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Arakawa

Ramen Nijūbun no ichi is highly praised for its rich and flavorful ramen offerings, particularly the Special Salt Ramen and Special Soy Sauce Ramen. The use of high-quality ingredients like duck chashu and the delicate balance of flavors in the broths are frequently highlighted. The cozy ambiance and attentive service further enhance the dining experience. However, some patrons note the higher price point compared to other ramen shops, and the limited seating may lead to longer wait times during peak hours.

Experience Ramen Excellence at Ramen Nijūbun no ichi Tokyo Arakawa City Japan 

Nestled in the heart of Arakawa City, Tokyo, 

 serves up a compelling take on traditional Japanese ramen with a focus on chicken- and salt-based broths, paired perfectly with delicate soba noodles. This compact ramen bar offers an intimate counter dining experience where every bowl is a crafted masterpiece that ramen lovers and curious travelers alike will appreciate.

What Makes Ramen Nijūbun no ichi Stand Out

The menu's star dishes, including the Special Salt Ramen and Special Soy Sauce Ramen, are celebrated for their robust flavors and quality ingredients. Highlights include tender duck chashu and a broth that strikes the perfect balance between rich and clean, often described as buttery with a strong chicken essence. The noodles are crafted to complement the broth's texture, soaking up flavors while maintaining the ideal softness. 

Attention to detail and quality make this a top-tier ramen destination in Tokyo.

While the intimate setting means limited seating and a cozy ambiance, it also guarantees attentive service and a focused culinary experience. Guests often praise the clean environment and the thoughtful presentation of each bowl. The restaurant also serves beer, adding to the comforting vibe for those who enjoy pairing their ramen with a refreshing drink.

Tuesdays, Wednesdays, Fridays, and Saturdays from 11:30 AM to 2:30 PM and 6:30 PM to 9:00 PM; Sundays from 11:30 AM to 3:00 PM; closed Mondays and Thursdays.

Primary menu is in Japanese but a ticket machine with pictures helps non-Japanese speakers order with ease.

No dedicated parking, but coin-operated parking is available nearby.

Welcoming to families, though the small space means baby strollers are not permitted inside.

What are the operating hours of Ramen Nijūbun no ichi?

 The restaurant operates on Tuesdays, Wednesdays, Fridays, and Saturdays from 11:30 AM to 2:30 PM and 6:30 PM to 9:00 PM. On Sundays, it is open from 11:30 AM to 3:00 PM. It is closed on Mondays and Thursdays.

 While the primary menu is in Japanese, the restaurant provides a ticket machine with pictures to assist non-Japanese speakers in ordering.

 No, the restaurant operates on a cash-only basis.

 There is no dedicated parking; however, coin-operated parking is available nearby.

 Yes, the restaurant is family-friendly, but due to its small size, baby strollers are not allowed inside.

Overall, the community sentiment surrounding Ramen Nijūbun no ichi is overwhelmingly positive. Visitors consistently praise the rich, flavorful broths and quality toppings, especially enjoying the unique duck chashu and the expert balance of seasoning. The cozy, attentive atmosphere adds to the appeal, making it a favorite spot among ramen enthusiasts. That said, some note that the prices are on the higher end compared to other ramen shops in Tokyo, and the limited seating means peak hours might require patience. For the best experience, consider arriving early and be ready to savor every mouthwatering slurp.

Asia

Japan

Ramen Nijūbun no Ichi: prawdziwa uczta dla miłośników japońskiej kuchni

Zanurz się w autentycznym świecie japońskiego ramenu w Ramen Nijūbun no Ichi, miejscu, które od lat zachwyca smakoszy poszukujących wyjątkowych doznań kulinarnych. Położona w sercu Arakawy, ta restauracja to prawdziwa perełka dla każdego, kto pragnie spróbować tradycyjnych japońskich makaronów w nowoczesnym wydaniu. Przy każdym kroku czuć pasję do sztuki ramen, a jej unikalny klimat sprawia, że każdy posiłek staje się niezapomnianą przygodą.

Compact ramen bar serving chicken- & salt-based soups & soba noodles at the counter.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMeE1pSmRREAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMeE1pSmRREAE

i heard many claiming this to be the best shio ramen but i was left quite disappointed.

the soup was decent, certainly a clear and refreshing soup but it doesnt really stands out much, its good but nothing special.

the biggest red flag was when the master refused to allow for harder noodles - a lot of high rates “refined” ramen stores refuse to accommodate for difference in noodle hardness and their noodles always comes out too soggy for my liking and ruins the experience of the bowl. this shop is no excetion, their refusal to accomodate for harder noodle led to soggy noodles and an unpleasant eating experience for me, which is not something that can be saved by good soup, let alone a mid soup.

At ¥1500 for soggy noodles, mid soup, 1 thin slice of pork, an average egg and some (pretty good tbh) menma, it is definitely not worth the hype personally. im glad to had tried it but i probably will not crave to eat this bowl of ramen again.

maybe the shoyu will perform better next time. this is a rare fail for a 百名店

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURieDlQejlRRRAB&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChdDSUhNMG9nS0VJQ0FnSURieDlQejlRRRAB

Arrived right at 11:30 opening on a Saturday with only a couple people in line.  It was a hard choice between the Shio and Shoyu ramen but I eventually decided on the shio special ramen.

The bowl was great.  The noodles fit perfectly and the broth had a strong chicken taste that was almost buttery.  Great place.  They have a fancy beer on the menu but it was a bit to too early even for me.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5aXBTYWN3EAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5aXBTYWN3EAE

This place was magnificent.   I ordered the shoyu ramen with all the toppings.  The broth had a very rich shoyu taste with a very clean chicken taste.  The shoyu was a bit deeper and stronger than some of the more lighter and elegant shoyu ramen, and I quite liked the punch it packed.  There were 2 types of pork and one slice of duck.  The chunk of pork belly was thick with a nice smokey flavor.   This was my favorite piece of meat, but the rare pork loin and the duck were also fantastic.   Noodles were slightly soft and soaked up the broth perfectly.   Egg was also cooked to gooey perfection.   I can't say anything bad about this ramen other than I regret not getting a second bowl and trying the shio ramen.   This is top-tier shoyu ramen!  Go try it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoeVl1U1N3EAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSURoeVl1U1N3EAE

i got shio ramen and it is one of the best for me. light and refreshing taste

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2MjYybHNRRRAB&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2MjYybHNRRRAB

Fantastic ramen! Not to heavy. I had the soy sauce one and it was really good. The meats ok. Good service and clean.

Ramen Nijūbun no Ichi w Arakawa – Najlepsze japońskie ramen w Tokio

Ramen Nijūbun no ichi, also known as Ramen 1/20, is a renowned ramen shop located in Arakawa City, Tokyo. Established in 2012, the restaurant has gained acclaim for its rich chicken-based broths and high-quality ingredients. The name '1/20' refers to the owner's birthday on January 20th. The establishment has been recognized in the Michelin Guide, earning the Bib Gourmand award in 2018 and 2019.

Ramen nijūbun no ichi a celebrated ramen destination in arakawa city tokyo.

Nestled in the vibrant Arakawa City district of Tokyo, Ramen Nijūbun no ichi, also affectionately known as Ramen 1/20, has carved out a unique place among ramen enthusiasts since its opening in 2012. The name itself holds special significance, commemorating the owner’s birthday on January 20th, infusing a personal touch into every bowl served. This compact ramen bar draws visitors with its signature chicken- and salt-based broths that exemplify meticulous craftsmanship and flavor balance.

Since its establishment, Ramen Nijūbun no ichi has steadily grown in reputation, culminating in prestigious culinary accolades. In 2018, just six years after opening its doors, the restaurant earned the coveted Michelin Bib Gourmand award, a mark of distinction recognizing outstanding quality and value. Impressively, it maintained this honor into 2019, affirming its consistent excellence in Tokyo’s competitive ramen scene.

 offers a refined take on ramen, emphasizing a chicken-based broth that is both rich and clean, paired with perfectly cooked soba noodles served at the counter. The broth is celebrated for its depth and balance, offering a savory yet light experience that appeals to both purists and adventurous eaters looking for something exceptional yet authentically comforting.

 Reflects the owner’s birthday, adding a personal narrative to the dining experience.

 A badge of honor for exceptional ramen that balances quality and affordability.

 Distinguished by its rich yet clean flavor, contrasting with traditional pork-based ramen.

 Enhances the interactive and intimate dining ambiance.

Whether you are a local resident or a traveler craving an authentic taste of Tokyo’s ramen culture, Ramen Nijūbun no ichi offers a memorable culinary journey. Its blend of tradition, precision, and passion has made it a must-visit for those seeking a refined, chicken-centric ramen experience in the heart of Arakawa City.

Restroom

Serves Beer

Hidden within the vibrant tapestry of Tokyo's Arakawa City lies Ramen Nijūbun no ichi, an intimate haven for culinary aficionados and noodle enthusiasts alike. This unassuming gem beckons with the rich, tantalizing aromas that waft from its open kitchen, promising a feast that transcends the ordinary. Each bowl at Ramen Nijūbun no ichi is a lovingly crafted masterpiece, featuring golden, hand-pulled noodles and a rich, umami-infused broth. Tucked away in the bustling streets of Higashiogu, this little culinary retreat promises a delicious journey you won’t soon forget.

Ramen Nijūbun no ichi

Authentic ramen offerings with a variety of toppings and sides.

Special Salt Ramen

Special Soy Sauce Ramen

Cold Salt Ramen

Mixed Rice

Ramen Nijūbun no ichi Menu

Nestled in the heart of Arakawa City, Tokyo, Ramen Nijūbun no ichi offers a compact ramen bar experience that highlights the rich flavors of chicken- and salt-based broths paired with perfectly crafted soba noodles. This intimate spot is ideal for ramen enthusiasts seeking a genuine taste of Japanese culinary tradition with a focus on simplicity and quality.

Though primarily a ramen destination, the menu includes a delightful side of Mixed Rice, a comforting bowl of steamed rice topped with seasoned ingredients that perfectly complement the rich broths.

The heart of the menu lies in its exquisite ramen bowls, crafted with care and authenticity:

 featuring tender duck chashu, a perfectly flavored egg, delicate nori seaweed, and fresh green onions in a clear, refreshing chicken-based salt broth.

 a robust bowl brimming with pork and duck chashu, a savory flavored egg, nori, and green onions immersed in a rich and deep chicken-infused soy sauce broth that delivers a satisfying umami punch.

 a refreshing cold dish that combines duck chashu, a delicate flavored egg, nori, and green onions, ideal for lighter, invigorating dining moments in Tokyo’s bustling Arakawa district.

To complement the meal, Ramen Nijūbun no ichi offers a carefully curated selection of beer, perfect for pairing with the complex flavors of their signature ramen dishes. While the menu does not feature desserts or cocktails, the focus remains steadfast on quality ramen and a clean, inviting dining environment.

Whether you crave a warming bowl of rich soy sauce ramen or a refreshing salt-based noodle experience, Ramen Nijūbun no ichi captures the essence of traditional Japanese ramen with a modern twist, serving as a must-visit spot for dedicated food lovers in Tokyo.

Odkryj autentyczne ramen w Ramen Nijūbun no ichi w Arakawa! Poczuj smak Japonii i spróbuj unikalnych dań w przyjaznej atmosferze. Rezerwuj już dziś!

Ramen Nijūbun no Ichi w Tokyo — najlepsza ramen w Arakawa

Arakawa City Municipality

A signature dish featuring a rich chicken broth with duck chashu, flavored egg, nori, and green onions.

A flavorful ramen with soy sauce-based broth, topped with pork chashu, duck chashu, flavored egg, nori, and green onions.

A refreshing cold ramen served with duck chashu, flavored egg, nori, and green onions.

A side of rice topped with seasoned ingredients, complementing the ramen dishes.

Ramen Nijūbun no ichi - autentyczny smak Japonii w sercu Arakawy!

Ramen Nijūbun no ichi to miejsce, które przenosi smak Japoni do serca Arakawy. To idealne miejsce dla miłośników autentycznych zup ramen, którzy chcą spróbować najlepszych japońskich smaków w przyjaznej i autentycznej atmosferze.

Wyjątkowe dania ramen, które musisz spróbować!

W Ramen Nijūbun no ichi znajdziesz szeroki wybór ramenów, które zadowolą każde podniebienie. Nie przegap ich specjalnego Salt Ramen, który zachwyca bogatym bulionem na bazie kurczaka, z dodatkiem kaczki chashu, jajka w flavored, nori i zielonej cebuli. Jeśli wolisz coś bardziej wyrazistego, spróbuj specjalnego sosowego ramen z mięsem wieprzowym i kaczką, uzupełnionym o te same dodatki.

Na upalne dni polecamy Cold Salt Ramen, który jest idealnym, chłodnym wyborem. Serwowany z delikatną kaczką chashu, jajkiem flavored, nori i zieloną cebulą, zapewnia orzeźwiające doznania smakowe.

Nie ważne, czy jesteś fanem mocnych smaków, czy szukasz lekkiego, orzeźwiającego posiłku — Ramen Nijūbun no ichi ma wszystko, czego potrzebujesz, by poczuć prawdziwą japońską atmosferę i smak.

Dodatkowo, do każdego zamówienia można dokupić porządny side dish w postaci mieszanki ryżu, który doskonale uzupełnia ramen i pozwala cieszyć się pełnią japońskiej kuchni.

recenzja restauracji ramen Nijūbun no ichi w Arakawie

Tokyo

Odkryj Ramen Nijūbun no ichi w dzielnicy Arakawa, Tokyo, słynące z wyjątkowych bulionów i wysokiej jakości składników. Spróbuj naszych specjalności!

Autentyczne Ramen w Arakawie, Tokyo - Ramen Nijūbun no ichi

Doświadcz autentycznego ramen w Ramen Nijūbun no ichi w Tokyo. Spróbuj naszych unikalnych smaków, m.in. Salt Ramen i Soy Sauce Ramen, i ciesz się przyjazną atmosferą.

Najlepszy ramen w Arakawie, Tokyo - Ramen Nijūbun no ichi

Zanurz się w tradycyjnej japońskiej kuchni w Ramen Nijūbun no ichi w Tokyo. Doskonałe składniki, Michelin-recognition i niezapomniane doznania smakowe!

プージャー

やよい軒町屋店

こたつ屋

プージャー

やよい軒 町屋店

こたつ屋

やよい軒町屋店