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Edinburgh

Patrons frequently commend LYLA for its innovative tasting menu, highlighting the use of fresh, locally sourced ingredients and the seamless integration of Scottish and Japanese culinary techniques. The ambiance is described as elegant and intimate, providing a memorable dining experience.

エディンバラのレストランシーンをリードするLYLA

エディンバラの隠れたグルメ宝石、LYLA

Europe

United Kingdom

LYLAはエディンバラのロイヤルテラスに位置する洗練されたレストランで、現代的な料理と心温まるサービスを提供しています。

LYLAでは、地元の食材を使用した創造的な料理が楽しめます。特に、7コースのテイスティングメニューは、エディンバラでの最高の食体験の一つと評判です。

絶品のラングスティーヌテール

LYLAでは、居心地の良い雰囲気の中で、素晴らしい料理と飲み物を楽しむことができます。

ロケーションと近隣のアトラクション

エディンバラのロイヤルテラスに位置するLYLAは、歴史的な街並みと美しい公園に囲まれています。近くにはエディンバラ城や王立植物園もあり、訪れる価値があります。

A: はい、予約をお勧めします。

A: 申し訳ありませんが、子供は入店できません。

エディンバラを訪れた際には、ぜひLYLAで特別なダイニング体験をお楽しみください。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2NFlTZ0V3EAE&d=17924085&t=1

places/ChIJKzDAz4LHh0gRq5ZiJMP6Bf8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2NFlTZ0V3EAE

I had such a great solo dining experience. The food was amazing and impossible to pick a favorite. The wine pairings matched really well and definitely enhanced the flavors. I wish I could eat like this every night, but what a great place to splurge. Seeing the staff and chefs in action was really fun and interesting as well.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdExiOTJRRRAB&d=17924085&t=1

places/ChIJKzDAz4LHh0gRq5ZiJMP6Bf8/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdExiOTJRRRAB

A phenomenal dining experience, 5*

We went for lunch and had the 7 course tasting menu. Without doubt the best food I’ve eaten in Edinburgh and one of the best dining experiences I’ve ever had.

Each course was crafted to perfection, the service was on point from start to finish and the atmosphere was incredible.

Staff were welcoming and attentive and the surroundings were beautiful.

If you’re wanting fine dining in Edinburgh then stop searching and book this place.

Will definitely be retuning to try the 10 course evening menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2amFHVkFnEAE&d=17924085&t=1

places/ChIJKzDAz4LHh0gRq5ZiJMP6Bf8/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2amFHVkFnEAE

One of the very best meals we've had in Edinburgh. Excellent flavours and textures across the board in a super beautiful restaurant. Great service, and amazing drinks. Still dreaming of that margarita!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURidU9xRFBBEAE&d=17924085&t=1

places/ChIJKzDAz4LHh0gRq5ZiJMP6Bf8/reviews/ChZDSUhNMG9nS0VJQ0FnSURidU9xRFBBEAE

Everything from booking to saying goodbye was great. Everyone in the team are so professional, well trained and informed, with great attitude. I loved seeing Chef Ralston treating his team with respect.
Food was top notch! It was a festival of flavors in my mouth, not the loud kind, but the super interesting, and subtle kind of festival.
I LOVED the soft drinks pairings. The effort of including those who wouldn’t want to drink alcohol on the night and give them the same experience still felt inclusive and thoughtful. One problem I noticed with the soft drinks pairing ( and this up to people’s taste) but there was too much emphasis on fermented ingredients. While I understand this could be to imitate an alcoholic sense, but in some of the drinks it wasn’t pleasant ( or after a few of them it becomes too much). The smoked apple and chamomile drink should become a thing in every restaurant. The earl grey and green cardamom was also very interesting mix. Every single drink tasted uniquely with their pairing.

Looking forward to hear about their Michelin stars, totally deserved

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbUlEbE1nEAE&d=17924085&t=1

places/ChIJKzDAz4LHh0gRq5ZiJMP6Bf8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzbUlEbE1nEAE

Still thinking about the langoustine tail and the lobster “snack”.  Exquisite food in a lovely setting and everyone there seems to have a real passion for the food.
Special mention to the soft drink pairing which were all beautifully presented and explained.  They also kept up with all of the tasting menu courses and had been prepared to match.
Being able to walk upstairs afterwards to rooms at 21212 made it a perfect evening.

エジンバラ中心の人気レストランLYLA – 地元グルメと絶景を楽しもう

LYLA, opened in October 2023 by chef Stuart Ralston, is situated in the former location of the late Paul Kitching's 21212 restaurant. The restaurant has quickly gained acclaim, earning its first Michelin star in February 2025.

Lyla restaurant history overview in edinburgh united kingdom.

Nestled in the elegant setting of 3 Royal Terrace in Edinburgh, LYLA is a shining example of culinary excellence in Scotland’s capital. This restaurant, which opened its doors in October 2023, has quickly become a beacon for food enthusiasts seeking a refined yet exciting dining experience.

 brought a fresh wave of innovation to the former 21212 restaurant space, blending creativity with meticulous technique.

LYLA’s journey has been meteoric since its inception. Launching in late 2023, the restaurant quickly caught the attention of the culinary world with its inventive tasting menus and impeccable service. By 2024, it was honored as the Restaurant Newcomer of the Year UK by Food & Travel Magazine, a testament to its immediate impact on Edinburgh’s dining scene.

 In February 2025, LYLA’s excellence was further recognized with the prestigious Michelin star, cementing its status as a must-visit destination for food lovers and trend-conscious travelers alike.

Why Lyla stands out in Edinburgh’s culinary landscape

LYLA offers much more than just a meal; it delivers an immersive dining experience. Located in a revered historical venue, the restaurant combines the charm of its setting with contemporary gastronomic artistry. Chef Ralston’s commitment to quality and innovation is reflected in every carefully curated dish, which has delighted customers and critics alike.

 LYLA officially opened its doors, introducing a fresh culinary voice to Edinburgh.

 Awarded Restaurant Newcomer of the Year UK by Food & Travel Magazine, acknowledging its impressive debut year.

 Earned a coveted Michelin star, elevating LYLA to an elite status within the global fine dining community.

Situated in a storied location with a reputation for culinary ingenuity, LYLA invites visitors to indulge in a carefully crafted journey of flavors. Its rapid ascent and accolades reflect a dedication to quality and creativity that continues to shape Edinburgh’s dynamic food scene. For those seeking a memorable dining adventure, LYLA exemplifies the best of Scotland’s modern gastronomy.

At the heart of Edinburgh’s historic streets, where the echoes of the past harmonize with the vibrant rhythm of modern life, lies a hidden gem known as LYLA. This exquisite restaurant beckons with its alluring blend of traditional Scottish charm and contemporary culinary innovation. LYLA prides itself on crafting a menu that celebrates the rich flavors of Scotland, with seasonal ingredients sourced from local purveyors. Whether you are exploring the illustrious capital or are a local seeking to indulge in world-class cuisine, LYLA promises a memorable escape, a sanctuary where every meal is a celebration of taste and hospitality.

LYLA

A 10-course tasting menu showcasing the best of Scottish produce, including line-caught fish, sustainable shellfish, organic meats, and seasonal vegetables.

N25 caviar with wild bread, black radish, and sea buckthorn

Isle of Skye langoustine with bonito emulsion and burgundy sorrel

Chawanmushi with razor clam and fermented white asparagus

Laminated brioche with cultured butter and whipped macadamia

Wild halibut with Jerusalem artichoke and caviar

Duck with walnut ketchup and fried sweetbreads

Wagyu beef with walnut ketchup and fried sweetbreads

Pumpkin soup with pickled girolles and spenwood cheese foam

White chocolate financier with meadowsweet ice cream

LYLA Tasting Menu

Nestled in the heart of Edinburgh, LYLA offers an extraordinary culinary journey with its 10-course tasting menu, masterfully highlighting the very best of Scottish ingredients. Renowned for its meticulous craftsmanship and elegant presentation, the menu is a celebration of seafood and seasonal delights that promises a memorable fine dining experience.

Begin your meal with a selection of exquisitely crafted starters that tease the palate with refined flavors and textures.

 – Delicate cured bream paired with the crisp bite of kohlrabi and a luxurious touch of caviar.

Langoustine in Kataifi Pastry with Apple Ketchup

 – Succulent langoustine wrapped in delicate kataifi pastry, complemented by a tangy and sweet apple ketchup.

 – A delicate broth infused with aliium flavors paired with tender squid noodles for a comforting start.

Cured Plaice with Pickled Kohlrabi and Caviar

 – Fresh cured plaice layered with pickled kohlrabi and topped with delicate caviar pearls.

Chawanmushi with Smoked Trout and Potato Foam

 – Silky Japanese-style egg custard enriched with smoked trout and a light potato foam finish.

LYLA’s mains showcase masterful techniques and robust flavors, celebrating Scotland’s finest produce with an artful touch.

Wild Halibut with Jerusalem Artichoke and Caviar

 – Perfectly cooked wild halibut accompanied by earthy Jerusalem artichoke and a luxurious caviar garnish.

Wagyu Beef with Soy and Bone Marrow Broth

 – Luxurious wagyu beef served with a rich soy-infused bone marrow broth that enhances every bite.

 – Succulent duck enhanced by a distinctive sunflower XO sauce that adds depth and character.

Conclude your meal with beautifully crafted desserts that blend traditional techniques and innovative flavors.

Laminated Brioche with Cultured Butter and Whipped Macadamia

 – Flaky laminated brioche served alongside creamy cultured butter and light whipped macadamia cream.

Cherry Laced Chocolate Sponge with Meadowsweet Ice Cream

 – Moist chocolate sponge delicately infused with cherry, paired with fragrant meadowsweet ice cream.

LYLA complements each course with thoughtfully curated wine and cocktail pairings. For those seeking a non-alcoholic journey, the innovative soft drink pairings offer a unique exploration of flavors, including intriguing fermented notes and refreshing combinations like smoked apple and chamomile or earl grey with green cardamom.

LYLA’s dedication to excellence is evident not only in its menu but also in its warm, professional service and elegant ambiance. Guests often speak of the engaging experience of watching the talented chefs in action and the inclusive atmosphere that welcomes all diners to indulge in a festival of subtle, sophisticated flavors. The restaurant’s close connection to 21212 hotel upstairs offers a perfect pairing of culinary and accommodation luxury in Edinburgh.

エジンバラの洗練されたレストランLYLAで、絶品料理と心地よい雰囲気を堪能しよう。今すぐ予約して特別な食体験を！

エジンバラのロイヤルテラスの素敵なレストランLYLA

Edinburgh Municipality

An evening dining experience featuring a selection of dishes highlighting Scottish ingredients.

10-course tasting menu

A lighter lunch option with a selection of dishes from the evening menu.

5-course lunch menu

An extended lunch option with additional courses from the evening menu.

7-course lunch menu

Lyla restaurant edinburgh royal terrace fine dining experience menu seafood cocktails wine pairings seasonal produce tasting menus exquisite atmosphere modern scottish cuisine chef ralston signature dishes reservations luxury dining 21212 rooms nearby exclusive culinary destination sophisticated ambience perfect for foodies travelers connoisseurs exquisite flavors innovative presentations intimate setting professional staff attentive service mixology drinks desserts exquisite cocktails artful plating remarkable food journey memorable visit renowned gastronomy premium quality seafood local ingredients elegant interior contemporary style culinary excellence 

Nestled in the heart of Edinburgh at 3 Royal Terrace, LYLA offers a remarkable fine dining experience for discerning guests who crave modern Scottish cuisine elevated to an art form. This exclusive restaurant is a gem for foodies, digital nomads, and trend-conscious travelers seeking sophisticated ambiance paired with impeccable service. LYLA’s culinary team, led by the passionate Chef Ralston, meticulously crafts each dish with the highest quality Scottish seafood and seasonal local produce, celebrating the rich flavors and textures unique to the region.

Exquisite tasting menus showcasing scottish seafood and seasonal delights

LYLA is renowned for its innovative tasting menus that offer a culinary journey through Scotland’s finest flavors. The standout offering is the 10-course evening tasting menu priced at £165, an indulgent feast highlighting premium seafood and expertly selected seasonal ingredients. Each course is an artful presentation designed to excite the palate with subtle, layered tastes that reflect the chef’s creativity and respect for the ingredients.

For those seeking a lighter yet equally refined experience, the 5-course lunch menu at £65 and the 7-course lunch menu at £95 are available on Fridays and Saturdays. These options provide an elegant midday escape with thoughtfully balanced dishes that retain the restaurant’s hallmark quality and sophistication.

A dynamic beverage selection complements the menu perfectly

LYLA elevates its dining experience with expertly curated wine pairings that enhance each course’s flavors. Guests praise the thoughtful pairings that bring subtle nuances to life, making the meal even more memorable. The bar also serves exquisite cocktails, featuring innovative mixology and classic favorites—perfect for a pre-dinner aperitif or a nightcap amid the restaurant’s elegant setting. Soft drink pairings are available too, thoughtfully crafted to offer a similarly immersive experience for those abstaining from alcohol.

An intimate and professional atmosphere with attentive service

The ambiance at LYLA is intimate and sophisticated, perfect for a romantic dinner, a solo culinary adventure, or a special celebration. The staff is widely praised for their professionalism, warm hospitality, and detailed knowledge, ensuring every guest feels welcome and well cared for. Watching the kitchen brigade in action adds a captivating element to the evening, blending artistry and precision.

 - Located on Royal Terrace, LYLA offers easy access to Edinburgh’s city center, with nearby luxury accommodation at 21212 for a seamless dining and overnight stay experience.

 - LYLA welcomes reservations for its dining room, which does not offer takeout or delivery, emphasizing the crafted in-house experience.

 - The restaurant serves a fine selection of wines, beers, cocktails, coffee, and desserts, crafting a full sensory dining experience.

Discover lyla in edinburgh's vibrant culinary scene.

Situated at 3 Royal Terrace, LYLA is a beacon of fine dining in Edinburgh, renowned for its exceptional tasting menu that highlights the best of Scottish seafood and seasonal produce. This Michelin-starred restaurant has quickly earned acclaim for its artistic approach to flavor and presentation, offering guests a culinary journey that is both innovative and deeply rooted in local tradition.

From the moment you step inside LYLA, the impeccable service and elegant ambiance create an unforgettable dining experience. Patrons have praised the attentive staff and the restaurant’s artistic cocktails and wine pairings, which perfectly complement each course. The atmosphere invites both intimate solo dinners and special celebrations alike, with a focus on quality and detail that elevates every visit.

 showcase the finest Scottish seafood with seasonal ingredients, crafting a festival of subtle, intricate flavors that delight the palate. The inclusion of thoughtful non-alcoholic pairings ensures an inclusive experience for all guests, setting LYLA apart in Edinburgh’s competitive dining scene.

While LYLA offers a stellar dining experience, prospective guests should be aware that its high price point may not suit all budgets. The restaurant’s popularity also means availability can be limited, so advanced reservations are essential. Additionally, those with strict dietary restrictions might find the menu less accommodating, as the focus is on curated tasting menus centered on seafood and seasonal produce.

 showcasing Scottish seafood and seasonal produce.

 achieved rapidly for culinary excellence.

Scotland

エジンバラ中心部のLYLAレストランで、スコットランド産の海鮮と豪華なコース料理を体験。予約で特別な夜を演出しましょう！

エジンバラのLYLA レストラン｜ステーキとシーフードの5つ星体験

エジンバラのレストランLYLAはミシュラン星を獲得した高級ダイニングで、絶品スコットランド料理とエレガントな雰囲気を楽しめます。予約必須！

エジンバラのミシュラン星獲得のLYLA｜高級ダイニングと素晴らしい景色

エジンバラのLYLAレストランの営業時間は水曜から土曜の夜と金曜・土曜のランチです。詳細な時間と住所は公式ウェブサイトでご確認ください。

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