Menu Overview at Francatelli, London.
Starters
At Francatelli, the journey begins with a selection of meticulously crafted starters that set the stage for an exquisite dining experience. Each dish is a tribute to the elegance of British culinary traditions.
- Potato gnocchi with grezzina courgette, winter tomatoes, black olives and rosary ash
Mains
The main courses at Francatelli reflect a deep respect for seasonal ingredients, expertly combined to create dishes that are both traditional and innovative. Each plate tells a story of culinary heritage, elevated to new heights.
- Pan fried fillet of south coast brill, white onion, cime di rapa, grain mustard dressing
- Griddled fillet of south coast seabass, salad of tomatoes with black olive pesto
Desserts
To conclude your meal, Francatelli offers a selection of decadent desserts that are both visually stunning and indulgently flavorful. These creations embody the richness of British desserts, infused with a modern twist.
Drinks
Complement your dining experience with a carefully selected range of drinks, from fine wines to artisanal cocktails, perfectly paired to enhance the flavors of each dish.
Specials
Keeping with its commitment to seasonal produce, Francatelli often features specials that highlight the best ingredients available, giving guests a unique taste of the changing seasons.
