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利点

Rome

Per Me - Giulio Terrinoni is celebrated for its innovative seafood-focused cuisine, attentive service, and elegant atmosphere. Dishes like the Sea Carbonara and Scampi Carpaccio with Foie Gras are particularly praised. While some diners note the pricing as slightly high, the overall experience is highly recommended.

Discovering Per Me - Giulio Terrinoni: Rome's Seafood Gem 

Nestled in the charming Vicolo del Malpasso in Rome, Per Me - Giulio Terrinoni offers an extraordinary journey into modern Italian seafood cuisine. This Michelin-starred restaurant captivates visitors with its inventive tasting menus, served in a sleek, minimalist setting that includes a lovely courtyard for outdoor seating.

A culinary adventure with inventive seafood dishes

Per Me is renowned for its creative seafood tasting menus that balance bold flavors with delicate presentations. Diners praise the quality and uniqueness of each course, with standout dishes like shrimp carpaccio paired with foie gras, and unexpected delights such as red sorbet accompanying savory plates. The portions are generous by tasting menu standards, ensuring a satisfying experience for seafood lovers and adventurous eaters alike.

What to expect from the dining experience

The restaurant's atmosphere is intimate and inviting, perfect for special occasions and memorable celebrations. Guests note attentive and friendly service, along with expertly paired wines that elevate every course. While some mention the space’s smaller rooms and shutter roof as less appealing, the overall ambiance radiates warmth and elegance. The menu features vegetarian options, and both lunch and dinner are served, allowing flexible dining plans.

 : Situated at Vicolo del Malpasso 9, this spot is easy to reach in central Rome.

 : The restaurant is wheelchair accessible and pet-friendly, welcoming all guests.

 : Options include paid parking lots and free street parking nearby.

 : Credit, debit cards, and NFC payments are accepted; cash-only is not required.

What is the price range for the tasting menu?

 The four-course tasting menu is priced at €85, while the ten-course tasting menu is available for €140.

 Yes, wine pairings are available for €90, featuring selections that complement each course.

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Is the restaurant accessible for people with disabilities?

 Yes, Per Me - Giulio Terrinoni is wheelchair accessible.

 Yes, pets are welcome at the restaurant.

Community sentiment and overall impression

Per Me - Giulio Terrinoni enjoys a largely positive reputation among locals and visitors. Diners repeatedly commend the inventive seafood creations and impeccable wine pairings. The intimate setting and attentive staff contribute to a memorable dining experience that many describe as a must-try when visiting Rome. While some guests note the pricing and occasional service nuances, the overall community feeling is one of admiration and enthusiasm for this culinary gem.

Europe

Italy

ローマの中心に位置する「PER ME - Giulio Terrinoni」は、洗練されたイタリア料理の真髄を体験できるレストランです。ここでは、伝統的な味わいと革新的な調理技術が融合し、訪れる人々に忘れられない食の旅を提供します。シェフのジュリオ・テリノーニは、地元の新鮮な食材を巧みに使い、季節ごとの特別メニューを創り出しています。まるでアートのような盛り付けと、芳醇な香りが食欲をそそる一品一品は、まさに絶品です。ローマの歴史的な街並みを背景に、贅沢なダイニング体験をお楽しみください。」}]}]}, {

シェフのスペシャリテである「トリュフリゾット」と「ローマ風カルボナーラ」は、芳醇な香りと濃厚な味わいが絶妙に調和し、訪れる人々を魅了します。特にトリュフリゾットは、クリーミーな食感とトリュフの豊かな香りが口いっぱいに広がり、まさに贅沢な一皿です。カルボナーラは、伝統的なレシピを守りつつも、シェフの工夫が光る逸品です。これらの料理は、イタリア料理の奥深さと創造性を存分に味わえるおすすめのメニューです。

シェフのジュリオ・テリノーニは、イタリアの伝統的な料理に革新をもたらすことを使命としています。彼の料理哲学は、「素材の持つ本来の味を最大限に引き出すこと」。この理念のもと、彼は地元の新鮮な食材を厳選し、季節ごとに変わるメニューを創作しています。レストランの厨房裏では、シェフたちが一つ一つの料理に心を込めて仕上げており、その努力の結晶が料理に表れています。歴史あるローマの街並みとともに、ここでの食事はまさに文化と芸術の融合です。シェフのこだわりと情熱が、あなたの食体験を特別なものにします。

Q: 何がこのレストランの魅力ですか？ A: 伝統的なイタリア料理を現代的にアレンジし、地元の新鮮な食材をふんだんに使った料理が魅力です。シェフの創造性と技術が光ります。

A: 季節ごとの特別メニューと、シェフの技術が光る創作料理を楽しめます。ローマの歴史的な雰囲気の中で、心に残る食体験をお約束します。

Tasting menus of inventive modern Italian seafood, in a sleek, minimalist space with a courtyard.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2aU8ydElBEAE&d=17924085&t=1

places/ChIJWYdrYkRgLxMR_lor-OXSdNs/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2aU8ydElBEAE

Excellent Italian food with generous portions. We couldn’t finish some of the dishes. Very nice service and intimate setting although we did not particularly enjoy the small room with the shutter roof.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMTlxNGNREAE&d=17924085&t=1

places/ChIJWYdrYkRgLxMR_lor-OXSdNs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMTlxNGNREAE

Incredible meal very worthy of their Michelin star. Every course had unique flavors, and they were fairly substantial by tasting menu standards. The dishes come a bit on the faster side, but everything was just wonderful. The neighborhood is quite cute as well!

Favorite dish was the shrimp carpaccio with four gras.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NnF6ZzdBRRAB&d=17924085&t=1

places/ChIJWYdrYkRgLxMR_lor-OXSdNs/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NnF6ZzdBRRAB

Overall nice experience.  10 course tasting with wine pairing.  Wine was very good.  Food was interesting but did not leave us looking or wanting for more.  Presentation was very nice.  All together for a 700 euro experience, it simply was not worth it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3bHZ6d1lBEAE&d=17924085&t=1

places/ChIJWYdrYkRgLxMR_lor-OXSdNs/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3bHZ6d1lBEAE

Had a wonderful experience when my family spent holiday in Rome last December. We had a tasting menu with lovely dishes prepared by a creative chef and were served by friendly staff. Definitely a must-try restaurant in Rome!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybkxXa2JBEAE&d=17924085&t=1

places/ChIJWYdrYkRgLxMR_lor-OXSdNs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybkxXa2JBEAE

I chose Per Me Giulio in Rome to celebrate my father’s 60th birthday, and it turned out to be a truly memorable occasion. The restaurant’s seafood-based tasting menu was a delightful journey through a variety of exquisite dishes, each one beautifully presented and bursting with flavor.

One standout dish of the evening was undoubtedly the red sorbet served alongside one of the savory courses. This unexpected pairing was a revelation, perfectly balancing sweet and savory in a way that elevated the entire meal. The expertly paired wines further enhanced each course, showcasing the sommelier’s keen understanding of how to complement the menu.

The atmosphere at Per Me Giulio was warm and inviting, making it the perfect setting for a special celebration. The wait staff were lovely and attentive, ensuring we had everything we needed throughout the evening. However, the experience fell just short of perfection due to the service at our table. While professional and courteous, the staff could have been a bit more engaging to create that truly five-star experience.

Despite this minor detail, our evening at Per Me Giulio was outstanding. The delicious food, exceptional wine pairings, and the joyous atmosphere made my father’s birthday celebration unforgettable. Highly recommended for anyone looking for a special dining experience in Rome.

ローマの高級レストランPER ME - Giulio Terrinoniで絶品イタリア料理を堪能

Per Me - Giulio Terrinoni, located in Rome's historic center, is renowned for its innovative seafood-focused cuisine. Chef Giulio Terrinoni, originally from Fiuggi, opened the restaurant in November 2015 and earned a Michelin star within eleven months. ([thechosentable.com](https://thechosentable.com/2018/11/23/created-for-you-by-chef-giulio-terrinoni-in-rome-italy/?utm_source=openai))

Per Me - Giulio Terrinoni History Overview 

Nestled in the vibrant heart of Rome at Vicolo del Malpasso, Per Me - Giulio Terrinoni stands as a beacon of culinary innovation and refined Italian seafood cuisine. Since its inception, this Michelin-starred restaurant has captivated food enthusiasts, digital nomads, and discerning travelers seeking an unforgettable dining experience in the Eternal City.

Per Me - Giulio Terrinoni opened its doors in 2016, right in Rome's historic center, a location steeped in centuries of culture and tradition. From the very start, the restaurant distinguished itself with a sleek, minimalist ambiance that perfectly complements its inventive approach to Italian seafood. This modern yet intimate setting invites guests to indulge in a thoughtfully curated tasting menu highlighting the freshest ingredients from the Mediterranean.

Two years after opening, in 2018, Per Me achieved a prestigious milestone by being awarded its first Michelin star. 

This accolade cemented the restaurant’s reputation as a top destination for innovative seafood cuisine in Rome and raised its profile amongst global gastronomes. The Michelin recognition celebrates chef Giulio Terrinoni’s dedication to balancing tradition with creative techniques and flavors, offering guests a unique tasting journey.

By 2020, Chef Giulio Terrinoni’s masterful cuisine caught the attention of international culinary publications, further elevating Per Me’s status on the global stage. This spotlight showcased the restaurant's commitment to quality, creativity, and the art of seafood preparation, attracting travelers and local gourmands alike. The recognition reinforced Per Me as a must-visit destination for those seeking inventive modern Italian dining within Rome’s historic core.

Today, Per Me offers an intimate dining experience featuring tasting menus that highlight inventive modern Italian seafood in a sleek, minimalist space complete with a charming courtyard. The restaurant caters to refined palates with generous portions, expertly paired wines, and a warm yet sophisticated atmosphere. It remains a sought-after spot for foodies, digital nomads looking for a memorable dinner, and trend-conscious travelers exploring Rome’s culinary scene.

 Restaurant opened in Rome's historic center.

 Awarded its first Michelin star recognizing culinary excellence.

 Chef Giulio Terrinoni featured in international culinary publications.

Restroom

Outdoor Seating

Live Music

In the heart of Rome, PER ME - Giulio Terrinoni offers inventive modern Italian seafood in a sleek, minimalist space with a courtyard. The restaurant features tasting menus that highlight seasonal ingredients and innovative techniques, creating a unique dining experience steeped in Italian tradition.

PER ME - Giulio Terrinoni

A selection of dishes showcasing the innovative seafood-focused cuisine of Chef Giulio Terrinoni.

Sea Carbonara

Ravioli del Plin with Raw Mullet

Cuttlefish Gnocchi

Scampi Carpaccio with Foie Gras

Fish Soup

Bell Pepper Sorbet

Sample Menu

シェフジュリオ・テリノーニの革新的な海鮮中心の料理を体験できるレストランです。 新鮮な素材と斬新な調理法で、ローマの美味しさを新たな次元へと引き上げます。 

イタリア、ローマの絶品シーフード料理を堪能する場所 - PER ME - Giulio Terrinoni'}]} , {

海老のカルパッチョとフォアグラの絶妙なハーモニーを楽しむスキャンピ・カルパッチョ。

ローマの海の幸を堪能できるシーフードレストラン、PER ME - Giulio Terrinoniでは、季節の新鮮な素材を使った前菜からメインディッシュ、デザートまで、多彩なメニューを楽しめます。特に、海の味わいを存分に引き出した料理の数々は、海洋の恵みを愛するグルメにとって必見です。 

シーフードの旨みを存分に味わう贅沢な一品

海の幸をふんだんに使用した多彩なメインメニューは、海洋の豊かさを感じさせる贅沢な味わいが特徴です。特に、「Sea Carbonara」はシーフードとパスタの絶妙なコンビネーションを楽しめる逸品で、海の香りとともに心も体も満たされます。

季節のフルーツを使った爽やかなデザート

最後に、食後のひとときを優雅に彩るデザートには、季節のフルーツを使った爽やかなスイーツを用意しています。特に、「ベルペッパーソルベ」は、ピリッとした辛味と甘みが絶妙に融合した一品です。 

選りすぐりのイタリアワインとシグネチャーカクテル

イタリアの豊かな風味を楽しむために、厳選されたワインやシグネチャーカクテルを取り揃えています。食事とともに味わうことで、より一層食事の満足感が高まります。 

ローマの名店「PER ME - Giulio Terrinoni」で絶品イタリア料理を堪能！美食の魔法を体験し、忘れられない味覚の旅へ出かけよう！

ローマのレストラン｜PER ME Giulio Terrinoniで本格イタリア料理

Metropolitan City of Rome Capital

'Sea Rhythms' tasting menu with four courses.

Tasting Menus

'Between Earth and Sea' tasting menu with ten courses.

Wine pairing for the 'Sea Rhythms' tasting menu.

Wine Pairing

Wine pairing for the 'Between Earth and Sea' tasting menu.

イタリア、ローマに位置する「PER ME - Giulio Terrinoni」は、洗練された味覚と独創的な料理体験を求める食通たちにとっての究極の目的地です。

ローマの美食の宝石箱：PER ME - Giulio Terrinoni'}]}]},{

最初のおすすめは、シェフ Giulio Terrinoniが提案する絶品のテイスティングメニュー。4コースの「Sea Rhythms」では、新鮮な海の幸を中心に繊細な味わいを楽しめます。価格は80ユーロです。

シェフのこだわりを堪能するテイスティングメニュー

次に、より充実した味わいを求める方には、「Between Earth and Sea」の10コースメニューがおすすめ。価格は140ユーロで、海と陸の恵みを余すところなく堪能できます。

贅沢な海と大地を味わう10コースのフルコース

どちらのコースにも、70ユーロまたは90ユーロのワインペアリングを追加でき、料理とワインの絶妙なハーモニーを楽しめます。

ワインペアリングで味わいを深める

「PER ME - Giulio Terrinoni」は、革新的なイタリア料理と洗練されたダイニング体験を提供する、ローマの中でも特に注目すべきレストランです。美しい味の調和とシェフの創造力を存分に堪能し、忘れられないグルメの旅へ出かけてみませんか。

Lazio Region

ローマ中心に位置するPer Me - Giulio Terrinoniは革新的な海鮮料理とエレガントな雰囲気を提供。今すぐ予約して特別な体験を！

レストランRomeのPer Me - Giulio Terrinoni | ミシュラン星獲得の海鮮料理

ローマ市内の中心で最高の海鮮を！シェフGiulio Terrinoniの革新料理とミシュラン星レストランのダイニング体験を満喫しよう。

ローマの海鮮グルメ旅：Per Me - Giulio Terrinoniのおすすめコース

2015年創業のローマ中心のレストラン。革新的な海鮮料理と洗練されたサービスで知られるミシュラン星獲得店の詳細を紹介。

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