Koa grill and cocktails menu overview
At KOA Grill & Cocktails, located in the heart of Palma, Spain, diners embark on a culinary journey featuring an exquisite menu of grilled meats, fresh seafood, creative tapas, and delightful desserts, all served within a sleek and modern ambiance.
Starters
Begin your meal with an exciting array of starters that showcase bold flavors and fresh ingredients. The Grilled Cauliflower with Endives, Harissa, and Yogurt balances smoky and spicy notes with creamy textures. For seafood lovers, the Sea Bass and Prawn Tartare accompanied by guacamole and a delicate Japanese sauce offers a refreshing and vibrant start. Those craving something with a bit of a kick will relish the Spicy Steak Tartare, crafted with carefully selected beef and aromatic spices. The Bruschetta topped with Spicy Steak Tartare is a perfect blend of crisp bread and savory meat, setting the tone for a memorable dining experience.
Mains
The main courses at KOA Grill & Cocktails are a celebration of perfectly grilled and thoughtfully prepared dishes. Indulge in the Josper Grilled Pizzas, featuring a variety of toppings that satisfy all palates with their smoky and crisp edges. The Entrecôte Steak is a standout for meat aficionados, grilled to perfection to highlight its rich beefy flavor. Freshness defines the Sea Bass main dish, presenting the fish with a juicy and light taste, enhanced by expert grilling techniques. For a lighter yet equally flavorful choice, the Grilled Lettuce with Roasted Hazelnuts offers a unique textural contrast and a nutty finish, ideal for those seeking a creative vegetable dish.
Desserts
Conclude your meal with indulgent desserts that perfectly balance sweetness and sophistication. The Chocolate Dessert is a rich and smooth treat that delights chocolate lovers, while the Apple Dessert offers a fresh, fruity finale to cleanse the palate and satisfy your sweet tooth.
Drinks and specials
KOA Grill & Cocktails complements the delicious food offerings with an impressive array of drinks, including expertly crafted cocktails, fine wines, refreshing beers, and quality coffee. Their cocktail menu is designed to pair beautifully with the grilled flavors and tapas. Guests can expect attentive and professional service that elevates the dining experience, making KOA a favored destination for foodies and cocktail enthusiasts alike.
Highlights to try
- Juicy Sea Bass with light charcoal taste: a delicate seafood option that embodies the grill’s mastery of flavor and texture.
- Prawns in curry and grilled chicken with Peruvian sauce: flavorful dishes that bring a fusion touch to the menu.
- Salmon tartare and oysters: exquisitely crafted starters that captivate seafood aficionados.
