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Nestled in the heart of Bilbao, KITXEN offers a tantalizing menu that brings the vibrant flavors of Asian cuisine to your table. This inviting spot specializes in fresh, homemade dishes perfect for dining in or grabbing on the go. Each plate is carefully crafted to deliver an authentic experience that delights the senses and celebrates culinary tradition.
starters that excite your palate
Begin your meal with a selection of enticing starters that showcase a variety of textures and tastes. From the delicate Rollitos Vietnamitas filled with succulent gambas, creamy avocado, and a kick of spicy mayo, to the refreshing Poke de Salmón Marinado featuring wakame seaweed, pickled vegetables, avocado, and spicy mayonnaise. The Ensalada Thai de Pulpo blends chickpeas and arugula with a zesty jalapeño vinaigrette, while the Ensalada Vietnamita combines prawns, soybean noodles, grapefruit, and chili dressing for a perfect balance of fresh flavors.
- Ceviche de Mahi Mahi with sweet potato, grapefruit, and toasted corn offers a citrusy burst.
- Gyozas stuffed with tender chicken and vegetables bring comforting warmth.
- Fideos Udon Salteados with huancaína sauce, chicken, and nuts create a hearty, flavorful dish.
- Masoor Dhal offers Indian-style lentils with spices, tamarind, and coconut for a rich taste.
- Wok de Verduras features a vibrant stir-fry of assorted fresh vegetables.
- Jap Chae is a delightful mix of soybean noodles, vegetables, hard-boiled egg, soy sauce, and sesame.
- Arroz Frito Cantonés blends jasmine rice, egg, and vegetables for a classic fried rice experience.
- Alitas de Pollo Picantes are smoked chicken wings over oak, perfect for those who love a smoky heat.
- Yakisoba combines tender beef and fresh vegetables in a savory stir-fry.
mains that satisfy every craving
For the main course, KITXEN presents a bold array of dishes that fuse traditional Asian flavors with local ingredients. Dive into the comforting warmth of Ramen — a Japanese noodle soup featuring tender pork shoulder, wakame seaweed, and a delicately cooked low-temperature egg. The Moussaka offers a Sichuan-style bolognese topped with Emmental cheese, blending Mediterranean influences with Asian spices.
- Costilla de Cerdo de Teruel glazed with Cantonese BBQ sauce and spiced with shichimi togarashi for a fiery finish.
- Albóndigas Morunas de Ternera are tender veal meatballs seasoned with Madras curry and a hint of spiciness.
- Lomo de Salmón con Teriyaki Balsámico features roasted red peppers and a rich teriyaki balsamic glaze.
- Canelones de Carrilleras de Vaca, Shitakes y Champiñones delight with herb-infused béchamel sauce and rich mushroom flavors.
- Ternera Guisada con Curry Japonés is a flavorful stew featuring tender beef simmered in Japanese curry.
- Garbanzos con Curry y Tubérculos combines chickpeas with mild curry, carrots, sweet potato, and potatoes for a hearty vegetarian option.
desserts to finish on a sweet note
End your meal with a selection of exquisite desserts that offer a perfect balance of sweetness and texture. The Mochi de Chocolate presents a delicate chocolate delight, while the Mochi de Chocolate Blanco y Frambuesa pairs white chocolate with tart raspberry for a refreshing twist. For a classic indulgence, try the moist Carrot Cake or the creamy Greek Yogurt topped with fresh fruit for a lighter finish.
drinks and specials
While KITXEN's primary focus is its masterful menu of Asian-inspired dishes, the establishment also offers carefully selected beverages including quality wines and excellent coffee to complement your dining experience. Their specials often feature unique take on traditional recipes, providing an opportunity to explore new and exciting flavors in a cozy, stylish setting.
Come savor the bold and fresh Asian flavors at KITXEN Bilbao, where every dish is crafted with passion and served with a smile.
