurant is a treasure trove for those eager to experience the innovative flavors of contemporary French cuisine, masterfully crafted by Chef Pierre Sang Boyer, a culinary prodigy known for his daring ingredients and creative presentations. The menu is an exquisite journey, changing regularly to reflect the freshest seasonal produce and the chef’s artistic vision. At Pierre Sang, every dinner is not just a meal; it’s a celebration of creativity, culture, and the magical essence of Paris.

Pierre Sang

Delivery

Tucked away on the vibrant Rue Oberkampf in the 11th arrondissement, Pierre Sang beckons food enthusiasts with an enticing blend of culinary art and Parisian charm. This intimate restaurant is a treasure trove for those eager to experience the innovative flavors of contemporary French cuisine, masterfully crafted by Chef Pierre Sang Boyer. The menu is an exquisite journey, changing regularly to reflect the freshest seasonal produce and the chef’s artistic vision. At Pierre Sang, every dinner is not just a meal; it’s a celebration of creativity, culture, and the magical essence of Paris.

Experience a fusion of French and Korean cuisines with our seasonal tasting menus.

Menu Déjeuner en 5 plats

Menu Déjeuner en 6 plats

Menu Dîner en 6 plats

Menu Dîner 3 plats

Menu Dîner 5 plats

Pierre Sang In Oberkampf Menu

Menus et plats
Découvrez nos menus du déjeuner et du dîner, ainsi que nos entrées, plats principaux, desserts et boissons.

Pierre Sang Oberkampf invites you on a remarkable culinary journey blending French sophistication with vibrant Pan-Asian influences. Their innovative menu features multi-course lunch and dinner options that captivate both the eye and palate, creating a dining experience that's as engaging as it is delicious.

: A spicy fermented cabbage that awakens the senses with its pungent and vibrant flavor.

: A fresh medley of crisp vegetables delivering a light and refreshing start to your meal.

: Marinated grilled beef that brings a succulent Korean-inspired depth to the plate.

: A flavorful mix of vegetables stewed in a fragrant curry sauce, perfect for vegetarian diners.

: Delicately smoked salmon offering a subtle and elegant taste.

: Tender grilled chicken breast combining simplicity with refined flavors.

: A wholesome blend of rice, quinoa, and lentils offering a nutritious and satisfying base.

: Egg cooked at a low temperature to silky perfection, adding a luxurious texture.

: Crispy fried onions delivering a delightful crunch and savory note.

: Toasted bread cubes adding texture and flavor contrast.

: Peas seasoned with a lively wasabi kick for a spicy twist.

: A unique sauce blending sweet caramel and savory soy for an enticing flavor combination.

: Classic Caesar dressing adding creamy, tangy notes to dishes.

: Sweet and smoky piquillo peppers enriching the menu with vibrant color and flavor.

: Korean spicy chili paste that adds a fiery and savory punch to the dishes.

: Rich chocolate mousse elegantly garnished with a hint of sea salt for a balanced finish.

: Comforting apple and hazelnut crumble that perfectly wraps up the meal with a rustic sweetness.

: Pure mineral water to refresh and cleanse the palate.

: Sparkling water with lively bubbles for a crisp and invigorating sip.

: Classic sweet carbonated beverage to complement your meal.

: Sugar-free cola alternative for a guilt-free refreshment.

: Organic pale ale beer offering an earthy and robust malt character.

For guests seeking a curated dining experience, Pierre Sang offers elegant lunch menus ranging from three to six courses, and a refined six-course dinner menu. Each menu thoughtfully combines amuse-bouche, multiple entrées, main courses, cheese selections, and desserts, showcasing the chef's mastery in fusing French and Pan-Asian cuisines. This approach promises a dynamic and memorable meal where every course invites conversation and discovery.

: Amuse-bouche, Entrée, Plat, Fromage, Dessert.

: Amuse-bouche, 2 Entrées, Plat, Fromage, Dessert.

パリにある「Pierre Sang」なら、革新的なフレンチとアートな雰囲気を楽しめる絶品レストラン。今すぐ予約して特別な味覚体験を！

パリのPierre Sangレストラン｜ベルギー橋近くで革新的料理を楽しむ

Paris Municipality

Multi-course menus featuring a blend of French and Korean dishes.

Lunch and Dinner Tasting Menus

Selection of wines to complement your meal.

Wine Pairings

フレンチと韓国料理の絶妙な融合を体験できるピエールサンは、パリの中心地に位置し、食通を魅了するレストランです。

ピエールサンで味わうフレンチと韓国の絶品コラボ

Île-de-France Region

パリの人気レストラン Pierre Sangは、フレンチと韓国料理のフュージョンを楽しめる独創的なダイニング体験を提供します。予約推奨。

Pierre Sang レストラン – パリのフレンチ韓国料理の革新体験

パリの Pierre Sangでは、季節のフレンチと韓国料理のシグネチャーコースを味わえ、料理長との交流も楽しめます。予約必須。

パリの Pierre Sang – 伝統と革新の韓国フレンチコース体験

Pierre Sangの営業時間を確認し、パリでの食体験を計画しましょう。予約や場所詳細もこちらから。

Vantre

MICRO BRASSERIE BALTHAZAR

Le Châteaubriand