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Il Gallo D'Oro, located in the stunning Cliff Bay hotel in Funchal, Madeira, plays a pivotal role in the local community. This Michelin-starred restaurant not only serves exquisite cuisine but also engages deeply with its surroundings, promoting local culture and sustainability. The restaurant's commitment to using local ingredients not only supports regional farmers but also enhances the dining experience by connecting guests to the flavors of Madeira.

The restaurant's ethos revolves around fostering connections with local artisans and producers, ensuring that every dish reflects the rich culinary heritage of Madeira.

Il Gallo D'Oro is not just a dining destination; it is a hub for cultural exchange and community engagement.

By collaborating with local farmers and artisans, the restaurant ensures that guests enjoy the freshest ingredients while supporting the local economy.

The restaurant regularly hosts events that celebrate local culture, including wine tastings featuring Madeira's finest selections and culinary workshops led by renowned chefs.

These initiatives not only enhance the guest experience but also foster a sense of community and pride among local residents.

Il Gallo D'Oro actively participates in sustainability efforts, ensuring that its practices align with environmental responsibility.

The restaurant emphasizes the use of seasonal ingredients, minimizing waste and reducing its carbon footprint.

Il Gallo D'Oro also implements responsible sourcing practices, ensuring that seafood and other ingredients are obtained sustainably.

This commitment to sustainability resonates with guests who appreciate dining experiences that are both exquisite and environmentally conscious.

Guests often share their experiences, highlighting the exceptional service and the attention to detail that defines Il Gallo D'Oro.

One guest remarked, 'The tasting menu was a delightful journey through the flavors of Madeira, and the wine pairings were simply perfect.'

Another visitor shared, 'The ambiance was elegant, and the staff made us feel like family. We can't wait to return.'

These sentiments reflect the restaurant's dedication to creating memorable experiences for every guest.

Connect with Il Gallo D'Oro to experience the best of Madeira's culinary scene.

Whether you're a local or a visitor, your presence contributes to the vibrant community that Il Gallo D'Oro fosters.

Join us for an unforgettable dining experience that celebrates the flavors of Madeira.

Reserve your table today and become part of our community.

Il Gallo D'Oro, Funchal, Madeira - where every meal is a celebration of community and sustainability.

The History Of Il Gallo D'Oro In Funchal, Madeira's Culinary Jewel.

Nestled within the stunning cliffside vistas of Funchal, Il Gallo D'Oro is not just a restaurant; it’s a culinary journey that has captivated diners since its inception. Established in 2004, this Michelin-starred restaurant at The Cliff Bay hotel has garnered acclaim for its exquisite **fusion** of Mediterranean and Portuguese cuisines, giving guests an unforgettable dining experience.

The journey of Il Gallo D'Oro is marked by significant milestones that underscore its commitment to culinary excellence.

In 2004, Il Gallo D'Oro opened its doors, immediately establishing itself as a premier dining destination. Just five years later, in 2009, the restaurant was honored with its first Michelin star, a testament to its innovative cuisine and exceptional service. This recognition was not merely a milestone but a launching pad that propelled the restaurant into the culinary limelight. By 2015, it achieved a remarkable feat by receiving its second Michelin star, solidifying its reputation as one of the finest dining experiences in Madeira.

The essence of Il Gallo D'Oro lies in its dedication to local ingredients and the rich culinary traditions of Madeira. The chefs meticulously craft dishes that not only showcase the island's bounty but also tell a story through flavor and presentation. This blend of **Mediterranean flair** with Portuguese soul has made Il Gallo D'Oro a must-visit for food enthusiasts and travelers alike.

As Il Gallo D'Oro continues to evolve, its commitment to excellence remains steadfast. With a team of passionate chefs and staff, the restaurant is poised to remain at the forefront of Madeira's culinary scene, promising to offer guests an extraordinary dining experience that resonates with the island's unique heritage.

Located in the stunning Cliff Bay hotel in Funchal, Portugal, Il Gallo D'Oro is a Michelin-starred restaurant that offers an exquisite dining experience. Renowned for its innovative tasting menus that highlight local ingredients, this establishment combines culinary artistry with breathtaking ocean views.

Il Gallo D'Oro is perfect for romantic dinners, special occasions, and food enthusiasts looking to indulge in a unique culinary experience.

Reservations are highly recommended due to limited seating. The restaurant has a smart casual dress code, and it is advisable to check for any special events or menu changes in advance.

Il Gallo D'Oro offers a memorable dining experience with its exceptional cuisine and stunning views. While it comes at a premium price, the quality of the food and service justifies the investment for those seeking a remarkable meal.

il gallo d'oro dining experience in funchal portugal at the cliff bay hotel  

Nestled within the prestigious Cliff Bay hotel on Estrada Monumental in São Martinho, Funchal, 

 stands as a beacon of culinary excellence, inviting food lovers to indulge in a Michelin-starred gastronomic journey that beautifully captures the essence of Madeira's rich local ingredients and creative French-inspired cuisine. This elegant restaurant offers a refined atmosphere complemented by breathtaking ocean views, making every meal an unforgettable sensory delight.

For those seeking an immersive dining experience, the Chef's Tasting Menu is a highlight, priced at 95 euros. This multi-course journey showcases the chef’s signature dishes, thoughtfully crafted with seasonal flavors and artistic presentation. The experience is elevated further by the Wine Pairing option—an expertly curated selection of local and Portuguese wines priced at 50 euros, perfectly matched to each course to enhance the complexity and enjoyment of the meal.

Guests frequently praise the attentive and knowledgeable staff, whose passion for Madeira wines and culinary arts adds an intimate touch to the evening. Although the atmosphere leans towards formal elegance, the friendly service ensures a welcoming environment for those celebrating special occasions or simply savoring a luxurious night out. Outdoor seating options and beautiful ocean panoramas provide a serene backdrop to this exquisite dining venue.

 due to the restaurant’s popularity and limited seating.

 credit and debit cards for ease and flexibility.

 the restaurant offers exquisite vegetarian options ensuring a delightful meal for all adult guests.

Funchal

Il Gallo d'Oro is highly praised for its exceptional cuisine, attentive service, and elegant ambiance. Guests frequently commend the innovative tasting menus and the use of local ingredients, highlighting the restaurant's commitment to sustainability and quality. The knowledgeable staff and the opportunity to interact with Chef Benoît Sinthon add to the memorable dining experience.

Il Gallo D'Oro: uma joia gastronômica em Funchal

Experiência culinária única com sabor local e inovação

Il Gallo D'Oro é conhecido por oferecer uma experiência gastronômica de alto nível, combinando ingredientes locais com técnicas inovadoras. Os pratos são uma celebração da culinária madeirense, com uma abordagem moderna que encanta os paladares mais exigentes.

Situado em Funchal, o restaurante Il Gallo D'Oro destaca-se por sua atmosfera elegante e serviço atento. Uma visita aqui é mais do que uma refeição; é uma experiência que combina sabores requintados com um ambiente sofisticado e acolhedor.

Perguntas frequentes sobre o Il Gallo D'Oro

Confira as respostas às perguntas mais comuns feitas pelos visitantes:

Quais são os horários de funcionamento do Il Gallo D'Oro?

O restaurante funciona de terça a sábado, das 19h às 22h. Está fechado às segundas e domingos.

Sim, recomenda-se fazer reserva antecipada devido à popularidade e à capacidade limitada do restaurante.

O código de vestimenta é casual sofisticado. Evite roupas esportivas, chinelos e shorts.

O restaurante aceita restrições alimentares?

Sim, oferece opções vegetarianas, veganas e sem glúten. Recomenda-se informar ao fazer a reserva.

Existe opção de harmonização com vinhos?

Sim, há opções de harmonização de vinhos que complementam os menus de degustação.

A comunidade local e os visitantes de Funchal celebram o Il Gallo D'Oro por sua culinária excepcional, serviço cuidadoso e ambiente sofisticado. É um destino que promete momentos inesquecíveis para os amantes da gastronomia.

Europe

Portugal

Situado na encantadora cidade de Funchal, em Portugal, o Il Gallo D'Oro é um restaurante que encanta os visitantes com sua combinação única de sabores autênticos e uma atmosfera sofisticada. Este estabelecimento renomado é conhecido por oferecer uma experiência gastronômica inesquecível, onde cada prato é uma obra de arte que celebra a rica tradição culinária portuguesa com um toque contemporâneo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIeHJXcUpREAE&d=17924085&t=1

places/ChIJtSh4JPdfYAwRh7W55N3cEjY/reviews/ChZDSUhNMG9nS0VJQ0FnSURIeHJXcUpREAE

My husband and I enjoyed here the 12 course blind tasting menu. We had a pescatarian and the standard menu.
The location was lovevely with a beautiful view of the ocean. The service was outstanding and we loved the detailed explanation of all the dishes and wines.
The courses were great and had a close connection to the island and local ingredients. However we were missing a variety of different textures and rich flavors, as well as the fancy pottery promoted everywhere on the island. My husband also didn’t got a proper meat course, which was pretty disappointing regarding to the high price of this menu. The desert, which is always my favorite course, wasn’t very outstanding as well.
Overall we had a great experience, but I would still say it is a bit overpriced for what is on offer.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQX3NhUzFnRRAB&d=17924085&t=1

places/ChIJtSh4JPdfYAwRh7W55N3cEjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURQX3NhUzFnRRAB

I was a bit scared after reading few of the reviews of this restaurant. I can gladly say that this evening exceeded our expectations and we created memories that last a lifetime!

We had the top experience with the wine pairing for it. Food was carefully designed and the presentations were beautifull and unique.

The wine pairing seriously surprised us for the first time. Usually in michelin star restaurants you can kind of guess what kind of wine you will get, that didnt happen this time and we liked it!

Our service was great the whole night. Somelliers and all the staff were friendly, helpfull and professional. Im not sure why few reviews say othervise, maybe they had a bad day themself.

For the highlight of the night was the madeira wines we had an honor to try after the menu. If you enjoy madeira wines this place has some absolute gems for you!

As i said we enjoyed our stay and will definitely come back again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2cFlqNG5RRRAB&d=17924085&t=1

places/ChIJtSh4JPdfYAwRh7W55N3cEjY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2cFlqNG5RRRAB

This place is truly worth a visit. Quality of food and cooking is outstanding. The chef is very creative.  It is a fun
Experience adding to the traditional 12 course Michelin star restaurant sequence they have great bread, butter and olive oil selections.  The wine pairing with Portuguese wines is top notch- including 3 local Madeira selections.
The atmosphere is a bit stiff but personnel are really friendly.

My favorite dishes were the French inspired : foie gras and the coquille st Jacques.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyMHZ1VU9REAE&d=17924085&t=1

places/ChIJtSh4JPdfYAwRh7W55N3cEjY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyMHZ1VU9REAE

This was my first time eating at a Michelin star restaurant and it did not disappoint! The taste and presentation of the food was beyond my expectations, and the staff were kind, knowledgeable, and attentive.

There was one negative though, and I think it came down to lack of communication/transparency about drink prices. We were asked if we wanted to start the meal with a glass of champagne, and it turned out that the two glasses were over €50 each. If we knew the price of that glass, we would asked for a comparable alternative rather than saying yes.

But overall we really enjoyed our experience at this restaurant and the chef was very nice!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbjRMZHhBRRAB&d=17924085&t=1

places/ChIJtSh4JPdfYAwRh7W55N3cEjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbjRMZHhBRRAB

Enjoyed a great tasting menu and wine pairing at Il Gallo D'Oro on 4 January 2025.

Il Gallo D'Oro em Funchal | Restaurante Gourmet em Portugal

Il Gallo d'Oro, located within The Cliff Bay hotel in Funchal, Madeira, has been under the guidance of French Chef Benoît Sinthon since 2004. The restaurant was awarded its first Michelin star in 2009 and a second in 2017. In 2022, it received the Michelin Green Star, recognizing its commitment to sustainability.

Il Gallo D'Oro is a Michelin-starred restaurant located in the Cliff Bay hotel in Funchal, Portugal. It offers a luxurious dining experience with innovative Mediterranean and local cuisine, complemented by stunning views of the Atlantic Ocean.

Il Gallo D'Oro

Il Gallo d'Oro offers two main tasting menus: the 'Terroir Experience' and the 'Il Gallo d'Oro Top Experience'.

Terroir Experience

Il Gallo d'Oro Top Experience

Tasting Menus

Il Gallo D'Oro Menu Overview at The Cliff Bay, Funchal, Portugal.

Nestled within the elegant Cliff Bay hotel in Funchal, Il Gallo D'Oro invites you on a culinary journey that blends the vibrant Mediterranean zest with authentic Portuguese ingredients. This Michelin-starred restaurant offers a refined dining experience where each dish is a masterpiece, crafted with passion and precision to tantalize your palate.

Begin your meal with exquisite starters that showcase fresh, local ingredients and bold flavors. The Tuna Tartare is a refreshing mix featuring tender tuna, creamy avocado, crisp cucumber, zesty lime, and a hint of chili for a balanced bite. For a more decadent start, the Foie Gras Terrine offers a luxurious blend of rich foie gras paired with the sweetness of port wine, complemented by toasted brioche and tangy pickled vegetables.

For the main course, indulge in expertly prepared dishes that reflect the ocean’s bounty and rich culinary heritage. The Seafood Risotto is a luxurious plate of Arborio rice simmered with shrimp, scallops, mussels, saffron, and a generous sprinkle of parmesan, delivering a creamy yet vibrant mouthfeel. Alternatively, the Black Cod is glazed with a savory miso, served alongside tender asparagus, sweet baby carrots, and wholesome quinoa, creating a harmonious balance of flavors and textures.

No meal is complete without indulging your sweet tooth. Choose from the classic Chocolate Soufflé, a light and airy delight made with dark chocolate, eggs, and a touch of vanilla that melts on your tongue. Or savor the refreshing Lemon Tart, with its crisp pastry shell filled with a tangy lemon custard that perfectly balances sweetness and acidity.

Complement your exquisite meal with an impressive selection of Portuguese wines, including unique Madeira vintages that highlight the region’s rich wine-making tradition. Il Gallo D'Oro also offers expertly crafted cocktails and a refined range of coffees, perfect for savoring the final moments of your dining experience. The specials often feature seasonal and locally sourced ingredients, allowing you to discover new creative dishes that celebrate Madeira’s vibrant flavors.

Tuna Tartare and Foie Gras Terrine with port wine and toasted brioche.

Seafood Risotto with saffron and parmesan; Black Cod with miso glaze and quinoa.

Chocolate Soufflé and Lemon Tart to perfectly close your meal.

Select Portuguese wines including Madeira vintages, creative cocktails, and fine coffees.

Descubra o sabor único do Il Gallo D'Oro em Funchal, Portugal. Uma experiência gastronômica exclusiva com pratos irresistíveis. Reserve sua mesa agora!

Il Gallo D'Oro em Funchal - Restaurante de Luxo no Madeira

Funchal Municipality

An 11-course menu highlighting local ingredients from Madeira, including limpets, seaweed, vegetables, fruit, and flowers.

A menu of 9 to 12 dishes featuring top ingredients from various parts of Europe, combined with produce from Madeira Island.

Madeira

Experimente a culinária Michelin em Funchal no Il Gallo D'Oro, com menus premiados, ingredientes locais e vistas deslumbrantes na região da Madeira.

Il Gallo D'Oro, Funchal - Restaurante Michelin em Madeira

Descubra Il Gallo D'Oro em Funchal, um restaurante de luxo com menus de degustação, ingredientes orgânicos e ambiente elegante na região da Madeira.

Il Gallo D'Oro, Funchal - Restaurante de Luxo na Madeira

Conheça Il Gallo D'Oro em Funchal, reconhecido pela sua sustentabilidade, ingredientes locais e atmosfera romântica na Madeira, Portugal.

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