Nova Circles guide to 15 of our favorite tasting menus in Stockholm! 

Top 15 tasting menus in Stockholm!

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Milan

Guests frequently praise the innovative cuisine, attentive service, and intimate dining experience at Felix Lo Basso Home&Restaurant. The open kitchen concept allows diners to interact directly with Chef Lo Basso, enhancing the overall experience. Many reviewers highlight the unique reinterpretations of traditional dishes and the use of high-quality, seasonal ingredients.

Felix Lo Basso Home&Restaurant Milan Experience Overview 

Nestled in the vibrant heart of Milan at angolo Menotti, Felix Lo Basso Home&Restaurant offers a truly unique and immersive dining experience. This modern Italian-inspired establishment is famed for its open kitchen concept and intimate seating — just 12 guests sit at the counter, giving diners the rare chance to watch culinary artistry unfold up close. For adventurous food lovers and connoisseurs seeking high-end creative cuisine, this spot shines with its innovative tasting menus that showcase the freshest seasonal ingredients.

At Felix Lo Basso, dining transcends the ordinary. Guests are treated to a thoughtfully crafted tasting menu that can include up to 12 courses, each presented with flair and precision. The chefs assemble every dish right before your eyes, creating a vibrant, engaging atmosphere that celebrates the art of cooking in action. Wine pairings are expertly selected to complement each course, elevating the flavors and rounding out the sensory experience. This venue is ideal for special occasions or a romantic night out, where every plate tells a story and every bite delights the palate.

 Only 12 seats at the counter ensuring a personal and cozy ambiance.

 Innovative dishes crafted with fresh, seasonal ingredients that change regularly.

 Thoughtfully matched wines that enhance each course’s flavors.

 Staff dedicated to creating a welcoming and seamless dining experience.

 Sleek interior design focused on the open kitchen and counter seating.

What is the price of the tasting menu at Felix Lo Basso Home&Restaurant?

 The tasting menu is priced at €230 per person, excluding beverages.

How many courses are included in the tasting menu?

 The tasting menu typically includes multiple courses, with the exact number varying based on seasonal offerings and market availability.

Is it necessary to make a reservation in advance?

 Yes, reservations are required and can be made through the restaurant's official website.

What are the operating hours of the restaurant?

 The restaurant operates from Tuesday to Saturday, with dinner service starting at 8:00 PM. It is closed on Sundays and Mondays.

Does the restaurant accommodate dietary restrictions?

 Due to the nature of the tasting menu, the restaurant may not be suitable for guests with significant food allergies or intolerances. It's recommended to contact them in advance to discuss any dietary needs.

Felix Lo Basso Home&Restaurant holds a glowing reputation among food enthusiasts and travelers alike. Diners consistently praise the restaurant’s innovative approach, intimate setting, and the personalized attention from the staff. Though the experience is an investment, many guests find the combination of creativity, quality ingredients, and engaging atmosphere well worth the price. The interactive nature of the open kitchen and direct interaction with Chef Felice Lo Basso adds a special dimension that distinguishes this venue from typical fine dining establishments in Milan. Whether celebrating a milestone or simply savoring an exquisite meal, Felix Lo Basso promises a memorable culinary adventure.

Europe

Italy

ミラノの中心に位置するフェリックス・ロ・バッソ ホーム＆レストランは、イタリア料理の真髄を体験できる洗練されたダイニングスポットです。ここでは、革新的な料理と伝統的な味わいが絶妙に融合し、訪れるたびに新しい発見があります。

フェリックス・ロ・バッソ ホーム＆レストラン：ミラノの隠れたグルメの宝石

ミラノの中心地に位置し、アクセスも便利です。

フェリックス・ロ・バッソ ホーム＆レストランは、革新的なイタリア料理の数々を提供しています。特に、地元の新鮮な食材をふんだんに使った季節のメニューは、五感を刺激する味わいです。

絶品のトリュフ入りリゾットと、季節の野菜を使ったパスタは、訪れる人々を魅了します。

このレストランは、創業者フェリックス・ロ・バッソの革新的な料理哲学に基づき、伝統と革新を絶妙に融合させています。彼のキッチンの裏側では、シェフたちが毎日新しいレシピを試し、地元の食材に新たな命を吹き込んでいます。

このレストランは何で有名ですか？

革新的なイタリア料理と地元の新鮮な食材を使った季節のメニューが特に人気です。

Creative Italian-inspired dishes served in a modern space with counter seats by an open kitchen.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwaTVPbzVnRRAB&d=17924085&t=1

places/ChIJWz2IKazGhkcRf_lCNq3pUnw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwaTVPbzVnRRAB

I had the privilege to enjoy Felix Lo Basso for my 34th birthday in Milan and I cannot begin to describe how wonderful the experience was.

Attentive staff, thought provoking dishes, and it’s entertaining to watch each dish assembled in front of you. The bar type seating was comfortable and intimate, only 12 diners at a time. I chose to add a 3 glass wine pairing for 80€ but there was a 5 glass option for €120. Overall we were served 27 plates, and then 5 desserts. Each one thought provoking and delicious.

I would caution people with a limited taste pallet or those who aren’t interested in adventure. For those who would try anything and everything, this place will delight you. Also due to the nature of the set menu, it may not be the best for someone with severe food allergies, though my guest mentioned they were allergic to peanuts and they assured us that none were being used that night which was comforting.

I cannot recommend this restaurant enough, thank you for a magical birthday.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNJNnQzU3J3RRAB&d=17924085&t=1

places/ChIJWz2IKazGhkcRf_lCNq3pUnw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNJNnQzU3J3RRAB

An excellent choice for a long afternoon dining experience! The full experience of the 8 course meal will take time to enjoy, so prepare for that (we took about 3 hours). We were able to make a reservation on their website on the same day and we got great service throughout the entire experience. Great views from almost all of the seats.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQwak9paWZnEAE&d=17924085&t=1

places/ChIJWz2IKazGhkcRf_lCNq3pUnw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQwak9paWZnEAE

My experience here was just alright. I have eaten in many different Michelin starred restaurants, and I can’t say that I would eat here again. The staff were certainly very friendly, respectful, and accommodating. We had an early reservation at 7:30pm and we were the second guests to be seated. At just 2-4 guests, they were very prompt and I really felt like I was in a Michelin restaurant, however as the night progressed, the service became slightly a bit more delayed. For the evening, they had maybe 7-8 tables, but only had 2 waiters and the sommelier. The chef was also helping with serving a larger table, but it was perhaps because he knew the guests. He greeted them upon arrival. This one may be a bit silly, but throughout the night we would hear a bell go off from the kitchen indicating that food was ready. We also heard dishes breaking (I can’t remember if it was once or twice).
As far as the food, I certainly enjoyed the creativity, color, presentation, and texture. The taste was good, though nothing spectacular. I really want to give this restaurant more stars, but quite frankly, I am surprised this even got a Michelin star… Felix Lobasso is just not as refined as I would anticipate from a Michelin starred restaurant. My overall experience with the food, ambience, and experience was just mediocre, specially for the price of the meal. I would likely not return here again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMwczdYZEhnEAE&d=17924085&t=1

places/ChIJWz2IKazGhkcRf_lCNq3pUnw/reviews/ChZDSUhNMG9nS0VJQ0FnSUMwczdYZEhnEAE

This michelin 1 star restaurant is at my hotel so decided to try out for dinner.

Went for the 7 course seafood menu at Euro170. Pricing not too bad. Including the complimentary dish, expect around 10 courses.

Service is very attentive and efficient. Compliments to the team and especially the sommelier.

Food is creative but mostly served cold-ish meaning it was not hot enough for me. Tje best I thought was the lobster with mushroom. Just perfect.

Produce is really fresh and with each dish the waiter do take the initiative to explain what the dish was the way enjoy them.

With the exception of the olive appetizer which was too salty for my taste, the others were quite enjoyable.

It was a good evening dining alone in Milan. Stongly recommend for a romantic night out or the special occasion.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURXb183OE5REAE&d=17924085&t=1

places/ChIJWz2IKazGhkcRf_lCNq3pUnw/reviews/ChZDSUhNMG9nS0VJQ0FnSURXb183OE5REAE

A culinary experience. The restaurant is devised around the concept of the art of cooking in action with a maximum of 12 dinners sitting at a counter whilst the chef and staff prepare and serve 12 courses of exquisite food/art. This 12x12 format makes for both an intimate atmosphere and an interactive dining experience.
We chose to have one of the wine pairings which complimented the food extremely well.
It must be said that this is an expensive treat, but with the quality of both the food and staff, we both felt it still represented good value for money

ミラノのFelix Lo Bassoホーム＆レストラン：高級イタリア料理体験

Felix Lo Basso Home&Restaurant, established in 2020 by Chef Felice Lo Basso, redefined the dining experience by integrating the kitchen and dining areas, allowing guests to interact directly with the chef. The restaurant earned a Michelin star for its innovative approach and high-quality cuisine. In early 2025, Chef Lo Basso announced plans to relocate the restaurant to Lugano, Switzerland, with a reopening scheduled for March 2025.

Felix Lo Basso Home&Restaurant: A Culinary Journey Through Time in Milan and Beyond.

Nestled at angolo Menotti on Via Carlo Goldoni in Milan, Felix Lo Basso Home&Restaurant stands as a beacon of innovative Italian cuisine, spearheaded by the acclaimed Michelin-starred chef Felice Lo Basso. Since its inception, this establishment has redefined fine dining by merging Italian culinary traditions with northern European influences, all curated through a unique interactive experience.

The origins and evolution of Felix Lo Basso Home&Restaurant

Felix Lo Basso first opened his eponymous restaurant in Milan in 2016, establishing a firm foundation in the city's culinary scene. His passion for blending Italian flavors with innovative culinary techniques quickly earned the restaurant acclaim. In 2018, the brand expanded with the opening of Memorie di Felix Lo Basso in Trani, showcasing his growing influence across Italy.

The year 2020 marked a pivotal moment when Felix Lo Basso unveiled Felix Lo Basso Home&Restaurant in Milan, a fresh concept that invites diners to sit around a counter, witnessing every step of the creative cooking process. This intimate setting, limited to just 12 guests, creates a vibrant connection between the chef and guests, elevating the dining experience to an art form.

Signature dining style and culinary philosophy

Felix Lo Basso Home&Restaurant excels in delivering a tasting menu that artfully combines northern European cuisine with Italian inspirations. 

This menu changes regularly to reflect the freshest market ingredients, encouraging guests to embark on a culinary adventure that is both dynamic and seasonal. The open kitchen and counter seating not only foster interaction but also allow diners to witness the artistry and precision in the preparation of each course.

 allows for direct engagement with the chef.

 that emphasize seasonal, fresh market ingredients.

 combining northern European techniques with Italian culinary heritage.

Looking ahead: The upcoming transition to Lugano

In a significant development announced for early 2025, Chef Felice Lo Basso revealed plans to relocate Felix Lo Basso Home&Restaurant from its vibrant Milan location to the picturesque city of Lugano in Switzerland. This move is set to refresh the restaurant’s identity while maintaining its dedication to delivering a distinctive gastronomic journey. The reopening, anticipated in March 2025, promises to carry forward the legacy of intimate dining and culinary excellence that patrons have come to cherish.

Guests often describe the restaurant as a place of culinary artistry, highlighting the entertaining assembly of each dish right before their eyes. The 12-seat counter setup fosters a cozy and engaging ambiance, making it ideal for special occasions or an adventurous dining experience. Diners praise the attentive service, creative plating, and the thoughtful wine pairings that complement the tasting menus.

However, prospective guests should be aware that the menu’s bold, exploratory nature may not suit those with limited palates or severe food allergies, as the offerings vary frequently and focus on inventive pairings.

In summary, Felix Lo Basso Home&Restaurant has carved a niche in Milan’s competitive dining landscape by harmonizing artistry, interaction, and high-quality cuisine. As it prepares to embark on a new chapter in Lugano, it remains a must-visit for those seeking an intimate and thought-provoking culinary adventure.

Dine In

Restroom

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Reservable

Felix Lo Basso Home&Restaurant

A daily evolving tasting menu crafted by Chef Lo Basso, focusing on fresh seafood and seasonal ingredients.

Sea Tasting Menu

フェリックス・ロ・バッソ ホーム＆レストランの絶品シーフードメニューを堪能する旅.

フェリックス・ロ・バッソ ホーム＆レストランのスターターからデザートまでの魅力的なメニュー.

レストランは、シェフのロ・バッソによる日々進化するシーフードのテイスティングメニューを中心に展開しています。新鮮なシーフードと旬の食材を活かした料理は、洗練された味わいと創造性に溢れ、料理の芸術性を感じさせます。ビーチリゾートのようなリラックスした雰囲気の中、季節ごとに変わるメニューをお楽しみいただけます。.

メニューのハイライト：シーフードのテイスティングコース.

シェフが厳選した新鮮なシーフードを使ったテイスティングメニューは、季節の野菜やハーブとともに、絶妙な味のバランスを実現しています。特に海の幸をふんだんに使ったコースは、海の香りと色彩豊かなプレゼンテーションが特徴です。.

おすすめのドリンクペアリング.

シーフードメニューに合わせたワインのペアリングも充実しており、シェフこだわりのセレクションをお楽しみいただけます。白ワインやスパークリングワインを中心に、多彩なドリンクが揃っています。.

食後の締めくくりには、シェフの手作りデザートと淹れたてのコーヒーをどうぞ。季節のフルーツを使ったデザートや、クリーミーなジェラートなど、多彩な甘美な一品が揃います。.

ミラノのFelix Lo Basso Home&Restaurantで、イタリアの絶品料理と温かいもてなしを堪能しよう。贅沢な味覚体験を今すぐ予約！

ミラノの贅沢イタリア料理レストラン - Felix Lo Basso Hotel

Metropolitan City of Milan

A selection of wines curated to complement the tasting menu.

Wine Pairing

A selection of non-alcoholic beverages curated to complement the tasting menu.

Non-Alcoholic Beverage Pairing

Felix Lo Basso Home&Restaurant - a modern culinary gem in Milan's vibrant dining scene.

Nestled in the heart of Milan on Via Carlo Goldoni, Felix Lo Basso Home&Restaurant offers an intimate and creative dining experience that captivates food lovers and adventurous palates alike. Known for its innovative Italian-inspired dishes served in a sleek modern space, this Michelin-starred venue transforms dining into a captivating art form where guests watch each course expertly crafted right before their eyes at a cozy counter seating.

a unique tasting journey with exquisite wine pairings

At Felix Lo Basso, diners embark on an extensive tasting menu that features up to 12 thoughtfully composed courses highlighting fresh, seasonal ingredients and masterful presentation. The experience is elevated by optional wine pairings designed to perfectly complement the flavors of each dish. Opt for the classic wine pairing featuring three exquisite selections for 80 euros, or indulge in the extended option with five carefully curated wines for 120 euros. This pairing enhances the sensory journey, making it a must-try for wine enthusiasts visiting Milan.

This exclusive restaurant seats only 12 guests at a time, creating a cozy and interactive atmosphere where personalized service shines. The attentive staff takes great care to guide you through every course, explaining the inspiration and ingredients behind each creation. Expect a multi-hour dining adventure perfect for special occasions or an indulgent afternoon in Milan’s bustling culinary scene. While the menu is set, the chefs skillfully accommodate allergies, ensuring a safe and enjoyable experience for all adventurous diners.

top reasons to choose Felix Lo Basso for your Milan dining experience

 - Only 12 diners enjoy the chef’s counter where the magic happens.

 - Innovative dishes that balance tradition with modern flair.

 - Enhances every bite with perfectly matched Italian and international wines.

 - Friendly and knowledgeable staff guide you through a memorable culinary journey.

 - The restaurant’s unique 12x12 format creates a spectacular and intimate dining occasion.

ミラノで唯一無二のダイニング体験を提供するFelix Lo Basso Home&Restaurantは、革新的な料理と親密な雰囲気が魅力です。

ミラノの隠れた名店：フェリックス・ロ・バッソ ホーム＆レストランの魅力と課題

フェリックス・ロ・バッソ ホーム＆レストランは、ミシュラン星獲得の実力派シェフが腕を振るう、革新的な料理で知られています。シーズン毎の新鮮な食材を用いた料理は、伝統的な味に新たな解釈を加え、訪れる人々を驚かせます。

革新的な料理と季節ごとの高品質食材

席数はわずか12席のカウンターのみというコンパクトな空間ながら、その分シェフとゲストの距離が近く、料理について熱い議論や感動を共有できるのが魅力です。

このレストランは予約が必須で、早めに計画を立てる必要があります。また、大きな食物アレルギーや不耐症を持つ方には向かない場合もあるため、事前に確認しておくことがおすすめです。

予約とアレルギー対応の注意点

総じて、Felix Lo Basso Home&Restaurantは革新的な料理と親密なダイニング体験を求める方にとって魅力的な選択肢です。ただし、価格や席数、事前予約の必要性を考慮すると、誰もが気軽に訪れる場所ではないかもしれません。

Lombardy Region

ミラノのブレンドシェフ、フィリックス・ロ・バッソが率いるレストラン。新鮮なシーフードと季節の食材を活かしたシーズナルメニューを体験。予約必須！

フィリックス・ロ・バッソ・ホーム&レストラン、ミラノの革新的ミシュラン星レストラン

シーフードを堪能できるミラノの高級レストラン。シェフとの交流と季節メニュー、アクセス便利で訪れる価値あり！予約推奨。

ミラノ中心の高級シーフードレストランフィリックス・ロ・バッソ・ホーム

ミラノのフィリックス・ロ・バッソ・ホーム&レストランの営業時間。火曜から土曜、夜8時からのディナー。詳細な場所と予約情報も。

Ristorante Da Giacomo

Trattoria Toscana a Milano - K2

Giolina