Name: El Coto de Quevedo
Address: Paraje Las Tejeras Viejas, 13344 Torre de Juan Abad, Ciudad Real, Spain, Torre de Juan Abad, 13344, ES
Telephone: 649 84 29 01
Price range: $$

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Torre de Juan Abad

El Coto de Quevedo ha recibido elogios por su cocina tradicional manchega actualizada, el uso de ingredientes locales y la atención al detalle en la presentación de los platos. Los comensales destacan la calidad de la comida, el servicio amable y el entorno pintoresco del restaurante.

El Coto de Quevedo: A Michelin-Starred Gem in Torre de Juan Abad Spain 

Nestled in the picturesque countryside of Torre de Juan Abad, Ciudad Real, El Coto de Quevedo stands out as a beacon of elevated traditional Manchegan cuisine. This Michelin-starred restaurant and quaint lodging spot brilliantly combines local ingredients with contemporary culinary artistry, offering an unforgettable dining experience that captivates food lovers and travelers alike.

El Coto de Quevedo’s menu is a celebration of Manchegan flavors, expertly updated with a modern flair. Diners rave about the full-flavored dishes, where each plate is a masterpiece of presentation and taste. From the Menu Gastronómico Raíces to the Gran Menú Coto, guests indulge in thoughtfully crafted courses that showcase the region’s freshest produce and culinary heritage.

A Relaxed Setting with Exceptional Service

Beyond the exquisite food, El Coto de Quevedo offers a laid-back rural hotel atmosphere perfect for unwinding. Guests enjoy casual rooms, a serene garden, and an inviting outdoor pool, making it ideal for travelers seeking both culinary delight and restful ambiance. Attentive service by staff like Pepe ensures each visit feels personalized and welcoming.

What Visitors Love About El Coto de Quevedo

 that honor Manchegan culinary traditions with a refined modern touch.

 from knowledgeable staff who elevate the dining experience.

 that offers a peaceful retreat with casual hotel rooms and outdoor amenities.

¿Cuál es el precio del menú degustación en El Coto de Quevedo?

 El precio varía según la opción elegida: desde 80€ para el Menú Gastronómico Raíces hasta 180€ para el Gran Menú Coto.

¿El Coto de Quevedo ofrece opciones para celíacos?

 Sí, el restaurante incluye opciones especiales para celíacos en su menú.

¿Se puede reservar mesa en El Coto de Quevedo?

 Sí, las reservas se pueden hacer llamando al 649 84 29 01 o a través de su página web oficial.

¿El Coto de Quevedo tiene estacionamiento?

 Sí, dispone de aparcamiento propio para la comodidad de los clientes.

¿El Coto de Quevedo es un restaurante con estrella Michelin?

 Sí, el restaurante ha sido galardonado con una prestigiosa estrella Michelin.

Europe

Spain

El Coto de Quevedo: wyjątkowe miejsce w Torre de Juan Abad, które łączy w sobie urok hotelu i restauracji, oferując niezapomniane doznania kulinarne i komfortowe zakwaterowanie w sercu Hiszpanii.

Casual rooms in a laid-back rural hotel offering a modest restaurant, an outdoor pool & a garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURxa1plc2FnEAE&d=17924085&t=1

places/ChIJi84FowUrbw0ROdz9cB3ePWM/reviews/ChZDSUhNMG9nS0VJQ0FnSURxa1plc2FnEAE

Excellent food, well presented and worth the price. Full flavor dishes and the expected attention.
Around 40-50 € per person with drinks and desserts.
Will come back when come around.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqZ2ZEaW9nRRAB&d=17924085&t=1

places/ChIJi84FowUrbw0ROdz9cB3ePWM/reviews/ChdDSUhNMG9nS0VJQ0FnSURqZ2ZEaW9nRRAB

The food was of exellent quality .
Pepe gave as a great service !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnbnFqajJnRRAB&d=17924085&t=1

places/ChIJi84FowUrbw0ROdz9cB3ePWM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnbnFqajJnRRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3cU52eHZBRRAB&d=17924085&t=1

places/ChIJi84FowUrbw0ROdz9cB3ePWM/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3cU52eHZBRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNBMktXZmVREAE&d=17924085&t=1

places/ChIJi84FowUrbw0ROdz9cB3ePWM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNBMktXZmVREAE

El Coto de Quevedo – Hotel i Restauracja w Torre de Juan Abad

El Coto de Quevedo, ubicado en Torre de Juan Abad, Ciudad Real, España, es un restaurante con estrella Michelin que ofrece cocina tradicional manchega actualizada. Fundado en 2010 por José Antonio Medina, el restaurante ha ganado reconocimiento por su uso de ingredientes locales y su enfoque en la caza.

El Coto de Quevedo History and Culinary Legacy in Torre de Juan Abad Spain 

Nestled in the tranquil countryside of Torre de Juan Abad, in Ciudad Real, Spain, El Coto de Quevedo stands as a beacon of traditional Manchegan cuisine elevated to extraordinary heights. Since its establishment in 2010 by visionary chef José Antonio Medina, this Michelin-starred restaurant has garnered acclaim for its masterful use of local ingredients and a distinctive focus on game dishes that celebrate the region's culinary heritage.

El Coto de Quevedo opened its doors in 2010, marking the beginning of a culinary journey that would redefine traditional dishes of the La Mancha region. Chef Medina’s dedication to preserving authentic flavors while infusing modern techniques quickly earned the restaurant a loyal following among food connoisseurs and locals alike.

El Coto de Quevedo’s excellence has been consistently recognized in prestigious culinary guides. Notably, from 2022 through 2025, the restaurant was honored with one Sol award each year by the Guía Repsol, a testament to its exceptional quality, innovation, and commitment to the local gastronomy scene. These accolades underscore the restaurant's position as a must-visit destination for those seeking an authentic yet refined Manchegan dining experience.

 is renowned for its unparalleled dedication to local game and fresh, regionally sourced ingredients. This focus not only pays homage to La Mancha’s rich hunting traditions but also offers diners a unique taste experience that is deeply rooted in the local terroir. The menu continuously evolves, balancing modern culinary artistry with respect for traditional flavors, making each visit a memorable exploration of Spanish gastronomy.

 - Opening of El Coto de Quevedo, establishing a new standard in Manchegan cuisine.

 - Awarded 1 Sol by Guía Repsol, recognizing culinary excellence.

 - Retained the coveted 1 Sol award, affirming consistent high standards.

 - Continued excellence with another 1 Sol award from Guía Repsol, cementing its reputation.

Outdoor Pool

Garden

El Coto de Quevedo is a charming lodging and restaurant located in Torre de Juan Abad, Castilla-La Mancha, Spain. It offers a unique experience with traditional Spanish cuisine, rustic elegance, and serene surroundings, perfect for unwinding and enjoying local flavors.

El Coto de Quevedo

El Coto de Quevedo is a charming lodging and restaurant located in Torre de Juan Abad, Castilla-La Mancha, Spain. It offers a unique experience with rustic elegance, traditional Spanish cuisine, and serene surroundings perfect for relaxation and exploration.

El Coto de Quevedo ofrece menús degustación que rinden homenaje a la gastronomía manchega, incluyendo el Menú Gastronómico Raíces, Recuerdos y Memoria, y el Gran Menú Coto, con precios que varían desde 35€ hasta 180€ por persona.

Menú Gastronómico Raíces

Menú Gastronómico Recuerdos y Memoria

Gran Menú Coto

Menú de temporada

Croquetas caseras de jamón ibérico

Canelón de rabo de toro con bechamel de queso manchego y trufa negra

Albóndigas de ciervo a la carbonara con manchego y bacon

Mollejas de ternera crujientes con judías y tártara

Judías blancas estofadas con caza

Callos melosos de ternera con panza, morro y pata

Pisto manchego con huevo

Tournedó de cordero con queso romero

Albóndigas de caza

Cochinillo crujiente con mayonesa de ibéricos

Paletilla de lechal con naranja asada

Gazpacho con remolacha de su huerto

Atún en escabeche

Carpaccio de ciervo con mermelada de tomate

Milhojas de crema madame

Menú Gastronómico

Nestled in the serene countryside of Torre de Juan Abad, Ciudad Real, El Coto de Quevedo offers a refined culinary experience deeply rooted in the flavors and traditions of Castilla-La Mancha. This charming restaurant presents a thoughtfully curated menu that celebrates local ingredients and game meats with elegant, contemporary twists.

Begin your meal with a selection of exquisite starters that showcase a balance of traditional Manchegan flavors and refined techniques. From the indulgent croquetas caseras de jamón ibérico filled with creamy béchamel and premium Iberian ham, to the luxurious canelón de rabo de toro enriched with manchego cheese and aromatic black truffle, every bite promises depth and satisfaction.

 with manchego cheese and bacon add a rich, savory note, while the crispy mollejas de ternera served alongside fresh green beans and tangy tartar sauce offer a textural contrast that delights the senses.

 offers a fresh, vibrant start with tomatoes, cucumber, pepper, and beetroot from the garden, balanced with olive oil and a hint of garlic. The atún en escabeche adds a subtle tangy flavor, marinating tuna in olive oil and vinegar for an unforgettable taste.

 is a delicate starter combining tender venison with sweet tomato marmalade and a drizzle of olive oil, offering a sophisticated introduction to the flavors of the region.

Main courses that celebrate game and tradition

At the heart of El Coto de Quevedo's menu lie robust mains that honor the rich game meat heritage of the region. The popular judías blancas estofadas con caza brings together tender white beans simmered with an assortment of wild game including partridge, deer, and wild boar, delivering a hearty and authentic dish.

For lovers of traditional Spanish offal delicacies, the callos melosos de ternera is a must-try. This rich stew composed of veal tripe, belly, snout, and trotters is slow-cooked with fragrant spices to create a melt-in-your-mouth experience.

Vegetarian options are thoughtfully represented, with the pisto manchego con huevo featuring a colorful medley of fresh tomatoes, peppers, zucchini, and eggplant, all crowned with a perfectly cooked egg for a comforting yet vibrant plate.

 delights with tender lamb loin infused with rosemary cheese and spices.

 offer succulent meatballs made from wild game such as partridge, deer, and wild boar, seasoned to perfection.

 presents crispy suckling pig paired with a luscious Iberian mayonnaise, a true indulgence for pork lovers.

 combines tender suckling lamb shoulder with roasted orange, delivering a citrus-infused finish.

Signature tasting menus for a full experience

For guests eager to savor the essence of El Coto de Quevedo, the restaurant offers several tasting menus that pay homage to the Manchegan culinary heritage. The Menú Gastronómico Raíces features delights such as croquetas de galianos, a crispy game pâté canelón, and tender deer steak tartare, culminating in a duck canelón with carbonara sauce.

The Menú Gastronómico Recuerdos y Memoria includes specialties like the manchego kid goat from Finca Valbuena with cauliflower alongside deer steak tartare, a refined nod to local flavors. For a grand feast, the Gran Menú Coto showcases royal hare, blue duck, venison, and red partridge, delivering a sumptuous journey through regional game.

Seasonal menus also highlight the freshest local produce and ingredients, adapting the offerings to the best each season has to offer.

Desserts and drinks to complete your meal

End your dining experience on a sweet note with classic desserts like the milhojas de crema madame, featuring delicate puff pastry layers filled with luscious custard cream and fresh fruit, offering a perfect balance of texture and flavor.

El Coto de Quevedo also offers a selection of drinks to complement the menu, including local wines and carefully chosen beverages, enhancing the rich flavors of the cuisine and creating a memorable dining experience in the heart of Castilla-La Mancha.

Odkryj urok El Coto de Quevedo w Torre de Juan Abad! Wyjątkowa kuchnia i przytulna atmosfera czekają na Ciebie. Odwiedź nas i rozkoszuj się niezapomnianymi smakami!

Ciudad Real Municipality

Menú degustación que incluye platos como croquetas de galianos, crujiente de paté de caza menor, steak tartar de cierva y canelón de pato en salsa carbonara.

Menú degustación con platos como cabrito manchego de la Finca Valbuena con coliflor y steak tartar de cierva.

Menú degustación centrado en la cocina de caza, incluyendo royal de liebre, pato azulón, cierva y perdiz roja.

Menú con variedad de platos según la temporada.

El Coto de Quevedo - wyjątkowa restauracja w Torre de Juan Abad, Hiszpania.

El Coto de Quevedo to miejsce, które łączy wyśmienite doznania kulinarne z autentycznym hiszpańskim klimatem. Restauracja ta specjalizuje się w degustacji wykwintnych dań opartych na kuchni myśliwskiej, oferując niezapomniane doświadczenia dla miłośników dobrej kuchni i wyjątkowej atmosfery.

W El Coto de Quevedo można skosztować różnorodnych menu, dostosowanych do sezonowych produktów i lokalnych składników, co czyni każde danie wyjątkowym i pełnym autentycznego smaku. Cena za menu degustacyjne waha się od 35 do 180 euro, w zależności od wybranego zestawu i zakresu dań.

Oferta kulinarna w El Coto de Quevedo to prawdziwa uczta dla podniebienia, obejmująca różnorodne menu degustacyjne, które zadowoli każdego smakosza. Od tradycyjnych dań myśliwskich po nowoczesne interpretacje hiszpańskiej kuchni, restauracja zapewnia niezapomniane wrażenia kulinarne.

Discover El Coto de Quevedo in Torre de Juan Abad Spain's Rural Gem with a Michelin Star Cuisine 

Nestled in the picturesque countryside of Torre de Juan Abad, Ciudad Real, El Coto de Quevedo offers an exquisite blend of traditional Manchegan cuisine with a modern twist. This Michelin-starred restaurant prides itself on using fresh, local, and seasonal ingredients, crafting dishes that celebrate authentic flavors while presenting them with contemporary flair. Guests often praise the intimate and welcoming ambience, perfect for savoring a thoughtfully curated meal in a tranquil rural setting.

Highlights of dining experience and ambiance

El Coto de Quevedo is celebrated for its stellar cuisine that marries innovation with tradition. The use of locally sourced produce ensures full, vibrant flavors that reflect the heart of Castilla-La Mancha. The restaurant's intimate setting creates a cozy and relaxed environment, ideal for food enthusiasts and travelers seeking an authentic Spanish culinary adventure away from urban hustle.

While the culinary standards are exceptional, visitors should be aware that the tasting menus can be on the pricier side compared to other regional options. Additionally, due to its prestigious reputation and limited seating, availability can be restricted, making advance reservations highly recommended for a seamless dining experience.

 that elevates traditional Manchegan dishes.

Use of fresh local and seasonal ingredients

 offering a peaceful escape from the city.

Castilla-La Mancha Region

Experience the exquisite cuisine at El Coto de Quevedo in Torre de Juan Abad, Ciudad Real. Enjoy Michelin-starred dishes, local ingredients, and a charming rural setting.

El Coto de Quevedo: 5-Star Fine Dining in Torre de Juan Abad, Ciudad Real

Visit El Coto de Quevedo for a unique Manchegan gastronomic journey. Savor expertly crafted traditional dishes with a modern twist in a cozy, scenic environment.

Discover El Coto de Quevedo in Torre de Juan Abad - Ciudad Real

Opening hours for El Coto de Quevedo, Torre de Juan Abad. Find opening hours for El Coto de Quevedo, Torre de Juan Abad on Paraje Las Tejeras Viejas, 13344 Torre de Juan Abad, Spain - novacircle.com