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Los Angeles

Providence, located at 5955 Melrose Avenue in Los Angeles, is a two Michelin-starred restaurant renowned for its sustainable seafood and innovative tasting menu. The restaurant offers a refined dining experience with a focus on fresh, wild-caught seafood prepared with precision and creativity. Diners often commend the restaurant for its exceptional service, elegant ambiance, and commitment to sustainability.

高級感あふれるシーフードレストランの最高峰, Providenceで特別な夜を過ごしませんか？こちらのレストランは、ロサンゼルスの美食愛好家たちから絶賛されており、その理由は新鮮な海の幸を使った革新的なコース料理にあります。}}]} ,{

ロサンゼルスの隠れた宝石：プロビデンスの魅力を探る！'}]} ,{

Providenceの料理は、持続可能なシーフードに焦点を当て、季節ごとの新鮮な材料を最大限に活かしたメニューが自慢です。スタッフはとても親切で知識豊富、料理やドリンクについて詳しく説明してくれます。エレガントな雰囲気は、特別な記念日やデートにぴったりです。'}]} ,{

ドレスコードはカジュアルエレガントです。おしゃれをして訪れるのがオススメです。'}]} ,{

Providenceにはカークエッジ料金とバレットパーキングが利用可能です。便利なロケーションで、コールアベニューとメルローズアベニューの角にあります。'}]} ,{

予約はOpenTableや直接お電話で受け付けており、確実に席を確保できます。また、車いす利用も可能で、多くの人が快適に訪れることができるバリアフリー設計となっています。'}]} ,{

コミュニティの声として、Providenceはその卓越したシーフードと洗練されたサービスで高く評価されています。新鮮な食材と丁寧な調理、そしてスタッフの気配りが多くの訪問者を魅了しています。高級感溢れる空間は特別な日や記念日に最適です。'}]} ,{

North America

United States

Nestled in the heart of Central LA, Providence is a culinary gem that elevates seafood dining to an art form. This 2-Michelin Star restaurant, helmed by the talented Chef Michael Cimarusti, offers an exquisite tasting menu that showcases the freshest ingredients sourced from the Pacific Ocean. The tranquil ambiance, adorned with soft lighting and elegant decor, sets the stage for an unforgettable dining experience. Whether you are celebrating a special occasion or simply indulging in a night out, Providence promises a journey of flavors that will tantalize your palate.

At Providence, each dish is a masterpiece, meticulously crafted to highlight the natural flavors of the ocean. The tasting menu features standout dishes such as the salt-baked Santa Barbara king prawn, which is perfectly tender and infused with delicate flavors, and the A5 Wagyu beef tartare, wrapped in a flaky puff pastry with truffle aioli. Each bite is a celebration of texture and taste, leaving diners in awe of the culinary artistry.

The experience is further enhanced by the attentive service, where each staff member anticipates your needs, creating a seamless dining experience. A fun fact about Providence is that it not only focuses on exquisite seafood but also emphasizes sustainability, ensuring that every ingredient is sourced responsibly.

Conveniently located at 5955 Melrose Ave, Los Angeles, CA, Providence is surrounded by a vibrant neighborhood filled with art galleries, boutique shops, and trendy cafes. After your meal, take a stroll along Melrose Avenue to explore the eclectic mix of street art and fashion boutiques, or visit the nearby Hollywood Walk of Fame to soak in the glamour of Tinseltown.

Providence is renowned for its innovative seafood dishes and has earned 2 Michelin Stars for its exceptional culinary offerings.

Visiting Providence is a unique experience that combines exquisite food, impeccable service, and a serene atmosphere, making it perfect for special occasions.

Providence is located near popular attractions like the Hollywood Walk of Fame and various art galleries, making it a great starting point for exploring Los Angeles.

Embark on a culinary adventure at Providence, where every meal is a celebration of seafood excellence. Reserve your table today and experience the magic of fine dining in Los Angeles.

Chef Michael Cimarusti's fine-dining destination delivers innovative seafood in a tranquil setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURueTZETHJBRRAB&d=17924085&t=1

places/ChIJaUBtetO-woARqyrV4ASPECg/reviews/ChdDSUhNMG9nS0VJQ0FnSURueTZETHJBRRAB

Top tasting menus I've had. Worth all 5 stars! What this place does with seafood was magical. I was able to get a bar seating (they do the full tasting menu there). The service is next level. Every staff member anticipates your next move and is ready to go and so well knowledgeable at the menu. Sitting at the bar made it more interactive. The progression was a good paced and so many delicious bites. Everything was solid but my favorites were the abalone, uni eggs,caviar, and black cod. Also the amuse bouches were all so creative and a great way to start a meal. The dishes were aesthetically beautiful. Everything balanced on the palette.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2bHZmZUJREAE&d=17924085&t=1

places/ChIJaUBtetO-woARqyrV4ASPECg/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2bHZmZUJREAE

March 2024

A 2-Michelin Star fish-focused restaurant in Hollywood.

I really enjoyed my meal at Providence. The tasting menu consisted of plate after plate of delicately crafted and beautifully presented fish dishes. Dishes like the canapés, caviar and potato, salt-baked Santa Barbara king prawn, roasted scallop, and salmon main dish were particular standouts. I was slightly underwhelmed by the desserts, especially the citrus-based pre-dessert, which I thought was too simple and slightly undersweetened. Overall, it was a great experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbGJDcEdREAE&d=17924085&t=1

places/ChIJaUBtetO-woARqyrV4ASPECg/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzbGJDcEdREAE

Had a great time and meal last night celebrating a belated anniversary! The staff as on point and so was the food! My husband and I rarely get time out these days with 3 kids and a dog, but we finally made it out to celebrate our anniversary and my birthday year. Our team: Carlos, Enoch, and Nelson were really amazing and did all the things a 2+ Michelin star restaurant does while adding the human touch.  They went above and beyond and didn’t judge me when I asked to take the abalone shells as “souvenirs” home for my kids and even packed it nicely in a box and a bag 🥺.

You know the restaurant is top notch when not only is the food amazeballs, but they think about the little rascals at home waiting and appreciate the small things.

Thank you Providence and team!

PS. Bathrooms were nice for some shameless bathroom selfies that I would never post anywhere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmaHVqbEV3EAE&d=17924085&t=1

places/ChIJaUBtetO-woARqyrV4ASPECg/reviews/ChZDSUhNMG9nS0VJQ0FnSURmaHVqbEV3EAE

Two Michelin star meal with on point service. Everything was so well thought out and it was a lovely experience to celebrate New Year’s Eve. We paid for the meal when making the reservation (tip included) so you just need to pay for the drinks/any additional add-ons like oysters or white truffle. We had an 11 course menu and left feeling stuffed. Valet parking is available but we found street parking. This is a good spot to celebrate a special occasion. There is a private room for larger groups as well. We ate the following:

- Amuse bouche - hash brown with uni, preserved Meyer lemon, and white truffle. This was a great start to the meal.
- Spiny lobster in brioche and black truffle. my dad promptly declared it to be the best food he’s ever tasted.
- Wagyu beef tartare wrapped in a puff pastry with truffle aioli and a truffle goldfish. The meat was tender and even.
- Wild Japanese tai sashimi with yuzu shiso blossom. They added a crème fraîche that was made last winter.
- Raviolo - Santa Barbara uni and scallop mousse with beluga caviar and chèvre from their garden. The uni tasted so fresh it
- King crab tart - it came with a leg and a tart with English pea purée, king crab, pea tendrils, and pea blossom.
- Sourdough Bread with Normandy butter and sea salt - it was freshly baked and apparently takes
- Scallop with black truffles, green chile poblano, and a “scallop tea”with pine nuts
- Golden tilefish (a prized deep sea fish) with chanterelles that were foraged by Victor and Olga in the Sierras and a brown butter and basalmic vinegar sauce
- A5 Wagyu with sautéed greens and onion with a potato cake in clarified butter and truffle sauce
- Japanese muskmelon with a champagne gelée on top of bergamot granita and mint on top
- Apple tartin wrapped in puff pastry and black truffle ice cream with a caramel swirl

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuc29xTUpnEAE&d=17924085&t=1

places/ChIJaUBtetO-woARqyrV4ASPECg/reviews/ChZDSUhNMG9nS0VJQ0FnSURuc29xTUpnEAE

A delightful fusion of flavors balanced by an exquisite service level that left nothing to chance. Carlos our server and Tim the sommelier were delightful and knowledgeable. Such a wonderful experience that I’d definitely repeat. Tasting menu and drinks roughly $1100

ロサンゼルスの高評価レストラン・Providence - 食の体験

Providence, established in 2005, has been a cornerstone of Los Angeles' fine dining scene, earning two Michelin stars for its dedication to sustainable seafood and innovative cuisine.

ロサンゼルスのダイニングシーンに新たな風を吹き込んできたプロビデンスは、2005年にオープンして以来、洗練されたシーフードと革新的な料理で多くの食通を魅了しています。1970年代から続く海の恵みを最大限に活かしたその料理は、すぐに高い評価を受け、2009年にはミシュランの星を獲得。その後も星を保持し続け、2014年の大規模リノベーションを経て、エレガントな雰囲気をさらに高めました。2022年にはサステナビリティへの取り組みが認められ、ミシュラングリーンスターを獲得しています。2023年には、最も新鮮なシーフードを用いた新しいテイスティングメニューを導入し、革新を続けています。これらの歴史的な歩みは、ロサンゼルスのグルメシーンにおいて、プロビデンスがいかに重要な役割を果たしてきたかを物語っています。

ロサンゼルスの海の宝石、プロビデンスの歴史をたどる

Dine In

Delivery

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Valet Parking

Free Street Parking

At the heart of the vibrant Melrose Avenue, Providence shines as a culinary gem nestled amidst Los Angeles' bustling energy. This acclaimed seafood haven captures the spirit of California's coast while embracing sustainable practices that reflect a commitment to environmental consciousness. Upon entering, guests are enveloped in an ambiance that melds contemporary elegance with a touch of rustic charm, making it the ideal setting for a memorable dining experience. The menu is a delightful testament to the ocean's bounty, featuring fresh catches that showcase the artistry of Chef-proprietor, highlighting both seasonal and local ingredients. Each dish is beautifully plated, inviting diners on a journey through flavors that evoke the essence of the Pacific. Mouthwatering options range from exquisitely seared scallops resting on a velvety purée to inventive pasta dishes that harmonize land and sea. But Providence is not merely about the food; it’s a sensory escape, where every detail counts—from the carefully curated wine list brimming with exceptional selections to the attentive service that ensures each guest feels special. The warm, inviting décor complements the rich flavors, making every meal here a celebration. As the sun sets and the lights of Melrose Avenue begin to twinkle, Providence gracefully transforms into a gathering place for food enthusiasts, couples seeking romance, and the discerning palate. For those wandering through Central LA, this restaurant beckons with the promise of coastal delights, a vibrant atmosphere, and a dedication to culinary excellence—an essential stop for anyone looking to uncover the heart of Los Angeles dining.

Providence

An exquisite selection of seafood and contemporary American dishes crafted with the freshest ingredients.

Japanese Kanpachi

Maine Lobster Bloody Mary

Foie Gras Parfait

Dungeness Crab

Long Cove or Kumamoto Oysters

Caviar

Squid

Risotto

Foie Gras Sauté

Sweetbreads

Chowda

Lobster

Wild Troll-Caught King Salmon

Japanese Tai Snapper

Striped Bass (Virginia)

Big Eye Tuna

Muscovy Duck

Prime Rib Eye Mignon

Monkfish

Chocolate Crèmeux

Frozen Pineapple Mousse

Chocolate Mousse, Horchata Ice Cream

Providence Dinner Menu

Providenceの絶品ディナーメニュー

ロサンゼルスの海辺に位置するProvidenceは、新鮮なシーフードと洗練されたアメリカンクラシックを融合させた絶品料理を提供しています。海の幸をふんだんに使ったメニューは、旬の食材を最大限に生かした一品揃い。特に、海の宝石とも称される新鮮なシーフードを使った料理は、訪れる誰もが感動すること間違いなしです。

Japanese Kanpachi：夏トリュフヴィネグレットとチェリートマト、ブルゴーニュアマランスを添えて

Maine Lobster Bloody Mary：セロリジェリーとトマトジェル、ホースラディッシュクリームとセロリソルトを使った一品

Foie Gras Parfait：三種のサワーチェリーとブラックペッパー、タットソイを添えた贅沢な一品

Dungeness Crab：マンゴーとピクルドレッドハラペーニョ、コリアンダーとセサミクリスプを添えて

Long Cove or Kumamoto Oysters：伝統的なミニョネットとカクテルソースを添えて

Caviar：Pestrossian Tsar Imperial Transmontanus アメリカ産キャビア

Japanese Tai Snapper：バジルとアーティチョークのピューレ、トマトのコンポートとともに

Wild Troll-Caught King Salmon：黄色ビーツとアロウリーフスピナッチ、ケイパーを添えてレアで提供

Prime Rib Eye Mignon：骨髄とシャロットコンフィ、カリフラワーとベイビーカーター添え

Chocolate Crèmeux：ラズベリーとハーブサラダ、ラズベリービールを添えて

Frozen Pineapple Mousse：ココナッツ・パパイヤソルベとライム・ハラペーニョグラニータ

ロサンゼルスのProvidenceは、絶品のシーフードと洗練された料理が楽しめる名店。贅沢な味わいを堪能して、特別なひとときを！

ロサンゼルス・メルローズのシーフードレストランProvidence - 高級グルメ体験

Los Angeles County

An eight-course tasting menu featuring the freshest and most sustainable seafood, highlighting the culinary expertise of Chef Michael Cimarusti.

Tasting Menu

A curated selection of wines to complement each course of the tasting menu.

Wine Pairing

Providence Los Angeles - A Premier Seafood Dining Experience on Melrose Avenue in Central LA California United States 90038 5955 Melrose Ave Los Angeles CA 90038 USA 85633MM9+FX 3MM9+FX Los Angeles CA USA 85633MM9+FX US 90038 5955 

Nestled in the heart of Central LA on iconic Melrose Avenue, Providence is a standout seafood restaurant that promises an immersive fine dining experience. Chef Michael Cimarusti’s innovative culinary artistry shines through an exquisite eight-course tasting menu that has earned the restaurant its prestigious two Michelin stars.

Providence offers an elegantly paced tasting menu priced at $295, featuring a parade of delicately crafted seafood dishes. Highlights include abalone, uni eggs, caviar, black cod, salt-baked Santa Barbara king prawn, roasted scallop, and golden tilefish with foraged chanterelles. Each dish is a masterful balance of flavor and artistry, showcasing the freshest ocean treasures.

Enhance your dining journey with a curated wine pairing option at $150, perfectly matched to each course to elevate the seafood flavors. The attentive and knowledgeable staff anticipate every need, providing a seamless and personable service that complements the sophisticated menu. Bar seating adds an interactive element, allowing guests to engage with the culinary magic firsthand.

Providence is the perfect destination to celebrate life’s special moments. With options like valet parking, a private room for larger groups, and a tranquil setting away from city bustle, it caters to guests seeking an unforgettable evening. While not suitable for children or dog-friendly, the restaurant specializes in an adult-focused dining experience that emphasizes culinary excellence and thoughtful hospitality.

 featuring fresh seafood like abalone, uni eggs, and black cod.

 delivering seamless service with a personal touch.

 with valet and free street parking available.

Providence is open for lunch and dinner, with a menu designed to delight seafood lovers and fine dining enthusiasts alike. While it does not serve breakfast or brunch, the offering of coffee, beer, wine, and cocktails ensures a complete gastronomic experience. Reservations are highly recommended to secure your place at this coveted Los Angeles dining gem.

California

Experience exquisite seafood and innovative American cuisine at Providence, a Michelin-starred restaurant in Central LA near Hollywood, offering a luxurious dining experience.

Providence Los Angeles: 2 Michelin Star Seafood Restaurant in Central LA

Discover Providence in Los Angeles, a top seafood destination with elegant ambiance, sustainable cuisine, and a renowned tasting menu in Central LA near Hollywood.

Explore Providence Los Angeles: Fine Dining, Seafood & More

Learn about Providence in Los Angeles, established in 2005, earning two Michelin stars for its innovative seafood dishes and commitment to sustainability in Central LA.

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