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利点

Gothenburg

Guests frequently commend the restaurant for its innovative dishes, knowledgeable staff, and the overall dining experience.

Europe

Sweden

ゴーテボーグの中心部に位置し、アクセスも便利なこのレストランは、地元の人々だけでなく観光客にも人気です。新鮮な海の幸や季節の野菜をふんだんに使った料理は、視覚と味覚の両方を楽しませてくれます。特におすすめの一品は、地元の魚を使ったシンプルながら深い味わいのグリルと、季節のフルーツを使ったデザートです。これらの料理は、シンプルさと洗練さを兼ね備え、まさにゴーテボーグの食文化を体現しています。

概要：ゴーテボーグの新たな味覚の冒険へようこそ。"Project"は、スウェーデンの活気あふれる都市ゴーテボーグに位置し、洗練されたダイニング体験を提供します。ここでは、地元の新鮮な食材を使った創造的な料理と、居心地の良い雰囲気が融合し、訪れる人々に忘れられない思い出をもたらします。まるで都市の喧騒から離れた隠れ家のようなこのレストランは、食通やトレンドに敏感な旅行者にとって理想的なスポットです。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBZ2F5SGlnRRAB&d=17924085&t=1

places/ChIJyQ4a73bzT0YRTeSmWq6ijeA/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBZ2F5SGlnRRAB

This restaurant is undoubtedly the best I dined at during my stay. The culinary experience was exceptional, with refined, original dishes and intensely flavoured creations.

I particularly loved:
⭐ Sashimi of Hamachi – Enhanced by bonito, lemon, and ginger, a perfect balance of freshness and umami.
⭐ Pork Secreto – A delightful combination of tender pork, fermented apple, and five spice, delivering incredible depth of flavour.

However, my meal was somewhat ruined by the presence of a very loud group, which significantly affected the atmosphere. For a restaurant of this calibre but relatively small size, I wonder if accommodating such a large party is truly a wise choice without compromising the experience for other diners.

The service was impeccable, both friendly and professional. Unfortunately, the overwhelming noise left me too exhausted to stay for dessert, which I truly regret.

I would love to return in a quieter setting to fully appreciate this outstanding cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNieWJXZnhnRRAB&d=17924085&t=1

places/ChIJyQ4a73bzT0YRTeSmWq6ijeA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNieWJXZnhnRRAB

This one star Michelin restaurant is a great place to visit while in Goteborg! It’s a beautiful small restaurant with only a few tables surrounded by a modern style. We had the 6-course menu which was had deep harmony throughout alls courses but still rich in taste, aromatic and surprises. We enjoyed their style of modern and japanese cuisine. Portions were rich, we wouldn’t need the brad which came on the second course, but enjoyed the taste of it. The team was very well educated on all courses and gave good wine recommendations. Happy to come back next time we visit Goteborg.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJNlBPckZ3EAE&d=17924085&t=1

places/ChIJyQ4a73bzT0YRTeSmWq6ijeA/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJNlBPckZ3EAE

Just a superb evening overall, from the welcoming to the setting, service, wine and food, everything was top notch. Even with high expectations the food surprised, and the wine was excellent with some super interesting pairings. A visit to savour, I will be back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMc01HRE5REAE&d=17924085&t=1

places/ChIJyQ4a73bzT0YRTeSmWq6ijeA/reviews/ChZDSUhNMG9nS0VJQ0FnSURMc01HRE5REAE

It is incredibly worth to eat its full course of 13 dishes dinner at 1150 KR! The food was unique and surprised our tastebuds.

I’ll speak about a couple favourites:
1. Starter cracker with some green stuff - that’s very flavourful with a tint of lemongrass.
2. Asparagus - it goes really well with the white sauce
3. Broth - strong umami mushroom flavours. Not to everyone’s liking but I like the taste.
4. Main - the peanut sambal sauce with meat is so yummy
5. Palate cleanser - light and refreshing

So coming to what’s not great - definitely unlike a Michelin restaurant kind of setting. In fact, all utensils throughout the meal are placed in a metal can, so it lacks the premium service you usually see in Michelin rated restaurants.

Then some people might not like the strong taste. I agree it can be more salty or acidic than usual dishes which numbs the tongue after awhile. But it’s acceptable for me, so it really depends how flavourful you want your food to be.

Overall, I recommend this restaurant if you are in Gothenburg.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIMVBucXB3RRAB&d=17924085&t=1

places/ChIJyQ4a73bzT0YRTeSmWq6ijeA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIMVBucXB3RRAB

A Michelin star restaurant which disappointed with the food. The service was very nice and friendly. The food, however, lacked depth and finesse. A couple of the dishes were either extremely salty or sour for our liking. Overall, an average experience and wouldn't recommend it.

ゴーテボリの人気レストラン『Project』で絶品グルメ体験

Project is a Michelin-starred restaurant in Gothenburg, known for its modern cuisine and intimate setting.

A selection of starters, main courses, and desserts crafted with the finest ingredients, offering a refined dining experience.

Sashimi of scallops

White asparagus

Sauteed halibut

Striploin

Gammel knas cheese

Yuzu ice cream

Poached rhubarb

Macaron

À la Carte Menu

プロジェクトの絶品メニューガイド：シェフのこだわりを味わう旅へ

スウェーデンのゴーテボリに位置するレストラン「プロジェクト」では、旬の素材をふんだんに使った多彩なアラカルトメニューを楽しめます。新鮮な海産物や野菜、精選された肉料理まで、洗練された味わいの数々が訪れる人々を魅了します。ここでは、シェフの技と創造性が光る料理の数々を紹介します。 

ホタテの刺身：新鮮なホタテとキュウリ、昆布、乾燥した海藻を使用したクリーミーで繊細な一品。お酒や前菜に最適。 

白アスパラガス：ホワイトアスパラガスにセップ茸やアスクチーズ、ラムソンを添えた春の味覚。素材の旨味を引き出した一品。 

サワラのソテー：ユズコショウとムール貝、ローストしたリークを添えた風味豊かな一品。海の恵みと柑橘の香りが調和。 

ストリップロイン：新鮮な牛肉のストリップロインにスプリングオニオンとタイムジュースを添え、ジューシーな味わいを堪能。 

ガメル・ナスチーズ：ピクルスグレープ、ローストアーモンド、味噌を添えた濃厚なチーズデザート。 

ゆずアイスクリーム：ユズ、カルダモン、オリーブオイルを使った爽やかなアイスクリーム。 

ポーチドルバーブ：ピンクペッパーコーン、松、ココナッツフィナンシェとともに提供される優雅なデザート。 

マカロン：チョコレートとスースホトケアンの甘美な組み合わせ。 

選りすぐりのワインとクラフトビール、シグネチャーカクテルも各種ご用意しています。 

季節のおすすめメニューや旬の食材を使った特別料理をお楽しみください。 

ゴーテボリの絶品レストラン「Project」で、創造的な料理と洗練された空間を堪能しませんか？今すぐ予約して特別な食体験を！

ゴーテボリのレストラン｜美味しいスウェーデン料理体験

Göteborg Municipality

Project

A curated tasting menu featuring a series of dishes highlighting seasonal ingredients and innovative flavors.

Signature Menu

A selection of wines chosen to complement the flavors of the Signature Menu.

Wine Pairing

A curated selection of non-alcoholic beverages designed to enhance the dining experience.

Alcohol-Free Pairing

Västra Götaland Region

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ゴーテボリの人気レストラン『Project』で絶品グルメ体験

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