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Founded with a vision to blend French culinary techniques with Asian flavors, PiDGiN Restaurant has become a beloved dining destination in Central Vancouver. The establishment's unique approach to fusion cuisine reflects the vibrant multicultural tapestry of the city, offering dishes that are both innovative and deeply rooted in tradition.

The restaurant's ambiance is a harmonious blend of modern design and cozy warmth, making it a perfect spot for both casual dining and special occasions.

With a commitment to sustainability and local sourcing, PiDGiN showcases the best of British Columbia's produce, seafood, and meats, creating a menu that changes with the seasons.

The restaurant has garnered a loyal following, thanks to its inventive dishes and welcoming atmosphere.

PiDGiN is not just a restaurant; it is a culinary experience that embodies the spirit of Vancouver.

Located at 350 Carrall St, the restaurant is easily accessible and invites both locals and visitors to indulge in its offerings.

The restaurant's commitment to quality and creativity has made it a standout in the Vancouver dining scene.

• Established in 2013, PiDGiN quickly gained recognition for its unique fusion of French and Asian cuisines.

• In 2015, the restaurant was awarded the Best New Restaurant by local food critics.

• By 2018, PiDGiN expanded its menu to include seasonal tasting experiences, enhancing its culinary offerings.

• In 2020, the restaurant adapted to the challenges of the pandemic by introducing a takeout menu, ensuring that customers could still enjoy their favorite dishes.

PiDGiN's menu is a reflection of Vancouver's diverse culinary landscape, incorporating local ingredients and flavors from various cultures.

The restaurant collaborates with local farmers and suppliers, ensuring that each dish tells a story of the region's rich agricultural heritage.

Chef Wesley Young, the culinary mastermind behind PiDGiN, brings years of experience from prestigious kitchens around the world.

His passion for food and dedication to excellence is evident in every dish served.

The team at PiDGiN is equally committed, with each member contributing to the restaurant's warm and inviting atmosphere.

Over the years, PiDGiN has evolved its menu to reflect changing culinary trends while maintaining its core philosophy of fusion cuisine.

The restaurant has embraced technology by enhancing its online presence and offering convenient takeout options.

As PiDGiN looks to the future, it remains committed to its roots, continuing to celebrate the flavors of Vancouver while innovating for the next generation of diners.

With a focus on community, sustainability, and creativity, PiDGiN is poised to remain a culinary cornerstone in Vancouver for years to come.

Located at 350 Carrall St, Vancouver, BC, PiDGiN Restaurant is a stylish dining destination that creatively blends French and Asian culinary influences. Known for its innovative dishes and craft cocktails, this restaurant offers a unique dining experience in the heart of Central Vancouver. With a focus on shareable plates, PiDGiN invites food enthusiasts to explore a menu that features intriguing twists on traditional flavors.

Creative fusion of French and Asian cuisines

PiDGiN is perfect for food lovers seeking a unique dining experience, couples on a romantic night out, or groups looking to share innovative dishes.

Reservations are recommended, especially during peak hours. The restaurant offers both dine-in and takeout options, and it is advisable to check the menu in advance to explore the seasonal offerings.

PiDGiN Restaurant stands out for its creative approach to dining, offering a delightful fusion of flavors that cater to adventurous palates. With its inviting atmosphere and attentive service, it provides a memorable culinary experience in Vancouver.

Experience Culinary Fusion at PiDGiN Restaurant

Nestled in the heart of Central Vancouver at 350 Carrall St, PiDGiN Restaurant is a culinary gem that beautifully fuses French and Asian influences. This stylish eatery offers a unique dining experience perfect for food enthusiasts looking to explore innovative flavors. The ambiance is sophisticated yet welcoming, making it an ideal destination for both intimate dinners and lively group gatherings.

Vancouver

North America

Canada

ピジンレストランは、バンクーバーのセントラルバンクーバーに位置するスタイリッシュなレストランで、アジア料理にフランスの影響を取り入れた創造的な料理を提供しています。地元の食材を使用し、シェアスタイルのメニューを展開しているため、友人や家族と一緒に楽しむのに最適です。長年にわたり、バンクーバーの食文化に貢献してきたこのレストランは、ユニークな料理体験を提供しています。

ピジンレストランでは、アジアの風味を取り入れたフランス料理を楽しむことができます。特に、スモークトラウトやユニフラン、サーモンのタルタルなど、シェアしやすい料理が豊富です。以下は、ぜひ試してほしい料理のリストです。

ピジンレストランは、バンクーバーのセントラルバンクーバー、キャラルストリート350番地に位置しています。近くには、ピジョンパークや地元のアートギャラリーがあり、食事の前後に散策するのに最適な場所です。バンクーバーの多様な文化を体験しながら、ユニークな料理を楽しむことができます。

A: はい、予約をお勧めします。

Q: テイクアウトは可能ですか？

A: はい、テイクアウトが可能です。

今日、ピジンレストランを訪れてみてください

ユニークな料理と心温まるサービスを体験するために、ぜひピジンレストランを訪れてみてください。友人や家族と一緒に、特別なひとときをお楽しみください。

Stylish restaurant offering creative, French-influenced takes on Asian cuisine plus craft cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBLU52eHZRRRAB&d=17924085&t=1

places/ChIJj7pRp3BxhlQR8QU5qnkjG5U/reviews/ChdDSUhNMG9nS0VJQ0FnTURBLU52eHZRRRAB

Went for Dine Out Vancouver and we were really pleased with the food! The smoked trout was our favourite. They also had a wine/beverage pairing menu but we opted to just get a couple cocktails we chose from the regular drink menu. Very good cocktails. The servers were very knowledgeable and explained the ingredients for each dish. We did have to wait 13 mins for our table despite having a reservation, but the food and friendliness of the servers made up for it. Ambiance and decor were very nice. Would recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURnM3Vmcmd3RRAB&d=17924085&t=1

places/ChIJj7pRp3BxhlQR8QU5qnkjG5U/reviews/ChdDSUhNMG9nS0VJQ0FnTURnM3Vmcmd3RRAB

Located near Pigeon Park, is a fusion French/west coast with Asian influence restaurant. It’s got a some interesting twists on staple foods, borrowing from Japanese, Chinese, and Korean cuisines.

The menu is designed for sharing, and pricing wise, it’s not too expensive for a decent meal. Some of their drinks are well crafted and delicious.

It’s an interesting concept of food and they’re a restaurant that’s been around Vancouver for a while. If you’re looking for traditional style food, then this won’t be for you. If you’re adventurous or looking for a gateway into Asian cuisine, these fusion dishes could fill that void.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2azRYc0d3EAE&d=17924085&t=1

places/ChIJj7pRp3BxhlQR8QU5qnkjG5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2azRYc0d3EAE

Picked this place after a friend recommended and it was a wonderful choice! We got the tasting menu and the portions and pacing were just right. The staff also went above and beyond to make sure my mom had a special birthday experience. The uni flan and the sauce for the sable fish was a little salty but I think palates vary among people. Would love to come back to try the pork belly rice next time. Thank you and best of luck to chef Wesley next year!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBMTlyZ1RBEAE&d=17924085&t=1

places/ChIJj7pRp3BxhlQR8QU5qnkjG5U/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBMTlyZ1RBEAE

Great food and even better service! Well worth the visit.

Was happy to see them on the Dine Out Vancouver list this year. Every dish in their $65 6-course tasting menu was delicious and we left with very full stomachs. Cocktails were also fantastic!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2OGU3UUJnEAE&d=17924085&t=1

places/ChIJj7pRp3BxhlQR8QU5qnkjG5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2OGU3UUJnEAE

Overall the best part of tonight’s dinning is the exceptional attentive service we got from our server Brandon. When we walk in we are greeted with happy birthday! The complimentary soup is very salty and not quite drinkable to both of us. We ask for low sodium and they listen and deliver. However almost all dishes have used a lot of citrus and I feel stomachache after dinner. The beef tartare is a bit chewy. The yuzu sauce for the sablefish with capers is very sour and we don’t feel it complement the fish. I  personally feel the food is only 3 star on the tasty menu. Might be the À la carte would offer a different experience.

バンクーバーのPiDGiNレストラン｜おしゃれな現代フレンチ体験

Pidgin Restaurant Menu Overview in Vancouver BC Canada at 350 Carrall St Central Vancouver Metro Vancouver region British Columbia location.

Discover a culinary adventure at PiDGiN Restaurant, where the menu artfully fuses French and West Coast influences with bold Asian flavors from Japanese, Chinese, and Korean cuisines. This innovative menu is designed for sharing, perfect for foodies and trend-conscious travelers seeking creative dining experiences in vibrant Vancouver.

Begin your meal with enticing starters like the smoked trout, celebrated by guests for its rich, smoky depth. These creative small plates blend traditional techniques with Asian twists, delivering exciting flavors that set the tone for an unforgettable dining journey.

For main courses, PiDGiN offers imaginative dishes such as pork belly rice and sablefish with a distinctive yuzu sauce accented with capers. These mains showcase the blend of French finesse with vibrant Asian accents, pleasing adventurous palates with bold and balanced flavors.

Indulge in unique desserts like the uni flan, a delicately crafted sweet that complements the fusion menu perfectly. This dessert highlights the restaurant’s creative approach, balancing flavors and textures for a memorable end to your meal.

 at PiDGiN are crafted with finesse, offering a refined complement to the menu’s flavors. Guests praise the well-made cocktails that enhance the dining experience, alongside a thoughtfully curated wine selection and beer options, ideal for pairing with your meal.

PiDGiN’s menu is thoughtfully designed for sharing to encourage a communal dining atmosphere. The fusion of French technique with Asian influences creates a unique gateway to explore complex flavors, perfect for groups and adventurous diners looking to experience a multi-faceted culinary journey in Vancouver.

 including smoked trout and other innovative small plates inspired by Asian flavors.

 such as pork belly rice and sablefish with yuzu caper sauce showcasing French-Asian fusion.

 like the creative uni flan offering a unique sweet finish.

 include expertly crafted cocktails, wines, and beers to perfectly complement your meal.

バンクーバーのPiDGiNレストランで絶品の食体験を。創造的な料理と洗練された雰囲気を堪能し、忘れられない食旅へ出かけよう！

バンクーバー市中心のPiDGiNレストラン｜独創的な味覚体験

Vancouver Municipality

PiDGiN Restaurant

Metro Vancouver

バンクーバーのPiDGiNレストランで、ユニークなフュージョン料理と洗練されたダイニング体験を楽しもう。予約はお早めに！

VancouverのPiDGiNレストラン：革新的なフュージョン料理体験

PiDGiNレストランはバンクーバーの中心で、創造的な料理と素敵なダイニング体験を提供。訪れる価値あり！

バンクーバーPiDGiNレストランの概要：創造的な料理と素敵な空間

営業時間：PiDGiNレストラン、バンクーバー市内。場所：未定。訪問計画に役立つ情報をチェック！

Barbara

Kissa Tanto

St. Lawrence Restaurant