Ho Hung Kee – Authentic Cantonese Cuisine at Hong Kong International Airport

Ho Hung Kee, located in the bustling arrivals hall of Hong Kong International Airport, offers travelers a taste of authentic Cantonese cuisine. Renowned for its Michelin-starred wonton noodles, this restaurant has become a go-to spot for both locals and visitors. Established with a vision to provide high-quality traditional dishes, Ho Hung Kee has garnered a loyal following, thanks to its commitment to culinary excellence and customer satisfaction. The restaurant's vibrant atmosphere, coupled with its strategic location, makes it an ideal dining choice for those in transit or arriving in Hong Kong. With a history steeped in culinary tradition, Ho Hung Kee continues to impress with its flavorful offerings and friendly service.