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Cagliari

Duanima is celebrated for its creative and seasonal dishes crafted by Chef Luca Floris, offering a unique dining experience that blends traditional Sardinian flavors with international influences.

Discover Duanima: Cagliari's Culinary Gem in the Heart of Sardinia's Capital.

Nestled on Via Sebastiano Satta Poeta, Duanima stands out as a beacon of creative Italian dining in Cagliari. This Michelin guide-recognized restaurant offers an intimate, refined atmosphere where culinary innovation meets local Sardinian ingredients. Whether you're a foodie craving exquisite seafood or a traveler seeking authentic fine dining experiences in Italy, Duanima promises a memorable journey for your palate.

Exceptional dining experience with seasonal creativity

is a celebration of Sardinia’s vibrant flavors and fresh, local produce. Expect inventive dishes like tuna tartare, prawn ravioli, and seasonal vegetable accompaniments that showcase the chef's passion for quality and originality. Guests have praised the diversity and imagineering behind each course, making every visit unique.

The warm, attentive service adds a personalized touch—diners often enjoy complimentary tasters and the chance to chat with the chef, enhancing the intimate dining room vibe. Whether you choose the tasting menu or à la carte options, you’ll find freshness and imagination in every bite.

Is Duanima vegetarian and vegan friendly?

 Yes, the menu offers both vegetarian and vegan options crafted with local, fresh ingredients.

 Yes, table reservations are accepted and recommended to guarantee your spot.

 Open for lunch from 12:00 to 14:30 and dinner from 20:00 to 22:30, Tuesday through Sunday.

 Expect to spend around 40 € per person for a quality dining experience reflecting the creativity and freshness of local cuisine.

Community sentiment and visitor highlights

Duanima enjoys a largely positive reputation among locals and tourists alike. Visitors consistently commend the restaurant for its exquisite flavors, imaginative presentations, and the warm hospitality extended by the staff. The intimate ambiance makes it feel like a private dining room, perfect for special occasions and relaxed evenings.

While most feedback praises the quality and creativity of dishes such as the prawn ravioli and tuna tartare, some guests mention occasional service slowdowns during busy times. Nevertheless, Duanima’s commitment to fresh, locally sourced ingredients and professional service makes it a must-visit culinary hotspot in Cagliari.

Europe

Italy

Ristorante Duanima：カリャリの味覚を刺激する絶品イタリア料理

Ristorante Duanimaは、イタリアの伝統的なレシピと現代的なアレンジを融合させた料理の数々が自慢です。特に、手作りのタリオリーニと新鮮なシーフードを使ったリゾットは絶品です。

カリャリの中心に位置するRistorante Duanimaは、地元の新鮮な食材を使った絶品イタリア料理を提供しています。歴史的な街並みを散策した後、ここで味わう本格的なパスタやシーフード料理は、旅の思い出に華を添えます。

例えば、シェフが自ら市場に足を運び、最も新鮮な魚介類を選び抜く姿は、まさに職人技です。

シェフのこだわりが詰まった料理の裏側には、長年の経験と地元の食材への深い愛情があります。厨房の裏側では、伝統的な調理法を守りつつ、新しい味の探求も続けています。

Q: このレストランのおすすめ料理は何ですか？

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIaFpYQTlRRRAB&d=17924085&t=1

places/ChIJH9Jpf6M15xIRqhsGNwRuIKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIaFpYQTlRRRAB

What an absolutely gem in Cagliari !

Waiters were attentive, polite and were very open.

Food tasted great, my orders included: tuna tartar was great, Squid with seasonal veggies (my fav), Prawn ravioli and a divine dessert. Also received a few more tasters curtesy of waiter / chef.

Keep it up, and no doubt why they are on the Michelin guide.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURieTUtWW5BRRAB&d=17924085&t=1

places/ChIJH9Jpf6M15xIRqhsGNwRuIKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURieTUtWW5BRRAB

Exquisite Flavors and Warm Hospitality

Duanima is a must visit when in Cagliari. The food is out of this world - local and seasonal delicacies presented with great imagination. Fantastic service with very attentive staff. The restaurant itself gives you the feeling of your private dining room. We have come back at least ten times and never encountered the same dish twice. We usually eat a 4-course tasting menu and Luca always creates new dishes depending on individual food restrictions or preferences. Highly recommend!

Pros: Fine Dining and yet down-to-earth, Fresh and healthy ingredients, Unique

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNHbUtfUFpBEAE&d=17924085&t=1

places/ChIJH9Jpf6M15xIRqhsGNwRuIKQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNHbUtfUFpBEAE

One of the best meals we had in Sardinia! I can still dream of the tempura and the sashimi dish!! The homemade breadsticks were also so good. The service was excellent! The waiter was very friendly and helpful and it was nice to speak with the chef. We've ate a lot more, but did not take a picture of every dish. I think that we got a lot more quality than the price that we've paid that night. The chef really likes to explore and we really appreciated the diversity in every dish. Highly recommended restaurant and i would consider flying to Cagliari sometime to enjoy their food again!

Will be back in June :D

Edit: unfortunately the location in the city is temporarily closed. I will visit the Poetto location and leave a review there.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMFptUEhBEAE&d=17924085&t=1

places/ChIJH9Jpf6M15xIRqhsGNwRuIKQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMFptUEhBEAE

Unfortunately it was a disappointing dinner experience in total. The food is good, 4 out of our 5 courses were nice. 2 good, 2 really excellent. The 5th unfortunately for us really not good (pork belly - it was 100% fat, literally not a single millimeter of meat). But the issue was more the room and the service. The room because it was so hot. It got quite uncomfortable. And the service was not paying much attention. When drinks were empty, nobody ever asked if we want anything else. Generally nobody checked for any wishes. And when I did need to leave my pork belly more or less untouched on the plate, they couldn’t care less. From a restaurant of this level I would expect different standards. I ordered an alternative dish then and in the end we paid full price for it as an on top main course (more expensive even vs just going for 6 instead of 5 course tasting menu from the start). Sure, they do not need to give it out for free, but for the prices you pay here, I would expect a little bit more generosity.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNua29uR1pREAE&d=17924085&t=1

places/ChIJH9Jpf6M15xIRqhsGNwRuIKQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNua29uR1pREAE

Let me start by saying the food was amazing. We opted for a tasting menu with matching wines. We were part of the first sitting when the restaurant was quiet and service was initially brilliant. Unfortunately as it got busier the service declined and the wait between courses got longer, it meant the on a couple of occasions we were left for long periods of time without a drink and we were not offered one (or given the opportunity to purchase more - it felt like we were being avoided!) It was a shame as it was a sour end to what could have been a lovely meal.

カリアリの絶品イタリア料理レストラン『Duanima』

Duanima is a gourmet restaurant in Cagliari, Italy, known for its innovative cuisine that blends traditional Sardinian flavors with international influences.

ダウニマ：カリャリの革新的なグルメ体験を提供するレストラン概要

ダウニマ：カリャリの革新的なグルメ体験を提供するレストラン概要'}]},{

イタリアの美しい都市カリャリに位置するダウニマは、地元の伝統的なサルデーニャ料理と世界各国の料理を融合させた革新的な料理を楽しめる名店です。2018年に設立されて以来、地域の味を新たな視点で再解釈し、訪れるすべてのゲストに独自のグルメ体験を提供しています。

2020年には、国際的な料理経験を持つルーカ・フロリスシェフがダウニマに参加。彼の参加により、レストランの料理はさらに多彩で洗練されたものとなり、地域の伝統と国際風味の絶妙なバランスを実現しています。

そして、2022年にはミシュランガイドから高い評価を受け、カリャリの中でも最も注目されるレストランの一つとして認められました。これにより、ダウニマは国内外のグルメ愛好家から一層の注目を集めることとなったのです。

In the heart of Cagliari, Ristorante Duanima offers a charming dining experience with a blend of traditional Italian design and contemporary flair. The menu features exquisite dishes crafted with fresh seafood, skillfully prepared pasta, and locally sourced ingredients, celebrating the essence of Italian gastronomy. Located on Via Sebastiano Satta Poeta, it provides a warm ambiance perfect for savoring authentic Sardinian flavors.

Ristorante Duanima

A selection of dishes highlighting the freshest seasonal ingredients, crafted by Chef Luca Floris.

Tonno, chutney piccante di camona, teriyaki e sesamo

Gamberi, melone, barbabietola e sedano

Carpaccio di manzetta speziato, salsa tonnata, cipolla di Tropea, olive e scarola

Melanzana glassata alla paprika, feta greca, zucchine, insalatina di bulgur e datterino

Carpaccio di cappone, fagiolini, pesca, formaggio di vacca e quinoa rossa

Tagliolino in salsa di aragosta locale, basilico e scorza di limone

Ravioli di dahl di melanzane, bottarga, cima di rapa e aglio giovane

Risotto acidulo, ragù di animelle, crauti ed erborinato

Scaloppa di San Pietro, purea di sedano rapa, patate novelle, fondente di rapa bianca e topinambur

Anatra, cipollotti al curry, duxelle di funghi e lenticchie

Sorbetto alla pesca, pesche sciroppate, lemon curd e meringa croccante

Pera fondente, cioccolato, caffè e crumble speziato

Cremoso al fiordilatte, frutta fresca e sorbetto al kiwi

Creme caramel, gelato al pralinato e gateau di mandorle

Menu à la Carte 20 – 25 Maggio 2025

カリャリに位置する「レストラン ドゥアニマ」は、新鮮な地元食材をふんだんに使った多彩なメニューを誇る、洗練されたイタリアンレストランです。シーフードから野菜を使った創作料理まで、地元の味を楽しめる絶好のスポットです。

イタリア・カリャリの絶品シーフードと創作料理のレストラン

トンノとピリ辛カモナチャツネ、照り焼きとごまの組み合わせ

海老とメロン、ビーツとセロリの爽やかなサラダ

スパイシーな牛肉のカルパッチョとトロペアタマネギ、オリーブとサラダ菜

パプリカでグラッセしたナスとギリシャ産フェタチーズ、ズッキーニとブルグルサラダ、ダッテリーノ

ピーチのシャーベットとシロップ漬けの桃、レモンカードとサクサクメレンゲ

イタリア・カリアリのRistorante Duanimaで地元の絶品料理と心温まる雰囲気を堪能。美味しいイタリアンの味覚体験を今すぐ予約！

カリアリのおすすめレストラン｜イタリア料理の絶品体験

Metropolitan City of Cagliari

A four-course tasting menu focusing on a specific theme, including appetizer, first course, main course, and dessert.

Menu Degustazione 4 Portate

A five-course tasting menu highlighting seasonal ingredients, featuring two appetizers, a first course, a main course, and a dessert.

Menu Degustazione 5 Portate

A six-course tasting menu emphasizing creativity, with three appetizers, a first course, a main course, and a dessert.

Menu Degustazione 6 Portate

カリアリの心臓部に位置するルストランテ・ドゥアニマは、観光客や地元のグルメ愛好家たちに絶大な人気を誇るレストランです。ここでは、イタリア料理の真髄を味わいながら、洗練されたダイニング体験を楽しむことができます。

イタリアのカリアリで味わう究極のグルメ体験：ルストランテ・ドゥアニマへようこそ！　

季節の旬の食材をふんだんに使用した、五感を刺激する5つの絶品テイスティングコースをご用意。4品から始まり、次第に豪華さを増すメニューは、60ユーロからの価格で提供。お好みや気分に合わせて選べる6品コースも80ユーロで楽しめます。各コースは、それぞれ異なるテーマと料理構成で、料理人の創造性と技術が光ります。

心を打つ多彩なテイスティングメニューが自慢！　

新鮮な素材とクリエイティブな調理技術を融合させた料理は、すべての食通を満足させること間違いなし。カリアリの魅力を存分に味わいながら、素敵なディナータイムをお楽しみください。予約はお早めに。記憶に残る美食体験をお約束します。

イタリアの絶品料理とともに忘れられない夜を！　

Sardegna

Experience culinary excellence at Duanima, a top-rated restaurant in Cagliari, Sardinia. Savor seasonal, locally-sourced dishes crafted by Chef Luca Floris. Book now!

Duanima in Cagliari | Gourmet Sardinian & International Cuisine

Discover Duanima, a renowned restaurant offering tasting menus and seasonal dishes in Cagliari. Enjoy local ingredients, wine pairing, and elegant ambiance. Reserve today!

Duanima in Cagliari | Seasonal & Tasting Menus in Sardinia

Learn about Duanima, a celebrated restaurant in Cagliari, Italy. Known for innovative cuisine, chef Luca Floris, and Michelin recognition. Explore our history and offerings!

カリアリの絶品イタリア料理レストラン『Duanima』

Luigi Pomata

Fogo Churrascaria - Cagliari

CUCINA.eat