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Vantagens

Stellenbosch

Africa

South Africa

Imagine-se saboreando uma experiência culinária que combina elegância, inovação e uma conexão profunda com a cultura local, tudo isso no coração de Stellenbosch, na África do Sul. Hōseki at Delaire Graff Estate é mais do que um restaurante; é uma celebração dos sabores e aromas que definem a região vinícola mais renomada do país.

Hōseki no Delaire Graff Estate: uma joia gastronômica em Stellenbosch

Descubra a experiência única no Hōseki

Reserve sua mesa agora e mergulhe nesta experiência culinária inesquecível

Visite-nos hoje e descubra os sabores de Stellenbosch

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbi1mMUhnEAE&d=17924085&t=1

places/ChIJf2pSHuuxzR0RI0fKqlixWU8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzbi1mMUhnEAE

I took my wife here for her birthday lunch, and I must say, they truly exceeded our expectations. The service was outstanding, providing a first-class experience from start to finish. The venue itself is breathtaking, creating a delightful atmosphere for our special occasion. As for the food—simply spectacular! Every dish was expertly prepared and a joy to savor. I highly recommend Hoseki for anyone looking for a memorable meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmOWUtSDZRRRAB&d=17924085&t=1

places/ChIJf2pSHuuxzR0RI0fKqlixWU8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmOWUtSDZRRRAB

They were very welcoming. All sushi, fish, and dessert was amazing. They were fine with us taking our time with everything and staff were really nice.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNneFlUTWN3EAE&d=17924085&t=1

places/ChIJf2pSHuuxzR0RI0fKqlixWU8/reviews/ChZDSUhNMG9nS0VJQ0FnTUNneFlUTWN3EAE

One of the best dinners I have ever ever had. It is the most definitely the best restaurant in all of Cape Town. My fiancé took me here for Valentine’s Day, this Japanese restaurant exceeded all our expectations. We originally wanted to go to the other main restaurant in the estate, but I am so happy that it was fully booked, so we were essentially forced to go to Hoseki. I have no idea why this place wasn’t fully booked, because it is much better than the main restaurant. Everything we ordered was incredible. The starters, the main, the dessert, even the drinks! It’s such a pity that it’s such a long drive away from Cape Town, otherwise I would be coming here every night. For the service, atmosphere, and the food the prices are completely justified. Anywhere else in the world you would pay triple if not, five times the price. Highly recommend this to everyone. Even if you don’t like Japanese food, this is a place worth trying out.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYX2VLY1Z3EAE&d=17924085&t=1

places/ChIJf2pSHuuxzR0RI0fKqlixWU8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYX2VLY1Z3EAE

Very fine dining with breathtaking sunset.  The staff are exceptional and very attentive.  They go beyond and above expectations.  Food is great, wine is good.  Complimentary entree and dessert are lovely too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfLU9IMGtBRRAB&d=17924085&t=1

places/ChIJf2pSHuuxzR0RI0fKqlixWU8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfLU9IMGtBRRAB

Unfortunately not what it used to be.

I used to frequent Hoseki (and Indocine as it was called prior) in 2021-2023. It has been one of my favorite restaurants in Cape and never ever I had anything but stellar and memorable experience.
I went back in December 2024. They told me they had a new chef and the menu is reimagined, while most things are the same they are done in a different way. Exciting. I ordered the similar plates I used to have and enjoy and each of them was a disaster. I don't know what's wrong with the new chef and his take, but I would wish he wouldn't ruin things.
Salmon tacos - feels like salmon is mixed with butter, feels bland and fatty.
Mushroom tacos - had some horrible and hard pickles, when I removed all of them interned out to be edible.
Salmon tataki - had a bite and the only I could feel was garlic, garlic and garlic - was so intense that it killed anything else. I had to send it back.
Beef gyoza - was edible, there was interesting kick to it, the filling contained something zesty, so minced meat had a bit sour taste. However it was served with sour and zesty sauce. Like why 😥? Why didn't chef try to balance the dish? Simple teriyaki would work perfectly as you want something sweet or maybe sweet and spicy but there is no escape from zestiness.
I simply didn't get chef's take, everything is extreme and not balanced.

Ambience - screaming and running around children and loud groups of Americans in shorts and hoodies.

The service was as amazing as always. Thank you guys but unfortunately won't be back 😔😔😔.

Hōseki no Delaire Graff Estate em Stellenbosch, Joia Gastronômica

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Hōseki no Delaire Graff, Vinícolas de Stellenbosch

Cape Winelands District Municipality

Hōseki at Delaire Graff Estate

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Hōseki at Delaire Graff Estate em Stellenbosch - Restaurante de Luxo

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Hōseki at Delaire Graff Estate em Stellenbosch - Melhores Experiências Culinárias

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Hōseki no Delaire Graff Estate em Stellenbosch, Joia Gastronômica

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