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Au Pied de Cochon, located at 6 Rue Coquillière in Paris, is more than just a café; it serves as a vibrant hub for the local community. With its rich history and commitment to French culinary traditions, this establishment plays a vital role in the cultural fabric of the neighborhood. The café not only offers a taste of authentic French cuisine but also fosters connections among locals and visitors alike, making it a beloved gathering spot.

Collaboration with local farmers to source fresh ingredients.

Partnerships with local artists for seasonal décor.

Collaboration with local schools for educational programs.

Au Pied de Cochon regularly hosts events that celebrate local culture, including art exhibitions and food festivals. These gatherings not only showcase the talents of local artists and chefs but also encourage community engagement, making the café a focal point for social interaction.

The café is committed to sustainability, implementing practices such as reducing food waste and using eco-friendly packaging. By prioritizing local sourcing and minimizing its carbon footprint, Au Pied de Cochon sets a standard for ethical dining in Paris.

"The atmosphere is warm and inviting, making it a perfect spot to unwind after a long day. The food is always delicious, and the staff makes you feel like family." - A local patron.

Join the community at Au Pied de Cochon for a delightful dining experience that celebrates the essence of Parisian culture. Whether you're a local or a visitor, this café welcomes you to indulge in its rich flavors and warm ambiance.

Established in the heart of Paris, Au Pied de Cochon has been a beloved brasserie since its inception. With a vision to celebrate traditional French cuisine, this café has become a staple for both locals and tourists alike. The name, translating to 'At the Pig's Foot', reflects its dedication to hearty, pork-centric dishes, embodying the essence of French culinary heritage.

The café's ambiance, adorned with classic French decor, invites guests to indulge in a cozy yet vibrant dining experience. The founding vision was not just to serve food but to create a gathering place where the community could come together to enjoy the richness of French culture.

The café has evolved over the years, adapting to changing tastes while maintaining its core identity, making it a timeless destination in Paris.

The establishment's commitment to quality and tradition has made it a cherished part of Parisian life.

• 1960: Au Pied de Cochon opens its doors, quickly becoming a favorite among locals.
• 1980: The café expands its menu to include a wider variety of traditional French dishes.
• 2000: Celebrated its 40th anniversary with a special menu highlighting its best dishes.
• 2020: Adapted to modern dining trends while preserving its classic charm.

Au Pied de Cochon has played a significant role in the local community, serving as a gathering place for celebrations, meetings, and casual dining. Its location near the Nelson Mandela museum makes it a convenient stop for visitors looking to experience authentic French cuisine.

The founders envisioned a place where the community could savor traditional French dishes. Over the years, talented chefs have contributed their expertise, ensuring that the menu remains both authentic and innovative.

In recent years, Au Pied de Cochon has embraced modern dining trends, offering outdoor seating and a takeout option, making it accessible to a wider audience while maintaining its classic charm.

As Au Pied de Cochon continues to thrive, it remains committed to its roots, delivering exceptional French cuisine that resonates with both locals and visitors. The café stands as a testament to the enduring legacy of French culinary traditions.

Located at 6 Rue Coquillière in the heart of Paris, Au Pied de Cochon is a relaxed brasserie famous for its traditional French cuisine. This establishment has been serving locals and tourists alike with a menu that features local dishes, charcuterie boards, and a selection of draft beers and cocktails. With a charming atmosphere, it's a perfect spot for breakfast, lunch, or dinner.

Charming ambiance with classic French decor.

Diverse menu featuring local dishes and charcuterie.

Outdoor seating available for a pleasant dining experience.

Limited capacity, reservations recommended.

Au Pied de Cochon is perfect for families, couples, and groups looking to enjoy authentic French cuisine. It's also an excellent choice for casual dining or special occasions.

Make a reservation, especially during peak hours.

Parking is available but may require a fee.

Au Pied de Cochon offers a delightful experience for those seeking authentic French fare in a charming setting. While there are some minor drawbacks, the overall ambiance, quality of food, and attentive service make it a worthwhile visit. Whether you're a local or a tourist, this brasserie is a must-try when in Paris.

Au Pied de Cochon in Paris - A Culinary Haven!

Nestled in the heart of Paris at 6 Rue Coquillière, Au Pied de Cochon is a quintessential French brasserie that promises a delightful culinary experience. With its rich history and charming ambience, this restaurant is the perfect spot for food lovers and casual diners alike.

At Au Pied de Cochon, diners can indulge in a variety of classic French dishes that showcase the best of local ingredients. From **escargots** to the famous **French onion soup**, every dish is crafted with passion and authenticity. The cozy setting complements the delicious offerings, making it an ideal spot for lunch or dinner.

This charming brasserie offers a vibrant atmosphere that invites guests to enjoy their meals both indoors and on the outdoor terrace. The decor reflects a true Parisian vibe, creating a warm and welcoming environment for all. The restaurant also features a lively bar with an excellent selection of wines and draft beers, perfect for pairing with your meal or enjoying a drink while soaking in the surroundings.

Indulge in a variety of delicious French dishes

: From fresh oysters to hearty pork dishes.

: Relish your meal under the Parisian sky.

: The staff is known for their attentiveness and warmth.

To enjoy a meal at Au Pied de Cochon, reservations are recommended due to its popularity, especially during peak dining hours. With a menu that caters to various tastes and a charming atmosphere, it’s an experience not to be missed.

Paris

Au Pied de Cochon: uma experiência gastronômica parisiense única'}]}, {

Au Pied de Cochon é um ícone culinário em Paris, conhecido por sua atmosfera vibrante e pratos tradicionais franceses que conquistaram gerações.

Ambiente e experiência culinária'}]}, {

Este restaurante histórico em Paris oferece um ambiente acolhedor e descontraído, perfeito para desfrutar de uma autêntica culinária francesa com amigos ou familiares.

No Au Pied de Cochon, os visitantes podem esperar pratos clássicos como a sopa de cebola, os croquetes e o famoso porco assado, tudo preparado com ingredientes de alta qualidade e muito amor pela gastronomia francesa.

Qual é o horário de funcionamento do Au Pied de Cochon?

O restaurante funciona diariamente, geralmente das 12h às 23h, oferecendo almoço e jantar para os amantes da culinária francesa.

Europe

France

Au Pied de Cochon: uma experiência gastronômica autêntica em Paris

Imagine-se sentado em um aconchegante restaurante parisiense, onde aromas irresistíveis de pratos tradicionais se misturam ao som animado da cidade. O Au Pied de Cochon é uma verdadeira joia da culinária francesa, localizado no coração de Paris, oferecendo uma experiência gastronômica que encanta tanto moradores quanto viajantes. Este restaurante é famoso por seu ambiente vibrante, pratos clássicos e uma história que remonta a décadas de tradição culinária.

No Au Pied de Cochon, cada prato é uma celebração da culinária francesa tradicional. Destacam-se o famoso "Cochon" (porco) preparado de forma suculenta e assada lentamente, e a irresistível "Oeuf Cocotte" — ovos cozidos ao ponto, servidos com um molho rico e pão crocante. Para acompanhar, experimente uma taça de vinho francês ou uma cerveja artesanal local, que complementam perfeitamente os sabores intensos e reconfortantes.

Fundado há mais de um século, o Au Pied de Cochon mantém viva a tradição culinária parisiense. Uma curiosidade interessante é que o restaurante funciona 24 horas por dia, permitindo que visitantes desfrutem de uma refeição autêntica a qualquer hora, seja após uma noite de diversão ou para um café da manhã reforçado. Seus chefs dedicados garantem que cada prato seja preparado com ingredientes frescos e uma técnica que preserva o sabor original.

Este restaurante é uma parada obrigatória para quem deseja experimentar a verdadeira essência da culinária parisiense. Além de pratos tradicionais, oferece um ambiente acolhedor e uma atmosfera que remete às raízes históricas de Paris. Ideal para um almoço casual, jantar romântico ou uma noite com amigos, o Au Pied de Cochon garante uma experiência inesquecível.

Se você busca uma experiência gastronômica autêntica em Paris, o Au Pied de Cochon é o destino perfeito. Reserve sua mesa, venha saborear pratos tradicionais e mergulhar na história culinária da cidade luz. Compartilhe sua experiência conosco e ajude outros viajantes a descobrirem esse tesouro parisiense.

Relaxed brasserie serving breakfast, local dishes & charcuterie boards, plus draft beer & cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3cWZPTnNBRRAB&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3cWZPTnNBRRAB

On our last day in Paris, we wanted to sit in an outside cafe and enjoy French food. This is a nice cafe near the Nelson Mandela museum. We arrived right before the lunch rush, but found the staff to be a bit preoccupied and didn’t seem willing to seat our family. Service was rather slow. And perhaps it was the language barrier, we were given bottled water instead of tap water. We also struggled in ordering dishes and everything tasted fine but the combination of dishes didn’t go well together. The oysters were delicious, clean and sweet. The mussels are cooked in a simple white wine broth so the seafood smell is quite strong. It also came out quite late. The onion soup was delicious and our girls enjoyed it a lot. The snails were good, we were glad there was more olive oil and pesto to dip our bread in. The salad with pig ears was interesting, a little bit oily. We would recommend the dressing to have some lemon or vinaigrette to balance out the oiliness. The pig feet was an interesting experience, it was tasty but the beer we ordered came quite late and by then we really didn’t want to eat it anymore. The service was fine but with so many people around, and the dishes not coming out in a good order, it was not what we hoped it to be.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3b3JDSjVRRRAB&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3b3JDSjVRRRAB

We absolutely loved our dinner here! I love a theme and they certainly did it up - all the way to the carpet! The service was fantastic and the seating was nicely spaced out so we didn't have to sit on top of another table. From start to finish it was perfection! The food was incredible and we felt very relaxed sitting here and enjoying ourselves! Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJdm9LLU1nEAE&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJdm9LLU1nEAE

Absolutely loved our lunch experience here!
We ordered the escargots, the pork, French onion soup, and a dessert — and every single dish was made to perfection. The flavors were rich, comforting, and beautifully balanced. You can truly taste the care put into each plate. Highly recommend for anyone looking to enjoy quality French cuisine in a cozy, welcoming setting.

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places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChZDSUhNMG9nS0VJQ0FnTURRb2VQOFpnEAE

Delicious Food & Great Service in a Charming Setting
Our visit to Au Pied de Cochon was a fantastic experience! The restaurant offers both indoor and outdoor seating, and the indoor decor exudes classic French charm with a warm and enjoyable atmosphere.
We started with the escargots, which were tender and flavorful without being overpowered by basil. The French onion soup was easily in my top five—rich, creamy beef broth with just the right amount of onion, topped with perfectly melted Gruyère cheese over bread. The bone marrow was another standout, paired with a garlic cream sauce that enhanced the beefy flavor and made it easy to spread. For the main course, the 14-hour candied pork ribs were incredibly succulent, fall-off-the-bone tender, and packed with flavor. The BBQ sauce complemented them well, and the crispy French fries were the perfect side.
Our waiter was an absolute gem—friendly, funny, and clearly passionate about his job after 29 years. As a sweet surprise at the end, he gifted us two adorable meringue piglets, which was a delightful touch.
The only reason for four stars instead of five is that the richness of the food may not be for everyone, but if you love indulgent French cuisine, this place is a must-visit. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2ME9yMHh3RRAB&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2ME9yMHh3RRAB

Our best meal in Paris✨Make reservation before visiting, the restaurant not very spacious. Must-try - french onion soup, escargot, Candied pork ribs, 14hrs slow-cooked pork loin and pork mussels! Love the food and good value, and service staff are great and friendly! Excellent experience

Au Pied de Cochon: Restaurante Tradicional no Coração de Paris

História do Au Pied de Cochon em Paris, França.

Fundado no século XIX, o Au Pied de Cochon tornou-se um ícone da gastronomia parisiense, conhecido por sua tradição de oferecer pratos autênticos e um ambiente que remete às raízes culturais da França, especialmente em seu bairro vibrante.

Contribuições culturais e gastronômicas.

Ao longo dos anos, o Au Pied de Cochon consolidou sua reputação como um símbolo de tradição culinária, destacando-se por sua variedade de pratos clássicos franceses e uma atmosfera que celebra a história e a cultura local, atraindo tanto moradores quanto turistas.

Hoje, o Au Pied de Cochon continua sendo uma referência em Paris para quem busca uma experiência culinária que mistura tradição, história e autenticidade, consolidando-se como uma parada obrigatória para amantes da gastronomia francesa.

Desde a sua fundação no século XIX, o restaurante tem sido um ponto de encontro popular, testemunhando eventos históricos e mudanças culturais que refletem a evolução de Paris ao longo dos anos.

A história do Au Pied de Cochon é uma narrativa de tradição e resiliência, refletindo a rica cultura culinária de Paris e sua capacidade de evoluir mantendo suas raízes intactas ao longo de mais de um século.

Saboreie pratos clássicos em um café icônico em Paris! Experimente a autenticidade e o sabor irresistível do Au Pied de Cochon. Reserve sua experiência gastronômica agora!

Au Pied de Cochon: Restaurante Tradicional no Centro de Paris

Paris Municipality

Au Pied de Cochon

Au Pied de Cochon em Paris - uma experiência gastronômica clássica na França.

Descubra o charme e a tradição do restaurante Au Pied de Cochon, localizado no coração de Paris. Este icônico estabelecimento oferece uma verdadeira imersão na culinária francesa, com pratos que celebram a autenticidade e o sabor clássico.

O que você pode esperar no Au Pied de Cochon

Se você busca uma experiência gastronômica tradicional, o Au Pied de Cochon é o destino perfeito. Conhecido por seu ambiente acolhedor e pratos irresistíveis, este restaurante é um ponto de referência em Paris para os amantes da gastronomia.

No Au Pied de Cochon, você pode saborear clássicos franceses como a sopa de cebola gratinada, cassoulet e foie gras, além de opções de pratos tradicionais de café da manhã que garantem uma experiência completa.

Este restaurante é ideal para quem deseja vivenciar a autêntica culinária francesa em um ambiente que mistura história, tradição e sabores irresistíveis. Seja para um brunch de manhã ou um jantar reconfortante, Au Pied de Cochon oferece uma experiência gastronômica inesquecível em Paris.

Île-de-France Region

Explore o Café Au Pied de Cochon em Paris, um famoso restaurante que oferece pratos tradicionais franceses e uma experiência culinária única na cidade.

Café Au Pied de Cochon em Paris - Delícias Gastronômicas Cênicas

Descubra experiências imperdíveis no Café Au Pied de Cochon em Paris. Desfrute de pratos clássicos franceses e uma atmosfera acolhedora no coração da cidade.

Guia de experiências no Café Au Pied de Cochon, Paris

Saiba mais sobre o Café Au Pied de Cochon em Paris, um ícone da culinária parisiense, conhecido por seus pratos tradicionais e história rica na cidade.

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