Artemis Restaurant Menu - A Selection of Traditional Greek Dishes Prepared with Fresh, Local Ingredients.
Nestled in the picturesque Vouliagmeni, the Artemis Restaurant at the Amarilia Hotel offers a culinary journey through traditional Greek cuisine. The menu is designed to tantalize your taste buds with a harmonious blend of local flavors, fresh ingredients, and time-honored recipes, making it a must-visit for food enthusiasts.
Starters
Begin your dining experience with our delightful starters, perfect for sharing or enjoying as a light meal. Each dish is crafted with care to reflect the essence of Greek flavors.
- Breakfast Buffet : An assortment of breads, cheeses, cold cuts, fresh fruits, yogurt, cereals, juices, coffee, and tea.
- Greek Salad : A refreshing medley of tomatoes, cucumbers, red onions, olives, feta cheese, olive oil, and oregano.
Mains
Our main courses are a celebration of Greek culinary traditions, featuring heartwarming dishes that embody comfort and flavor.
- Souvlaki Platter : Grilled pork skewers served with pita bread, tzatziki sauce, lemon wedges, and crispy French fries.
- Moussaka : A rich layered dish of eggplant, ground beef, béchamel sauce, and cheese, seasoned with aromatic herbs.
Desserts
End your meal on a sweet note with our decadent desserts that capture the essence of Greek confectionery.
- Baklava : A classic pastry made of phyllo dough, honey, nuts, and a hint of cinnamon.
Drinks
Complement your meal with our selection of beverages, featuring local wines, refreshing cocktails, and aromatic coffees.
Specials
Check our daily specials to experience seasonal dishes that highlight the freshest ingredients available.
