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Located in the vibrant heart of Milan at Piazzale Antonio Cantore, Al Porto offers an exquisite journey through the flavors of the sea, showcasing a masterful selection of fresh seafood dishes prepared with traditional Italian techniques. This venerable establishment is renowned for its commitment to quality, freshness, and authentic regional taste, making it an essential destination for seafood lovers and connoisseurs of Italian cuisine alike.
Starters
Begin your meal with an enticing array of starters that highlight the ocean’s bounty. The Fritto Misto delivers a delightful medley of mixed fried seafood, perfectly crisped to evoke a satisfying crunch with every bite. For a lighter option, the Chicory Salad offers a fresh, slightly bitter contrast to the rich flavors of the sea, cleansing the palate and preparing you for the courses ahead. Another standout starter is the Grilled Scallops, showcasing tender scallops grilled to perfection, bringing out their natural sweetness and smoky undertones.
Mains
The main courses at Al Porto are a celebration of Italy’s rich seafood heritage, prepared with skill and passion. Pasta lovers will relish the Taliatelle with Sea Urchin Sauce, a luxurious dish where delicate sea urchin imbues the pasta with a briny, creamy richness. For a more classic approach, the Bavette with Shrimp and Tomato combines al dente pasta with succulent shrimp and a vibrant tomato sauce, creating a harmonious balance of flavors.
Seafood aficionados will appreciate the perfectly cooked Sea Bass and the tender Grilled Monkfish, both showcasing the pristine quality of the fresh catch. The Seafood Risotto is a creamy, comforting dish filled with an assortment of fresh seafood, expertly melding textures and flavors. For those seeking bold and aromatic tastes, the Grilled Prawns with Garlic and Chili Oil offers a spicy kick that excites the palate while honoring traditional Italian seafood preparations. A highlight not to be missed is the Boiled Lobster served with house-made mayonnaise, a signature dish that promises an unforgettable dining experience with its luxurious and delicate flavors.
Desserts
While the menu focuses predominantly on seafood, Al Porto also offers a thoughtfully curated selection of desserts to conclude your meal with a sweet note, harmonizing the savory flavors that precede them.
Drinks and Specials
Complement your meal with Al Porto’s extensive wine list, featuring a superb array of Lombardy-region wines at accessible prices, perfectly paired to elevate the flavors of each dish. The bar also serves a variety of expertly crafted cocktails and a refined selection of beers, catering to every preference. The restaurant’s specials include unique seafood creations that change seasonally, ensuring a fresh and innovative dining experience with every visit.
Why al porto stands out
- Freshness guaranteed – Seafood is sourced daily to ensure the highest quality and flavor.
- Authentic recipes – Traditional Italian techniques blend with regional influences for genuine flavors.
- Personalized service – Attentive and knowledgeable staff guide your dining choices for a memorable experience.
- Extensive wine selection – A curated list featuring Lombardy’s finest wines at affordable prices.
