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Berlin

Brasserie Colette Tim Raue is praised for its delicious food, excellent service, and charming ambiance. Guests recommend dishes like the 2+2+2 oysters and Garnele Marocian. Some reviewers note that portion sizes can be small, and service may be slow during peak times.

Discover brasserie colette tim raue in berlin's vibrant tempelhof-schöneberg district.

Nestled in the heart of Berlin, Brasserie Colette Tim Raue offers a delightful escape into refined French cuisine with a modern twist. Located at Passauer Str. 5-7, this restaurant combines a warm, inviting ambiance with a menu that caters to lovers of sophisticated flavors and casual diners alike. Whether you’re craving a full-course meal or prefer to sample à la carte options, the brasserie delivers a memorable dining experience that reflects Tim Raue’s signature approach to gastronomy.

a taste of french culinary excellence in berlin

The menu at Brasserie Colette is a celebration of French flavors with a contemporary edge. Diners rave about standout dishes such as the 2+2+2 oysters, the succulent Garnele Marocian, and the fresh Pulpo salad. The restaurant’s approach allows guests to savor a variety of small plates, perfect for sharing and exploring different tastes without the Michelin-star price tag. Vegetarians and vegans are also well catered for, with thoughtfully prepared plant-based options ensuring everyone can indulge.

 It is recommended to book in advance, especially on weekends, to secure your spot.

 Yes, there is a dedicated vegan menu available for those seeking plant-based meals.

 Guests often praise the 2+2+2 oysters, Garnele Marocian, and Pulpo salad as must-tries.

community sentiment and unique experience

 is celebrated for bringing exquisite French cuisine to Berlin with a friendly, welcoming atmosphere. Diners appreciate the attentive service and cozy setting that make each visit special. While some find the portion sizes modest and prices on the higher side, the overall dining experience remains positive, especially for those seeking a taste of refined gastronomy in a casual environment.

Ideal for group dinners and family outings, the brasserie serves a variety of beverages including fine wines and beer, complementing the diverse menu. Convenient paid parking options and modern payment methods including NFC, credit, and debit cards add to the seamless guest experience. Whether you're a local Berliner or a traveler aiming to explore German-French culinary fusion, Brasserie Colette Tim Raue stands out as a destination worth visiting.

Europe

Germany

Visite a Brasserie Colette Tim Raue em Berlim e mergulhe em uma experiência gastronômica única que combina elegância, inovação e sabores autênticos da culinária alemã e internacional.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfZ2R5M0RnEAE&d=17924085&t=1

places/ChIJv944hlZQqEcRBiYeuz0Xv5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfZ2R5M0RnEAE

A great restaurant with delicious food and wine! You can choose from a full menu or simply enjoy à la carte options. It’s always a pleasure to dine here. However, one small point to consider regarding the fixed menu: for just a slightly higher price, you could visit a 1-star restaurant in Berlin. That said, this spot, despite not having a star, offers a lovely experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudzZpeElnEAE&d=17924085&t=1

places/ChIJv944hlZQqEcRBiYeuz0Xv5U/reviews/ChZDSUhNMG9nS0VJQ0FnSURudzZpeElnEAE

For a well-priced lunch at 37 euros, Brasserie Colette by Tim Raue offers a solid selection of small plates, making it easy to sample a range of flavors. The dishes are tasty, and while they aren’t exceptionally intricate, they do give a sense of Tim Raue’s approach to food in a more casual setting.

The wines pair well, the location is convenient, and it’s a good value if you’re looking to explore a bit of Raue’s style without the Michelin price tag. Overall, a pleasant experience without the fanfare.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbThtYUZREAE&d=17924085&t=1

places/ChIJv944hlZQqEcRBiYeuz0Xv5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzbThtYUZREAE

3/5 stars. Tried the lunch menu, and it was a mixed experience. The pumpkin soup with ginger oil was flavorful and definitely worth recommending. However, the salmon salad, while tasty, wasn’t as fresh as I’d hoped, and the oyster also lacked freshness. Overall, it’s a bit hit or miss, but the staff is friendly, which made the visit okay.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQeHR2LXpRRRAB&d=17924085&t=1

places/ChIJv944hlZQqEcRBiYeuz0Xv5U/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQeHR2LXpRRRAB

I’ve wanted to try the brassiere for a long time but what a disappointment. The service was just ok at best.
Everything took too long and the food came nearly cold ,I’m sorry but a soup should not take 45 min to bring out barely warm with dry cheese.

All the dishes shared one strong characteristic: way too much salt or no salt at all.

The tasting lunch menu did not have a single dish with good flavour and the filet was just salty.
For this price point I would not be coming back. (The tasting menu dishes were tiny and unless you are a toddler you will be leaving hungry ).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyblpMcXVBRRAB&d=17924085&t=1

places/ChIJv944hlZQqEcRBiYeuz0Xv5U/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyblpMcXVBRRAB

Tasty food, the steak was well cooked and the serving was generous.
Desserts were good, crème brule very tasty and good pairing with the strawberries, mousse and eggnog sauce was very good as well.
Service was a bit slow and inattentive.

Brasserie Colette Tim Raue: Restaurante de Luxo em Berlim

Brasserie Colette Tim Raue, located in Berlin, is a modern French brasserie created by Michelin-starred chef Tim Raue. The restaurant offers a cozy atmosphere reminiscent of Parisian brasseries, with a menu that changes every three months. It has been recognized by the MICHELIN Guide and Gault&Millau for its culinary excellence.

Brasserie Colette Tim Raue History Overview

Located in the vibrant district of Tempelhof-Schöneberg in Berlin, Brasserie Colette Tim Raue has carved out a distinct place in the city's culinary scene since its inception. Founded by the renowned German chef Tim Raue, this establishment brings a modern twist to traditional French cuisine, all served within a cozy and inviting atmosphere.

A celebrated beginning and culinary recognition

Brasserie Colette opened its doors in 2015, marking a new chapter in Berlin's gastronomic offerings. That same year, it quickly gained acclaim by earning the Bib Gourmand distinction in the MICHELIN Guide, a testament to its excellent quality and value. Additionally, it was awarded 14 points by Gault&Millau, further cementing its reputation for delivering refined flavors and approachable French-inspired dishes.

Continued excellence and evolving standards

Over the years, Brasserie Colette has maintained its status as a beloved dining destination in Berlin. In 2021, it received a prestigious recommendation in the Gault&Millau guide, highlighted with a black chef's hat symbol. This accolade reflects the brasserie's dedication to culinary innovation and consistency, sustaining the high standards set by its founder.

Key milestones in Brasserie Colette Tim Raue’s history

 - Opening of the first Brasserie Colette in Berlin.

 - Awarded Bib Gourmand in the MICHELIN Guide.

 - Recommended in Gault&Millau with a black chef's hat.

Brasserie Colette Tim Raue is a culinary gem in Berlin, offering a unique blend of classic French techniques and bold Asian influences. The restaurant features a warm ambiance and an exquisite menu that showcases seasonal ingredients, making it a perfect spot for both locals and travelers to indulge in a memorable dining experience.

Brasserie Colette Tim Raue

A selection of classic French brasserie dishes with a modern twist, crafted by Michelin-starred chef Tim Raue.

2+2+2 Oysters

Garnele Marocian

Tuna Tartar

Octopus

Club Sandwich

Boeuf Bourguignon

Steak Frites

Crème Brûlée

Peach Melba

Brasserie Colette Tim Raue Menu

Experience a refined journey through French cuisine with a vibrant Berlin twist at Brasserie Colette Tim Raue. This menu showcases an enticing selection of French classics and seasonal specialties inspired by renowned chef Tim Raue, inviting you to savor sophisticated flavors in a welcoming atmosphere.

Begin your meal with fresh and flavorful starters that set the tone for the dining experience.

 – A selection of fresh oysters bringing the ocean’s pure taste to your plate.

 – Succulent prawns infused with exotic Moroccan spices, delivering a delicate yet vibrant flavor.

For the main course, indulge in expertly prepared dishes that highlight premium ingredients and classic techniques.

 – Tender octopus served atop fresh salad greens with a subtle dressing, balancing texture and flavor.

 – A luxurious sandwich stacked with fresh lobster, crisp lettuce, juicy tomatoes, and creamy mayonnaise on artisanal bread.

Complete your culinary adventure with exquisite desserts that offer classic French indulgence.

 – A velvety custard infused with vanilla, topped with a perfectly torched caramelized sugar crust.

 – A rich and airy chocolate mousse combining the finest chocolate with eggs and cream for a luscious finish.

Complement your meal with a curated selection of wines and beers, thoughtfully paired to enhance the flavors of each dish. The brasserie also offers seasonal specials, presenting fresh, innovative interpretations of French classics that reflect the changing tastes of the season.

Whether you are seeking a leisurely lunch or an elegant dinner in Berlin’s vibrant Tempelhof-Schöneberg district, Brasserie Colette Tim Raue invites you to enjoy a memorable dining experience featuring authentic flavors with a contemporary edge.

Descubra sabores exclusivos no Brasserie Colette Tim Raue em Berlim, uma experiência gastronômica inovadora. Reserve já sua mesa e encante seu paladar!

Brasserie Colette Tim Raue em Berlim - Culinária Francesa Excepcional

Bezirk Tempelhof-Schöneberg Municipality

A daily changing menu featuring two courses for €18 and three courses for €24, available from 12:00 to 15:00.

Lunch Menu

The restaurant offers its space for events such as birthdays, anniversaries, and corporate gatherings.

Event Hosting

Descubra a charmosa Brasserie Colette Tim Rau, situada no coração de Berlim. Este restaurante é uma verdadeira joia para os amantes da gastronomia, oferecendo uma experiência culinária que combina elegância e sabores inovadores. Seja você um viajante aventureiro ou um local em busca de uma refeição memorável, este espaço promete momentos inesquecíveis.

A Brasserie Colette Tim Rau oferece um Menu de Almoço diário que encanta pelo seu cardápio que muda constantemente. Com duas opções de pratos por apenas 18 euros, ou uma experiência completa de três cursos por 24 euros, disponível das 12h às 15h, é perfeito para quem busca uma refeição deliciosa em um horário conveniente.

Além de seu excelente serviço de almoço, a Brasserie Colette Tim Rau também disponibiliza seu espaço para eventos especiais como aniversários, aniversários de casamento e encontros corporativos. O ambiente acolhedor e a equipe dedicada garantem que cada celebração seja única e inesquecível, com opções personalizadas para atender às necessidades de cada cliente.

Located at Passauer Str. 5-7 in Berlin, Brasserie Colette Tim Raue is a celebrated dining destination that combines exquisite culinary offerings with a charming ambiance. This restaurant, recognized by the Michelin Guide and Gault&Millau, serves a delightful range of dishes that reflect chef Tim Raue's innovative approach to food. Whether you're indulging in a full menu or selecting à la carte options, each meal promises a memorable experience.

Brasserie Colette is ideal for food enthusiasts looking to explore Tim Raue's culinary style in a more casual setting. It's perfect for business lunches, romantic dinners, or gatherings with friends.

Reservations are recommended, especially during peak hours. The restaurant offers a variety of payment options, including credit and debit cards. Parking is available nearby, but it may be limited during busy times.

Brasserie Colette Tim Raue offers a delightful dining experience that balances quality and comfort. While there are minor drawbacks, such as portion sizes and service speed, the overall ambiance and culinary excellence make it a worthwhile visit for anyone in Berlin.

District

Discover the luxurious Brasserie Colette Tim Raue in Berlin. Experience exquisite French dishes, French brunch, and cozy Parisian ambiance. Reserve now!

Explore Berlin's Brasserie Colette Tim Raue - Fine Dining & French Cuisine

Visit Brasserie Colette Tim Raue in Berlin's Tempelhof district for modern French gastronomy, fine wines, and exceptional service. Book your table today!

Berlin's Top Dining Spot: Brasserie Colette Tim Raue in Tempelhof

Enjoy delicious French dishes at Brasserie Colette Tim Raue in Berlin, offering a cozy atmosphere, extensive wine list, and exceptional culinary craftsmanship. Reserve now!

Brasserie Colette Tim Raue: Restaurante de Luxo em Berlim

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