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Chania

Salis Restaurant in Chania is celebrated for its innovative approach to Cretan and Mediterranean cuisine, offering a seasonal menu that emphasizes fresh, locally sourced ingredients. Guests frequently commend the restaurant for its creative dishes, attentive service, and picturesque waterfront setting. The extensive wine list, featuring both local and international selections, is also a highlight. However, some patrons have noted inconsistencies in service quality during peak times.

Salis em Chania: uma experiência gastronômica à beira-mar

Descubra o encanto de jantar no Salis, um restaurante sofisticado situado na deslumbrante orla do Porto Veneziano em Chania, Grécia. Este espaço combina uma vista espetacular com uma culinária mediterrânea inovadora, feita com ingredientes locais frescos, frutos do mar de alta qualidade, carnes selecionadas e opções vegetarianas que agradam todos os paladares.

Europe

Greece

Situado na encantadora cidade de Chania, na Grécia, o Salis é um bar e restaurante que combina a autenticidade da culinária local com uma atmosfera acolhedora e vibrante. Este espaço é perfeito para quem busca uma experiência gastronômica memorável, seja para um jantar romântico, uma reunião com amigos ou uma pausa relaxante após explorar as belezas de Creta.

Understated eatery whipping up creative Greek & Italian entrees & desserts, plus a large wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNINktQSVZBEAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNINktQSVZBEAE

Totally delicious food, creative, well presented, to the point and not pretentious. Tuna tartar is amazing, taramas also very tasty, grilled octopus is tender and perfectly cooked, croquettes are crispy on the outside and filled with cheesy goodness, the eggplant is fantastic. Desserts are also superb, we tried the namelaka and the crack pie, both were wonderful.

Overall a great experience. What would elevate it even more would be more attentive service. They are indeed friendly and helpful but would expect a bit more in terms of hospitality and attentiveness.

Highly recommended, we’ll definitely come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyNTgzaDBnRRAB&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURyNTgzaDBnRRAB

The duck breast over beetroot risotto was fantastic and the grilled octopus we had as a started was perfectly cooked. The croquettes were really tasty as well however quite small - the restaurant should make them a bit larger. The staff was very attentive and the restaurant provided a small complementary dessert and the local spirit called tsipouro.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMM05xYVJBEAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMM05xYVJBEAE

Food was really good, for the price I feel like it could be better though.

The waiters were very nice and enthusiastic

The grilled octopus was fantastic.
They do serve palomas

Good place to stop, but not the end of the world if you miss it

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYZzlTc3hnRRAB&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYZzlTc3hnRRAB

The best restaurant we have eaten at during our 8 days stay in Crêtes. The modern and ancient cuisine mixed together with an incredible finest in the savours and tastes. It was just epic. I recommend this place 1 million times👌🏽👌🏽👌🏽

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3ckxPeVJ3EAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3ckxPeVJ3EAE

They’ve truly mastered the art of elevating dishes to new heights with their special touches. The extensive selection of wines on the menu adds an extra layer of sophistication, perfectly complementing the flavors on offer. The staff’s exceptional attentiveness and service are truly outstanding, making this one of the best dining experiences on the island of Crete.

Salis em Chania, Grécia: Restaurante e Bar de Destaque

Salis Restaurant, situated on the waterfront of Chania's Old Venetian Harbor, is renowned for its innovative approach to traditional Cretan and Mediterranean cuisine. The restaurant emphasizes sustainability by sourcing ingredients from local producers and its own garden, ensuring fresh and organic flavors in every dish.

história do salis restaurant em chania, creta, uma jornada de inovação e tradição cultural.

Situado à beira-mar no antigo porto veneziano de Chania, o Salis Restaurant é uma referência gastronômica na ilha de Creta. Desde sua abertura em 2015, o restaurante conquistou paladares com uma abordagem inovadora à culinária tradicional cretense e mediterrânea, valorizando ingredientes locais e sustentáveis.

Ao longo de sua trajetória, o Salis Restaurant estabeleceu marcos importantes que refletem seu compromisso com a excelência e inovação na gastronomia cretense. Em 2017, recebeu seu primeiro prêmio internacional pela sua carta de vinhos, evidenciando a dedicação à qualidade e à experiência sensorial dos seus clientes.

Em 2019, expandiu seu cardápio para incluir opções vegetarianas e veganas, atendendo a uma audiência cada vez mais consciente de suas escolhas alimentares. Este movimento reforçou sua posição como um restaurante inovador e inclusivo.

No ano de 2021, o restaurante inovou ao introduzir degustações de vinhos personalizadas e seminários no vinodomo, proporcionando uma experiência enriquecedora que combina gastronomia, cultura e aprendizado.

Celebrando seu 8º aniversário em 2023, o Salis continua a ser uma referência na cena gastronômica de Chania, atraindo visitantes de todo o mundo com sua proposta única que combina tradição, inovação e sustentabilidade.

Dine In

Takeout

Outdoor Seating

Good for Groups

Serves Alcohol

Serves Vegetarian Food

Good for Children

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. Enjoy exquisite dishes made with fresh, local ingredients while soaking in the stunning coastal views.

Salis

Serves Beer

Serves Wine

Serves Cocktails

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. It provides a beautiful view of the Mediterranean, making it a perfect spot for both locals and travelers.

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. With a beautiful view of the Mediterranean, it provides a delightful dining experience that showcases the rich culinary heritage of Crete.

A curated selection of seasonal dishes blending traditional Cretan flavors with modern culinary techniques.

Deconstructed Pastitsio

Duck Breast with Beetroot Risotto

Braised Pork Shoulder

Sea Bass in Ladokolla

Seared Black Sesame Crusted Tuna

Grilled Octopus

Smoked Tuna Tartare

Avocado Taramosalata

Cucumber Salad

Pancakes

White Chocolate Namelaka with Pistachio

Salis Restaurant Menu

Salis restaurant menu overview in chania greece at akti enoseos 3 featuring greek mediterranean cuisine creative dishes and fresh ingredients perfect for foodies and travelers seeking innovative dining experiences by the sea on crete island.

Salis is a charming eatery in the heart of Chania known for its inventive fusion of Greek and Mediterranean flavors. Diners can expect a thoughtfully curated menu that showcases fresh, local ingredients with a contemporary twist. Whether you're stopping by for lunch, brunch, or dinner, every dish is crafted to deliver a memorable taste experience complemented by attentive service.

Begin your meal with a selection of vibrant starters that perfectly balance freshness and bold flavors. The Tuna Tartar combines the buttery smoothness of fresh tuna with creamy avocado, enhanced by a zing of soy sauce and ginger for an Asian-inspired touch. For seafood lovers, the Grilled Octopus is a standout, tender and expertly cooked, dressed in olive oil, lemon, and fragrant herbs that capture the essence of the Mediterranean coast. Vegetarians can indulge in the Eggplant Miso, a smoky and savory delight featuring roasted eggplant, miso paste, garlic, and a sprinkle of sesame seeds that offer a satisfying umami kick.

mains that showcase bold mediterranean flavors

The main courses at Salis are a masterful blend of traditional and modern techniques. The Sea Bass dish is light yet satisfying, served with zesty lime and fresh seasonal vegetables that highlight the natural flavors of the fish. Meat lovers will appreciate the Duck Breast with Beetroot Risotto, an elegant plate where the tender duck pairs beautifully with earthy beetroot and creamy risotto, accented by fresh herbs for a harmonious finish. The Pork Chop entree is a rustic favorite, infused with garlic and rosemary, seared to perfection with a drizzle of quality olive oil that brings out its succulent taste.

End on a sweet note with Salis's inventive desserts. The Crack Pie offers a lovely balance of buttery crust and a rich, sweet filling made with flour, sugar, butter, eggs, and vanilla — a true indulgence. Alternatively, the Namelaka is a silky smooth treat featuring white chocolate, cream, gelatin, and vanilla, providing a refined and luscious finale to your dining experience.

drinks and specials to elevate your visit

Salis also boasts an extensive wine list crafted to complement every dish, alongside a selection of cocktails and local spirits such as Tsipouro. Guests can enjoy their meals in a relaxed atmosphere with outdoor seating, perfect for groups or a casual evening out. Specials often highlight seasonal ingredients and creative combinations, making each visit unique and exciting.

 blending Greek and Italian culinary traditions.

 ensure vibrant and authentic flavors in every dish.

 creates a comfortable dining experience for all guests.

 suitable for brunch, lunch, dinner, and caters to vegetarian preferences.

Descubra o charme de Salis em Chania! Curta sabores autênticos, atmosfera vibrante e uma experiência única na Grécia. Venha se encantar agora!

Salis em Chania: Restaurante de Luxo com Vista ao Mar

Chania Municipality

Served daily between 09:00 and 13:00, featuring dishes like Avocado Toast, Traditional Leek Pie, and Pancakes.

Brunch

Customized wine tastings with seminars in the wine dome, showcasing a selection of local and international wines.

Wine Tasting

Discover Salis in Chania, Greece: A Culinary Gem by the Sea.

Nestled at Akti Enoseos 3 in the coastal city of Chania, Salis offers an unforgettable dining experience that skilfully blends Greek and Italian cuisine with creative flair. This charming eatery is celebrated for its understated elegance and commitment to quality, making it a must-visit destination for food lovers exploring Crete.

Salis delights guests with a menu that artfully combines traditional Greek ingredients and techniques with Italian culinary influences. Highlights include delicacies like tender grilled octopus, crispy croquettes bursting with cheesy goodness, and innovative dishes such as tuna tartar and beetroot risotto topped with succulent duck breast. The kitchen’s creativity shines through every plate, all presented with elegance yet without unnecessary pretension.

For morning visitors, Salis offers a fresh and wholesome breakfast and brunch selection featuring Greek yogurt, vibrant fresh fruits, and an assortment of delightful pastries. It’s a perfect spot to enjoy a leisurely start to your day while soaking in the sea breeze with outdoor seating options available.

Salis is thoughtfully inclusive, offering a range of vegetarian and vegan dishes to accommodate diverse dietary needs. Whether you're a plant-based eater or just looking for lighter, delicious options, the menu caters with flavorful and satisfying choices that complement the Mediterranean culinary experience.

A highlight of dining at Salis is their award-winning wine list, showcasing an impressive collection of wines from Greece and around the globe. Whether you prefer a crisp white to accompany your seafood or a robust red to pair with heartier fare, the knowledgeable staff will help you find the perfect match to elevate your meal.

Why choose Salis for your Chania dining experience

Unique blend of Greek and Italian cuisines

 showcasing fresh, local ingredients in creative dishes.

Perfect spot for breakfast, brunch, lunch, and dinner

 with a welcoming atmosphere suitable for families and groups.

Dogs allowed and children’s menu available

 making it an inclusive destination for travelers.

Whether you’re a local or a visitor exploring Chania’s stunning harbor, Salis invites you to indulge in a thoughtfully crafted menu paired with excellent service and a warm ambiance. From the crispy croquettes to the sublime namelaka dessert, every bite showcases the passion and care behind this culinary hotspot. Remember to reserve a table to secure your spot for an authentic taste of Crete, enhanced by a glass from their extensive wine selection.

Salis in Chania is where tradition meets innovation in an unforgettable Mediterranean dining adventure.

Located on the picturesque waterfront of Chania, Greece, Salis is an understated eatery that specializes in innovative Mediterranean cuisine with a modern twist. With a focus on fresh, locally sourced ingredients, this restaurant offers a delightful dining experience complemented by an extensive and award-winning wine list. The ambiance is inviting, making it a perfect spot for both casual meals and special occasions.

Innovative Mediterranean cuisine with a modern twist

Emphasis on fresh, locally sourced ingredients

Picturesque waterfront location with sea views

Service inconsistencies during peak times

Higher price point compared to some local establishments

Salis is perfect for food lovers seeking a unique dining experience, couples on romantic outings, and families looking for a welcoming atmosphere. The restaurant's seasonal menu offerings ensure there's always something new to try.

Reservations are recommended, especially during peak season.

The restaurant is dog-friendly, making it a great choice for pet owners.

Parking options include both free street parking and paid lots nearby.

Salis offers a delightful blend of innovative cuisine and a warm atmosphere, making it a standout choice in Chania. While some service inconsistencies may arise during busy times, the overall experience is enhanced by the quality of the food and the attentiveness of the staff. Whether you're a local or a traveler, this restaurant is worth a visit.

Chania Region

Experience Salís Restaurant on Chania's waterfront, offering innovative Greek & Mediterranean dishes, local wines, and stunning sea views. Book now!

Salís Restaurant in Chania - Waterfront Greek & Mediterranean Cuisine

Discover Salís in Chania for modern Mediterranean cuisine, savory seafood, and a robust wine list in a picturesque setting. Reserve your table today!

Chania Salís Restaurant - Top Crete Dining & Wine Experiences

Dine at Salis in Chania for award-winning seafood, creative Greek dishes, and excellent service in a scenic waterfront location. Visit us!

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