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Vantagens

Uccle

Le Passage, located in Uccle, Belgium, is celebrated for its exquisite French cuisine and welcoming atmosphere. Chef Rocky Renaud, with years of experience at Villa Lorraine, leads the kitchen, offering dishes that blend tradition with modernity. The restaurant has been a favorite among locals for nearly 30 years, with many patrons returning annually. TheFork reviews highlight the restaurant's ambiance, food quality, and service, with an average rating of 9.3 out of 10 based on 579 reviews. TripAdvisor also rates Le Passage highly, with a 4.5 out of 5 based on 367 reviews. Yelp users have rated it 4.3 out of 5 based on 14 reviews. Diners often praise the restaurant for its refined French dishes, attentive service, and elegant ambiance.

Le Passage em Uccle: uma joia da cuisine française

Situado na charmosa cidade de Uccle, na Bélgica, Le Passage é um restaurante que encanta os amantes da gastronomia francesa há quase três décadas. Com uma atmosfera elegante e um serviço impecável, este restaurante é o destino perfeito para quem busca uma experiência culinária refinada e inesquecível.

Uma experiência gastronômica única com toque de modernidade

No Le Passage, cada prato é uma obra de arte que combina tradição e inovação. Liderado pelo talentoso Chef Rocky Renaud, cuja experiência inclui anos na renomada Villa Lorraine, o restaurante oferece uma culinária francesa autêntica, aprimorada por técnicas modernas e ingredientes de alta qualidade. Kevin Renaud, seu filho, garante que cada detalhe do serviço seja especial, criando uma atmosfera acolhedora e sofisticada.

Menu de degustação curado que revela a criatividade do chef

Ambiente elegante e acolhedor, ideal para ocasiões especiais

Facilidades de estacionamento privado para maior conveniência

O Le Passage funciona de terça a sexta-feira para almoço e jantar, e aos sábados somente para jantar. O restaurante permanece fechado às segundas e domingos. Os horários de funcionamento são de 12h às 13h45 para almoço e de 19h às 21h30 para jantar.

Qual é o preço médio de uma refeição no Le Passage?

 O valor médio é aproximadamente 64 euros, oferecendo uma excelente relação custo-benefício para uma experiência gastronômica de alta qualidade.

 O Chef Rocky Renaud lidera a cozinha, trazendo sua vasta experiência para criar pratos que encantam e surpreendem os paladares mais exigentes.

O Le Passage oferece menu de degustação?

 Sim, o restaurante dispõe de um menu de degustação cuidadosamente elaborado que destaca a criatividade do chef.

 Sim, Le Passage oferece estacionamento privado para maior comodidade dos seus clientes.

Le Passage é uma escolha excelente para quem valoriza uma experiência gastronômica de alta classe em um ambiente acolhedor e sofisticado. Com avaliações elevadas nas principais plataformas de avaliação, a reputação do restaurante reflete sua dedicação à excelência culinária e ao atendimento personalizado.

Europe

Belgium

Imagine-se entrando em um espaço onde a elegância se encontra com a autenticidade da culinária belga. Le Passage, localizado na charmosa cidade de Uccle, em Bruxelas, é um restaurante que convida os visitantes a uma experiência gastronômica única, repleta de sabores ricos e atmosfera acolhedora. Este estabelecimento é conhecido por sua combinação de pratos tradicionais com um toque contemporâneo, tornando-se um destino imperdível para amantes da boa comida e exploradores culinários.

Descubra a experiência culinária de Le Passage

Modern restaurant offering French fare, a minimalist dining room & outdoor seats.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRNl96UXlnRRAB&d=17924085&t=1

places/ChIJ12VdERDFw0cRxDuCZ7cPaY4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRNl96UXlnRRAB

Restaurant with Michelin star, but still acceptable prices, especially the set menus. The food is great and the staff is very friendly and correct.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURnel92VjBnRRAB&d=17924085&t=1

places/ChIJ12VdERDFw0cRxDuCZ7cPaY4/reviews/ChdDSUhNMG9nS0VJQ0FnSURnel92VjBnRRAB

Good restaurant. But nothing exciting.

Food: 6/10; highlight was mushroom soup. The rest is quite average

Drinks: 9/10; Wine pairing was very good

Atmosphere: 9/10; Nice terrace, good lighting; very comfortable and rich

Service: 8/10; waiters were very attentive, gave us blankets were it got a bit colder to sit outside. There is a parking for visitors as well.

Value for money:  7/10; if you are young adult, then maybe there are more exciting place for the same price.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNodnQzNm5BRRAB&d=17924085&t=1

places/ChIJ12VdERDFw0cRxDuCZ7cPaY4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNodnQzNm5BRRAB

We wanted to try this restaurant and it was very good choice. The waiting staff were very helpful.  Make sure you have a nice wallet.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURDNnNpYnlRRRAB&d=17924085&t=1

places/ChIJ12VdERDFw0cRxDuCZ7cPaY4/reviews/ChdDSUhNMG9nS0VJQ0FnSURDNnNpYnlRRRAB

Excellent food! Excellent ambiance. I enjoyed every moment of the experience. The season menu was very well balanced. The Yuzu icecream dessert was fantastic to finish off an excellent meal with. The only bemol was the overpriced wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3cC1ubFR3EAE&d=17924085&t=1

places/ChIJ12VdERDFw0cRxDuCZ7cPaY4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3cC1ubFR3EAE

This is a Michelin star restaurant without the prices.  It's not cheap but I expected much higher pricing.  We took a set menu which was a series of fish dishes with tasters between.  Service is very good, of course, we will certainly go here again.

Le Passage em Uccle, Bélgica: Restaurante de Comida Local e Ambiente Charmoso

Le Passage has been a cherished establishment in Uccle, Belgium, for nearly 30 years, offering refined French cuisine under the leadership of Chef Rocky Renaud.

The Rich History of Le Passage in Uccle, Belgium and Its Culinary Journey.

Nestled in the heart of Uccle, Belgium, Le Passage has carved a niche for itself as a bastion of refined French cuisine since its inception in 1994. Established by the visionary Chef Rocky Renaud, this restaurant has become synonymous with a culinary philosophy that artfully blends traditional French recipes with modern flair. Over the years, it has garnered a reputation not just for its exceptional dishes but for the experience it offers to diners, making it a must-visit for both locals and travelers.

1994: Le Passage was established by Chef Rocky Renaud.

2020: Chef Rocky Renaud's son, Kevin Renaud, joined the restaurant, bringing a new dynamic while preserving its culinary excellence.

2024: Le Passage celebrated its 30th anniversary, marking three decades of gastronomic success.

As the years have unfolded, Le Passage has not only maintained its core values but has also embraced change. The recent addition of Kevin Renaud to the team injects fresh energy into the restaurant while upholding its legacy of quality and creativity. His approach complements the established identity of Le Passage, ensuring that both loyal patrons and newcomers can expect a delightful experience.

Dining at Le Passage is more than just a meal; it's an experience steeped in history and culinary artistry. The restaurant has become known for its minimalist yet elegant dining room, complemented by outdoor seating options that invite guests to savor their meals in a serene atmosphere. Chef Renaud's menu showcases a range of seasonal dishes, with an emphasis on high-quality ingredients and exquisite presentation.

Le Passage is not just a restaurant; it is a testament to the evolution of Belgian cuisine. With each dish, the restaurant tells a story—a narrative of culinary passion, heritage, and the unwavering pursuit of excellence. As it approaches its 30th year, Le Passage remains a key player in Uccle's vibrant dining scene, continuing to attract food enthusiasts eager to indulge in its gastronomic offerings.

Outdoor Seating

Parking

Le Passage is a modern restaurant in Uccle, Belgium, offering a delightful blend of contemporary and traditional French cuisine in a cozy atmosphere. With a focus on local ingredients and seasonal specialties, it provides an unforgettable dining experience.

Le Passage

A selection of refined French dishes crafted by Chef Rocky Renaud, blending tradition with modernity.

Salade de homard et artichauts

Rosace de Saint-Jacques marinée à l’huile de noisette

Carpaccio de queues de gambas rouge

Ravioles de poularde fermière aux champignons de saison

Emincé de filet de veau rôti au Vandouvan et poulpe grillé basse T°

Foie gras d’oie confit à l’huile d’olive noire

Croquettes aux crevettes grises de nos côtes

Selle d’agneau et sa pastilla

Filet de Bœuf Angus Irlandais grillé

Pigeonneau d’Anjou rôti aux herbes de montagne

Escalopines de ris de veau – Croustillantes aux morilles

Loup de mer cuit sur peau aux graines de sarrasin et gomasio

Noix de Saint-Jacques frottées au Karri-Gosse et cuites à la plancha

Filets de sole soufflé aux crevettes grises de nos côtes

Crêpes roulées et caramélisées au café et kalhua

Petite tartelette aux pommes, crème de tonka et kirsh

Sur le thème des agrumes, crème brulée, crêpe Suzette, sorbet schweppes agrumes et salade aux épices

Menu 2025

Uma seleção de pratos franceses refinados criados pelo Chef Rocky Renaud, combinando tradição e modernidade.

Início com pratos de sabor intenso e apresentação artística.

Pratos principais que celebram sabores sofisticados e ingredientes de alta qualidade.

Doces finais que combinam criatividade e sabores irresistíveis.

Uma seleção de bebidas que complementam perfeitamente cada prato e elevam a experiência gastronômica.

Pratos exclusivos do chef que desafiam o paladar e oferecem experiências únicas.

Explore nossa variedade de entradas que despertam o paladar.

 Lobster com alcachofras, maionese satay, abacate rougail e toranja rosa.

 Vieiras marinadas ao óleo de avelã, lentilhas verdes, tangerinas e vinagrete de raiz-forte.

 Caudas de camarão vermelho, maçãs verdes, aipo e sea beans.

Descubra Le Passage em Uccle, Bélgica: uma experiência gastronômica única com sabores irresistíveis. Venha deliciar-se e transformar sua visita em uma aventura culinária inesquecível!

Le Passage em Uccle, Bélgica: Restaurante Exclusivo e Aconchegante

Uccle Municipality

A midday set menu featuring an appetizer, starter, main course (meat or fish), and homemade sweets.

Lunch Menu

A curated selection of dishes showcasing the chef's creativity and flair.

Tasting Menu

Le Passage: Michelin-Starred French Dining in Uccle Belgium 

Nestled in the elegant neighborhood of Uccle at Av. Jean et Pierre Carsoel 17, Le Passage is a culinary gem that offers an exquisite French dining experience with a modern twist. This Michelin-starred restaurant is celebrated for its refined yet approachable cuisine, making it a must-visit destination for food lovers and connoisseurs alike.

Step inside Le Passage’s minimalist dining room or choose one of their charming outdoor seats to enjoy a leisurely meal in a comfortable and sophisticated setting. The atmosphere is enhanced by attentive and friendly staff who ensure your visit is both pleasant and memorable. Guests praise the restaurant for its inviting ambiance, tasteful lighting, and well-managed service that includes thoughtful touches such as blankets for cooler outdoor evenings.

Exceptional Menus Featuring French Cuisine 

Le Passage offers carefully curated set menus that blend classical French traditions with contemporary flair. Whether you choose the lunch or dinner menu, expect a beautifully balanced progression of dishes that showcase fresh, seasonal ingredients and exquisite flavors.

 A three-course meal priced at €35, including a starter, main course choice of meat or fish, and homemade sweets.

 Priced at €64, features refined French dishes crafted by Chef Rocky Renaud, blending classic and modern culinary techniques.

Le Passage is not only about exceptional food but also convenience and comfort. It offers free parking options, including a parking lot and street parking, perfect for visitors arriving by car. The restaurant welcomes groups and serves a wide variety of beverages including excellent wine pairings, cocktails, beer, and coffee. While it does not cater specifically to children, it provides a refined experience ideal for adults seeking a high-standard meal.

 Free parking lot and free street parking available.

 Serves wine, beer, cocktails, and coffee to complement your meal.

 Accepts credit, debit, and contactless payments for seamless transactions.

Le Passage strikes a perfect balance between luxury and accessibility, making Michelin-starred French cuisine available without excessive prices. Whether you’re celebrating a special occasion or simply craving a memorable meal, this establishment delivers with excellent food quality, thoughtful service, and a relaxed yet sophisticated environment. The seasonal menus and exquisite desserts, like the notable Yuzu ice cream, guarantee that each visit offers something special.

Experience authentic French gastronomy combined with a welcoming atmosphere at Le Passage — a standout culinary destination in the Brussels region.

Brussels Region

Descubra o restaurante Le Passage em Uccle, Bélgica, oferecendo cozinha francesa refinada, ambiente elegante e reserva fácil. Experimente a alta gastronomia.

Le Passage Uccle: Restaurante Francês de Luxo, Bélgica

Explore o Le Passage em Uccle, Bélgica, com menu sofisticado, ambiente acolhedor, estacionamento privado e serviço excelente. Reserve sua mesa hoje mesmo!

Le Passage Uccle: Sabores e Elegância na Bélgica, Reserve Agora

Conheça a história do Le Passage em Uccle, Bélgica, e desfrute de pratos sofisticados criados pelo Chef Rocky Renaud. Uma experiência única de culinária francesa.

Le Passage em Uccle, Bélgica: Restaurante de Comida Local e Ambiente Charmoso

COLONEL FORT JACO

La Villa Lorraine

Di Fort Jaco