Discover the exquisite menu at Restaurant Omar Dhiab in Paris, where each dish is a testament to culinary artistry and a celebration of flavor.
Located at 23 Rue Hérold in the heart of Paris, Restaurant Omar Dhiab offers a sophisticated dining experience that masterfully blends modern French cuisine with subtle Egyptian influences inspired by Chef Omar's heritage.
Starters
Begin your culinary journey with the perfectly crisp Croq’ ris de veau, a standout starter featuring tender veal sweetbreads paired with a vibrant condiment grenobloise. This dish sets the tone for an inventive menu where texture and flavor ignite the palate.
Mains
The mains at Restaurant Omar Dhiab showcase a refined selection of dishes that celebrate exquisite ingredients and bold craftsmanship. The Homard bleu à la 'dhiab' is a signature dish, offering succulent blue lobster elevated with a unique 'dhiab' sauce that perfectly balances richness and subtle spice.
For cheese enthusiasts, the Comté 'grande garde', carefully affinée by the renowned Bernard Antony, provides a delightful and deeply savory experience, embodying the essence of French terroir and tradition.
Drinks and Pairings
Enhance your meal with expertly curated wine pairings that complement the intricate flavors of each course. The sommelier offers insightful explanations that elevate your dining experience to a multi-sensory adventure. For those seeking a refined coffee experience, the espresso selections provide a bold finish to your meal.
Special Features
- Innovative cuisine that melds French techniques with Egyptian inspirations.
- Elegant atmosphere with the option of outdoor seating perfect for a Parisian evening.
- Attentive service that creates a memorable and personalized dining experience.
