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Cuauhtémoc

Lorea, located in Roma Norte, Mexico City, is celebrated for its fusion of traditional Mexican flavors with contemporary culinary techniques. The restaurant offers an 8-course tasting menu and an à la carte menu, both emphasizing seasonal Mexican ingredients. The open kitchen design provides diners with a unique view of the cooking process, enhancing the overall experience. The intimate and upscale ambiance, coupled with attentive service, makes Lorea a sought-after destination for both locals and visitors.

Discover Restaurante Lorea in Roma Norte, CDMX: A Culinary Gem with Mexican Soul and Modern Flair.

Tucked away on Sinaloa Street in the vibrant Roma Norte neighborhood of Mexico City, Restaurante Lorea offers a captivating dining experience where traditional Mexican flavors meet modern culinary artistry. Known for its creative tasting menus, this establishment invites food lovers and adventurous palates to embark on a sophisticated journey through Mexico's rich gastronomy reimagined with contemporary techniques.

 feature perfectly portioned courses that highlight fresh, local ingredients with a subtle Mexican influence. Diners often rave about the shrimp and cheese tamale, shrimp taco, and expertly crafted birrias with spicy salsa that packs a punch. Each dish is thoughtfully presented, delivering a symphony of flavors and textures that delight the senses without feeling heavy or overwhelming.

The restaurant exudes a warm, intimate vibe with a design that balances modern elegance and casual comfort. Many guests choose the “kitchen table” bar to watch the chefs craft each course with precision and passion, adding a theatrical flair to the meal. The staff are frequently praised for their friendliness, attentiveness, and knowledgeable explanations of the dishes, creating a welcoming atmosphere that makes every visit memorable.

 - Open Tuesday to Saturday from 2 PM to 11 PM; closed Sunday and Monday.

 - Recommended due to the restaurant’s popularity.

 - Vegetarian and other dietary accommodations available upon request with advance notice.

What are the opening hours of Restaurante Lorea?

 Restaurante Lorea is open from Tuesday to Saturday, 2:00 PM to 11:00 PM. It is closed on Sundays and Mondays.

 It is highly recommended to book ahead because the restaurant is very popular and gets busy.

Are there options for guests with dietary restrictions?

 Yes, the kitchen can accommodate vegetarian and other dietary needs if informed in advance.

Restaurante Lorea enjoys a highly positive reputation among locals and visitors alike. Guests commend the creativity and precision of the cuisine, praising the seamless fusion of Mexican ingredients with modern culinary methods. The attentive and courteous service team enhances the experience, making diners feel truly valued. While some mention a slower pacing during multi-course meals, the overall impression is one of a refined, unforgettable culinary destination in Mexico City.

North America

Mexico

メキシコのクアウテモク市に位置するRESTAURANTE LOREAは、地元の伝統的な料理と現代的な料理技術が見事に融合したレストランです。ここでは、色鮮やかで香り高いメキシコ料理の真髄を味わうことができ、訪れる人々に忘れられない食体験を提供しています。

RESTAURANTE LOREA：メキシコの味覚と文化の融合を楽しむ場所

RESTAURANTE LOREAでは、伝統的なメキシコ料理の定番から革新的な創作料理まで、多彩なメニューが楽しめます。特におすすめは、地元の新鮮な食材をふんだんに使ったタコスと、スパイシーなチリソースが絶妙なエンチラーダです。

新鮮なシーフードを使ったシェフのスペシャルメニュー

伝統的なメキシコのスイーツやドリンクも充実

RESTAURANTE LOREAの厨房では、長年の経験を持つシェフたちが、伝統的なレシピに新しいひねりを加えながら、料理を仕上げています。実は、店の歴史は古く、地元の食文化を守りつつも革新的なアプローチを追求してきた背景があります。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbXEzWE9BEAE&d=17924085&t=1

places/ChIJIeR_eUj_0YURqJCvQJfuUwI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbXEzWE9BEAE

Nice restarant design. Small miscommunication at the beginning as there are people outside who are supposed to great you - but I just walked in.

Food had some Mexican influence and overall was pleasant. I liked the bread course with shrimp/cheese tamale and shrimp taco the best for flavors. The birrias could have been more seasoned/more salty but the salsa was great! Spicy with a good kick.

Dessert could have been bigger. A very thin slice of flan was served which left me wanting more. Very different than traditional American or French inspired fine dining as it didn’t feel as heavy walking away. I debated getting street tacos after.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQOVB6c0F3EAE&d=17924085&t=1

places/ChIJIeR_eUj_0YURqJCvQJfuUwI/reviews/ChZDSUhNMG9nS0VJQ0FnSURQOVB6c0F3EAE

The dishes were all interesting and tasty, but we are very confused by the schedule. We got the tasting menu which was 8 courses (2 of them were desserts) and sat down at 6:30pm. Not a bite of food until 7:20pm, and don’t get everything until almost 10pm. Honestly this should be more like a 90min seating given the courses number and size. :(

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3b3EyYVBBEAE&d=17924085&t=1

places/ChIJIeR_eUj_0YURqJCvQJfuUwI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3b3EyYVBBEAE

We went to Lorea for my wife's 44th birthday and experienced the amazing tasting menu. We sat at the “kitchen table” bar where we were able to watch the chefs make every course. We got a detailed description of each thing we ate, despite the head chef being clearly busy running the kitchen and making meals. We never felt like he was rushing through the explanations.

I'm not an overly adventurous eater (my wife is haha) but I went into this with an open mind, not overthinking what I was eating. And my GAWD the flavours, and textures. Just incredible. In addition to the set menu, we were provided a handful of extras. A pleasant surprise :) Each course has a perfectly sized portion so that you're able to enjoy the entirety.

After we had eaten all of the courses, my wife went to the bathroom and the staff told me they had cake for her, to celebrate her birthday. We had already enjoyed several desserts and bonus courses, so I did not expect this last treat.

Everybody we interacted with was friendly, helpful, and very courteous. They made us feel welcome and catered to. It was our last activity in Mexico City and, honestly, the perfect finale.

I don't know if the menu stays the same for very long, but rest assured that whatever they come up with, it's likely to be delicious and well prepared.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMLUtfN3NBRRAB&d=17924085&t=1

places/ChIJIeR_eUj_0YURqJCvQJfuUwI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMLUtfN3NBRRAB

What just happened to us? This was the most amazing culinary journey I've ever taken. We paired the tasting menu with the paired drink menu and the whole experience from start to finish was stunning. I would highly recommend a visit before this restaurant becomes so busy it's un-bookable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURObWNtRXZnRRAB&d=17924085&t=1

places/ChIJIeR_eUj_0YURqJCvQJfuUwI/reviews/ChdDSUhNMG9nS0VJQ0FnSURObWNtRXZnRRAB

Truly a highlight of our trip to CDMX. We sat at the chef's counter and loved watching them work, and being able to speak with the staff. The service was impeccable, and the tasting menu was one exquisite flavor after another, the fish dishes were in particular sublime. Great price point for what it was, and we would definitely come back again soon!

クアウテモクの人気レストランRESTAURANTE LOREA：本格メキシコ料理と素敵な雰囲気

Chef Oswaldo Oliva, after a decade of experience in Michelin-starred restaurants across Europe, returned to Mexico to open Lorea, aiming to highlight Mexican ingredients through innovative culinary techniques.

ロレアは、メキシコのクワウトムクに位置する革新的なレストランです。シェフのオズワルド・オリバは、ヨーロッパのミシュラン星付きレストランで10年以上の経験を積んだ後、故郷メキシコに帰国し、メキシコの食材を現代的な調理技術で表現することを目指してこのレストランを開店しました。彼のビジョンは、伝統的なメキシコ料理の新たな可能性を示すことにあります。"}]},

ロレア：メキシコの革新的なレストランの歴史と発展

ロレアの歴史は、2019年に世界のトップ150レストランに選ばれたことから始まります。これは、国際的な評価とともに、メキシコ料理の新しい潮流を世界に示す重要なマイルストーンとなりました。

さらに、2021年には、ロレアは「50 Best Discoveries」に選ばれ、その革新的な料理と独特のコンセプトが世界的に認められています。これらの栄誉は、シェフ・オズワルド・オリバのビジョンと努力が実を結び、メキシコの食文化を新たな高みへと導いている証です。

ロレアの特徴と魅力は、伝統的なメキシコ料理を革新的な技術で再解釈し、現代的な味わいと視覚的な美しさを融合させている点にあります。訪れる人々は、革新的なコース料理を通じて、メキシコの豊かな食材と文化に新たな視点を得ることができるのです。

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Vegetarian Food

Serves Dessert

Serves Cocktails

Restaurante Lorea is a culinary sanctuary located in the vibrant heart of Roma Norte, Mexico City, offering a unique dining experience that blends traditional Mexican flavors with innovative culinary artistry. The restaurant features a chic decor and a warm atmosphere, inviting diners to embark on a gastronomic journey crafted by talented chefs using seasonal ingredients.

RESTAURANTE LOREA

Lorea ofrece un menú de degustación de 8 tiempos que fusiona las tradiciones culinarias mexicanas con técnicas modernas, y un menú a la carta con platos que reinterpretan la cocina mexicana.

Tasting Menu

A la Carte Menu

Wine Pairing

Mezcal Experience

Menú Degustación y A la Carta

メキシコの伝統的な味わいと現代的な技術が融合した、リョエラの特別なコースを楽しみませんか。

リョエラでは、メキシコの伝統的な味を現代的な技術で再解釈した8品のコース料理と、季節の素材を生かしたアラカルトメニューをご用意しています。

シグネチャメインディッシュと季節の素材を使った料理

季節のフルーツを使ったデザートやメキシコ伝統のスイーツが、多彩な味わいでお客様を魅了します。

選りすぐりのワインとメキシコの伝統酒メスカルのペアリング

メキシコの三種類のメスカル体験や、特選ワインのペアリングが楽しめる特別なセッションをお見逃しなく。

メキシコ・クアウテンムのレストラン、RESTAURANTE LOREAで本場の絶品料理を体験！心温まる空間と味の冒険を今すぐ楽しもう！

レストランロレア｜メキシコシティ・ローマ北で絶品料理

Cuauhtémoc Municipality

An 8-course menu highlighting seasonal Mexican ingredients.

A selection of dishes reinterpreting Mexican cuisine.

A curated selection of wines to complement the tasting menu.

An exploration of three different types of mezcal.

メキシコ・クアウテモクに位置するレストラン、レオラは、季節のメキシコ産食材を使用した絶品の8コーステイスティングメニューを提供しています。

レオラレストランの魅力を楽しもう

テイスティングメニューの詳細を見る

アラカルトメニューの詳細を見る

ワインペアリングの詳細を見る

メスカルエクスペリエンスの詳細を見る

CDMX

メキシコシティのロレアで伝統的なメキシコ料理とモダンな技術の融合を楽しもう。予約必須の高級ダイニングを体験してください。

レストラン ロレア｜メキシコシティの創造的な料理体験

ロレアは伝統的なメキシコの味を現代的に再解釈した料理を提供。特別な夜にぴったりの上質なダイニングをご堪能ください。

レストラン ロレア｜メキシコシティの革新的な味覚巡り

ロレアでは、8種のコースを楽しめるテイスティングメニューと、季節の食材を生かした料理で非日常の食体験を提供。予約受付中です。

クアウテモクの人気レストランRESTAURANTE LOREA：本格メキシコ料理と素敵な雰囲気

料理と味の魅力
新鮮なシーフードを使ったシェフのスペシャルメニュー
伝統的なメキシコのスイーツやドリンクも充実

裏側の物語と文化もっと知る

Castacán

Tacos Hola El Güero

Contramar

クアウテモクの人気レストランRESTAURANTE LOREA：本格メキシコ料理と素敵な雰囲気

料理と味の魅力 新鮮なシーフードを使ったシェフのスペシャルメニュー 伝統的なメキシコのスイーツやドリンクも充実

裏側の物語と文化 もっと知る

Castacán

Tacos Hola El Güero

Contramar

料理と味の魅力
新鮮なシーフードを使ったシェフのスペシャルメニュー
伝統的なメキシコのスイーツやドリンクも充実

裏側の物語と文化もっと知る