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Rome

Pipero Roma, located in the heart of Rome, offers a Michelin-starred dining experience under the guidance of Chef Ciro Scamardella. The restaurant is celebrated for its creative and contemporary approach to Italian cuisine, emphasizing seasonal ingredients and artistic presentation. Guests frequently commend the attentive service and the intimate, elegant setting that enhances the overall dining experience.

descubra pipero roma: uma experiência gastronômica inovadora no coração de roma.

 Pipero Roma: uma experiência gastronômica inovadora no coração de Roma.

Situado no coração de Roma, Pipero é um restaurante que redefine a experiência gastronômica italiana, combinando inovação, ingredientes sazonais e apresentação artística.

Se você busca uma combinação de elegância, criatividade e sabores autênticos, Pipero é o destino ideal. Com sua atmosfera sofisticada e serviço impecável, o restaurante atrai tanto amantes da culinária quanto viajantes em busca de experiências memoráveis.

O menu de Pipero é uma celebração de ingredientes sazonais, apresentando pratos que misturam tradição e inovação. Destacam-se opções vegetarianas, veganas e sem glúten, garantindo que todos possam desfrutar de uma experiência culinária única.

Cada prato é uma obra de arte, elaborada com técnica refinada e criatividade, proporcionando uma viagem sensorial através da rica cultura italiana.

Opções vegetarianas, veganas e sem glúten.

Pratos que celebram ingredientes sazonais.

Apresentação artística e técnica refinada.

Europe

Italy

Situado no coração de Roma, o Pipero é um restaurante que combina elegância clássica com uma experiência gastronômica inovadora. Este espaço é perfeito para quem busca descobrir sabores autênticos da culinária italiana, com um toque contemporâneo que encanta tanto os olhos quanto o paladar.

Daring takes on Italian staples accompanied by a curated wine list in a sleek, high-ceilinged space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2bUlHUFd3EAE&d=17924085&t=1

places/ChIJ__9P5kRgLxMR8DBAF5WMSiI/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2bUlHUFd3EAE

I had high hopes for Pipero Rome as it’s a 1 Michelin star, but unfortunately, my experience was far from what I expected. The service was incredibly disappointing. When it finally did come, it was a letdown. The dishes lacked flavor and seemed poorly prepared. We were excited about the carbonara which apparently was voted best carbonara in italy but it wasn’t impressive . I've had much better meals at other places in Rome. I definitely won't be returning and wouldn't recommend it to others looking for a nice dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bGFyVmpRRRAB&d=17924085&t=1

places/ChIJ__9P5kRgLxMR8DBAF5WMSiI/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bGFyVmpRRRAB

Chose this from the eaters website because most of the other restaurants are closed for end of August. To be honest the experience here is not as expected. Ordered six course tasting menu: the beef is tender (which is good), the starters are tasty but the pasta is meh and salty. Some of the waiters seem to be in a bad temper although one of them is patient and friendly. Don’t get the point on the Rubik’s cube and nobody explained that to us. Overall I won’t come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2c05pS0V3EAE&d=17924085&t=1

places/ChIJ__9P5kRgLxMR8DBAF5WMSiI/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2c05pS0V3EAE

My visit to Pipero was nothing short of extraordinary.

I chose the 8-course tasting menu, and every dish was a true gastronomic revelation.

Two dishes stood out in particular: the incredibly tender liver, prepared with a perfect balance of flavors, and the carbonara pasta. While it might seem like a simple dish, the taste was absolutely sublime – a true masterpiece of Italian cuisine.

Every bite was meticulously crafted: the combination of textures, flavors, and aromas showcased the chef’s exceptional skill.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxZzhqakdBEAE&d=17924085&t=1

places/ChIJ__9P5kRgLxMR8DBAF5WMSiI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxZzhqakdBEAE

I had a great deal of expectations around this place, delighting my wife’s and my palate to a culinary experience and an otherworldly gastronomic journey. I opted for the 8 course menu (160€ pp) and the add-on wine matching service (70€ pp) to make sure we could get the most out of this place. Let’s start in order with the atmosphere and first impact: sophisticated as you would expect with a non fully successful mix of (too few) traditional elements and (too many) aseptic modernist touches, starting with the caged Rubik’s cube in the middle of the dining table which ends up being no more than a weird though colorful finishing in an otherwise quite dully colored ambiance. Tastes are tastes, and this is my own assessment. The service is not at the level I expect from a Michelin star restaurant: an unobserving eye might mistake the presence of numerous attendants as the maximum sign of luxury and service, though no number of waiters and waitresses can make up for attentiveness, orientation to details and sense of care. While we had 3 people following us throughout the evolution of our experience, none of this called for us to feel like we were ‘personally’ followed and cared for - the human touch didn’t go over the basics of what a waiter does in many other places other than a starred restaurant. Their uniforms, furthermore, were not always clean, showing several signs from the foods they came in contact with. Don’t get me wrong, nothing outrageously disturbing… and yet something you notice at a Michelin star restaurant. Beyond this, the engagement throughout our menu felt like a basic school exercise. Executed routinely, without extremes. To give a sense of what I mean: all the courses received a very basic, didactic explanation, without any articulation of what lies beyond just the ingredients, articulating how they were prepared and what they and the whole course should represent. Again, this is something I expect at a Michelin star restaurant: it is not just about enjoying the ingredients in your plate; it is as well about entertaining your senses with the visual and verbal induction into the history of those ingredients and the care and the thought and love they received until they were skillfully crafted just for you. The food was all very good of course (pending some very personal palate) but not showing anything really out of the schemes of plates already seen (to be clear, don’t expect full re-elaboration of recipes). But all very skillfully executed. I appreciated the wine matching service though even here I would have wanted to receive a more engaging experience. Saying things like ‘mineral’ ‘leather’ ‘cherries’ etc. is not enough. ESPECIALLY in a place like this you need to embrace the unknown, the untold and whatever lies behind a wine. Also, whereas all wines where undoubtedly of good quality, none of them was a rare or unknown find (not to talk about the price, as I would not expect a 20€ bottle to be used for this service… but it was). To sum it all up: a very well executed and very technical school exercise, though alas not an above and beyond experience that makes you relish at every step of the way asking for more. That ‘more’ was behind the corner but didn’t fully get to it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqMGVucDR3RRAB&d=17924085&t=1

places/ChIJ__9P5kRgLxMR8DBAF5WMSiI/reviews/ChdDSUhNMG9nS0VJQ0FnSURqMGVucDR3RRAB

This chic, somewhat quirky venue is the perfect spot to enjoy sophisticated concepts with straightforward, understandable flavors.

The owner brings a warm, innkeeper-like charm and charisma to the place. His young, attentive team is great at walking guests through how the kitchen transforms simple ingredients into dishes with a dramatic flair.

The mussel “impepata” is a real spectacle: the broth is transformed into a clear veil that elegantly wraps around the mussels, adding a refined theatricality to what’s typically a simple, rustic dish.

The delights keep coming, with treats like ciauscolo snacks, a stellar take on carbonara, and gin and tonic sorbet making the meal a string of pleasant surprises. Though sometimes, the brilliance of the concept might eclipse the actual taste.

Consider it a great pick for an enjoyable, far-from-ordinary fine dining experience.

Restaurante Pipero em Roma: Experiência Gastronômica Italiana

Pipero Roma, established in 2012, has been a prominent Michelin-starred restaurant in Rome, known for its innovative approach to Italian cuisine under Chef Ciro Scamardella.

Fundado em 2012, o Pipero Roma rapidamente se destacou na cena gastronômica de Roma, consolidando-se como um restaurante com estrela Michelin que combina inovação e tradição na culinária italiana. Desde sua abertura, o estabelecimento tem sido um exemplo de excelência e criatividade, atraindo tanto moradores quanto turistas em busca de uma experiência culinária única.

uma trajetória de excelência e inovação culinária em roma

Desde sua inauguração em 2012, o Pipero Roma tem sido um símbolo de inovação na gastronomia italiana, conquistando uma estrela Michelin logo no primeiro ano. A sua história é marcada por uma constante busca pela excelência, combinando técnicas tradicionais com toques contemporâneos que refletem a visão criativa do Chef Ciro Scamardella.

Pipero offers three tasting menus: 6-course (€150), 8-course (€170), and 10-course (€200), each featuring seasonal ingredients selected by Chef Ciro Scamardella.

6-course tasting menu

8-course tasting menu

10-course tasting menu

Tasting Menus

Um verdadeiro tesouro gastronômico na vibrante cidade de Roma, o Pipero convida você a uma experiência culinária incomparável, onde ingredientes sazonais e a criatividade do Chef Ciro Scamardella se unem para criar menus de degustação memoráveis.

O Pipero oferece três menus de degustação que encantam todos os paladares:

Menu de 6 pratos por 150€ com ingredientes sazonais e seleção exclusiva do Chef.

Menu de 8 pratos por 170€, oferecendo uma experiência mais elaborada com ingredientes frescos e técnicas inovadoras.

Menu de 10 pratos por 200€, a opção mais completa que destaca o melhor da culinária sazonal.

Cada prato é uma homenagem às estações do ano, proporcionando uma viagem sensorial que combina tradição e inovação.

Acompanhe sua experiência com uma seleção de vinhos italianos, coquetéis artesanais e bebidas sem álcool, pensadas para harmonizar perfeitamente com cada prato.

Descubra o sabor incomparável de Pipero em Roma! Experimente pratos exclusivos em um ambiente sofisticado e encante seu paladar com o melhor da culinária italiana. Reserve sua mesa agora!

Restaurante Pipero em Roma - Culinária Italiana na Via Vittorio Emanuele

Metropolitan City of Rome Capital

Pipero

Selection of wine by the glass to complement the 6-course tasting menu.

Wine Pairing

Selection of wine by the glass to complement the 8-course tasting menu.

Selection of wine by the glass to complement the 10-course tasting menu.

Descubra o Pipero em Roma com sua experiência única de harmonização de vinhos.

Located at Corso Vittorio Emanuele II, 250, in the heart of Rome, Pipero is a Michelin-starred restaurant known for its innovative takes on Italian cuisine. With a sleek, high-ceilinged space, it offers a blend of modern and traditional elements, making it a unique dining destination.

Pipero is ideal for food enthusiasts seeking a refined dining experience, special occasions, or romantic dinners.

Reservations are highly recommended due to limited seating. The restaurant accommodates dietary restrictions but inform them in advance.

Pipero offers a sophisticated dining experience with a blend of innovative cuisine and attentive service. While it has received mixed reviews, its Michelin-star status and unique ambiance make it a noteworthy destination in Rome.

Lazio

Descubra o Pipero em Roma, um restaurante de alta gastronomia premiado, oferecendo menus degustação de 6, 8 e 10 pratos com ingredientes sazonais e serviço excepcional.

Restaurante Pipero, Roma: Jantar de Luxo com Menus Degustação

Experimente a culinária contemporânea do Pipero em Roma, com menus especiais, vinhos de harmonização e ambiente sofisticado na charmosa cidade eterna.

Pipero Roma: Restaurante Michelin com Menus Degustação Exclusivos

Aproveite a experiência no Pipero Roma com seus menus de ingredientes sazonais, serviço de alta qualidade e uma atmosfera elegante e íntima.

Descubra o Pipero em Roma

Menus de Degustação Exclusivos

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