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Ginza Sand is a popular sandwich shop in Tokyo's Ginza district, known for its premium sandwiches like the Tamago Katsu Sandwich and Beef Sauce Katsu Sandwich. While many patrons praise the quality and taste, some have noted issues with wait times and pricing.

Discovering Ginza Sand: Tokyo's Late-Night Gourmet Sando Haven in Ginza District Japan 

Nestled in the vibrant streets of Tokyo's upscale Ginza district, 

 is a unique take-out sandwich shop that has carved out a niche for food lovers craving high-end Japanese-style sandwiches, or "sandos." With a no-frills, hole-in-the-wall setup on the first floor of the Feera Ginza Building, this establishment focuses squarely on crafting gourmet sandwiches with fresh, carefully selected ingredients and traditional Japanese flavors.

Gourmet Sandwich Experience and Menu Highlights

Ginza Sand is best known for its meticulously prepared sandwiches featuring fillings like premium beef filet, eel, shrimp, pork salt cutlet, and the standout Egg Cutlet—a delectably deep-fried scrambled egg enveloped in a crispy, golden crust. Each sandwich is served on perfectly chosen bread—soft and fluffy for some, toasted for others—wrapped aesthetically in elegant black bags and delicate paper, making every order feel like a special treat.

 the sandwiches are made fresh upon order and can take about 30 to 60 minutes, so plan accordingly and enjoy a stroll in Ginza while you wait.

Unlike typical restaurants, Ginza Sand operates as a takeaway window without seating or restrooms. Customers order at the front, then come back after the preparation time to pick up their sandwiches. The shop opens late into the night, making it a fantastic option for night owls and late travelers seeking a quality bite in Ginza.

 Ginza Sand only accepts cash payments, so be sure to come prepared.

The local and visitor feedback on Ginza Sand is mixed. Many patrons rave about the artistic presentation and delicious, fresh ingredients, especially praising the Egg Cutlet's unique texture and flavorful fillings like premium beef and shrimp. However, some find the sandwiches pricey and occasionally salty, and the wait times long given the fresh preparation style.

Despite occasional critiques about customer service tone or the lack of seating, those who appreciate quality Japanese-style sandwiches and are patient with the ordering process find Ginza Sand a hidden gem for satisfying late-night cravings in Ginza.

Frequently Asked Questions about Ginza Sand

What are the operating hours of Ginza Sand?

 Ginza Sand operates from 5:00 PM to 4:00 AM on weekdays and from 11:30 AM to 11:00 PM on Saturdays. It is closed on Sundays and public holidays.

Does Ginza Sand accept credit card payments?

 No, Ginza Sand only accepts cash payments; credit cards are not accepted.

What are the popular menu items at Ginza Sand?

 Popular menu items include the Egg Cutlet Sandwich, Beef Sauce Cutlet Sandwich, and Ume Shiso Butter Cutlet Sandwich.

Asia

Japan

Situado no coração de Ginza, em Tóquio, o Ginza Sand é um restaurante que combina elegância e autenticidade japonesa, oferecendo uma experiência gastronômica que encanta os sentidos. Este espaço é perfeito para quem busca uma imersão na culinária local, com um toque contemporâneo, em um ambiente sofisticado e acolhedor.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdHVIVGlnRRAB&d=17924085&t=1

places/ChIJq34XJEmLGGARgL3cF-GAxA0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdHVIVGlnRRAB

Sandwiches are delicious and esthetic, each is packed in a nice paper and black bag. We picked with premium beef, eel and shrimps. In the shrimps sandwich the bread was soft, another two - toasted. The queue was not too long, just few people, but it took about 10-15 minutes to order. Then the Chef informs how long it would take to cook it, for us it was 35 minutes. The price is a bit high and they accept only cash. So you should not be too hungry, when you want to try these sandwiches :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzanVUdFZBEAE&d=17924085&t=1

places/ChIJq34XJEmLGGARgL3cF-GAxA0/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzanVUdFZBEAE

A sando stall that operates late into the night. Although the wait can stretch from 30 minutes to an hour, the moment passes by quickly as you can just order, walk around and collect at a later timing. I ordered three different sandos: Pork Salt Cutlet, Beef Salt Cutlet, and the standout Egg Cutlet.

All the sandwich were served served in soft, fluffy white bread and a topping which is battered with bread crumbs and deep-fried. Both the Pork and Beef Cutlets had perfectly cooked meat and each bite was a savoury delight. However, the real show stopper was the Egg Cutlet. This creation had me in awe with its combination of gooey scrambled egg enveloped in a crispy exterior. I still can't quite fathom how they are able to deep-fry scramble eggs. It was a magnificent blend of textures: a crunchy shell that gave way to rich, eggy goodness. It was, without a doubt, the star of the meal and exceeded all my expectations.

Although it might be a little pricey, I would still come again to satisfy my late-night indulgence.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIcVlxa3l3RRAB&d=17924085&t=1

places/ChIJq34XJEmLGGARgL3cF-GAxA0/reviews/ChdDSUhNMG9nS0VJQ0FnSURIcVlxa3l3RRAB

Did the soup nazi turn Japanese?

Just finished off 5 of the 6 pieces of the Prime Beef 🥩 Filet sando for 2900 yen 💴.

So…

After waiting another day because the day before (Monday), they closed with not much notice.  A handful of people came at the same exact time to be surprised.

Since it’s my last night and felt the pressure to eat as much as I could today, I headed over around 9:30p and waited shortly to order.  It was surprisingly quiet with not many people - just the guy before me.

After I get to the ordering window, the owner (I believe) starts talking to me in Japanese in a tone that wasn’t the friendliest.  I respond that I can’t speak English and he retorts “1 hour!” which confused me - I thought he was initially referring to getting a seat in some hidden back part of the restaurant.  He repeated something about the hour and I asked him “So, if I order, do I come back in an hour?!”  He confirmed that was the process.  I point to the most expensive sandwich on the menu: “Prime Beef 🥩 Filet” and give him my credit card. 💳 For the first time on the trip, I was told I can ONLY use cash and weirdly Alipay as well.  He obviously has a lot of Chinese customers.

I wanted to keep my yen 💴, but reluctantly gave up the 2900 yen.  Yes, I just paid as much as $25 or so dollars 💸 for the sandwich.  🥪 Later, I realized that more and more, things are getting this expensive even back home.  So, even though it was VERY expensive by Japanese standards, it was about par for the west.  And you could easily spend that much for donkatsu or definitely 3 - 5 times more for teppanyaki or shabu shabu in Ginza.  So, maybe it’s not bad.

I got back to my hotel about 15 mins away and wait 30 mins to come back in an hour.

After I get back, the soup nazi like owner isn’t there, but maybe it’s the daughter or a young girl who seems just as unhappy.  Also, there’s a lot more people there this time.  Normally, I’m able to walk up and get my order, but since the shop is so tiny, I have to wait behind a couple that needs to put in their order after the young girl finally serves them.  She makes them wait for a bit as well as me since I was waiting to just pick up.  So, as soon as they leave, I almost run in to make sure she doesn’t go back to frying or making the orders and asks for my name in probably the rudest way (minus the Shibuya Yokocho) I’ve been tested on this trip.  After I tell her my name, she points to the filet on the menu and I confirm and she hands me my package.

I walk home and think to myself that the store might reduce chances for repeat customers given the time it takes to finally sink our teethes into these because of the time for preparation, the wait time for us to get there and the time it takes to get back.

Yet…it turns out the sandos are good and worth a try.  If I’m close to Ginza late at night again, I may go through the hassle and attitude again - if he’s still open.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMaWVELVdnEAE&d=17924085&t=1

places/ChIJq34XJEmLGGARgL3cF-GAxA0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMaWVELVdnEAE

Came here to grab a bite based on reviews. The place is a hole in the wall without any seating options. You stop by their window to order and come back to pick it up in a hour. We got 3 different options, the beef was great while the egg and pork came out a bit salty. Overall, I would say average sandwich value. There are much better food options in Ginza.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyX1lLZllnEAE&d=17924085&t=1

places/ChIJq34XJEmLGGARgL3cF-GAxA0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyX1lLZllnEAE

Not too sure what’s the hype about it. We ate the beef cutlet sando, it was mediocre, nothing impressive. In fact, it was quite disappointing given that it cost 2,900 yen. I could have eaten a decent meal in a restaurant. Furthermore, we ordered the fried chicken, totally disappointing - one of the chicken was uncooked inside. There’s too much chicken fats, not to my friend’s and my liking.

Restaurante Ginza Sand em Tóquio: Sabor e Elegância na Região Central

Ginza Sand is a renowned sandwich shop located in Tokyo's upscale Ginza district. Established in 2019, it has gained popularity for its high-quality, premium sandwiches made with fresh ingredients. The shop operates late into the night, catering to both locals and tourists seeking a unique culinary experience.

Ginza Sand: A Gourmet Take-Out Icon in Tokyo's Ginza District 

Nestled in the bustling heart of Tokyo's upscale Ginza district, 

 has carved out a niche as the go-to spot for gourmet sandwiches made with premium ingredients. This take-out sandwich shop is famed for catering to both locals and tourists craving high-quality, indulgent sandwiches that elevate the classic sando experience.

Ginza Sand first opened its doors in 2019 in Osaka, quickly earning a reputation for its meticulous approach to sandwich crafting. The shop’s dedication to quality and attention to detail resonated with food enthusiasts, setting the stage for its expansion. In 2020, the brand brought its signature sandwiches to Tokyo’s prestigious Ginza district, a move that positioned it amidst some of the city's most luxurious dining options.

What sets Ginza Sand apart is not only its high-grade ingredients but the unique ordering experience. Customers visit a compact storefront where they place their order at a window, then return after a wait time—often around an hour—to pick up their freshly prepared sandwiches. This approach ensures each sandwich is cooked to perfection, embracing a made-to-order philosophy that appeals to gourmet food lovers.

 sourced carefully to create delicious, satisfying sandwiches.

 catering to Tokyo’s night owls and busy city dwellers.

 with a focus on quality over seating or dining in.

Since 2024, Ginza Sand has drawn a diverse crowd, including locals and tourists eager for a refined take on the humble sandwich. Reviews highlight the shop’s strengths in ingredient quality and inventive creations like the egg cutlet sando, praised for its crispy exterior and rich, creamy filling. However, some customers note the premium pricing and the wait times, especially given the limited space and cash-only policy, which can feel challenging for the casual diner.

Despite mixed opinions, Ginza Sand remains a beloved choice for those seeking a gourmet sandwich experience in Tokyo's vibrant Ginza area.

Takeout

Delivery

Ginza Sand is a chic restaurant located in the heart of Tokyo's Ginza district, offering a unique dining experience with artisanal sandwiches that blend traditional Japanese flavors with modern culinary techniques. The elegant minimalist design and serene ambiance create a perfect setting for enjoying high-quality meals made with fresh, premium ingredients.

Ginza Sand

In the vibrant heart of Tokyo’s legendary Ginza district lies an exquisite dining gem known as Ginza Sand. This chic restaurant invites food enthusiasts into a realm where traditional Japanese flavors interweave seamlessly with modern culinary techniques, offering artisanal sandwiches filled with fresh, premium ingredients.

A selection of premium sandwiches featuring high-quality ingredients and unique preparations.

Tamago Katsu Sandwich

Beef Sauce Katsu Sandwich

Pork Salt Katsu Sandwich

Croquette Sandwich

Ginza Sand Menu

Menu Ginza Sand: uma experiência gastronômica em Tóquio de dar água na boca.

Saboreie o melhor da culinária japonesa com um toque de modernidade na Ginza Sand, onde cada prato é uma obra de arte gastronômica.

Comece sua experiência com opções sofisticadas de sanduíches, perfeitas para um almoço leve ou um lanche especial.

Sanduíche de Tamago Katsu com ovo, pão e maionese.

Sanduíche de Beef Sauce Katsu com carne bovina, pão e um molho especial.

Sanduíche de Pork Salt com carne de porco, sal e pão.

Sanduíche de Croquete com uma crocante croquete dentro de pão.

Experimente as opções principais que combinam ingredientes de alta qualidade, preparados com técnica japonesa tradicional.

Sanduíche de Beef Sauce Katsu com carne bovina, pão e molho especial.

Pork Salt Katsu com carne de porco, sal e pão.

Croquete com uma crocante croquete dentro de pão.

Finalize sua refeição com deliciosas sobremesas que celebram a tradição japonesa.

Mochi tradicional com recheio de feijão vermelho.

Sorvete de chá verde com sabor autêntico e refrescante.

Refresque-se com uma variedade de bebidas tradicionais japonesas e coquetéis únicos.

Sake tradicional para harmonizar com seus pratos.

Chá verde gelado para uma experiência refrescante.

Descubra o melhor da gastronomia japonesa no Ginza Sand em Tóquio! Sabores autênticos e ambiente sofisticado aguardam você. Reserve sua experiência agora.

Ginza Sand: Restaurante Japonês Premium em Tóquio

Chuo City Municipality

Enjoy our premium sandwiches to-go, perfect for a quick meal or gift.

Take-out Service

Order our sandwiches for delivery to your location.

Delivery Service

Ginza Sand: Sabores Japoneses para Levar e Delivery no Coração de Chuo, Tóquio.

No vibrante bairro de Chuo, em Tóquio, Ginza Sand oferece uma experiência gastronômica única com um toque contemporâneo. Este restaurante se destaca por sua proposta de transformar a tradição japonesa em opções práticas e saborosas para quem está sempre em movimento.

Opções de Serviço para Levar e Delivery

Para quem deseja saborear nossos deliciosos sanduíches sem sair do lugar, Ginza Sand oferece um serviço de take-out que garante uma experiência rápida e prática. Perfeito para um almoço de negócios ou uma refeição rápida antes de explorar as lojas de Ginza.

Além disso, nosso serviço de delivery leva a conveniência a um novo nível, permitindo que você desfrute de nossos sanduíches exclusivos na comodidade de sua casa ou escritório. Uma opção ideal para quem busca uma alimentação rápida, saborosa e de alta qualidade.

Sanduíches premium para levar, perfeitos para um presente ou uma refeição rápida.

Serviço de delivery para levar a conveniência até você, onde estiver.

Nestled in the bustling heart of Ginza, Tokyo, Ginza Sand is a late-night sandwich haven that artfully marries high-quality ingredients with a unique presentation. This eatery has gained a reputation for its flavorful, premium sandwiches crafted from thoughtful combinations of ingredients, making it a sought-after destination for both locals and travelers. With its minimalist approach, offering takeout and delivery only, it caters to those seeking a quick yet indulgent culinary experience amidst the vibrant Tokyo nightlife.

Ginza Sand is ideal for those craving a late-night snack, foodies seeking gourmet sandwiches, or visitors exploring the vibrant Ginza district. The unique concept of ordering and returning later makes it perfect for night owls who enjoy a culinary adventure without the need for table service.

As a hole-in-the-wall establishment, Ginza Sand does not offer seating, so be prepared to enjoy your sandwich on the go or back at your accommodation. The ordering process may take some time, especially during busy hours, so patience is key. Additionally, remember to bring cash, as credit cards are not accepted, a detail that might surprise first-time visitors.

In conclusion, Ginza Sand stands out in the vibrant culinary landscape of Ginza with its dedication to delivering high-quality sandwiches. While the absence of seating and cash-only policy may deter some, the allure of their delectable offerings, such as the Egg Cutlet and the Prime Beef Filet sandwiches, make it well worth a visit. For those who appreciate gourmet food and enjoy late-night dining, Ginza Sand is a must-try.

Unfortunately, Ginza Sand does not serve vegetarian food.

Yes, you can order and return later to pick it up.

Yes, Ginza Sand only accepts cash and Alipay.

Don’t miss out on this unique culinary experience in Ginza. Whether you're a local or a traveler, Ginza Sand promises to satisfy your late-night cravings with its exceptional offerings. Visit soon and indulge in a gourmet sandwich that’s sure to impress.

Tokyo Metropolis

Discover Ginza Sand in Tokyo's Ginza district. Enjoy high-quality sandwiches, late-night hours, and take-out in a vibrant setting.

Ginza Sand - Tokyo Ginza Premium Sandwich Experience

Plan your visit to Ginza Sand in Tokyo. Get tips on ordering delicious sandwiches and explore the best local dining tips in Ginza.

Ginza Sand - Tokyo Ginza Delicious Sandwich Itineraries & Tips

Learn about Ginza Sand, a renowned sandwich shop established in 2019 in Ginza, Tokyo, famous for its high-quality ingredients and late-night services.

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