Name: Restaurant Bobergs Matsal
Address: Hamngatan 18-20, 111 47 Stockholm, Sweden, Stockholm, 111 47, SE
Telephone: 08-762 81 61
Price range: $$$$

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Stockholm

Bobergs Matsal is praised for its exquisite cuisine, elegant ambiance, and attentive service. Guests appreciate the modern take on traditional French-Nordic dishes, the historic setting, and the overall dining experience.

Ontdek de charme van Restaurant Bobergs Matsal in Stockholm

Gelegen in het hart van Stockholm, biedt Bobergs Matsal een unieke culinaire ervaring die traditionele Franse en Noordse smaken combineert in een elegante setting. Deze restaurantparel wordt geprezen door de gemeenschap voor zijn verfijnde keuken, stijlvolle sfeer en attente service. Of je nu een lokale fijnproever bent of een toerist die op zoek is naar authentieke smaken, Bobergs Matsal belooft een onvergetelijke eetervaring.

Een modern interpretatie van traditionele Franse en Noordse gerechten

Een historische setting die de sfeer van Stockholm versterkt

Uitstekende service die elke gast zich speciaal laat voelen

Bobergs Matsal is geopend van maandag tot vrijdag van 11:30 tot 16:00 uur, met de laatste bestellingen voor eten om 14:30. Reserveren wordt aanbevolen, vooral tijdens drukke perioden, om zeker te zijn van een tafeltje. Het restaurant beschikt over parkeergelegenheid in de omgeving en biedt ook buitenruimte voor de ideale zomerse eetervaring. Vegetarische opties zijn beschikbaar, zodat iedereen kan genieten van de heerlijke keuken.

Wat zijn de openingstijden van Bobergs Matsal?

 Van maandag tot vrijdag geopend van 11:30 tot 16:00 uur, met de laatste bestellingen om 14:30.

 Ja, er is parkeergelegenheid beschikbaar in de nabijheid van het restaurant.

 Ja, het menu bevat vegetarische gerechten die even smaakvol en verfijnd zijn.

 Reserveren wordt aangeraden om zeker te zijn van een tafel, vooral op drukke dagen.

 Ja, tijdens mooi weer is er een terras waar je in de buitenlucht kunt genieten van je maaltijd.

Europe

Sweden

Ontdek de culinaire charme van Restaurant Bobergs Matsal in Stockholm.

Gelegen in het hart van Stockholm, biedt Restaurant Bobergs Matsal een authentieke Zweedse eetervaring die zowel locals als toeristen betovert. Met een warme, uitnodigende sfeer en een focus op lokale ingrediënten, is dit restaurant een must-visit voor iedereen die de culinaire rijkdom van Zweden wil ontdekken.

Culinaire hoogtepunten bij Bobergs Matsal

Bij Restaurant Bobergs Matsal worden gasten verwelkomd door een menu dat de rijke smaken van Zweden weerspiegelt. Een van de meest geliefde gerechten is de traditionele Zweedse gehaktbal, die perfect krokant is aan de buitenkant en sappig van binnen, geserveerd met een romige aardappelpuree en ingemaakte komkommer. Daarnaast is de gerookte zalm, met haar delicate textuur en rokerige aroma, een absolute favor onder de fijnproevers.

Het team achter Bobergs Matsal hecht grote waarde aan het gebruik van lokale, seizoensgebonden ingrediënten. Een interessant feit is dat de chef-kok regelmatig nieuwe recepten ontwikkelt die de Zweedse keuken moderniseren, terwijl ze trouw blijven aan traditionele smaken. Dit creatieve proces zorgt voor een dynamische menukaart die telkens weer verrast.

Wat is de specialiteit van Restaurant Bobergs Matsal?

 Het restaurant staat bekend om zijn authentieke Zweedse gerechten, met een focus op lokale ingrediënten en traditionele recepten.

 Omdat het een uitstekende plek is om de Zweedse keuken te ervaren in een gezellige sfeer, met gerechten die zowel traditioneel als innovatief zijn.

Ontdek Stockholm en de culinaire schatten van Bobergs Matsal

Voor wie op zoek is naar een authentieke Zweedse eetervaring, biedt Restaurant Bobergs Matsal een perfecte combinatie van traditionele smaken en moderne culinaire creativiteit. Gevestigd in het bruisende Stockholm, is het een plek waar je niet alleen geniet van heerlijke gerechten, maar ook de rijke cultuur en geschiedenis van Zweden kunt ontdekken.

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Best lunch in Stockholm

At the top floor of NK, naturally hosts one of the best restaurants in town. I’ve been here before in frantzents concept.

Now back to try the myllymäki edition.

We were here to celebrate and didn’t feel like champagne so I asked for a drink instead. Unfortunately they were not able to prove a gin martini (guessing no dry vermouth) but the staff was intrigued and delighted by my question. Seems like cocktails are not part of the regular day to day business! But, they were able to whip up a great Negroni.

As far as the food goes - obviously the prices are very high but the setting and food quality matches the pricing. The food is incredible

The starter toast Boberg was amazing. Quenelle with kaviar also great but the toast was the winner here

For the main course the fish was absolutely incredible. One of the best fish dishes I’ve ever had

We settled for the 2 dishes but there is an array of exciting desserts to try as well as a cart of small pralines and more

All in all, the perfect setting for an old school mad men style lunch (albeit without the martini)

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Amazing tartare and monk fish. Very professional and friendly service. Staff synchronised putting down our plates. Small misunderstanding with what we ordered, but who cares.. 🙂 it’s an exquisite experience. Perfect for a friendly business lunch. Will definitely return.

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We visited for a Christmas lunch. The set meal featured traditional Swedish Christmas starters like cold prawn hors d'oeuvre, lox, marinated herring with Kalix Löjrom, duck liver pâte, ham, Västerbotten cheese, crispbread and spice bread. This was followed by a warm main of duck breast with root fruits accompanied by fried kale. Dessert was a dark chocolate mousse topped with soft maraschino cherries and a fruit sobert. Drinks cost extra. Overall fantastic, professional staff, classic setting.

We were seated with a lovely view of a wintry Kungsträdgården. Food wise, the crisp bread and cheese were amazing and marinated herring was fresh. The duck breast was a letdown, overcooked and hard. The dessert is a chocolate and cherry lovers' delight but didn't appeal to me. My order of Chardonnay was a pleasant drink that was full of flavourful notes. The Swedish brewed coffee was a smooth medium roast that provided a good wrap up to our visit.

It is not mandatory to have the Christmas set as you can also order á la carte. Reservations recommended as this restaurant is very popular.

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Decent, but just not there at all! We had the tasting menu and the flavors were to some extent both interesting and rewarding, but so many times just not well combined!  Also the service had problems helping us with our drink selection and didn't/couldn't present the dishes. The vanilla bavaroise and the entre toast were the best dishes!

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i think a little bit overrated. food presentation, restaurang and staff was perfect. restaurang has a good view but food taste not so good for me. maybe one more try.

Ontdek Restaurant Bobergs Matsal in Stockholm – Culinaire Ervaringen in het Hart van Zweden

Bobergs Matsal, located in the historic NK building, has been serving guests since 1915. The restaurant is named after architect Ferdinand Boberg, who designed the NK building. It has been a significant part of Stockholm's culinary scene for over a century.

De rijke geschiedenis van restaurant Bobergs Matsal

Een verhaal dat teruggaat tot het begin van de 20e eeuw, staat restaurant Bobergs Matsal bekend als een iconisch onderdeel van de culinaire geschiedenis van Stockholm.

Het verhaal van restaurant Bobergs Matsal begint in 1915, wanneer het zijn deuren opent in het indrukwekkende NK-gebouw in Stockholm. Geïnspireerd door de architect Ferdinand Boberg, die het gebouw ontwierp, wordt het restaurant al meer dan een eeuw een centrale plek voor fijnproevers en liefhebbers van de Zweedse keuken.

Door de jaren heen heeft Bobergs Matsal verschillende eigenaars en culinaire leiding gehad, maar het is altijd een plek gebleven waar traditie en innovatie samenkomen. Recentelijk hebben chef-koks Tommy Myllymäki en Pi Le de leiding genomen, klaar om nieuwe smaken en ervaringen aan dit historische restaurant toe te voegen.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Cocktails

Serves Dessert

In the heart of Stockholm, Restaurant Bobergs Matsal offers a delightful blend of contemporary culinary brilliance and traditional Swedish gastronomy. With a menu featuring seasonal Nordic ingredients and a warm, sophisticated ambiance, it is a must-visit for both locals and travelers.

Restaurant Bobergs Matsal

In the heart of Stockholm, Restaurant Bobergs Matsal offers a delightful blend of contemporary culinary brilliance and traditional Swedish gastronomy. With a menu featuring seasonal Nordic ingredients and a warm, sophisticated ambiance, it is a must-visit for both locals and travelers seeking an exquisite dining experience.

A menu featuring seasonal Nordic ingredients and traditional Swedish dishes.

Main Menu

En modern tolkning av traditionell fransk-nordisk matlagning.

Bifftartar

Quenelle

Hälleflundra

Löjrom från Vänern 30g/50g

Kronärtskocka

Majskyckling farci

Skreitorsk

Röding

Rödbeta

Choklad

Äpple

Yuzu- och mandarinsorbet

Dessertvagn

Meny

À la carte menu overview at Restaurant Bobergs Matsal Stockholm Sweden 

Nestled on Hamngatan in the heart of Stockholm, Restaurant Bobergs Matsal invites you to indulge in a stunning à la carte selection that brilliantly marries French-Nordic culinary traditions with contemporary flair. This refined dining destination captivates with its artful blend of flavors and impeccable presentation, making it a must-visit for food lovers seeking a memorable gastronomic experience.

Begin your meal with exquisite starters that showcase delicate local ingredients and refined techniques. The Löjrom från Vänern features Swedish roe served elegantly on toasted brioche with smetana, fresh lemon, and finely sliced onion, offering a luxurious taste of the region's bounty. For a vegetal and vibrant option, the Kronärtskocka starter pairs artichoke with hibiscus, ginger, endive, and a hint of jalapeño for a subtle kick. The Rödbeta combines earthy beetroot enhanced by black truffle, Comté cheese, endive, and blackcurrant leaf, delivering a complex, layered appetizer.

The main courses at Bobergs Matsal are an ode to masterful seafood and meat preparations. The Bifftartar is elevated with luxurious black truffle, port wine, and browned butter, creating a rich and decadent experience. For seafood lovers, the Quenelle combines scallop, king crab, and caviar with a touch of tagetes flower, balancing delicate flavors with elegant textures. The Hälleflundra offers halibut paired with fresh oyster, lovage, and a sharp kick of horseradish. Other standout dishes include the May chicken farci infused with tarragon, complemented by broccoli, Brussels sprouts, and duck liver, and the Skreitorsk cod served alongside shimeji mushrooms, pointed cabbage, quince, and sherry. The Röding trout dish combines carrot, ginger, kombu seaweed, and luxurious lobster rice for a truly special plate.

Conclude your meal with desserts that delight the senses. The Choklad is a chocolate creation accented with pistachio and crunchy krokant for texture. The Äpple dessert harmonizes apple with salty caramel, rosemary, and vanilla, blending sweetness with herbal notes. For a refreshing palate cleanser, try the Yuzu-mandarinsorbet, which features pepper, meringue, and an intriguing hint of gin for added complexity.

While the à la carte menu shines, guests can also enjoy expertly crafted cocktails and a carefully curated wine list that complements the menu's bold and subtle flavors. Though classic cocktails like the gin martini may be elusive here, the bartenders are eager to impress with creative options such as the well-crafted Negroni. Whether celebrating a business lunch or a special occasion, Bobergs Matsal's beverage offerings enhance the sophisticated dining experience.

 Exquisite French-Nordic cuisine prepared with premium local ingredients in an elegant Stockholm setting.

Perfect for special occasions and business lunches

 Enjoy attentive service and a refined atmosphere ideal for celebrations or professional meetings.

Diverse menu with fresh seasonal ingredients

 From luxurious seafood to flavorful mains and innovative desserts, the menu caters to all tastes.

Geniet van authentieke Zweedse gerechten in Restaurant Bobergs Matsal in Stockholm. Proef de smaak van Zweden en maak je culinaire reis compleet. Reserveer nu!

Restaurant Bobergs Matsal in Stockholm - Smaakvolle Franse Eetcadeau

Stockholm Municipality

Prix fixe – två rätter

Hälleflundra – Majskyckling farci – Yuzu- och mandarinsorbet

Prix fixe – tre rätter

Discover Restaurant Bobergs Matsal in Stockholm's Heartland 

Perched atop the iconic NK department store on Hamngatan, Restaurant Bobergs Matsal offers an exquisite dining experience blending French-Nordic culinary tradition with contemporary flair. This upscale Stockholm venue is a top pick for food lovers seeking an elegant atmosphere combined with innovative plates crafted from carefully selected seasonal ingredients.

Sophisticated Menus with Nordic and French Influence

Bobergs Matsal's à la carte menu is a delightful journey through traditional French-Nordic cuisine enhanced with modern twists. Diners can indulge in carefully composed dishes that celebrate the best of Scandinavian flavors with subtle French refinement. The menu also features prix fixe options that make it easy to sample multiple highlights in a perfectly paced meal.

Two-course set menu featuring exquisite Hälleflundra (halibut) and succulent Majskyckling farci (stuffed corn-fed chicken).

Three-course set menu that adds a refreshing Yuzu- och mandarinsorbet dessert to the renowned fish and poultry mainstays for a balanced, elegant finish.

Why Choose Bobergs Matsal for Your Next Stockholm Meal

Beyond the exceptional food, Bobergs Matsal offers a refined setting with stunning views of central Stockholm, perfect for business lunches, romantic dinners, or special celebrations. The staff is praised for their professional, attentive, yet warm service, ensuring every guest feels well cared for in this classic yet contemporary dining room.

Signature dishes like the starter toast Boberg and fresh fish preparations 

have left visitors raving about the culinary quality, making it a must-visit spot for discerning palates in Stockholm.

 – perfect for sophisticated meals without distractions.

 – including expertly crafted Negronis, enhancing the experience.

 – to secure your spot in a popular, high-demand venue.

Plan Your Visit to Restaurant Bobergs Matsal

Located at Hamngatan 18-20, this gem offers a quintessential Stockholm dining experience with a view over the vibrant city center. Whether you’re celebrating a milestone or indulging in a well-deserved treat, Bobergs Matsal’s sophisticated ambiance and exceptional culinary offerings make it a premier choice for locals and travelers alike.

Perched on the top floor of NK in Stockholm, Restaurant Bobergs Matsal offers a refined dining experience that beautifully marries French and Nordic culinary traditions. This elegant establishment has become a go-to destination for food lovers, celebrated for its exquisite cuisine and stunning views of the city. With a focus on seasonal and locally sourced ingredients, the restaurant presents a variety of prix fixe menu options, ensuring a memorable meal for every guest.

Exquisite cuisine blending French and Nordic flavors

Higher price point may not be suitable for all budgets

Limited opening hours (Monday–Friday, 11:30 am–4:00 pm)

Reservations are recommended due to popularity

Restaurant Bobergs Matsal is perfect for business lunches, special occasions, or a romantic dinner. The elegant ambiance and attentive service create a memorable experience, making it a great choice for those looking to impress.

Be sure to make a reservation in advance, especially during peak hours. The restaurant is closed on weekends, so plan your visit accordingly. Dress code is smart casual, and while the prices reflect the quality of the food, they may be higher than average.

Restaurant Bobergs Matsal stands out for its exceptional dining experience, blending exquisite flavors in a stunning setting. While it may not be the most budget-friendly option, the quality of the cuisine and service justifies the price. Whether for a business meeting or a special celebration, this restaurant promises to deliver an unforgettable meal.

Stockholm County

Experience exquisite French-Nordic cuisine at Bobergs Matsal in Stockholm, located in NK – perfect for elegant lunches and romantic dinners.

Stockholm's Restaurant Bobergs Matsal – Luxury Nordic Dining

Enjoy modern Nordic dishes at Bobergs Matsal, located in Stockholm’s NK. Book now for seasonal menus, private dining, and exceptional service.

Explore Stockholm's Top Dining – Bobergs Matsal Experience

Discover the history of Bobergs Matsal, serving Stockholm since 1915 in the historic NK building with high-quality, locally sourced ingredients.

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