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Hosteria Grappolo d'Oro is praised for its authentic Roman cuisine, welcoming atmosphere, and reasonable prices. Many patrons highlight the quality of traditional dishes like Carbonara and Amatriciana, as well as the attentive service and charming setting near Piazza Navona and Campo de' Fiori.

Hosteria Grappolo d'oro: authentic roman dining in piazza della cancelleria Rome Italy 

Nestled in the heart of Rome at Piazza della Cancelleria, Hosteria Grappolo d'Oro offers a refined yet welcoming escape into traditional Roman gastronomy. This beloved restaurant enchants food lovers with 

 that celebrate time-honored recipes, from antipasti to pasta and perfectly cooked meat and fish dishes. Bathed in natural light from expansive windows, the inviting dining rooms and outdoor seating overlooking the lively piazza create a cozy atmosphere ideal for intimate dinners, family gatherings, or a leisurely lunch.

Hosteria Grappolo d'Oro is celebrated for its 

, including standout dishes like cacio e pepe, rigatoni, and oven-roasted lamb. Guests rave about the tasting menu that provides excellent value and allows diners to savor a variety of regional flavors in one memorable experience. The kitchen's attention to detail extends to the pairing of regional wines, enhancing the rich and diverse tastes of each course.

Welcoming atmosphere and attentive service

. The dining area is spacious with well-spaced tables, making it one of the quieter spots to enjoy a meal in bustling Rome. Whether you're visiting for a romantic dinner or a family outing, the team goes out of their way to accommodate special requests, including families with children and guests with strollers.

Frequently asked questions about Hosteria Grappolo d'Oro

What are the operating hours of Hosteria Grappolo d'Oro?

 The restaurant operates from 12:30 PM to 3:00 PM and 6:30 PM to 11:00 PM, Monday through Sunday.

 Yes, reservations are recommended during busy periods to secure your table.

Does the restaurant offer vegetarian options?

 Yes, including a vegetarian tasting menu to delight plant-based diners.

 Yes, guests can enjoy their meals outside with views of Piazza della Cancelleria.

 Yes, including Visa and Mastercard for hassle-free payments.

 is a shining example of Roman hospitality, blending traditional flavors with a modern, relaxed vibe. Whether you're a foodie exploring Rome's culinary scene, a digital nomad seeking a charming lunch spot, or a traveler chasing authentic experiences, this gem offers a delicious journey through Italy’s capital with each bite.

Europe

Italy

Odkryj unikalne smaki i aromaty, które sprawiają, że Hosteria Grappolo d'oro wyróżnia się na tle innych restauracji w Rzymie.

Hosteria Grappolo d'oro w Rzymie to miejsce, które przenosi gości w świat autentycznych włoskich smaków i tradycji. Ukryta perła w sercu Wiecznego Miasta, ta restauracja zachwyca nie tylko wyśmienitymi daniami, ale także niepowtarzalną atmosferą, która sprawia, że każdy posiłek staje się wyjątkowym doświadczeniem. Wchodząc do tego miejsca, od razu czuć ducha włoskiej gościnności i pasji do kulinariów.

Refined Roman antipasti, pasta, meat & fish, plus regional wines, in a bright, understated setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdjhqN3RnRRAB&d=17924085&t=1

places/ChIJX-ZriEVgLxMREkFFzy20WyY/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdjhqN3RnRRAB

We had an amazing experience. The food was so flavorful and we loved every bit of it! Would strongly recommend to book in advance. They specifically adjusted our reservation, which we really appreciated as well. Service was also great & we'll definitely be back. Thank you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuNDllUTNBRRAB&d=17924085&t=1

places/ChIJX-ZriEVgLxMREkFFzy20WyY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNDllUTNBRRAB

This dining experience was really memorable and offered a romantic atmosphere with excellent service, great wine, and amazing food. Can’t say enough positive things about this restaurant as it felt like a true authentic Italian experience. The tables were nicely spaced apart and was one of the quietest dining experiences we had in Rome. We did the tasting menu and enjoyed the rigatoni, cacio e pepe, oven roasted lamb, and braised beef cheek. Everything was phenomenal, tasted amazing, and left us wanting to come back. If you are visiting Rome, this is most certainly one place you should want to check out. The Michelin Bib Gourmand recognition is well deserved with this restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3MExfa0V3EAE&d=17924085&t=1

places/ChIJX-ZriEVgLxMREkFFzy20WyY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3MExfa0V3EAE

Found this restaurant via Eater. We didn’t have a reservation and had a big stroller and two kids.

They were able to accommodate our family with indoor seating and space for our stroller.

On top of this family friendly service the food was amazing. My wife and I tried the Eater recommended 5 course meal for only 39euro what a steal! Just check out the presentation in the pictures. This restaurant lives up to all the reviews.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmczhHeVNnEAE&d=17924085&t=1

places/ChIJX-ZriEVgLxMREkFFzy20WyY/reviews/ChZDSUhNMG9nS0VJQ0FnSURmczhHeVNnEAE

Outstanding traditional Italian eatery! When I first told my Italian friend that I was planning to visit Rome, the first place they recommended was Hosteria Grappolo d'Oro -- this classic spot is located a short walk away from Piazza Navona and the Pantheon, so it's a quick trip from most of the classic Roman tourist destinations. There's a ton of natural light from their giant windows, so it's a great spot to visit during the daytime, especially since they also serve an outstanding three-course lunch set for only 34 euros a person. While a bit pricey for lunch, it's absolutely worth it -- the food is delicious and the portions are sizeable, so you'll leave very full and very happy.

The meal starts off with a three-piece appetizer combo made up of small samples of a few traditional Roman dishes. It started off with a super light and refreshing panzanella made with fresh tomatoes and black olives. The tomato was tangy and sweet, which paired wonderfully with the briny, salty, and fatty olives. This finely chopped, almost paste-like salad went wonderfully with their table bread and was a great ode to the summer. The center appetizer, the cod fish mousse, was probably my favorite bite of this course; it was super smooth and light and had a pretty mild flavor but with a slightly fishy, umami undertone. It went great with the bread, but I honestly loved just munching on this on its own. I didn't get a chance to try the last appetizer, as it was a beef meatball and I'm a pescatarian, but my friend really enjoyed hers (and mine).

For our primi, both of us got the cacio e pepe. The pasta was perfectly al dente, and it was quite a generous portion. The pecorino romano was a little nutty and salty, and it mixed together with the oil and pasta water to create a rich, velvety sauce that just barely coated the spaghetti. The cracked black pepper offered a much-needed hit of spice to break up the richness of the cheese, and it was, all around a phenomenal dish.

We diverged a bit on our secondi; my friend ordered their beef and I got the Roman-style cod. The thinly sliced beef was incredibly tender and had a super flavorful, rich red wine sauce. It came with a few pieces of braised veggies, but it felt like the dish could be made a bit more balanced with a slightly larger side. On the other hand, my Roman-style cod was served with a generous portion of sauteed spinach. It was a smidge too salty, but I loved having a few extra greens. The cod was super flavorful, and I loved the zesty, tangy, slightly sweet tomato and olive sauce. The tomatoes were super fresh, and I loved the slightly briny flavor the olives brought to the dish; it honestly reminded me a lot of the panzanella served with the appetizer, so it was a nice way to make the whole meal feel a bit more cohesive. The cod was, unfortunately, quite overcooked, so it felt a bit rubbery, but it was still tasty and I loved the extra bit of texture from the pine nuts on top.

Our dessert was a lovely scoop of mascarpone ice cream topped with a sour cherry and wine sauce. The ice cream was a bit tangy from the mascarpone, and I loved the slight bite from the sauce. It was also served with a small wafer, which was super crispy and reminiscent of an ice cream cone.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeFpIMERnEAE&d=17924085&t=1

places/ChIJX-ZriEVgLxMREkFFzy20WyY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeFpIMERnEAE

This was a fantastic place to eat. Firstly, the servers are very friendly. They help and make you feel comfortable. Secondly, the atmosphere is sublime. Very intimate and cozy. Thirdly, the food tastes out of this word. Even something as simple as the bread was fluffy. The bacon fettuccine pasta and lamb are delicious, paired with their red wine. Finally the price is extremely reasonable. Highly recommend.

Hosteria Grappolo d'Oro w Rzymie – Rodzinna Restauracja z Autentyczną Kuchnią Włoską

Hosteria Grappolo d'Oro, established in the early 2000s, is a renowned Roman osteria located near Piazza Navona and Campo de' Fiori. It is recognized in the Michelin Guide for its authentic Roman cuisine and has been featured in the Slow Food Guide for its commitment to local and seasonal ingredients.

Hosteria Grappolo d'oro: A historic gem of roman cuisine in the heart of rome.

Nestled just a stone's throw from the iconic Piazza Navona and the lively Campo de' Fiori, Hosteria Grappolo d'Oro stands as a beacon of authentic Roman culinary tradition. Established in 2002 under its current management, this beloved restaurant is the culmination of passion and dedication from five local business partners, including the visionary chef who ensures every dish embodies the rich flavors of Lazio's heritage.

 marked the birth of Hosteria Grappolo d'Oro as we know it today. The restaurant flourished under the stewardship of a dedicated team that blends culinary artistry with warm Roman hospitality.

 was a milestone year when Hosteria Grappolo d'Oro earned its prestigious place in the Michelin Guide, a testament to its extraordinary commitment to delivering refined Roman antipasti, hand-crafted pasta, expertly prepared meat and fish dishes, all complemented by a curated selection of regional wines.

Today, Hosteria Grappolo d'Oro invites food lovers and travelers alike to savor traditional Roman dishes in a setting that is both bright and understated. Its location at Piazza della Cancelleria offers a serene escape from Rome’s bustling streets, making it a perfect spot for those seeking genuine flavors paired with excellent service. With a menu that honors local ingredients and culinary craftsmanship, guests can expect a memorable journey through classic Italian cuisine, including specialties like cacio e pepe, tender lamb, and delicately seasoned fish. The restaurant’s welcoming atmosphere and thoughtful attention to detail have earned it a beloved spot among locals and visitors, ensuring every meal is a celebration of Rome’s rich gastronomic legacy.

 just steps from major landmarks like Piazza Navona.

 in 2023 for outstanding quality and authentic Roman cuisine.

 ensuring passion and authenticity in every dish.

Dine In

Outdoor Seating

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

In the vibrant heart of Rome, tucked away in the charming Piazza della Cancelleria, lies Hosteria Grappolo d'oro, a delightful haven for culinary enthusiasts and wanderers alike. This enchanting eatery marries tradition with innovation, drawing on the rich tapestry of Roman flavors and Mediterranean influences to create a truly memorable dining experience. Every corner of this rustic venue whispers tales of the past, with warm wooden beams and antique decor that transport you to an era where hearty meals were a celebration of life. As you step inside, the atmosphere is alive with the tantalizing aroma of freshly baked bread and simmering sauces. Guests are greeted with genuine Italian hospitality, making you feel like a part of this vibrant community. The menu, a carefully curated selection of seasonal dishes, showcases the bounty of local ingredients, including handmade pasta and mouth-watering tiramisu that seems to beckon from the dessert display. Surrounded by timeless Roman architecture and the hustle of nearby streets, the terrace offers a picturesque setting to unwind with a glass of local wine, as you watch the world go by in this lively plaza, a stone’s throw away from the historic sites of the city. This hidden gem not only satiates your hunger but also fills your spirit with the joy of authentic Italian culture, making it an essential stop for those craving an unforgettable gastronomic journey. Whether you are winding down after a day of exploration or looking for the perfect spot to start your evening in Rome, Hosteria Grappolo d'oro promises an exquisite fusion of flavors and a welcoming ambiance that lingers long after the last sip of wine.

Hosteria Grappolo d'oro

Authentic Roman cuisine with a modern twist, featuring traditional dishes made from locally sourced ingredients.

Panzanella

Polpette di Bollito con Salsa Verde

Baccalà Mantecato

Spaghetti alla Carbonara

Rigatoni all'Amatriciana

Tonnarelli Cacio e Pepe

Baccalà alla Romana

Agnello alla Romana

Guancia di Manzo Brasata al Cesanese

Maritozzo con Crema

Zabaione al Marsala Vecchio Florio con Frutta Secca Caramellata

Hosteria Grappolo d'Oro Menu

Odkryj smak prawdziwej włoskiej kuchni z nowoczesnym twistem

Rozpocznij swoją podróż kulinarną od wyśmienitych włoskich przystawek, takich jak Panzanella – klasyczna sałatka z chleba, pomidorów, cebuli, ogórków, doprawiona oliwą i octem, czy Polpette di Bollito con Salsa Verde – delikatne klopsiki z wołowiny podane z aromatycznym sosem zielonym. Nie można też przegapić Baccalà Mantecato – kremowego salted cod z oliwą, czosnkiem, pietruszką i cytryną, które wprost rozpływa się w ustach.

Hosteria Grappolo d'Oro serwuje szeroki wybór autentycznych włoskich dań głównych, które zachwycą każdego miłośnika kuchni śródziemnomorskiej. Na liście znajdziesz klasyczne Spaghetti alla Carbonara z guanciale i pecorino, Rigatoni all'Amatriciana z pomidorami i papryczkami, oraz Tonnarelli Cacio e Pepe z intensywnym smakiem czarnego pieprzu i sera pecorino.

Na zakończenie nie można przegapić włoskich słodkości, takich jak Maritozzo z kremem – słodki bułeczkowy deser z obfitą warstwą delikatnej śmietany oraz Zabaione al Marsala Vecchio Florio z suszonymi owocami karmelizowanymi, które zapewniają niezapomniane doznania smakowe.

W ofercie znajdziesz szeroki wybór włoskich win, świeżo parzonych kaw oraz unikalnych likierów, które idealnie dopełnią Twoją kulinarną podróż. Nie zapomnij zapytać o nasze specjalne propozycje dnia, które często obejmują sezonowe koktajle i autorskie miksologia.

Odkryj prawdziwy smak Włoch w Hosteria Grappolo d'oro w Rzymie! Wyjątkowa kuchnia i niepowtarzalna atmosfera czekają na Ciebie—zarezerwuj stolik już dziś!

Restauracja w Rzymie przy Pza della Cancelleria – Autentyczna włoska kuchnia

Metropolitan City of Rome County

A four-course tasting menu showcasing classic Roman dishes, including appetizers, pasta, main course, and dessert.

Percorso Romano Tasting Menu

A selection of traditional Roman dishes available for individual order.

À la Carte Menu

Odkryj wyjątkowe smaki w restauracji Hosteria Grappolo d'Oro, położonej w sercu Rzymu. To miejsce, które zachwyci każdego miłośnika autentycznej włoskiej kuchni, oferując nie tylko wyśmienite dania, ale także niezapomnianą atmosferę.

Hosteria Grappolo d'oro to prawdziwa perełka w Rzymie dla fanów włoskiej kuchni. Niezależnie od tego, czy masz ochotę na tradycyjne cztery-daniowe menu degustacyjne, czy też preferujesz swobodne wybieranie z szerokiego menu à la carte, to miejsce z pewnością spełni Twoje oczekiwania. Przyjdź i zanurz się w autentycznych smakach, które przeniosą Cię prosto do serca Włoch.

Lazio Region

Experience traditional Roman dishes at Hosteria Grappolo d'Oro, located in Rome near Piazza Navona. Enjoy local ingredients and cozy ambiance.

Hosteria Grappolo d'Oro Rome - Authentic Italian Cuisine Near Piazza Navona

Discover exquisite Roman pasta, meat, and regional wines at Hosteria Grappolo d'Oro in Rome. Perfect for food lovers seeking a cozy, authentic atmosphere.

Hosteria Grappolo d'Oro Rome - Gourmet Roman Food & Wine Experience

Visit Hosteria Grappolo d'Oro near Piazza Navona for a taste of authentic Roman culinary traditions, with outdoor seating and a welcoming ambiance.

Pierluigi

La Carbonara

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