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Eindhoven

Nastrium offers a unique dining experience blending French and Indonesian cuisines. Guests commend the sophisticated ambiance, attentive service, and exquisite dishes that showcase the chef's culinary artistry. Each course is a masterpiece, blending flavors in a way that showcases the chef's culinary artistry. The attention to detail, from presentation to taste, is impeccable. Nastrium is a top-tier destination for those seeking memorable dining experiences.

エイントホーフェンの心に位置するナストリウムは、フレンチとインドネシア料理の絶妙な融合を楽しめるレストランです。洗練された空間と、シェフの芸術的な腕前が光る料理の数々は、特別な夜にぴったりの場所です。

ナストリウム：エイントホーフェンの最高のフレンチとインドネシア料理体験

ナストリウムはパラディスラーン2に位置し、エイントホーフェンで最高のダイニング体験を提供します。火曜日と日曜日は休業日で、それ以外の日は様々な時間帯で営業しています。

予約はナストリウムの公式ウェブサイトまたは直接店舗に連絡して行うことができます。特別な夜やグループでの訪問にも対応しています。

訪れるゲストからは、フレンチとインドネシア料理の絶妙なハーモニーや、洗練されたサービス、エレガントな雰囲気への高い評価が寄せられています。特別なディナー体験を求める方にとって、ナストリウムは理想的な場所です。

Q: ナストリウムの住所はどこですか？
A: パラディスラーン2に位置しています。
Q: 営業時間は？
A: 水曜日は18:00から22:00まで、木曜日と金曜日は12:00から15:30、18:00から22:00まで、土曜日は12:00から15:30、18:00から22:00まで営業しています。
Q: 予約はどうすれば？
A: 公式ウェブサイトまたは直接店舗に連絡して予約可能です。

Europe

Netherlands

エindhovenの中心に位置するナストリウムは、地元の食文化と革新的な料理の融合を楽しめるレストランです。ここでは、伝統的なオランダ料理と現代的なフュージョン料理が絶妙に調和し、訪れる人々に新しい味覚体験を提供します。

ナストリウム：エindhovenの味覚と文化の交差点

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoc01URXVnRRAB&d=17924085&t=1

places/ChIJ2_ermVohx0cR1u3tmkBf6d8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoc01URXVnRRAB

I'm surprised this place doesn't have a Micheline star. Service is superb. Food very sophisticated with a strong Thai touch that I personally loved. The chef is humble, approachable and very friendly. Prices, for what they offer, are on the low side. Menù of 5 courses starts at 80€.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxd2FXcDJnRRAB&d=17924085&t=1

places/ChIJ2_ermVohx0cR1u3tmkBf6d8/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxd2FXcDJnRRAB

Exceptional culinary experience at Nastrium! The sophisticated ambiance, attentive service, and exquisite French cuisine with Indonesian influences made our evening truly unforgettable. Each dish was a masterpiece, blending flavors in a way that showcased the chef's culinary artistry. The attention to detail, from presentation to taste, was impeccable. Nastrium is undoubtedly a gem for those seeking a top-tier fine dining experience. It's not just a meal; it's a journey through the rich and delectable flavors of the Chef’s kitchen & experience. Highly recommended for a memorable dining experience deserving of five stars.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyOVphRTJBRRAB&d=17924085&t=1

places/ChIJ2_ermVohx0cR1u3tmkBf6d8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyOVphRTJBRRAB

Excellent food, excellent service. We had the 7 course chef’s menu and every single course was a delight for all the senses. The only downside: a bit far from the Randstad, but well worth the drive! This chef knows what extraordinary good food is!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNOWJiZC1BRRAB&d=17924085&t=1

places/ChIJ2_ermVohx0cR1u3tmkBf6d8/reviews/ChdDSUhNMG9nS0VJQ0FnSURNOWJiZC1BRRAB

Super place to enjoy a meal with a difference. Google listing of French food is wrong. This is fusion food at its best, with a strong Oriental influence. It's not just about the food, the service is impeccable, surprising wines, plates pieces of art. Do go for the taster menu. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5djZmc0V3EAE&d=17924085&t=1

places/ChIJ2_ermVohx0cR1u3tmkBf6d8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5djZmc0V3EAE

Great service! Perfect amount of dishes and a very nice ambience.

エイントホーフェンのナストリウム：絶品料理と地元の名所を楽しむレストラン

Nastrium, led by Chef Djailany van de Laarschot, offers a fusion of French and Indonesian cuisines. The restaurant temporarily relocated to Eindhoven's Kazerne in November 2024.

Nastrium's culinary journey in the Netherlands at Paradijslaan 6, Eindhoven.

Nestled in the heart of Eindhoven, Nastrium has carved a remarkable niche in the culinary landscape of the Netherlands. Since its establishment in 2018 by the visionary Chef Djailany van de Laarschot, this restaurant has been delighting discerning food lovers with its innovative fusion of French and Indonesian cuisines. Combining refined French techniques with the vibrant flavors of Indonesia, Nastrium offers a unique dining experience that both intrigues and satisfies.

Nastrium's journey began in the charming city of Helmond in 2018, where it quickly gained a reputation for its sophisticated and adventurous dishes. In 2020, the restaurant embraced a temporary move to Eindhoven's vibrant 'De Kazerne' venue to accommodate renovations, marking a pivotal chapter in its evolution. This relocation introduced Nastrium to a broader audience and set the stage for its rise as a culinary beacon in Eindhoven.

By 2023, Nastrium had firmly established itself as a standout destination for fine dining enthusiasts seeking inventive flavors and an elegant atmosphere. Renowned for its approachable yet sophisticated chef, the restaurant has been celebrated not only for its culinary artistry but also for cultivating an inviting and attentive dining experience. The fusion of French finesse and Indonesian zest continues to captivate both locals and visitors, making Nastrium a must-visit venue in Eindhoven's gastronomic scene.

 blending the best of French culinary traditions with bold Indonesian flavors.

 offering a sophisticated yet welcoming setting perfect for memorable meals.

 Djailany van de Laarschot, known for his humbleness and culinary mastery.

 that highlight the impeccable service and artistic presentation of every dish.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

A culinary gem dressed in modern elegance, Nastrium beckons food enthusiasts to the heart of Eindhoven. Nestled on Paradijslaan, this delightful restaurant is not merely a place to dine; it is a vibrant celebration of gastronomic craftsmanship. With an ambiance that balances sleek sophistication and cozy charm, Nastrium invites patrons to embark on a sensory journey that tantalizes the taste buds. The menu is an ever-evolving tapestry of seasonal ingredients, featuring dishes that take inspiration from both local Dutch flavors and far-flung international cuisines. Each plate is a work of art, inviting guests to indulge not just in the flavors but in the visual presentation of culinary delights. The stylish interiors, complemented by warm lighting and contemporary decor, create an inviting atmosphere that encourages lingering over conversations. Whether you choose a table by the window or nestled in a quiet corner, every moment spent here feels special. Nastrium stands at the epicenter of Eindhoven's lively culinary scene, making it a prime destination for both local residents and traveling foodies. Beyond the tantalizing meals, the restaurant boasts a carefully curated selection of wines, enhancing the dining experience with the perfect pairing for each dish. The attentive yet laid-back service ensures that every need is met without feeling hurried, a hallmark of truly unforgettable dining. As twilight descends, Nastrium becomes a vibrant hub of conversation and laughter, embodying the spirit of Eindhoven—warm, welcoming, and brimming with life. A visit to this enchanting spot is not simply a meal; it is an invitation to savor each moment, igniting a passion for food that lingers long after the last bite is savored.

Nastrium

Experience a fusion of French and Indonesian flavors with our seasonal menu, featuring dishes like Langoustine with Okonomiyaki and Rendang with Nasi.

Chawanmushi – Schelpjes – Zeeegel – Soja

Coquille en Croûte – Aardpeer – Waterkers

Langoustine – Okonomiyaki – Indische Schaaldierensaus

Rode Mul – Plankton – Chinese Kool – Limoenblad

Iberico – Bloemkool Curry – Hazelnoot – Kokos

Kalf – Bataat – Foyot – Lange Peper

Rendang – Nasi – Tom Kha Kai – Pinda

Kerrie – Witte Chocolade – Zuurzak – Gele Curry

Kaas

Nastrium Menu

At Nastrium, located in the heart of Eindhoven, experience an exceptional culinary journey where French elegance meets bold Indonesian influences. Chef Djailany van de Laarschot masterfully crafts a fusion menu that excites the palate with inventive flavors and impeccable presentation.

 – Delight in a selection of various small appetizers designed to awaken your senses and prepare you for the exquisite courses ahead.

Kalfswang met tamarinde, pinda en lombok-gel:

 a tender veal cheek dish enhanced by tamarind, peanut, and a spicy Lombok gel that delivers vibrant, layered tastes.

Langoustines met tomatensalsa, okonomiyaki en bonitoschaafsel:

 succulent langoustines paired with fresh tomato salsa, a savory Japanese-style pancake, and delicate bonito flakes for an umami-rich experience.

Rendang van kalfswang met lontong, bumbu petjel en tom kha kai:

 a rich veal cheek rendang served with traditional rice cake, aromatic bumbu petjel, and a comforting tom kha kai coconut soup base.

Zwezerik met biet, hen of the woods en kentjur:

 exquisite sweetbread accompanied by earthy beetroot, fragrant hen of the woods mushrooms, and hints of kentjur spice.

Okonomiyaki met langoustines en schaaldierensaus:

 Japanese savory pancake featuring langoustines and a luscious shellfish sauce, blending textures and seafood flavors beautifully.

While the specific dessert selections are a delightful surprise, guests can anticipate creative and beautifully plated sweets that perfectly conclude the sophisticated dining experience at Nastrium.

Complement your meal with an expertly curated selection of wines and craft cocktails, designed to enhance the fusion of French and Indonesian flavors. Though Nastrium does not offer takeout or delivery, the in-house dining experience is elevated by impeccable service and an inviting ambiance, making every visit memorable.

エインドホーフェンのNastriumで地元グルメと革新的な料理を楽しもう！魅力的な味覚体験を今すぐ予約して、新たな食の冒険へ。

エindhoven中心のナストリウで絶品料理体験！

Eindhoven Municipality

A signature dish combining langoustine with okonomiyaki and an Indonesian shellfish sauce.

Chef's Special: Langoustine – Okonomiyaki – Indische Schaaldierensaus

A flavorful rendition of Indonesian rendang served with nasi, tom kha kai, and peanuts.

Chef's Special: Rendang – Nasi – Tom Kha Kai – Pinda

Nastrium: A Fusion Fine Dining Gem in Eindhoven's Heartland 

Nestled in the vibrant Centrum district of Eindhoven at Paradijslaan 6, Nastrium is a culinary destination that dazzles with its sophisticated fusion cuisine. This restaurant masterfully melds French culinary artistry with rich Indonesian and Thai influences, creating a dining experience that is both refined and adventurous. Ideal for food connoisseurs and curious palates alike, Nastrium offers a journey through expertly crafted flavors served in an intimate and elegant setting.

Nastrium is renowned for its sophisticated multi-course menus that start at 80€ for five exquisite courses, with options extending to a seven-course tasting menu that captivates all the senses. Each dish is a masterpiece, not only in taste but also in presentation, reflecting the chef's humble yet exceptional culinary artistry. Complement your meal with expertly selected wine pairings, crafted to enhance each course's unique flavors and elevate your dining experience to new heights.

For those seeking an exclusive experience, Nastrium offers a private dining space accommodating 8 to 10 guests. This elegant room boasts a captivating view of the iconic 'Night Watch' painting, creating an unforgettable backdrop for intimate celebrations or business dinners. This option highlights the restaurant's commitment to personalized service and memorable experiences beyond the plate.

Step inside Nastrium to be embraced by a sophisticated ambiance that perfectly balances modern elegance with a warm, inviting vibe. The attentive and friendly staff ensure impeccable service, making every visit feel special. Guests can enjoy both indoor and outdoor seating options; outdoor dining is especially delightful during warmer months. The restaurant welcomes groups and serves a full menu including vegetarian options, desserts, beer, wine, coffee, and cocktails, catering to diverse preferences.

 - Convenient free parking lot available for guests.

 - Reservation highly recommended for all dining experiences, including private dining.

 - Accepts credit cards, debit cards, and NFC payments; cash not required.

Why Nastrium Is a Must-Visit in Eindhoven

Nastrium stands out as a premier culinary hotspot in Eindhoven, not just for its innovative fusion cuisine but also for its dedication to delivering an all-encompassing gourmet journey. Whether you are a local foodie or a traveler seeking authentic and sophisticated dining in the Netherlands, this restaurant offers an exceptional blend of cultural flavors, artistic plating, and warm hospitality. The restaurant’s reputation for excellence is echoed by glowing reviews praising its impeccable service, creative dishes, and fair pricing.

エインドホーフェンのナストリウムは、フランス料理とインドネシア料理を絶妙に融合させたユニークな料理体験を提供します。エレガントな雰囲気と季節ごとの革新的なメニューが、訪れるたびに新しい発見をもたらします。

エインドホーフェンの絶品フュージョンレストラン：ナストリウムの魅力と課題

高い評価を受けるサービスと洗練された雰囲気が、特別な食事体験を約束します。季節の新作メニューは、革新的な料理の数々が楽しめると評判です。

ただし、営業時間が限られている点や、人気のため予約が必須となること、平均的なレストランよりも価格が高いことが考えられます。

総じて、ナストリウムはエレガントな雰囲気と革新的な料理を楽しめる場所として、多くの食通やトレンドに敏感な旅行者にとって魅力的です。ただし、訪れる前に営業時間や予約状況を確認することが賢明です。

Noord-Brabant Region

エindhovenのNastriumは、フレンチとインドネシアの融合料理を楽しめる高級レストラン。予約必須でエレガントな雰囲気を体験。

Nastrium - フレンチとインドネシア料理のレストラン Eindhoven

Discover Nastrium in Eindhoven, renowned for its innovative fusion cuisine, seasonal menus, and exquisite dining experience. Book your table now!

Nastrium Experience in Eindhoven - Fusion of French & Indonesian Flavors

営業時間 for Nastrium, Eindhoven. Find opening hours for Nastrium, Eindhoven on Paradijslaan 2, and plan your visit accordingly.

エイントホーフェンのナストリウム：絶品料理と地元の名所を楽しむレストラン

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