Name: Restaurante Azahar
Address: C. Jerez, 25, 29400 Ronda, Málaga, Spain, Ronda, 29400, ES
Telephone: 952 87 12 40
Price range: $$$

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Ronda

Restaurante Azahar in Ronda, Spain, is celebrated for its fusion of Andalusian and international cuisines, offering a menu that emphasizes local and seasonal ingredients. Patrons frequently commend the restaurant for its creative presentations, attentive service, and the breathtaking views of the Serranía mountains. The ambiance is described as romantic and family-friendly, making it suitable for various occasions.

アザハルレストラン：ロンダの絶景と革新的料理の融合

スペインの美しい都市ロンダに位置するアザハルレストランは、アンダルシアの伝統と国際的な味覚を見事に融合させた料理で知られています。ロマンチックな雰囲気と家族連れにも優しい空間は、さまざまなシーンにぴったりです。地元産の旬の食材をふんだんに使ったメニューは、創造的な盛り付けとともに訪れる人々を魅了しています。

絶景のテラス席からはセラニア山脈の壮大な景色を堪能できる

グルテンフリーのオプションも充実しており、食事制限がある方も安心

車椅子利用も可能で、誰もが気軽に訪れることができる

予約は公式ウェブサイトから簡単に行え、特別な日にふさわしい洗練された体験を約束します。

営業時間は何時から何時までですか？

毎日13:00から15:00、19:30から22:00まで営業しています。

はい、夏季限定でセラニア山脈の眺めが楽しめるテラス席があります。

グルテンフリーのメニューはありますか？

はい、多様なグルテンフリーオプションをご用意しています。

車椅子でのアクセスは可能ですか？

はい、バリアフリー対応で車椅子の方も安心してご利用いただけます。

Europe

Spain

レストランアザハールは、スペインの美しいロンダに位置し、地元の食材を活かしたシンプルで新鮮な料理を提供しています。アザハールは、友人や家族と共に楽しむための理想的な場所で、特にテラス席からの眺めは息をのむほど美しいです。レストランは、地元の文化や伝統を尊重しながら、現代的なアプローチで料理を提供しています。

アザハールでは、地元の新鮮な食材を使用した料理が楽しめます。特におすすめの料理は、シーフードリゾットや自家製クロケットです。これらの料理は、シンプルながらも深い味わいが特徴です。また、ワインリストも充実しており、地元のワインを楽しむことができます。

アザハールでは、テラス席からの素晴らしい眺めを楽しむことができ、特に夕日を眺めながらの食事は格別です。レストラン内は、モダンで快適な雰囲気が漂い、友人や家族との集まりに最適です。

ロケーションと近隣の観光名所

レストランアザハールは、ロンダの中心部に位置し、周囲には美しい歴史的建造物や観光名所が点在しています。訪れる際には、ロンダの壮大な橋や古い街並みを散策することもおすすめです。

A: 予約をお勧めしますが、空席があれば当日でもご利用いただけます。

A: はい、テラス席がありますが、虫が多いことがありますのでご注意ください。

ロンダを訪れた際には、ぜひレストランアザハールで特別な食体験をお楽しみください。美味しい料理と素晴らしい眺めが、あなたをお待ちしています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURycjZyejFnRRAB&d=17924085&t=1

places/ChIJ5aW7NjcxDQ0Rqcxl6Ci79K0/reviews/ChdDSUhNMG9nS0VJQ0FnSURycjZyejFnRRAB

Overall, Azahar is a decent restaurant.

We tried an array of different dishes, and all ingredients were absolutely fresh and the dishes themselves were reasonably tasty, albeit quite simple. Not quite at a level of Michelin establishments, but still good.

Service is okay: the staff is courteous, but we would have preferred a little more guidance on the wine rather than just “we have sweet or sour wines”.
It is definitely on the pricey side, and I am not sure whether the pricing reflects the overall quality and the experience. Yes, the view is nice, but given the simplicity of the menu and compared to other restaurants in the area, it does seem a bit overpriced.

Also, when sitting outside on the terrace, be prepared to be surrounded by wasps. The staff tries to deal with the problem by lighting some smoke candles, but this makes your clothes smell of bonfire. We recommend staying inside to avoid both the wasps and the smoke.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqNjhxWWxRRRAB&d=17924085&t=1

places/ChIJ5aW7NjcxDQ0Rqcxl6Ci79K0/reviews/ChdDSUhNMG9nS0VJQ0FnSURqNjhxWWxRRRAB

My experience was very pleasant and everything was perfect 😊. Ivan's service was wonderful, thank you very much for your attention and kindness. The food was delicious, with care, beautiful dishes, a pleasant place with a beautiful view. It's a place for lunch or dinner that you have to go to and I recommend you try the full tasting menu, it's a very good price with wine included, you leave there very satisfied. The croquettes are delicious, the rice with seafood was very tasty and the dessert was divinely delicious. There weren't many restaurants that I considered 5 stars, but this restaurant is a place that makes me want to return several times and the food was memorable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6MXNtaEJ3EAE&d=17924085&t=1

places/ChIJ5aW7NjcxDQ0Rqcxl6Ci79K0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6MXNtaEJ3EAE

Impeccable service, wine, and Lomo De Vaca !
Great wines from Ronda and award winning meats... Breathtaking views. Brioche dessert is a must.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6bHR1am9nRRAB&d=17924085&t=1

places/ChIJ5aW7NjcxDQ0Rqcxl6Ci79K0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6bHR1am9nRRAB

If you want an incredible view of the sunset with a fine dining experience and great wine selection then this is the best choice in Ronda.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1cDRxaVhREAE&d=17924085&t=1

places/ChIJ5aW7NjcxDQ0Rqcxl6Ci79K0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1cDRxaVhREAE

My friend and I had the pleasure of staying at the Catalonia Ronda Hotel last week. After a lengthy walk around this beautiful town, with no reservations, we were able to secure one of the last tables in the Azahar Restaurant. We were so very lucky! So far, our stay at this hotel and that dinner is the best we’ve experienced in Spain! The food was exceptional and the service outstanding!

We were fortunate enough to be served by Ivan and Marina. It was an extremely busy evening and they did an outstanding job serving all of their patrons with grace, kindness and efficiency. A heartfelt thank you to the Chef that evening, Xavier and also Alvaro at the front desk. It was truly a memorable experience!

ロンダの絶品スペイン料理レストラン：レストラン・アザハール

Restaurante Azahar, established in 2012, is renowned for its fusion of Andalusian and international cuisines, offering innovative dishes made with local and seasonal ingredients.

Historical Overview of Restaurante Azahar in Ronda, Spain.

 Discover the rich history of this culinary gem nestled in the heart of Ronda.

Restaurante Azahar, named after the fragrant orange and lemon blossoms typical of Andalusian gardens, opened its doors in 2014 in the picturesque town of Ronda, Málaga, Spain. Since its inception, the restaurant has aimed to provide a unique gastronomic experience by blending traditional Andalusian cuisine with international flavors.

 Explore the significant milestones in the development of Restaurante Azahar.

2014: Restaurante Azahar opened its doors in Ronda, Spain.

2015: The restaurant introduced a fusion of Andalusian and international cuisine.

2016: Restaurante Azahar expanded its offerings to include a terrace with stunning views of the Serranía mountains.

At Restaurante Azahar, diners can enjoy a delightful fusion of flavors. The menu features dishes that reflect the rich culinary traditions of Andalusia while incorporating contemporary international influences. Large windows bring the breathtaking beauty of the Serranía mountains into the dining space, creating a harmonious atmosphere where nature and gastronomy meet.

The restaurant has become a culinary landmark in Ronda, renowned for its exceptional service and stunning views. Visitors rave about the freshness of the ingredients and the hospitality of the staff. Whether dining indoors or on the terrace, guests are treated to an unforgettable experience that combines the best of Andalusian culture with modern culinary innovation.

Dine In

Takeout

Outdoor Seating

Restroom

Parking Options

In the heart of the enchanting town of Ronda, Restaurante Azahar offers a culinary escape that blends traditional Andalusian flavors with modern culinary artistry. Enjoy a delightful menu in a warm and inviting atmosphere, complete with splendid views of Ronda's iconic Puente Nuevo.

Restaurante Azahar

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Groups

In the heart of the enchanting town of Ronda, Restaurante Azahar offers a culinary escape that blends traditional Andalusian flavors with modern culinary artistry. Enjoy a delightful menu featuring succulent lamb skewers and homemade gazpacho, all in a warm and inviting atmosphere with splendid views of Ronda's iconic Puente Nuevo.

An exquisite blend of Andalusian and international cuisine, featuring innovative dishes made with local and seasonal ingredients.

Homemade cuttlefish croquettes in its ink on seaweed wakame and gratin soy alioli

75% D.O. Guijuelo acorn-fed Iberian ham with glass bread and tomato (50g.)

Selection of raw milk goat’s cheeses from Málaga, with mango jam, accompanied by bread sticks and almonds

Iberian sirloin Carpaccio filled with foie micuit, Payoyo goat cheese ice cream, red berries and spring garlic vinaigrette

Steak Tartar seasoned with our dressing and foyot sauce, accompanied by cereals toasts

Fried baby squid with chickpea flour, lime, turmeric and mustard mayonnaise, accompanied by aromatic herbs in tempura

Marinated red tuna tartar with soy sauce, strawberry, wakame seaweed, black sesame and candied ginger

Sea bass Ceviche on avocado, infused on butterfly blue pea flower, red onion, orange, jalapenos, radishes and lemon

Andalusian salmorejo with tomatoes, cucumbers, beets and watermelon from Sanlúcar de Barrameda

Grilled vegetables mosaic with aromatic herbs, spiced tomato sauce and salt flakes

Selection of colorful tomatoes with black olives, Pedro Ximenez vinaigrette and basil oil

Tropical salad with lettuce, avocado, orange, mango, red onion, jalapenos and yogurt sauce with herbal citrus soy

Eggplant Hummus with sesame, soy and maple syrup dressing, accompanied by candied ginger and carasau bread

Vegan Caesar salad with chickpea and pistachio falafel

Fried sea bass marinated with sage and spices, potato chips and roasted garlic alioli

Grilled snapper on black fideuá with squid, accompanied by green aioli and saffron oil

Red tuna tataki marinated with citrus ponzu sauce, accompanied by roasted vegetables and Katsuobushi

Grilled corvina accompanied by Diana sauce on potatoes puree adhered to limon and aromatic herbs

Grilled turbot with seasonal vegetables, accompanied by bearnaise sauce

Low temperature Iberian pork finished in a charcoal oven, with manzanilla wine sauce and pine nuts accompanied by potato millefeuille

Oxtail in its juice in red wine from Ronda with vegetable chips and carrot cream

Leg of suckling lamb at low temperature, finished in a charcoal oven with pumpkin, spiced chickpeas and honey and rosemary sauce (600g.)

Beef sirloin steak from Pirineo Aragones accompanied by strogonoff sauce, celery-turnip puree and sautéed mushrooms with caramelized shallots

Matured Montañesa beef loin, roasted potatoes with aromatic herbs, accompanied by mojo picon sauce (320g.)

Chocolate and caramel Anarchy with coffee and Tia Maria liquor aroma

Seasonal fruit salad

"Torrija" of brioche bread with caramelized orange custard and meringue milk ice cream

Cheesecake with cracker, panna cotta flavored with vanilla and salted caramel

El Perfume - Passion fruit and apricot pie, redberries and flowers jelly, accompanied by violet ice cream

Restaurante Azahar Menu

Experience a fusion of Andalusian and international cuisine with innovative presentations at Restaurante Azahar in Ronda, Spain.

Nestled in the heart of Ronda, Restaurante Azahar offers a culinary journey that celebrates the vibrant flavors of Andalusia while embracing global influences. Whether you are a local or a traveler seeking authentic tastes, the menu is crafted to please every palate.

Begin your meal with delightful starters that showcase the freshness of local ingredients:

75% D.O. Guijuelo acorn-fed Iberian ham with glass bread and tomato

Selection of raw milk goat’s cheeses from Málaga, with mango and cocoa jam, accompanied by bread sticks and almonds

For the main course, explore a selection of dishes that will transport you to the heart of Andalusian culinary traditions:

Leg of suckling lamb at low temperature, finished in a charcoal oven with pumpkin, spiced chickpeas and honey and rosemary sauce

End your meal on a sweet note with a selection of desserts that are as beautiful as they are delicious:

Torrija of brioche bread with caramelized orange custard and meringue milk ice cream

Complement your meal with a curated selection of drinks, including fine wines from Ronda and refreshing cocktails that capture the essence of Andalusia.

オリジナリティあふれるスペイン料理を楽しめるランダのレストランAzahar。絶品料理と素晴らしい雰囲気を今すぐ体験しよう！

ラグンダの絶景レストラン Azaharで本格アンダルシア料理

Málaga Province

Enjoy lunch, dinner, or a cocktail on the terrace overlooking the Serranía mountains.

Terrace with views of the Serranía

A well-balanced selection of wines from the Ronda Wine Route.

Wine list featuring Ronda Wine Route

Explore Restaurante Azahar in Ronda, Spain!

Nestled in the heart of Ronda at Calle Jerez, 25, Restaurante Azahar invites you to indulge in a culinary experience with stunning views of the Serranía mountains. This charming establishment offers a delectable menu that highlights fresh, local ingredients while also providing a comfortable setting for leisurely lunch or dinner.

One of the standout features of Restaurante Azahar is its breathtaking terrace, where you can enjoy your meal while taking in panoramic views of the stunning Serranía mountains. Whether you're savoring a vibrant lunch or winding down with a cocktail at sunset, this outdoor space promises an unforgettable dining experience.

At Azahar, the menu is a delightful mix of traditional and contemporary Spanish cuisine. Guests rave about the fresh ingredients and the thoughtful presentation of each dish. The restaurant is known for its seafood rice, delectable croquettes, and a dessert menu that is nothing short of divine. For those looking to explore the local flavors, the restaurant features a well-curated wine list highlighting selections from the renowned Ronda Wine Route.

Breakfast, lunch, and dinner served daily.

Takeout options available for those on the go.

Reservations recommended, especially for the terrace.

Visitors to Restaurante Azahar rave about the attentive service and the memorable dining experience. Many highlight the breathtaking sunset views paired with delicious food and an impressive wine selection. From elegant tasting menus to casual bites, this restaurant is quickly becoming a favorite amongst locals and travelers alike.

If you're in Ronda, don't miss the opportunity to dine at Restaurante Azahar. With its delightful atmosphere, beautiful views, and exquisite menu, this restaurant is a must-visit for anyone looking to savor the essence of Andalusian cuisine.

Located at C. Jerez, 25 in Ronda, Málaga, Restaurante Azahar offers a delightful blend of Andalusian and international cuisines. With stunning mountain views and a romantic ambiance, it is a popular choice for both locals and travelers. The restaurant prides itself on using local and seasonal ingredients, ensuring freshness in every dish.

Innovative dishes combining Andalusian and international cuisines.

Stunning mountain views from the terrace.

Reservations are recommended due to popularity.

Restaurante Azahar is perfect for romantic dinners, family gatherings, or special occasions. The beautiful views and intimate setting create a memorable dining experience.

Reservations are highly recommended, especially during peak hours. Be prepared for a slightly higher price point, reflecting the quality of ingredients and service. If dining outdoors, consider the wasp situation and opt for indoor seating if sensitive.

Restaurante Azahar offers a delightful dining experience with its innovative dishes and stunning views. While it may be on the pricier side, the quality of food and service makes it a worthwhile visit. Ideal for special occasions, it combines a romantic atmosphere with a family-friendly vibe.

Andalucía

RondaにあるAzaharレストランで、地元食材を使った革新的なスペイン料理と素晴らしい山の景色を楽しもう！予約推奨。

RondaのAzaharレストラン：絶品スペイン料理体験

スペイン・RondaのAzaharレストランで、海鮮や地元料理の革新的なメニューを堪能！シェフの特選メニューと景色を満喫。

RondaのAzaharレストランとシェフのおすすめメニュー

スペイン・RondaのAzaharレストランの営業時間や予約方法について詳しく解説。山の景色とともに素敵な食事を計画しよう。

Tragatá | Benito Gómez | Restaurante en Ronda