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Vantagens

Ho Chi Minh City

Anan Saigon has received numerous accolades, including being ranked No. 40 in Asia’s 50 Best Restaurants in 2023 and awarded a Michelin star in the inaugural Vietnam Michelin Guide in 2023. The restaurant is helmed by Chef Peter Cuong Franklin, a Vietnamese-American chef known for his modern take on Vietnamese cuisine. The menu features dishes like Le Petite Bánh Mì, Bún Chả Bourdain, and Hà Nội Turmeric Fish, reflecting a fusion of traditional Vietnamese flavors with contemporary techniques.

Anan Saigon: uma experiência gastronômica inovadora no coração de Ho Chi Minh.

Anan Saigon: uma experiência gastronômica inovadora no coração de Ho Chi Minh

Anan Saigon destaca-se por sua abordagem inovadora na culinária vietnamita, combinando sabores tradicionais com técnicas contemporâneas. Sob a direção do renomado Chef Peter Cuong Franklin, o restaurante oferece pratos únicos como o Le Petite Bánh Mì e o Hà Nội Turmeric Fish, que refletem uma fusão de autenticidade e criatividade.

Uma fusão de sabores tradicionais e técnicas modernas

O espaço do Anan Saigon é conhecido por seu ambiente sofisticado e acolhedor, perfeito para ocasiões especiais ou encontros íntimos. A área do terraço oferece vistas panorâmicas da cidade, tornando a experiência ainda mais memorável.

Chef Peter Cuong Franklin lidera a cozinha com seu estilo único, trazendo um toque moderno às receitas tradicionais, o que faz do restaurante uma parada obrigatória para os amantes de gastronomia.

Anan Saigon é altamente reconhecido por sua abordagem inovadora à culinária vietnamita. A sua classificação como número 40 na lista Asia’s 50 Best Restaurants em 2023 e a conquista de uma estrela Michelin no guia inaugural do Vietnã em 2023 destacam seu impacto e excelência no cenário gastronômico.

Aberto de terça a domingo, das 17h às 23h, fechado às segundas.

Opções dietéticas variadas, incluindo vegetarianas, veganas, sem glúten, halal e kosher, mediante aviso prévio.

Estacionamento de manobrista disponível e opções de transporte público próximas.

Reservas recomendadas através do site oficial ou contato direto.

Se você busca uma experiência culinária que mistura tradição e inovação, com vistas de tirar o fôlego e serviço de primeira classe, o Anan Saigon é o lugar ideal para explorar o melhor da gastronomia vietnamita contemporânea em Ho Chi Minh.

Qual o horário de funcionamento do Anan Saigon?

O restaurante funciona das 17h às 23h, de terça a domingo, fechado às segundas.

Não há um código de vestimenta rígido, mas recomenda-se traje casual elegante para combinar com o ambiente sofisticado.

O restaurante aceita restrições alimentares?

Sim, oferecem opções vegetarianas, veganas, sem glúten, halal e kosher. Recomenda-se informar antecipadamente ao fazer reserva.

Sim, há estacionamento com manobrista, além de opções de transporte público próximas.

Sim, reservas são recomendadas e podem ser feitas através do site oficial ou contato direto.

Asia

Vietnam

Anan Saigon: uma experiência gastronômica única no coração de Ho Chi Minh City

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzOE1mMXBRRRAB&d=17924085&t=1

places/ChIJZ_dpJ0EvdTER5wOl-TLvN-8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzOE1mMXBRRRAB

Anna Saigon was a fantastic experience and definitely worth the price. The food was magnificent—rich in flavor and beautifully prepared. However, one waitress seemed a bit frustrated when I had trouble understanding her, even after she repeated herself a few times, and her impatience was a bit off-putting. While it didn’t detract significantly from the experience given the value, it did affect the overall vibe. When I asked her for a wine recommendation, she seemed uncertain, so we ended up choosing from the recommended list ourselves. Overall, though, the quality of the food and the ambiance made for a memorable visit, and I would still recommend it for a delicious dining experience at a great price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYeDViMmNREAE&d=17924085&t=1

places/ChIJZ_dpJ0EvdTER5wOl-TLvN-8/reviews/ChZDSUhNMG9nS0VJQ0FnSURYeDViMmNREAE

From outside looking in, the place might look like a hole in the wall to you, but it’s pretty fancy decorated inside.
Their foods, for some reason, always have fish sauce element in them, including ice cream. We didn’t try it as the sauce smell weird.
Foods were good, but in tiny portions, so you gotta ordered a lot to be full, which made the bill high.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQMnFUcnd3RRAB&d=17924085&t=1

places/ChIJZ_dpJ0EvdTER5wOl-TLvN-8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQMnFUcnd3RRAB

Review of AnAn Restaurant

I had high hopes for AnAn, especially since I booked a reservation weeks in advance while still in the USA. The booking process was done via email, and I was told they only had a set dinner time at 6 PM. However, when we arrived, there was confusion, and it took some time for them to locate our reservation. Eventually, we were seated at the bar, which felt cramped and not ideal for enjoying a pre-fixe meal. For a price of $102 USD (which is quite expensive for Vietnam), I expected not just good food but exceptional service, which, unfortunately, was lacking.

The food presentation was beautiful. The coconut shrimp ceviche was unique and impressive, and the Banh Mi was outstanding. The chocolate dessert was good too, with great presentation. But overall, the rest of the meal fell short. The flavors were underwhelming, and frankly, I could have found better street food in Vietnam at a fraction of the price. The food looked great but lacked the depth of flavor I was hoping for.

The service was disappointing compared to the warmth and hospitality I had experienced at other restaurants in Vietnam. The servers seemed distracted and gave us the wrong menu at first, and there was confusion about what we had signed up for. We were moved around multiple times until we finally got a table with proper seating. The staff seemed cold and rushed, often bringing out dishes for several tables at once, leaving ours to cool down by the time it arrived. The main chef or owner was nowhere to be seen, and it felt like we were just being served by the kitchen staff.

One highlight was that they allowed us to enjoy our dessert on the rooftop, which was a lovely touch and added a nice finish to the meal.

Overall, while AnAn offers some beautifully presented dishes, the lackluster flavors and disappointing service make it hard to recommend. Considering all the incredible food Vietnam has to offer, this restaurant, unfortunately, felt skippable.

Also, the duck dumpling soup in the glass was the most mediocre dish I have in Vietnam. 🥲🫠

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMDU2T1FBEAE&d=17924085&t=1

places/ChIJZ_dpJ0EvdTER5wOl-TLvN-8/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMDU2T1FBEAE

Amazing Michelin star restaurant in Ho Chi Minh City. Nestled among the street food area, it is such a great surprise and refreshing place. Drinks are good and food options are well carved out. A bit of fusion with local flavours. Service is very good. Has a total of 5 floors to eat including a rooftop option.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYZ2MtcFdREAE&d=17924085&t=1

places/ChIJZ_dpJ0EvdTER5wOl-TLvN-8/reviews/ChZDSUhNMG9nS0VJQ0FnSURYZ2MtcFdREAE

We took the Chef‘s tasting menu, so we sat at the ground floor. Book in advance and check the menu prior to booking, to make sure that you are going to enjoy. Excellent presentation and explanation of all the dishes. The chef went all the way in preparing for me a different dish that would take consideration of my lactose intolerance. Delicious drinks too! We spent 10M vnd (about 370€) for two, including two bottles of water and 5 cocktails.

Anan Saigon: Restaurante de Culinária Vietnamita em Ho Chi Minh

Anan Saigon, meaning 'eat, eat' in Vietnamese, is located in Chợ Cũ, one of the oldest wet markets in Ho Chi Minh City. The restaurant was established by Chef Peter Cuong Franklin, a Vietnamese-American chef who studied at Le Cordon Bleu and trained at renowned restaurants worldwide. Anan Saigon has been recognized in Asia's 50 Best Restaurants, ranking No. 40 in 2023, and was awarded a Michelin star in the inaugural Vietnam Michelin Guide in 2023.

uma viagem pela evolução culinária em ho chi minh

Desde sua fundação em 2017 em Chợ Cũ, um dos mercados mais tradicionais de Ho Chi Minh, o Anan Saigon tem se destacado como um símbolo de inovação e excelência na gastronomia vietnamita. Fundado pelo renomado chef Peter Cuong Franklin, um vietnamita-americano formado na Le Cordon Bleu e com experiência em restaurantes de elite ao redor do mundo, o restaurante combina a tradição local com técnicas modernas e uma abordagem criativa.

Ao longo dos anos, o Anan Saigon conquistou reconhecimento internacional, destacando-se nas listas de melhores restaurantes da Ásia. Em 2021, alcançou a 39ª posição na prestigiosa lista Asia's 50 Best Restaurants, e em 2023, subiu uma posição, chegando ao 40º lugar, consolidando sua reputação de excelência culinária na região.

Além disso, 2023 marcou um ano histórico para o Anan Saigon, pois foi premiado com uma estrela Michelin no Guia Michelin Vietnam, sua primeira honraria Michelin, que reforça seu status como um dos principais destinos gastronômicos do país.

Hoje, o Anan Saigon continua a atrair amantes da boa gastronomia de todas as partes do mundo, oferecendo uma experiência culinária que honra a rica tradição vietnamita enquanto incorpora técnicas contemporâneas e ingredientes de alta qualidade. Sua história é um testemunho do talento, dedicação e paixão pela cultura e pelo sabor.

Parking Options

Payment Options

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

Anan Saigon is a Michelin star restaurant located in Ho Chi Minh City, Vietnam, known for its unique fusion of local flavors and modern dining experience. It offers a variety of dishes and a rooftop dining option, making it a popular choice for both locals and tourists.

Anan Saigon

A fusion of traditional Vietnamese flavors with contemporary techniques, offering a unique dining experience.

Le Petite Bánh Mì

Bún Chả Bourdain

Hà Nội Turmeric Fish

Bánh Xèo Taco

Dalat-style Pizza

Mekong Delta Fish

Saigon Broken Rice

Fish Sauce Ice Cream

Anan Saigon Menu

Descubra o sabor vibrante de Ho Chi Minh no Anan Saigon

Le Petite Bánh Mì: uma baguete recheada com pâté, coentro, cenoura em conserva, pepino e um toque de pimenta, uma introdução perfeita à culinária vietnamita.

Bún Chả Bourdain: carne de porco grelhada servida com noodles de arroz, ervas frescas e molho nuoc cham, uma explosão de sabores tradicionais.

Hà Nội Turmeric Fish: peixe negro cozido com açafrão, endro e noodles de arroz, uma combinação aromática que homenageia sabores tradicionais vietnamitas com um toque de modernidade.

Bánh Xèo Taco: crepe de farinha de arroz recheada com camarão, barriga de porco, broto de feijão, ervas e folhas de mostarda, uma fusão de sabores que encanta o paladar.

Fish Sauce Ice Cream: sorvete de baunilha com caramelo de molho de peixe e pimenta preta, uma sobremesa que desafia e encanta com sabores autênticos vietnamitas.

Descubra o charme do Anan Saigon, restaurante vibrante em Ho Chi Minh City com sabores únicos e ambiente acolhedor. Experimente uma viagem gastronômica imperdível agora!

Anan Saigon: Restaurante de Luxo com Vista no Centro de Ho Chi Minh

Ho Chi Minh Municipality

A 10-course menu showcasing modern interpretations of classic Vietnamese dishes.

Saigon Tasting Menu

A 12-course gastronomic journey through Vietnam's regional cuisines.

Chef’s Tasting Menu

A selection of signature dishes available for individual order.

A La Carte Menu

Anan Saigon é o destino perfeito para os amantes da culinária vietnamita que buscam inovação e autenticidade em cada prato. Situado na vibrante Ho Chi Minh City, este restaurante oferece uma variedade de menus que celebram a diversidade regional do Vietnã.

Descubra a experiência gastronômica no Anan Saigon em Ho Chi Minh City

Explore o menu completo do Anan Saigon e descubra pratos que irão encantar seu paladar.

Reserve sua mesa no Anan Saigon e viva uma experiência culinária inesquecível em Ho Chi Minh City.

Acesse o site oficial do Anan Saigon para mais informações e novidades.

Descubra os menus exclusivos do Anan Saigon, incluindo o menu de degustação Saigon e o menu do Chef.

Veja o que os visitantes dizem sobre sua experiência no Anan Saigon em plataformas como TripAdvisor.

District 1

Experience innovative fusion Vietnamese dishes, Michelin-starred excellence, and stunning city views at Anan Saigon in Quận 1, Ho Chi Minh City.

Anan Saigon: Luxury Vietnamese Cuisine in Quận 1, Ho Chi Minh City

Discover top-rated Vietnamese dishes, menu highlights, and guest tips at Anan Saigon, an iconic upscale spot in Quận 1, Ho Chi Minh City.

Anan Saigon: Top Guide to Dining in Ho Chi Minh City, Vietnam

Learn about the history, accolades, and chef of Anan Saigon, a pioneer in modern Vietnamese cuisine recognized in Asia's 50 Best and Michelin Guide.

Anan Saigon: Restaurante de Culinária Vietnamita em Ho Chi Minh

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