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Bologna

I Carracci Restaurant in Bologna is renowned for its elegant setting, featuring a ceiling adorned with frescoes by the Carracci school. The cuisine, led by Chef Agostino Schettino, offers a contemporary take on traditional Emilian dishes, earning praise for its innovation and quality. The attentive and professional staff further enhance the dining experience.

イタリアの歴史と風土に根ざしたボローニャのレストラン「I Carracci」は、その優雅な雰囲気と絶品の料理で訪れるゲストを魅了しています。天井に描かれたカラッチ学校のフレスコ画が、古き良きイタリアの美しさを伝え、まるで絵画の中にいるかのような感覚を味わえます。

ボローニャで絶品エミリア料理を楽しむ

イ Carracciの料理は、シェフアゴスティーノ・スケットーノによる伝統的なエミリア料理の現代的解釈が特徴です。

一人当たりの平均予算は約80ユーロ、テイスティングメニューは110ユーロから提供されています。

イ Carracciでは、シェフアゴスティーノ・スケットーノによるベジタリアンメニューとグルテンフリーメニューも用意されており、多様な食のニーズに応えています。

ベジタリアンとグルテンフリーメニュー

地域の口コミは非常に好意的で、訪れる人々はその洗練された空間と革新的な料理に満足しています。

Europe

Italy

イタリアの歴史と文化が息づく街、ボローニャに位置するイ・カラッチは、地元の食材と伝統的なレシピを融合させた絶品料理を提供するレストランです。古き良きイタリアの風情を感じさせるこの場所は、食通やトレンドに敏感な旅行者にとって理想的なダイニングスポットです。

イ・カラッチレストラン：ボローニャの味覚の宝石

Polished fine dining destination known for its frescoes inside the Grand Hotel Majestic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfbTdPWU9nEAE&d=17924085&t=1

places/ChIJIWY_E5bUf0cRn4m0ExE1OKY/reviews/ChZDSUhNMG9nS0VJQ0FnSURfbTdPWU9nEAE

Exceptional experience through and through. The atmosphere sets the tone with the beautiful ceilings by the Carracci brothers. The service was exceptional, on point, knowledgeable, with excellent pace. Andrea and Gianluca took excellent care of us. The food courses were an exceptional variety of choices with a more contemporary and qualitative approach yet keeping true to the world renowned Bolognese cuisine. It was the birthday of my wife and I appreciated all the wonderful attention and care. So,so happy we are only 1 hour 10 minutes away!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMM0p2VWVnEAE&d=17924085&t=1

places/ChIJIWY_E5bUf0cRn4m0ExE1OKY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMM0p2VWVnEAE

We had a very delightful experience dining here, our waiter Andrea was very informative and personable and took great care of us. We decided to go Al la carte, and I had an amazing Eel risotto and grilled pigeon. The ambiance here is the also spectacular, with a marvelous Frescoes painting on the ceiling while you eat. Alongside fun and delicious chefs welcome and goodbyes, we had a great time eating here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmekp5SFNREAE&d=17924085&t=1

places/ChIJIWY_E5bUf0cRn4m0ExE1OKY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmekp5SFNREAE

We ate lunch here on Christmas Eve. The restaurant was very quiet with only three tables occupied but I suspect the outstanding service would be as good even if it was full. Extremely professional and knowledgable staff but not in the least stuffy. Food was excellent, wine list was excellent. Cocktails were excellent, might be the best negroni I’ve ever had and given we are in Italy that’s saying something. This is a classic old style restaurant, white linen tablecloths, impeccable glassware and service, and yes it is expensive but you get what you pay for in terms of the quality of food and service. My fish was cooked to perfection as was my pasta and all of my dining companions were similarly impressed. Special occasion restaurant but worth every penny. Highly recommended. Bravo

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsb2NyU3JnRRAB&d=17924085&t=1

places/ChIJIWY_E5bUf0cRn4m0ExE1OKY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsb2NyU3JnRRAB

We ectually felt uncomfortable here. As we arrived, the receptionist took our coats.
We really dressed ourselves for this dinner, as we were celebrating our anniversary.
But the maître never even mentioned anything? Except for a younger servant, he did mentioned it.
And he was the only one who talked to us.
The room is very grand and the ceiling has a beautiful painting.
The tables look very sharp, everything is in the right order. The Maître was very stiff and for us not a fun person to have at our table.
The service was very fast.
We choose the menu of €120. And had a bottle of red wine from Tuscani;  Le Volte.
This wine was suggested by the Maître, which was actually a very good choice.
Along the dinner there were 2 other tables and another couple came during our dinner. For us it was unbelievable. Because the young man took his sweater of and was sitting there in a T-shirt!? What was going on? We were al dressed up for a high standart restaurant and here they accepteren someone to sit in his underwear? (What is the dresscode here?)
If that wasnt enough, the young couple turned their Mobile Phone on. So we could hear some loud noises from their Phone. Nobody from the restaurant staff said anything!?
It makes us mad to say this.
But we decided to finish our meal and leave the restaurant as soon as possible.
Sorry to say this, but something wasnt right and its a shame. Because everything looks so well managed but wasnt at the end.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4MGNLU19BRRAB&d=17924085&t=1

places/ChIJIWY_E5bUf0cRn4m0ExE1OKY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4MGNLU19BRRAB

Have you ever gone to a restaurant and thought “wow” the whole time? This is how you will feel if you come here. It was an absolute fantastic culinary experience… every detail, taste is felt. The service was incredible and on top of it, the restaurant design and ceiling is like a museum in itself. Do yourself a favour and come here while in Bologna, it will be a highlight in your journey!

ボローニャのイタリア料理レストランI Carracci - 地元で人気のグルメスポット

I Carracci Restaurant is located within the Grand Hotel Majestic in Bologna, Italy. The restaurant is renowned for its elegant dining room, featuring a ceiling adorned with frescoes by the Carracci school, dating back to the 16th century. The establishment offers a blend of traditional Emilian cuisine with contemporary twists, led by Chef Agostino Schettino.

Nestled in the heart of Bologna at Via Manzoni 2, I Carracci stands as a beacon of refined Emilian cuisine, celebrated not only for its extraordinary dishes but also for its remarkable frescoed dining room. This historic establishment offers patrons an immersive experience where culinary tradition meets artistic heritage, making it a must-visit destination for food enthusiasts and cultural explorers alike.

I Carracci's journey is a tale of dedication to quality and tradition. In 2023, the restaurant earned the prestigious Michelin Guide's Bib Gourmand recognition, a testament to its exceptional value and culinary mastery. This accolade helped cement its status among Bologna's finest dining venues, attracting gourmands seeking authentic Emilian flavors paired with an elegant atmosphere.

 has been the visionary leader behind I Carracci, guiding the restaurant through years of refinement and innovation. Under his helm, 2024 marked a special milestone—the celebration of the establishment's 10th anniversary. This decade-long dedication reflects a commitment to preserving the essence of Bolognese cuisine while embracing contemporary culinary techniques.

Beyond the exquisite menu, I Carracci captivates visitors with its breathtaking frescoes adorning the ceiling, crafted by the renowned Carracci brothers. Dining here is akin to being seated in a living museum where art and gastronomy coexist beautifully. This unique atmosphere elevates every meal into a sensory celebration that embodies the rich cultural heritage of Bologna.

 crafted with a contemporary touch that honors tradition.

 that transform dining into an artistic experience.

 including the Michelin Guide's Bib Gourmand, ensuring quality and value.

 under Chef Agostino Schettino, blending heritage with innovation.

Dine In

Restroom

Serves Wine

Reservations

I Carracci is a polished fine dining destination in Bologna, Italy, known for its exquisite Italian dishes and stunning frescoes inside the Grand Hotel Majestic. The restaurant offers a warm and elegant ambiance, perfect for experiencing the rich culinary traditions of Emilia-Romagna.

I Carracci

Experience the rich flavors of traditional Emilian cuisine with a contemporary twist at I Carracci Restaurant in Bologna.

Mortadella Bologna, squacquerone e tigelle

Culatello di Zibello, Parmigiano Reggiano 36 mesi e aceto balsamico di Modena

Manzo marinato, burrata, misticanza e frutti rossi

Carpaccio di gambero rosso, mango e yogurt al limone

Uovo pochè, crema di patate, funghi autunnali e tartufo nero

Triglia, spinaci, arancia e scamorza affumicata

Tortellini in brodo di cappone o tortellini in crema di parmigiano reggiano 36 mesi

Ricordo di uno 'spaghetto allo scarpariello': pomodoro conserva 'Petrilli', basilico e pecorino di Fossa IGP

Tagliatelle al ragù bolognese

Linguine umami di mare, basilico e limone

Minestrone di verdure

Lasagnetta alla bolognese

Cotoletta di vitello alla bolognese, spinacino saltato al burro

Filetto di manzo dei colli bolognesi 'Fattoria Zivieri', selezione di verdure alla brace

Spigola arrosto, scapece di zucca e cardoncelli

Millefoglie di patate, bietoline, parmigiano reggiano 36 mesi e tartufo nero

Zuppa inglese

Panna cotta ai frutti rossi

Gelato alla crema e amarene Fabbri

Crostatina calda al cioccolato e gelato alla vaniglia

Gelati e sorbetti

Selezione di formaggi italiani e francesi serviti con pan brioches tostato, mostarde e composte di frutta

I Carracci Restaurant Menu

Discover the exquisite flavors of I Carracci in Bologna, Italy.

Nestled within the elegant setting of the Grand Hotel Majestic, I Carracci offers a polished fine dining experience that showcases the rich culinary heritage of Emilia-Romagna with a refined contemporary touch. Guests can marvel at the stunning frescoed ceilings by the Carracci brothers while indulging in thoughtfully crafted dishes that capture the essence of Bologna's famed cuisine.

Begin your gourmet journey with classic Emilian appetizers that set a luxurious tone. The Tortellini in brodo di cappone features delicate pasta parcels immersed in a rich and fragrant capon broth, a timeless comfort in Bologna's culinary tradition. Alternatively, savor the Ricordo di uno “spaghetto allo scarpariello,” where perfectly cooked spaghetti is enlivened by a vibrant tomato conserva, fresh basil, and the distinctive sharpness of Pecorino di Fossa IGP cheese.

For the main course, the signature Tagliatelle al ragù bolognese is a must-try, offering handmade ribbons of tagliatelle coated in the restaurant’s rich, slow-simmered Bolognese ragù. This hearty dish perfectly embodies the regional flavors and culinary expertise that have made Bologna famous worldwide.

Complement your meal with I Carracci’s carefully curated selection of fine wines, highlighting notable vintages from Tuscany and beyond, as well as expertly crafted cocktails, including what some guests acclaim as one of the best Negronis in Italy. The restaurant’s commitment to impeccable service ensures your dining experience is as memorable as its culinary offerings.

 - Dine under breathtaking frescoed ceilings by the Carracci brothers that transform your meal into an artistic experience.

 - Attentive, knowledgeable staff make every visit seamless and memorable.

 - Experience Bologna’s world-renowned flavors with innovative dishes that respect tradition.

イタリア・ボローニャのI Carracciで絶品イタリア料理を堪能！伝統と革新が融合した味わいを楽しみ、忘れられない食体験を。今すぐ訪れよう！

ボローニャのイタリアンレストラン、イ・カッラーキの絶品料理

Metropolitan City of Bologna

Daily service offering both à la carte and tasting menus.

Lunch and Dinner Service

A vegetarian tasting menu crafted by Chef Agostino Schettino.

Vegetarian Tasting Menu

A tasting menu featuring traditional Emilian dishes.

Traditional Tasting Menu

A creative tasting menu by Chef Agostino Schettino.

'Inspirations by Chef Agostino Schettino' Tasting Menu

イ・カラッチ：ボローニャの味覚を堪能する場所

イタリア・ボローニャの美食の宝石、イ・カラッチ

イ・カラッチでは、ランチとディナーの両方を提供しており、アラカルトメニューとテイスティングメニューの両方を楽しめます。特に、ベジタリアン向けのテイスティングメニューや、伝統的なエミリア料理の味を堪能できるコースも人気です。価格は、テイスティングメニューが110〜120ユーロとリーズナブルで、地元の味と革新的な料理の両方を体験できます。

イ・カラッチは、イタリア・ボローニャに位置し、地元の伝統的な味を現代的なスタイルで楽しめるレストランです。ここでは、新鮮な地元食材を使用した多彩な料理が提供され、訪れる人々を魅了します。シェフのアゴスティーノ・スケッティーノが腕を振るう創造的なメニューから、伝統的なエミリア料理まで幅広くお楽しみいただけます。  

Emilia-Romagna

ボローニャの歴史的なグランドホテル・マジェスティック内で伝統と革新を融合したイタリア料理を楽しもう。予約受付中！

イタリア・ボローニャのI Carracciレストラン：高級エミリア料理体験

歴史的な壁画に囲まれた美食空間で、イタリア・エミリアの伝統料理と現代的アレンジを楽しめます。今すぐ予約！

ボローニャのI Carracciレストラン：伝統的エミリア料理を堪能

豪華な天井画と洗練されたサービスで知られるI Carracciレストランで、エミリア地方の逸品を堪能。予約推奨！

Donatello

Osteria Bartolini

Trattoria Battibecco