ホーム

ダウンロード

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

追加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

利点

Barcelona

Alapar is praised for its unique fusion of Mediterranean and Japanese cuisines, offering an intimate and cozy dining experience. The artistic presentation of dishes and the use of local, seasonal ingredients are frequently highlighted. Some reviewers mention that the service can feel rushed during peak times, but overall, the staff is attentive and friendly.

アルアパル：バルセロナで味わうメディテラニアンと日本の絶品融合

バルセロナの中心で、海の香りとともに楽しむ贅沢なフュージョン料理の数々。アルアパルは、地元産の旬の食材を用いた美しい盛り付けと革新的な味わいで訪れる者を魅了します。

アルアパルで素敵なダイニング体験を楽しもう！。

Europe

Spain

バルセロナのサンツ・モンジュイック地区に位置する「Alapar」は、洗練された日本とスペインのフュージョン料理を提供するレストランです。オープンキッチンのスタイルで、シェフが料理を作る様子を目の前で楽しむことができ、訪れる人々に特別な体験を提供します。Alaparは、地元の食材を使用した創造的な料理で、訪れるたびに新しい発見があります。

Alaparでは、7〜9品のコースからなるテイスティングメニューが特徴です。日本とスペインの要素が見事に融合した料理は、視覚的にも味覚的にも楽しませてくれます。特に、リューチェ酒やオリーブオイルと塩を使ったチョコレート餅は、訪れる人々に強い印象を残します。

オリーブオイルと塩のチョコレート餅

Alaparは、居心地の良い雰囲気を持ち、特にオープンキッチンが特徴です。お客様は料理の準備過程を目の前で見ることができ、料理の芸術性を体験できます。

サンツ・モンジュイック地区は、バルセロナの文化的な中心地の一つで、観光名所や美術館が点在しています。Alaparを訪れる際には、近くのモンジュイックの丘や、バルセロナの美しい公園を散策することをお勧めします。

A: はい、事前に予約をお勧めします。

A: 残念ながら、子供連れには適していません。

Q: 子供連れでも大丈夫ですか？

A: はい、ペットは歓迎されています。

A: はい、近くに有料駐車場があります。

A: 午前11時から午後11時まで営業しています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaU9XeWxnRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaU9XeWxnRRAB

An amazing culinary experience in Barcelona during our travels! Alapar is really a ‘must try’ if you’re ever heading to Barcelona. We tried their tasting menu for dinner and it was not disappointing. A menu, well balanced between 7-9 courses with a fusion of Japanese/Spanish elements very well blended. It truly was memorable. The presentation and cutlery are all beautiful and aesthetically pleasing. All the dishes were delicious, bringing out flavours I’ve never tasted before! An art and science, Alapar did not fail to deliver. Wonderful service as well from the team, paying attention to all the customers. Would love to try it again if we are back in Barcelona.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuNi1LR2t3RRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSURuNi1LR2t3RRAB

This place is amazing. Must visit when in Barcelona. The atmosphere is very calm and comfy, there is an ‘open kitchen’ so you can see sushi in the making. Food is so good. The stuff is very kind and friendly. Try lychee sake if they have it at the moment, it’s perfect. Chocolate mochi with olive oil and salt is perfect. Huge recommendation, just take one evening and have a food experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbWNEQS1RRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbWNEQS1RRRAB

It’s a hidden gem! The chef was once worked in 2024 Michelins World Best 50 Fine Dining rank # 1 Disfrutar so that’s why some of the dishes we see the shadows of Disfrutar, and there’s a dish we can taste nearly the same of one of the dish from Disfrutar as well! We tried the 95 euro 20 courses and it’s worth the price! Some dishes are just like piece of art. However I think one of the reasons they still didn’t reach a star of Michelin is the services. The server didn’t serve with a heart and they couldn’t handle situation well. They expect you to pass the plate yourself, and screwed up some food when they put on the table, and there’s a plate they served have a few broken edges. And when they explained the dish they just talked and walked at the same time looks like they are in a rush. Besides that, the food itself are wonderful!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3OWZYaXpRRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3OWZYaXpRRRAB

We did the tasting menu and it was a lovely journey- we really loved all the bites. The dishes all felt thoughtful and lovingly prepared with excellent ingredients and creativity behind them.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MG9yQUlnEAE&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MG9yQUlnEAE

Beautiful spot with beautiful and tasty food. Michelin quality without the stuffy pretention to bring it down. Great value and a great experience.

バルセロナの人気レストラン『Alapar』で本格スペイン料理を楽しもう

Alapar, located at Carrer de Lleida 5, Barcelona, 08004, Spain, is a Mediterranean izakaya that fuses Japanese and local culinary traditions. The restaurant was established by chef Jaume Marambio and maître d’ Vicky Maccarone, both with extensive experience in renowned Barcelona establishments. They transformed the former Pakta restaurant into this unique dining space, offering a fusion of Mediterranean and Japanese flavors.

バルセロナの新星レストラン、アラパルの軌跡

Restroom

Live Music

Allows Dogs

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Alapar is a culinary gem located on Carrer de Lleida in the vibrant Sants-Montjuïc district of Barcelona. This restaurant captures the essence of Catalan flavors, offering a menu that celebrates fresh, locally-sourced ingredients artfully prepared to highlight the foundational tastes of the region. With a warm ambiance and stunning views of Montjuïc Hill, Alapar promises a delightful dining experience that transports guests through the culinary landscapes of Spain.

Alapar

A fusion of Mediterranean and Japanese flavors, featuring dishes like montaditos, nigiris, oysters, and more.

Montadito de calamar y panceta

Nigiri de anguila con teriyaki

Codorniz de Bresse rellena de duxelle

Suquet de salmonete y foie gras

Mochi a la brasa relleno de chocolate

Izakaya Mediterranean Selection Tasting Menu

Discover an extraordinary culinary journey at Alapar, nestled in the vibrant Sants-Montjuïc district of Barcelona. This restaurant masterfully blends Mediterranean and Japanese flavors to craft a menu that entices food lovers and adventurous eaters alike with its innovative combinations and exquisite presentations.

Begin your feast with a selection of tantalizing starters that showcase Alapar’s signature fusion of textures and tastes. Sample the 

Montadito de sashimi de calamar y panceta ibérica

, a delicate bite combining fresh squid sashimi with rich Iberian pancetta. For a bold contrast, indulge in the 

Mushipan de tartar de atún y emulsión de wasabi

, marrying finely diced tuna tartar with a spicy wasabi emulsion. The menu also offers artfully crafted nigiris featuring smoked mackerel with botarga, bonito, turbot with pipil, toro with ginger, and eel glazed in kabayaki sauce — each presenting layers of umami and freshness. Vegetables shine too, with dishes like artichoke in ponzu butter sauce with egg and asparagus paired with almond cream and black garlic. Don't miss the crispy temaki options with crab or picanha beef, or the creamy morel mushrooms with smoked peas from Maresme.

The mains continue the fusion journey with exquisite dishes such as 

, a wok-prepared monkfish served with a rich traditional Catalan seafood stew sauce, and the delicate 

, a silky steamed egg custard infused with eel and foie gras. Each dish reflects meticulous technique and a bold exploration of Japanese and Mediterranean culinary traditions.

Conclude your meal with inventive desserts that balance sweetness with unexpected flavors. Try the 

, a daring wasabi ice cream paired with a zesty lemon vinaigrette, or enjoy the 

Kakigori de naranja con vainilla, mandarina y sésamo

, a refreshing shaved ice dessert featuring orange, vanilla, mandarin, and sesame notes. For chocolate lovers, the 

Mochi a la brasa relleno de chocolate con helado de aceite de oliva

 offers a delightful fusion of grilled mochi filled with rich chocolate and complemented by olive oil ice cream.

Enhance your dining experience with carefully selected beverages, including local wines, craft beers, and unique Japanese-inspired cocktails. Alapar occasionally offers seasonal specials and tasting menus that highlight the freshest ingredients and culinary creativity, making each visit a memorable gastronomic adventure.

 Montadito de sashimi de calamar y panceta ibérica, Mushipan de tartar de atún y emulsión de wasabi, Nigiri variations with caballa, bonito, rodaballo, toro, anguila, Temaki of buey de mar and picaña, Alcachofa with ponzu butter and egg, Espárrago with almond cream and black garlic, Colmenillas with smoked peas.

 Rape al wok con su suquet, Chawanmushi de anguila y foie, showcasing a blend of exquisite Japanese technique and Mediterranean flavors.

 Helado de wasabi con vinagreta de limón, Kakigori de naranja con vainilla, mandarina y sésamo, Mochi a la brasa relleno de chocolate con helado de aceite de oliva.

バルセロナの「Alapar」で絶品スペイン料理を楽しもう！地元の味とユニークな雰囲気で忘れられない食体験を。予約して今すぐ訪問！

バルセロナのレストラン｜サンツ・モンジュイックの美味しい料理

Barcelona Municipality

A chef's selection of seasonal dishes combining Mediterranean and Japanese influences.

Omakase Tasting Menu

Choose from a variety of montaditos, nigiris, oysters, and other dishes.

À la carte menu

Discover Alapar: A Barcelona Culinary Jewel Combining Japanese and Mediterranean Flavors 

Nestled in the vibrant Sants-Montjuïc district of Barcelona, Alapar invites food lovers on an exceptional gastronomic journey. This hidden gem stands out for its remarkable fusion of Japanese precision and Mediterranean zest, crafting a unique dining experience that enchants both locals and travelers alike.

Alapar offers an inviting selection of menus designed to cater to various culinary desires. The highlight is the 

, a masterful chef-curated journey through 7 to 9 seasonal courses that brilliantly blend Mediterranean and Japanese flavors for €98. For those who prefer flexibility, the À la carte menu allows you to choose from an array of thoughtfully prepared starters, mains, and desserts, perfect for any occasion.

Step inside Alapar to find a calm, inviting ambiance enhanced by an open kitchen that lets you watch the sushi masters at work. The elegant presentation of dishes and beautiful cutlery add an artistic touch to every meal. The staff is attentive and friendly, providing attentive service that complements the culinary artistry, though some guests note a charming, unpretentious vibe rather than formal fine dining stiffness.

 blending Japanese technique with Mediterranean ingredients to create unique, flavorful dishes.

 providing an engaging and transparent dining experience where you witness expert sushi preparation.

 that highlight fresh, seasonal ingredients with an innovative flair for only €98 per Omakase experience.

 that combines fine dining quality without the stuffy pretension, making it a perfect spot for foodies seeking both comfort and refinement.

 including easy reservation options, paid parking nearby, and acceptance of all major credit and debit cards.

To fully enjoy your visit, consider booking a table in advance, especially for the Omakase tasting menu. While Alapar does not offer takeout or delivery, dining in allows you to appreciate the artful presentation and ambiance. For a special treat, don't miss trying their lychee sake and the exquisite chocolate mochi with olive oil and salt—favorites among regular guests.

アルパール（Alapar）はバルセロナ中心部に位置する、ユニークな地中海と日本料理の融合を楽しめるレストランです。

アルパール（Alapar）の魅力と課題

Catalunya

Discover Alapar, a Mediterranean-Japanese fusion restaurant in Barcelona's Sants-Montjuïc neighborhood. Enjoy artistic dishes and a cozy atmosphere. Book now!

Explore Alapar, Sants-Montjuïc - Unique Fusion Cuisine in Barcelona

Experience the unique blend of Japanese and Mediterranean flavors at Alapar in Barcelona. Savor curated tasting menus in an intimate setting. Reserve today!

Alapar Barcelona: Innovative Dining in Carrer de Lleida

Learn about Alapar’s story, from its establishment in 2022 to its acclaimed status. A culinary hub fusing Mediterranean and Japanese influences in Barcelona.

The Egg Lab

Jardins de Tete Montoliu

Rekons